Address
199A Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
La Porchetta Henderson in Auckland Menu
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La Porchetta Henderson in Auckland has no menu available, but can choose from many other options such as Meat Deluxe or Supreme from Select Pizza. Cosgrave Road offers many options including Hamburger and Cheese / Egg. Bitter Sweet includes a wide range like Mother's way or Mother's way. -chips and Snapper from . Kingseat Takeaways offers Kiwi Roast and Sandwich combo.
Nearby Sample Menus
- Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
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Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
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Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
- Green papaya, snake beans, peanut, tomato 15.00
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Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
- Woodpecker Hill spiced peanuts 5.00
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Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
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Fries $4.50
- Freshly served with tomato sauce or garlic dip
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Rice $4.50
- Lebanese yellow rice or Vermicelli rice
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Manakish Cheese $5.50
- A selection of a delicious local and imported cheese, freshly baked in our open fire oven
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Eggs with Sausages $14.50
- Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
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Dolmah $4.50
- Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
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Tabbouleh $5.50
- Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
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Manaeesh Lamb $5.50
- Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
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Big Breakfast $15.50
- Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
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Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
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Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
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Crème Brulée duo $16.00
- Vanilla, liquorice, raspberry sorbet & brandy snap
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Seared tuna $24.00
- Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
- Flat white $5.00
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Sorbets & ice creams $15.00
- Sugar coated pumpkin seeds, caramelized white chocolate
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Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince
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Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
- SoftShell Baby Crabs $6.00
- Edamame $4.00
- Chicken Liver $4.50
- Miso Sauce $1.00
- Black Sesame Ice Cream $7.00
- Scallop Frills $5.00
- Japanese Mayonnaise $1.00
- Lobster With Tobiko Salad $6.50
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Vegetable $1.2
- cabbage, vermicelli & mushroom
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Fried peanut $3 / $5
- each bag / 2 bags
- Pork with Pickled Cabbage (20 pieces) $12.00
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Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
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Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Beef with Celery (20 pieces) $14.00
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Dried bean curd stick in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
- Chicken with Prawn (20 pieces) $14.00
-
House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
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Chicken Nuggets $8.50
- and Chips with tomato sauce
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Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
- Fish (Friday To Sunday) $14.00
- Takeout fresh fish & chips $12.00
- Angus Beef $13.00
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Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce
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Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
- Prawn and avocado salsa lettuce cup
- -per person with a glass of cloudy baby pelorus $55.00
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Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
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Seasonal summer vegetables $14.00
- Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
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Shakshuka $16.00
- Free range poached eggs in a spicy tomato sauce, toasted sourdough
- Smoked akaroa salmon filo
- Pineapple and kaffir lime lamingtons, vanilla créme fraiche
- Day boat fish-to be advised $28.00
- Chicken Cashew Nuts & Veges $12.80
- Shrimp $13.50
- Hamburger $2.50
- Scallop $2.00
- Ham & Tomato $3.00
- Chicken nugget each $0.60
- Chicken $10.00
- Chicken & Veges $11.50
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Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
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NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
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Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
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Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef
- Wednesday-falafel sm $6 / lg $8
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Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon
- Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
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Garden sm $7 / lg $8.9
- Your choice of salad, sauces, speads and cheese
- or add avocado/bacon/salmon $17.50
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SCRAMBLED EGGS $9.80
- with toasted five grain
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OMELETTE $15.50
- ham, tomato, cheese with five grain
- or add bacon $12.80
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MUSHROOMS $12.50
- with chorizo and five grain
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BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
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MUESLI $9.80
- with stewed plums and yogurt
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HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
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CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
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MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
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NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
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CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
- MANGO & GINGER SORBET $8.00
- GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
- SOY SAUCE PORK & TOFU WITH RICE $10.00
- COCONUT RICE $4.00
- Pork Katsu $14.5
- Tuna Tataki $14
-
Salmon Sushi $12
- (4pcs)
- Spicy Seafood Udon $19
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Tempura Udon $10
- Vege(4pcs)
- Sashimi (L) (35Pcs) $65
- Beef Teriyaki $18
- Seard Salmon Sashimi Salad $15
- w/ salmon $15.50
- MINCE ON TOAST $12.50
- w/ cream cheese & jam $6.50
- MUSHROOM ON TOAST $11.90
- CHICKEN BURGER $14.20
- w/ veges $12.90
- SPAGHETTI & TOAST $11.50
- CHICKEN SALAD $13.90
- Wedges + $6.00
- Fries w/Aioli + $5.00
- Eggs x 2 $3.00
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Assorted Seafood: $24.00
- Mixed with Calamari, Prawn and Fish
- Hash Brown x 2 $3.00
- Tomato Sauce
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Cajun Chicken Salad $16.50
- Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
- - CLAT w/ tender Chicken + $3.00
- Chicken Katsu Don $11.90
- (all served on rice with miso soup)
- Teriyaki salmon $19.90
- (all served with rice salad & miso soup)
- Prawn Tempura 6 pcs $14.90
- Teriyaki Fish $15.90
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Takoyaki $6.90
- octopus balls 4 pcs
- Chicken Katsu $12.90
La Porchetta Henderson
Phone
098387370
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Italian , Seafood , Steakhouse , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
199A Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
- Auckland Gluten Free Menus
- Auckland Italian Menus
- Auckland Seafood Menus
- Auckland Steakhouse Menus
- Auckland Vegetarian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Italian Menus
- Auckland Region Seafood Menus
- Auckland Region Steakhouse Menus
- Auckland Region Vegetarian Menus