La Rangis Pizzeria in Christchurch Menu

La Rangis Pizzeria in Christchurch has no menu available, but can choose from many other options such as Chips or Half Scoop Chips from Staveley Fish Supply and Hamburger Bar. Himalayas Indian Restaurant offers many options including Himalayas Special Murg and Garlic Kebab. Hard Wok includes a wide range like Wontons or Spring roll. 1. Combination Noodle Soup and 2. Chicken Noodle Soup from . Khmer offers CJ's Takeaways and Sandwiches.

Nearby Sample Menus

  • Shoestring Fries $9.00
    • with aioli
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
  • Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Sides - smoked salmon, bacon, chorizo $5
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Korma (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces cooked in rich cashew and creamy sauce
  • Garlic prawns (7 pieces) $17.00
    • prawns marinated with herbs, spices and yoghurt roasted in tandoor oven with a hint of lemon
  • Murg malai kebab (6 pieces) $14.50
    • chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
  • Pepper bridge sizzling tandoori for two $22.00
    • tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
  • Chilli paneer $16.00
    • cottage cheese marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar
  • Chilli chicken $17.50
    • boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
  • Navaratam korma (vegetable korma) $15.00
    • vegetables cooked in mild sweet creamy sauce
  • Palak paneer $15.50
    • home made cottage cheese cooked with fresh spinach, ginger and ground spices
  • Roast Pork Egg Foo Young $10.50
    • Sliced roast pork, onions, peas, beans and egg (like an omelette)
  • Satay Steak $12.00
    • Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
  • Rice / Noodles $1.50
  • Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
  • Sweet and Sour Pork $11.50
    • Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
  • Pork Curry Fried Rice $10.00
    • Curried sliced pork with seasonal vegetables in gravy on fried rice
  • Satay Chicken $12.00
    • Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
  • Pork with Cashew Nuts $12.50
    • Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Panang Curry $10
    • Bean, copalum,
  • Pad thai (noodle) $10
    • 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • -Sukhothai Noodle Soup $10.50
  • Special Noodle Soup
  • -Chicken $10
  • -Prawns $12.50
  • Roast Pork Pineapple on Rice $11.00
  • Pork with Cashew Nuts $12.00
  • Steak Black Bean Sauce $11.00
  • Prawn Fried Rice $11.00
  • Roast Pork Fried Rice $10.50
  • Prawn Curry on Rice $11.00
  • Pottle Fried Rice $6.00
  • Chicken Fried Rice $9.50
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Broccoli & Garlic Almonds $9.00
  • Handcut Chips w Aioli $9.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
  • Lemon Pepper Squid, Aioli $14.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • Dessert of the Day $13.50
    • wait staff will advise
  • Warm Lamb Salad (gf) $25.50
    • Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
  • Mushroom & Sweet Pea Risotto (v)(gf) $4.50
    • Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
  • Grilled Halloumi on Bruschetta $18.00
    • Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
  • Jimmy’s Chicken, Cranberry & Brie Pie $16.50
  • Spaghetti Bolognese $16.50
    • Tasty beef mince in a rich Italian style tomato & red wine sauce
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Chicken Liver Pate
    • Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
  • NZ Cheese Board $24.00
    • a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Penang Curry $19.00
    • Fragrant Penang chicken and vegetable curry with steamed jasmine rice
  • Roasted Mushrooms $18.50
    • button mushrooms cooked in a balsamic & cream reduction w/ wilted spinach, feta cheese on toasted ciabatta
  • Azuki Bean and Beetroot Salad $25.00
    • Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros and a balsamic and olive oil dressing
  • Omelette $18.50
    • Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon and chipotle mayo
  • Roast Mushroom Ragout $22.50
    • mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
  • Pizzas n/a
    • all pizzas have our tomato base and mozzarella cheese
  • Pizza Breads $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon
  • Foot $12.00
  • Thai Chicken n/a
    • Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
  • Pastries $9.00
    • chocolate Danish; mixed berry compote and soft cream
  • FOD $23.00
    • lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
  • Slow Cooked Brisket Bites $14.00
    • with smokey Texan dipping sauce
  • French Toast $16.50
    • sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
  • SQUID RINGS IN BREADCRUMBED (doz) $8.00
  • STEAK BURGER $5.00
  • PINEAPPLE $4.00
  • 1/4 CHICKEN & CHIPS $6.70
  • FAMILY PACK 2 $21.40
    • 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
  • DEEPFRY MORO BAR $3.00
  • RED COD 42.40
  • CHEESE $4.00
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Berry Compote & Yoghurt $12.00
  • Muesli $10.50
    • Homemade with berry compote & yogurt
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Butter and Jam $6.50
  • Apple, Cinnamon & Cream $12.00
  • Bacon & Mushroom $12.00
  • Kids Toastie $6.50
    • Banana & nutella
  • Marinated olives with grilled ciabatta $9.00
  • Warm Sticky Date Pudding $12.50
    • Rich date pudding covered with butterscotch sauce & ice cream
  • The Abu $16.00
    • Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
  • All served with toasted bread
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
  • Hash browns $4.00
  • Chimp Chicken $9.00
    • Crispy chicken with fried rice & vegetables
  • The Mighty Joe Young $23.00
    • With belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
La Rangis Pizzeria

La Rangis Pizzeria

location

Address

62 Rue Lavaud, Akaroa 7520, New Zealand

phone

Phone

021612501

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
62 Rue Lavaud, Akaroa 7520, New Zealand