La Porchetta Henderson in Auckland Menu

La Porchetta Henderson in Auckland has no menu available, but can choose from many other options such as Meat Deluxe or Supreme from Select Pizza. Cosgrave Road offers many options including Hamburger and Cheese / Egg. Bitter Sweet includes a wide range like Mother's way or Mother's way. -chips and Snapper from . Kingseat Takeaways offers Kiwi Roast and Sandwich combo.

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • Chicken $5.30
  • Chicken Mushroom $14.00
  • 6 Crumbed Prawns $5.00
  • Crumbed Fish $3.50
  • Beef Mushroom $14.00
  • Tomato $0.80
  • Ham Cheese $4.90
  • Egg $10.50
Target Thai Takeaways (sample menu)
  • -Prawns $13.00
  • Sausages $1.30
  • Pla Lard Prik $15.00
    • Deep Fried snapper topped with sweet chilli sauce
  • -Prawns $13.00
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
  • Tum Woon Sen
    • Spicy Thai salad with vermicelli, tomatoes, lemon, chilli and veges
  • Pineapple Rings $1.00
The Garden Shed (sample menu)
  • Mushroom & Mozzarella Arancini (V) $13.90
    • coriander mayo
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • -With Cured Meats $6.00
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • ● On the Side (GF) $6.90 ea
    • Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Hot Dogs and Chips $14.50
  • Chicken Nuggets and Chips $14.50
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Kelston Seafood & Takeaway (sample menu)
  • American Hotdog $3.50
  • Bacon & Cheese Toastie $3.50
  • Fish N Chips $5
    • Chips$2,1x Fish, 1x Can Spree Range
  • Snapper Burger $5.99
  • Teak & Onion Roll $3.50
  • Steak & Egg & Cheese Toastie $5.00
  • Chicken Nugget $0.50
  • Hash Brown $1.00
Circus Circus (sample menu)
  • Crunchie Bar Cheesecake $11.9
    • Chocolate cheesecake. brownie base and whipped cream
  • Raspberry, Rhubarb & Apple $9.9
    • Pouring cream
  • -Streaky bacon $17.9
  • Roasted Vine Tomatoes $4.5
  • Chocolate Cake $6.9
    • Chocolate mousse icing
  • Carrot Cake $6.9
    • With cream cheese frosting
  • Whole Back Pork Ribs $ 15.9
    • With figs, pistachio and sourdough(V,GFA)
  • Roasted Chicken Breast $ 26.9
    • Wrapped in proscuitto with parsnip puree, brocollini curried parsnip cripds and pan jus
Dawsons's Cafe & Takeaways (sample menu)
  • Hot Dog $1.60
  • Seafood
  • D $19.00
    • Pork fried rice, sweet & sour pork, 6 wontons
  • Hawaiian $3.00
  • Steak Fu Yoong $11.50
  • H $10.00
    • 3 fish,2 sausages,2 potato fritters,$2 chips
  • Wonton & Chicken Noodles $9.00
  • ½ Chicken $7.00
Little Algiers Cafe (sample menu)
  • Little Algiers mezze $9.00
    • The perfect little selection of garlic pita, feta cheese, koftas, hummus, olives, boiled egg & home made dips
  • Just fries $4.00
  • Green salad, hummus & pita bread only $6.00
  • Lamb $8.50
  • Kofta $8.50
  • Chicken $7.50
  • Fresh seasonal fruit salad w/ honey $6.00
    • Greek yogurt
  • Kofta salad $8.50
Wardani Indonesian Food (sample menu)
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
Aroy Dee Thai Restaurant (sample menu)
  • Tom yum jae $8.00
    • Hot and sour soup with mushroom and vegetables
  • Pad kha pao, gai, neua, moo $20.80
    • Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
  • Gai, neua pad med ma muang $20.90
    • Sliced chicken or beef sautéed with cashew nuts, vegetables and oyster sauce
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
  • Pad khing talay $25.50
    • Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
  • Tom kha pla $8.00
    • Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Pad thai jae $19.10
    • Stir fried rice noodles with mixed vegetables
Cafe Tran (sample menu)
  • Eggs Benedict $15.50
    • Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
  • -with smoked salmon, avocado and cream cheese $11.50
  • Fettuccini Carbonara $16.50
    • An italian Classic- fresh fettuccini, chicken, bacon, mushroom, eggs with creamy sauce finished with parmesan cheese
  • Gluten Free Bread $2.50
  • Creamy Chicken Livers $16.50
    • Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • -With house preserves and cream cheese $7.50
  • House-baked Toasted Bread $1.50
Wagamama (sample menu)
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • Tori kara age $9.00
    • Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
LV Yang Cun Shanghai Cuisine (sample menu)
  • Black Pepper Beef with Vegetable Noodle Rice $8.80
  • Fried Rice with Chicken & Prawn $8.80
  • Vegetarian Spring Roll $4.80
    • 3 pcs
  • Fried beef with kidney bean $13.80
  • Beef & Celery Dumpling $6.00
    • 10 pcs
  • Shanghai Style Pork Belly Soup $15.80
  • Vegetarian Dumpling $6.00
    • 10 pcs
  • Fried Rice Cake with Vegetable & Pork $8.50
Red Crab (sample menu)
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you
  • Bangkok style pad thai $19.50
    • Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Tom yum goong $9.50
    • Sweet, sour and spicy prawn soup with lemongrass (hot)
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Jasmine Rice $2.50
    • Steamed white rice
Pickles On Apollo (sample menu)
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Beef Burger N/A
    • beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
La Porchetta Henderson

La Porchetta Henderson

location

Address

199A Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098387370

email

Email

henderson@laporchetta.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Seafood , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
199A Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
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