La Tropezienne in Auckland Menu

BREAKFAST BREAKFAST
  • Toast & Preserves $4.60
    • With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
  • French Toast $16.00
    • Served with bacon, fresh fruit, whipped cream and maple syrup
  • La Trop Big Breakfast $16.00
    • Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges
  • Eggs on Toast $9.90
  • Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • French Omelette $15.00
    • Served with a mixed salad, toast & one side of:
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • Add an extra filling for $3.00
  • (3 fillings maximum)
  • French Fries $4.80
    • Served in a bowl with salt & lemon pepper
  • Wedges $9.80
    • Served in a bowl with bacon, sour cream / and melted cheese
  • Croque Monsieur $15.00
    • Genuine French style toasted sandwich / served with ham, cheese & bechamel sauce / and a mixed side salad
  • Chicken & / Bacon Salad $16.00
    • Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
  • Soup Du Jour $8.00
    • Soup of the Day served with a side of toast / Available now !!
SANDWICHES SANDWICHES
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • All priced at $5.00* each
  • *Ficelles $3.60 each
  • Bacon & Avocado Bun
  • Egg Roll
  • Chicken Celery Triangle
  • Chicken Caesar Roll
  • Salmon Roll
  • Ham Roll
  • Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
  • Ham & Camembert Croissant
  • Chicken & Tomato Roll
  • Brie on Walnut Roll
PIES, QUICHES & SAVOURIES PIES, QUICHES & SAVOURIES
  • Delicious home made hot food, available all day and the ideal snack for lunch!
  • All $5.00 each
  • Beef & Mushroom Pie
  • Chicken & Leek Pie
  • Mince & Cheese Pie
  • Chicken & Spring Onion Quiche
  • Blue Cheese Quiche
  • Vegetarian Quiche
  • Spinach & Feta Quiche
  • Ham & Cheese Croissant
  • Bacon & Egg Croissant
DISH(ES) OF THE DAY! DISH(ES) OF THE DAY!
  • Beef & Mushroom Ramekin
  • All dishes $6.00 ea
  • Chicken Lasagne
  • Cottage Pie
  • Lemon Chicken, Leek & Spinach Gratin
  • Lemon Chicken, Leek & Spinach Gratin
  • Spinach & Feta Cannelloni
  • Beef Cannelloni
  • Beef Lasagne

Nearby Sample Menus

El Humero (sample menu)
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Guacamole N/A
    • Avocado, onion and tomato
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • French Fries $5.00
  • Chicharron with Arepa $7.50
    • Colombian-style deep fried pork belly served with Arepa
Akbar Durbar (sample menu)
  • Malai Kofta $13.00
  • Any 1 Biryani with any 2 sides dishes $36.00
  • Fish Manchuriuya $20.00
  • Family pack chicken biryani $45.00
  • Haleem $14.00
  • Shahi Chicken $13.00
  • Mix vegetable Curry $13.00
  • Pepper Chicken $13.00
The Pt. Chev Beach Cafe (sample menu)
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Wagyu beef burger, provolone, bread & butter pickles, crisps $24
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Black Pudding $8
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Black pudding, cauliflower, egg, pangritata $22
  • Lamb, capsicum, haloumi, mint $26
Pt. Chevalier RSA (sample menu)
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Fish Burger $13.00
  • Battered Banana with maple syrup. $7.00
  • Beef Burger $11.00
  • Pan Fried or Battered Scallop $20.00
  • onion rings $7.00
  • 2 eggs $7.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
The Garden Shed (sample menu)
  • ●Shed Cheese
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • Breakfast Board (GFA) $23.90
    • streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
  • -Add Streaky bacon $6.00
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • Pan Fried Kingfish (GF) $31.90
    • Green market vegetables and spiced tomato sauce with capers and olives
  • Curious Chook (DF)(GFA) $19.90
    • Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
Cafe Drina (sample menu)
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
  • HOT CHICKEN $16.90
    • SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
  • W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
  • EGGS BENEDICT
  • DRINA'S BIG BREAKFAST $18.90
    • FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
Bi Won Korean BBQ Restaurant (sample menu)
  • Hot ard spicy fried squid $13
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • Sam gyup sal $19
    • Sliced pork belly
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Soon dooboo $12
    • Hot and spicy stew with soft tofu and egg
  • Beef tendon soup with spring onions $15
  • Buck wheat noodle with hot ard spicy chilli paste $13
Lime Thai (sample menu)
  • SL2 Larb $11.50
    • Chicken Minced/Pork Minced With Lemon Juice, Fish sauce, chili and roasted ground rice
  • Mixed seafood/Prawn $13.50
  • (Served with Rice)
  • Tofu/Chicken/Beef/Pork $11.00
  • W5 Ginger Stirfry
  • Mixed seafood/Prawn $13.50
  • SP8 Fish with Lemongrass $14.50
  • E7 Chicken Nibble (5) $7.00
Big Beat Coffee & Kitchen (sample menu)
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Chunky Chips $7.00
    • served with aioli
  • Bacon Eggs $12.50
    • any style & toast
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
The Royal Challenge Indian Restaurant (sample menu)
  • T8. PESHAWARI NAAN $5.00
    • Leavened bread filled with dry fruits and nuts
  • D2. MANGO & PLAIN LASSI $5.00
  • M30. FISH GOAN CURRY $14.99
    • Fish cooked with tomato gravy and coconut cream in goan style
  • B2. VEGETABLE BIRYANI $14.00
    • Vegetables specially fried in basmati rice with spices
  • Dessert:
    • Gulab Jamun or Mango Lassi
  • M9. CHICKEN DO PIAZA $12.99
    • Marinated chicken pieces cooked with dices onions, spices & onion gravy
  • C3. CHICKEN/VEG MANCHURIAN $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
  • V10. YELLOW DAL $12.00
    • Toor and red masoor lentil cooked in simple home style
The Lunch Box Lunch Bar (sample menu)
  • Chicken Salad $3.70
  • Boiled Egg $0.80
  • Steak & Egg Burger $5.00
  • Ham or Chicken $6.30
  • Chicken / Ham Croissant $4.50
  • Chicken & Avocado $3.70
  • Smoke Fish $3.00
  • Ginger Slice $2.20
Mekong Vietnamese (sample menu)
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • -With Crispy Rolls
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Bun Ga $15.00
    • with lemongrass chicken
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
Green Garden Takeaway (sample menu)
  • (Medium with rice / Large no rice)
  • Duck curry $11.00
  • Lamb M$13/L$14
  • Prawn S$11/M$12/L$14
  • Combination S$11/M$12/L$14
  • Vegetables S$8/M$10/L$11
  • Vegetables M$10/L$11
  • Samosas $2.50
Brighton Road Cafe (sample menu)
  • - Hollandaise $2.50
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Additional Sides Available
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - House Smoked Salmon $5.50
Lokanta (sample menu)
  • Wedding chicken $33.00
    • Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Kids crumbed meatball $10.00
    • on rice
  • Pachanka $13.00
    • Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Kids flatbread $9.00
    • Cheese filling
La Tropezienne

La Tropezienne

location

Address

160 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094893289

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , European , French

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
160 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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