La Rangis Pizzeria in Christchurch Menu

French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
Smashed Avocado $3.50
Two Eggs $4.00
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Benedict $18.00
- with crispy bacon
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg

Hoki - Crumbed $4.00
Wontons $4.50
- with sauce 1/2 dozen
Donuts - Plain $2.50
Donuts - Jam $2.50
3 Mini Donut $2.00
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Sole - Battered $6.30
Big Hot Dog $3.50

TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
BIG ROOSTER SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
RICE $2.00
MISO SOUP $2.00
SALTED JAPANESE SOY BEANS (EDAMAME) $5.00

Deep Fried Eggplant $5.00
Chinese Chives Dumplings $4.50
Sui Mai $5.00
Steamed Fish Balls $5.00
Prawn Dumpling Noodle Soup $10.00
Wor Tip $4.50
Sweet Corn Buns $3.50
Squid Balls $4.50

Kerala Fish Curry ( as per size) $18 - $20
- Fish simmered in special South Indian tangy curry sauce finished with coconut milk
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
Two butter naan with butter chicken $14
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
Plain Uthappam $10
- Uthappam is a thick savoury pancake
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
Kechumber $3
- Diced seasonal vegetables mixed with lemon juice and spices

Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
with jam and cream cheese $8.00
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Bagels:
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Scrambled eggs on toast: $12.50

Home Made Hash Brown $3.00
Smashed Avocado $5.00
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
Roasted Tomatoes $3.00
The Big 27 $22.00
- Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
Cornflake Crusted Brioche French Toast $19.00
- Spiced plums, coconut flakes, white chocolate cream
Ten27 Eggs Benedict $20.00
- Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork

Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
Sausages $3.50

– Fresh Herb, Lemon & Cream Cheese
Fresh Banana $6.50
Nutella $6.00
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
Manuka Honey $6.00
Marmite $6.50
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle

Falafel (Vegetarian) $10.00
Baklava $2.00
Lamb Kebab $12.00
Shish Kebab 1kg $32.00
Shish Taouk (Chicken) 1kg $33.00
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Kunafa 1Kg $25.00
French Fries (M/ L) $3.50/ $5.00

Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
Pasta of the Day Priced daily
- Please ask your server for today’s creation
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces

Seasonal Summer vegetables $6.50
Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Mutineers Mac Cheese $12.50
- Macaroni cheese with bacon and topped with melted cheese and serve with a side salad
Roasted Tomatoes[2] $5.00
With a Breast of house Smoked Chicken $9.50
Breakfast Omelette $18.50
- Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
“Bully’s Classic Breakfast” $21.90
- Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
Garlic Prawn Gazpacho G $16.50
- Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta

(GF) gluten free (V) Vegeterian
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
-16 for $2
-Avocado and tomato.
Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream

West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Deep Dish Apple Pie with Ice-Cream $6.00
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'

Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Toast, hash brown, hollandaise, tomato, crumpets $4
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons

La Rangis Pizzeria in Christchurch Menu

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La Rangis Pizzeria

Canterbury > Christchurch > La Rangis Pizzeria

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62 Rue Lavaud, Akaroa 7520, New Zealand

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