La Rangis Pizzeria in Christchurch Menu

Nek Minnit
- Prime NZ beef, mushrooms, caramelized onion, smoked cheese, roasted peppers, American mustard & aioli
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Shoestring
Roasted almonds
Hash Brown x 2 $ 3
Pick 5 of the following
Kapiti Blue Vein
Boiled Egg

Steak Sandwich $22
- Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
Steak & Fries $12
- 150g ribeye steak cooked medium with salad and fries
Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
Ice-cream sundae – chocolate or caramel $5.5
Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.
Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
Liqueur Coffee $10.5
- Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca

Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Small $9.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
Large $17.50

ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries

Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Soup of the Day $10.00
- With artisan soup roll
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese

Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
- Ham & Cheese
- Ham, Cheese & Onion
- Ham, Cheese & Tomato
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce

ALOO GOBI $7.00
Chick Peas Curry $7.00
Naan $1.50
CHANNA MASALA $7.00
BEEF VINDALOO $10.00
VEG. KORMA $7.00
Green Pea & Potato Curry $7.00
CHICKEN TIKA $2.00

Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots

Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
SALADS
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
SWEET ENDINGS
Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli

Mixed leaf salad with orange & mustard olive oil $8.50
Fresh Fruit Bowl $14.60
- Salad of fresh seasonal fruits topped with acidophilus yoghurt & manuka honey
Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
With Hot Smoked Akaroa Salmon $10.00
Bully’s Kiwi Burger $21.70
- Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Bacon & Banana Pancakes $18.20
- Light Pancakes served with caramelised banana & crispy bacon topped with maple syrup
Eggs Benedict $18.00
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Crispy Bacon

Naan $3.50
- Brushed with butter
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Roti $4.00
- Traditional wholemeal bread
Veg Makhani $18.50
- Seasonal vegetables cooked in tomato and cream
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)

SALMON HALF ROLL $4.50
FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00
CHICKEN CALIFORNIA ROLL WITH EGG $6.00
CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
GINGER $0.50
VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
SUSHI HALF ROLL $4.00

Half Kilo Pot $14.50
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
One Kilo Pot $27.50
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme
Additions
Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large

Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo

Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli

La Rangis Pizzeria in Christchurch Menu

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La Rangis Pizzeria

Canterbury > Christchurch > La Rangis Pizzeria

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62 Rue Lavaud, Akaroa 7520, New Zealand

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