La Tropezienne in Auckland Menu

BREAKFAST BREAKFAST
  • Toast & Preserves $4.60
    • With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
  • French Toast $16.00
    • Served with bacon, fresh fruit, whipped cream and maple syrup
  • La Trop Big Breakfast $16.00
    • Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges
  • Eggs on Toast $9.90
  • Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • French Omelette $15.00
    • Served with a mixed salad, toast & one side of:
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • Add an extra filling for $3.00
  • (3 fillings maximum)
  • French Fries $4.80
    • Served in a bowl with salt & lemon pepper
  • Wedges $9.80
    • Served in a bowl with bacon, sour cream / and melted cheese
  • Croque Monsieur $15.00
    • Genuine French style toasted sandwich / served with ham, cheese & bechamel sauce / and a mixed side salad
  • Chicken & / Bacon Salad $16.00
    • Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
  • Soup Du Jour $8.00
    • Soup of the Day served with a side of toast / Available now !!
SANDWICHES SANDWICHES
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • All priced at $5.00* each
  • *Ficelles $3.60 each
  • Bacon & Avocado Bun
  • Egg Roll
  • Chicken Celery Triangle
  • Chicken Caesar Roll
  • Salmon Roll
  • Ham Roll
  • Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
  • Ham & Camembert Croissant
  • Chicken & Tomato Roll
  • Brie on Walnut Roll
PIES, QUICHES & SAVOURIES PIES, QUICHES & SAVOURIES
  • Delicious home made hot food, available all day and the ideal snack for lunch!
  • All $5.00 each
  • Beef & Mushroom Pie
  • Chicken & Leek Pie
  • Mince & Cheese Pie
  • Chicken & Spring Onion Quiche
  • Blue Cheese Quiche
  • Vegetarian Quiche
  • Spinach & Feta Quiche
  • Ham & Cheese Croissant
  • Bacon & Egg Croissant
DISH(ES) OF THE DAY! DISH(ES) OF THE DAY!
  • Beef & Mushroom Ramekin
  • All dishes $6.00 ea
  • Chicken Lasagne
  • Cottage Pie
  • Lemon Chicken, Leek & Spinach Gratin
  • Lemon Chicken, Leek & Spinach Gratin
  • Spinach & Feta Cannelloni
  • Beef Cannelloni
  • Beef Lasagne

Nearby Sample Menus

Paradise (sample menu)
  • Chicken Tikka $10.00
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Paneer Naan $4.00
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Saffron Basmati Rice $2.00
    • Par basmati rice with saffron.
  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Chicken 65 (medium spicy) $12.00
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
  • Mutton Dum Biryani $10.00
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Paradise Dum Biryani Combo $45.00
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
Three Kings Takeaway (sample menu)
  • Snapper $4.70
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • Steak / Pork / Chicken $4.30
  • Squid ring / Potato fritter / Chicken nugget $0.80
  • Steak & Egg / Chicken & Egg $5.00
  • Fish / Double / Spicy Garlic Chicken $5.80
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
  • ●For Burgers & Sandwiches
Peko Peko Japanese Takeaway (sample menu)
  • T-3 Kara-age fried chicken Japanese style $6
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • Extra $ 0.50
    • Gluten free sauce available
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • C-1 Teriyaki Chicken $13
Windross House Restaurant (sample menu)
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • fresh garlic and herbs, finished in a cream sauce $25
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
Sri Mahkota Restaurant (sample menu)
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • E07] Bowl of Chicken Rice $2.00
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • E06] Bowl of White Rice $1.50
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
Raja's Indian Restaurant & Bar (sample menu)
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Navratan korma $17.5
    • A vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables in a tomato-cream sauce as opposed to the usual yogurt based sauce
  • Garden fresh green salad / onion kachumbar $5
  • Butter paneer $17.5
    • This dish is the Veggie version of the eve popular Butter Chicken
  • Chicken methi $18.5
    • Chicken fillets cooked with fenugreek and spices.
  • Butter naan $3.5
    • Tandoori soft bread made from white flour
  • Tandoori chicken full $21.9
    • Spring Chicken marinated overnight and cooked in the Tandoor
  • Tandoori mushrooms 6pcs $13.9
    • Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
Oceanz Seafood Albany (sample menu)
  • SNAPPER $5.60
  • Kids Meal $ 6.00
    • 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
  • Grilled Salmon & 1/2 Chips $ 7.95
  • PRAWN TWISTER $ 1.50
  • SCALLOP FRITTER $ 5.50
  • SQUID RING $ 0.80
  • SCALLOP $ 2.00
  • SNAPPER BURGER $ 7.50
Silver Bell Takeaways (sample menu)
  • Silver Bell Special Burger $4.90
  • Silver Bell Special Chow Mein Roast Lamb Fried Rice $21.90
  • With Seasoned Vegetables $12.50
  • Pork $11.00
  • 3 Fish / 3 Sausages / Chips / $3.00 / $10.00
  • Yang Chow Fried Rice $13.90
  • Chicken Burger $4.50
  • 12 Chicken Nuggets / 6 Chicken Nuggets $6.50 / $3.50
Yoshi Sushi (sample menu)
  • Tuna Roll / Cream Cheese Chicken Roll $8.50
  • Cream Cheese Salmon Roll $9.20
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Chicken Katsu Curry $11.50
  • Salmon Avocado Roll $10.40
  • Chicken Katsu $8.00
  • Fish Katsu (8pcs) $7.00
  • Mix Tempura $12.90
Van Lam Takeaways (sample menu)
  • Egg Fried Rice $9
  • Beef Black Bean Sauce $11.50
  • Chicken & Pineapple $12.50
  • Cheese & Tomato $3.50
  • Ham $2.50
  • Bacon & Egg Burger $5
  • Steak & Veges $11.50
  • White Rice $2
Cibo (sample menu)
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Pistachio ginger crunch $9.00
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
Classic Bakery (sample menu)
  • Steak & Mushroom $3.00
  • Steak &Cheese Pie $3.00
  • Apricot Slice $2.00
  • Mince Pie $3.00
  • Chicken Pie $3.00
  • Lamington $2.00
  • Chocolate Slice $2.00
  • Pork Turnpver $3.00
Kura Japanese Restaurant (sample menu)
  • Teriyaki chicken lunch box $12.00
    • Teriyaki chicken, salmon sashimi, salad, soy beans
  • Yaki udon $17.00
    • with seafood and vegetables
  • Vegetarian Teishoku $15.00
    • Vegetable tempura, salad, broccoli OR spinach, egg omelette, vegetable sushi, pickles
  • Chicken katsu lunch box $15.00
    • Deep fried bread crumbed chicken, salmon sashimi, salad, soy beans
  • Soy beans $4.00
    • steamed with a dusting of salt
  • Broccoli $ 8.00
    • With sesame sauce and mayonnaise
  • KIKU SET $40per person
    • Steamed green soya beans / Steamed spinach/ Beef Tataki salad / Assorted rolled sushi / Assorted fresh sashimi / Fish fillet of the day / Assorted tempura / Teriyaki chicken / Grilled scotch fillet steak / Rice, miso soup / Dessert
  • Grilled & lightly salted fish head $13.00
    • This changes daily, please ask the wait staff
Salad Works (sample menu)
  • FRI $7.30
    • Super Salad
  • - Risotto balls
  • e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
  • - Fresh lemon and olive oil
  • TIP. Have more choices with half-portions
  • Caesar Dressing without the anchovies
  • - Lime & chilli chicken
  • Roasted chicken breast + Nero dressing
Tofuman (sample menu)
  • Red bean pancake / vegetarian pancake $2.50
  • Homemade flavour pancake $3.00
  • Potato top pie $3.80
  • Pork cabbage pancake $2.80
  • Potato top savoury $1.60
  • Chive & egg pancake $3.00
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Spring onion pancake $2.50
La Tropezienne

La Tropezienne

location

Address

160 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094893289

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , European , French

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
160 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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