La Rangis Pizzeria in Christchurch Menu

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La Rangis Pizzeria in Christchurch has no menu available, but can choose from many other options such as Chips or Half Scoop Chips from Staveley Fish Supply and Hamburger Bar. Himalayas Indian Restaurant offers many options including Himalayas Special Murg and Garlic Kebab. Hard Wok includes a wide range like Wontons or Spring roll. 1. Combination Noodle Soup and 2. Chicken Noodle Soup from . Khmer offers CJ's Takeaways and Sandwiches.

Nearby Sample Menus

Sweet 'N' Sour Pork $7.50
Thai Sweet Chilli-Beef $11.00
12 Onion Rings $5.00
$18pack $18.00
- ! Crabstick, 2 Hotdogs, 1 Jam Rap, 1 Donut, 2 Scoops of Chips, 2 Fish's, 1 Pattie
Chicken with Cashew Nuts $13.00
Chicken with Black Bean Sauce $11.00
Roast Pork Fried Rice $10.00
Beef Satay $11.00

BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
SWEET EGG $2.20
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00

Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice

Chips
Chicken Nuggets 1/2 Dozen
Cheese & Onion Pattie
Pineapple Ring
Vegetarian
Chocolate Donut
Steak & Onion Roll
Hawaiian

Onion rings $6.00
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Fries with fire spice $6.00
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
Guacamole $3.00
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream

Sweet & Sour Chicken $12.00
Prawn Mushroom Chow Mein $12.00
Steak Mushroom on Fried Rice $11.00
Tomato $4.00
Black Bean Steak $12.00
Combination Chow Mein $12.00
1 Fried Rice
1 Doz Deep Fried Chicken wings $ 9.50

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

French fries with aioli & ketchup $8.00
Steamed rice $4.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Polenta fries with mayo $8.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Ice cream sundae (GF) $10.00

200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Seafood Chowder $12.50
- With artisan soup roll
Soup of the Day $10.00
- With artisan soup roll
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries

Big Breakfast $18.50
- Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Extras
Sausages, Bacon, Hashbrowns $1.00
Bacon Butties $6.50
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Free Range Egg $0.50
Kids Toastie $6.50
- Banana & nutella

Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
Espresso egg $19.5
- add bacon/smoked salmon
Milk, Keri kids juice, lemonade $3
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil

Mexican Pulled Pork Burger $22.70
- Pulled mild adobo braised pork shoulder with corn salsa, salad garnish and chipotle aioli in a grilled brioche bun
Blueberry pancakes with maple syrup & cream $10.00
With Hot Smoked Akaroa Salmon $10.00
Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Chatham Blue Cod Burger $24.20
- Crispy battered Chatham Island blue cod fillets with sweet chilli, tartare, lettuce, tomato, cucumber and red onion rings in a grilled brioche bun
Hash Browns[4] $5.00
Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
Blueberry Pancake Stack $17.30
- Light pancakes with blueberries, served with maple syrup, berry coulis & cream

Club Sandwiches $4.00
Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
Soup (changes Daily) with fresh bread and butter $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Bacon Brie Flute $6.50
Assorted mixed daily Sandwiches $4.00
Sausage Rolls $2.80
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50

Mince & Cheese $4.80
Chicken & Cranberry $4.80
Chicken Satay $4.80
Sausage Roll $3.10
Traditional Kiwi Mince $4.50
Steak & Mushroom $4.80
Steak & Cheese $4.80
Savouries $2.50

Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Eggs Benedict $19.50
- Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
Aioli $2.50
Desserts are available in the display cabinet by the cashier counter.
Mushroom $4.00
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Pizza Bread with: