La Rangis Pizzeria in Christchurch Menu

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La Rangis Pizzeria in Christchurch has no menu available, but can choose from many other options such as Chips or Half Scoop Chips from Staveley Fish Supply and Hamburger Bar. Himalayas Indian Restaurant offers many options including Himalayas Special Murg and Garlic Kebab. Hard Wok includes a wide range like Wontons or Spring roll. 1. Combination Noodle Soup and 2. Chicken Noodle Soup from . Khmer offers CJ's Takeaways and Sandwiches.

Nearby Sample Menus

Spicy Soft Tofu Stew $13.00
Noodles with Assorted Vegetables $12.00
Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
Fried Squid with Noodle $40.00
Sunbi Bapsang (more than 2 people) $29.00 pp
- Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Beef Patties $18.00
Bi-bim-bap in Hot Stone Bowl $15.00
Turban Shell with Noodle $40.00

Black Bean Beef with Capsicum $16.00
Beef with Seasonal Vegetables $16.00
Chicken and Vermicelli Soup $15.00
Si Chun Style Mung Bean Jelly Salad $6.00
Mixed Seafood and Tofu Soup $5.00
Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
Griddle Cooked Spicy Tripe $18.00
Mouth Watering Hot and Sour Chicken Salad $6.00

Combination Fried Rice $18.50
- Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
Deep fried fish (Blue cod) $28.50
Spicy chicken salad $16.00
Spicy beef salad $16.00
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
Barbeque pork $18.00

Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
Curry Puffs $9.50
- Deep fried minced chicken with onion and kumara in puff pastry
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Vegetables, Cashew Nut or Peanut $2.00
Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Garlic and Pepper $18.50
- Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli

Add guacamole $3.00
Spicy re fried beans $4.00
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Seasoned wedges $9.00
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
Fries with fire spice $6.00
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream

Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
Vegetarian Chew Kua Teaw $14.00
-Seafood $19.00
Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
Combination Satay $14.00
Hot & Spicy Chicken & Cashew Nuts
-Beef, Chicken Or Pork $16.00
Combination Chow Mein $16.00

Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale
Risotto $26.00
- Of smoked mushroom, brie, almond
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Garlic Crostini $11.50
- Beetroot hummus
Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
Three $32.00

Buta toro $30.00
- pork belly 180g
Shake $38.00
- akaroa salmon 200g
Lava $17.00
- crab salad sushi wrapped in white fish cooked on teppan with special sauce
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
Teppan Yaki Lunch Set Menu $24.00
- An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
Gyu $21.00
- 90g thin sliced quick seared rare beef
Bento Box Set $24.00
- Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup

Breads and Dips $15.00
- Served with Brie Cheese
Macaroni and Cheese $12.00
- With salad
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Fish and Chips $12.00
- With salad

Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
Fried chicken wings $13
- special spice coating and seasoning

Barnali Murghi $12.90
- Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)
Cheese Naan $4.90
- Naan bread stuffed with cheese and herbs
Pineapple Juice $3.90
Nobanno Aromatic Brulee $12.40
- An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
Naan bread (Plain or Butter) $3.90
- Plain flour tandoori bread - Optional butter.
Lassi $5.40
- (Sweet or salted yoghurt drink)
Fish and Chips $9.90
- (Fried fish pieces served with potato fries)

Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
Lemon cheesecake $13.50
- with whipped cream
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Shoe-string fries $7.00
- with ketchup
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Green-lipped mussel chowder $16.50
- served with bread

West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices

- Large $29.00
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Ham
- Spag's own special pizza sauce, ham and cheese.
- Medium $17.50
- Large $29.00
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
- Medium $17.50
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.

Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
(+) Add grilled chicken (+) $4.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50