La Rangis Pizzeria in Christchurch Menu

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La Rangis Pizzeria in Christchurch has no menu available, but can choose from many other options such as Chips or Half Scoop Chips from Staveley Fish Supply and Hamburger Bar. Himalayas Indian Restaurant offers many options including Himalayas Special Murg and Garlic Kebab. Hard Wok includes a wide range like Wontons or Spring roll. 1. Combination Noodle Soup and 2. Chicken Noodle Soup from . Khmer offers CJ's Takeaways and Sandwiches.

Nearby Sample Menus

- Large $6.50
Egg $1.50
Swiss Cheese $1.50
- Regular $4.50
- +2 Large sides $35.90
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Add
Spicy Rice

Savoury pancake $4.00
Steamed yummy brown sugar sponge $4.00
Spinach, pork & prawn dumpling $4.00
Chinese vegetables with wonton soup $15.00
Chinese cabbage sauteed with garlic $16.00
Portuguese tart $5.00
Lamb sauteed with XO sauce $22.00
Fried ice cream $7.00

Bagels $6.9
- Jam + Cream cheese
Mushrooms $4.5
Sausage $4.5
Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix

3 selections $31.00
Potato salad $7.00
Carrots & peas $7.00
1 selection $15.00
1kg green lipped mussels $26.00
- creamy white wine sauce
Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
Caesar salad $20.00
- Yes it has anchovies!
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat

Fish & Chips (GFA) $15.00
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
Builder’s platter $40.00
- BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
-Mushroom sauce
Beef $15
- Tender marinated beef strips, black olives, capsicum, mushrooms, red onion, mozzarella with oregano & BBQ sauce
- Add egg $1.50
The Elmwood Platter $40.00
- Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
-garlic butter
-Add Baileys $4

Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Toasted muesli, yogurt and poached fruits $8.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00

Spicy squid $8.50
- Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
Vegetable 6p $13
Tofu salad $8
- Fresh tofu served on vegetable bed with japanese dressing .
Sashimi and nigiri platter small $30
- Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
Edamame $5
- Boiled green soy beans sprinkle with sea salt
Tempura udon noodle $16
Katsu curry $23
- Pork or chicken
Yakisoba(fried noodle) chicken $18

Sliced Beef with Chilli Pepper Dressing $8.00
Black Pepper Venison on Sizzling Plate $28.00
Honey BBQ Pork $8.00
Si Chun Style Mung Bean Jelly Salad $6.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Fish Maw Soup $8.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Satay Beef $16.00

BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)

PP= Per Pack
Large Platter $54
- 32 pieces
-Savoury Ham and Onion
Fruits platter prices are approximate and subject to current fruit prices
Assorted mixture of flavours: $14 per dozen
-31 $6.70 pp
Small Platter $24.50
- 24 pieces
-Spinach Chicken and Garlic

Gurnard $5.00
Hawaiian $5.80
Pineapple $3.90
Chicken Fillet $3.50
Deep Fried Moro Bar $3.50
Chow Chow $3.90
Steak $5.00
Chicken $3.90

Toasted muesli $10
- natural yoghurt, summer fruit compote
Ora King smoked salmon $19
200g venison rump $34
Bangers & mash $10
- sausages with mashed potato & tomato sauce
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
200g fillet steak $35
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Ice cream of the week $8

Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Warm Apple Frangipani Tart $13.00
- with brandy custard
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.

Salmon Avocado Don $15.00
Teriyaki Chicken Don $12.50
Soup of the week L $6.50 S $4.80
Rice $2.00
Prawn Katsu Curry $13.50
Prawn Katsu Roll 8P $12.00
- Cabbage, Mayo, Tartar sauce, Prawn-Katsu
Sauce $0.50
Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken

Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
Only available at carls jr. Airport, upper harbour and metro
-3pc $6.00
Portobello mushroom thickburger
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun.
Jr. Burger
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
-1/3 lb. Angus $9.90
Brewhouse burger
- Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
-1/2 lb. Angus $14.50