La Tropezienne in Auckland Menu

BREAKFAST BREAKFAST
  • Toast & Preserves $4.60
    • With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
  • French Toast $16.00
    • Served with bacon, fresh fruit, whipped cream and maple syrup
  • La Trop Big Breakfast $16.00
    • Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges
  • Eggs on Toast $9.90
  • Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • French Omelette $15.00
    • Served with a mixed salad, toast & one side of:
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • Add an extra filling for $3.00
  • (3 fillings maximum)
  • French Fries $4.80
    • Served in a bowl with salt & lemon pepper
  • Wedges $9.80
    • Served in a bowl with bacon, sour cream / and melted cheese
  • Croque Monsieur $15.00
    • Genuine French style toasted sandwich / served with ham, cheese & bechamel sauce / and a mixed side salad
  • Chicken & / Bacon Salad $16.00
    • Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
  • Soup Du Jour $8.00
    • Soup of the Day served with a side of toast / Available now !!
SANDWICHES SANDWICHES
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • All priced at $5.00* each
  • *Ficelles $3.60 each
  • Bacon & Avocado Bun
  • Egg Roll
  • Chicken Celery Triangle
  • Chicken Caesar Roll
  • Salmon Roll
  • Ham Roll
  • Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
  • Ham & Camembert Croissant
  • Chicken & Tomato Roll
  • Brie on Walnut Roll
PIES, QUICHES & SAVOURIES PIES, QUICHES & SAVOURIES
  • Delicious home made hot food, available all day and the ideal snack for lunch!
  • All $5.00 each
  • Beef & Mushroom Pie
  • Chicken & Leek Pie
  • Mince & Cheese Pie
  • Chicken & Spring Onion Quiche
  • Blue Cheese Quiche
  • Vegetarian Quiche
  • Spinach & Feta Quiche
  • Ham & Cheese Croissant
  • Bacon & Egg Croissant
DISH(ES) OF THE DAY! DISH(ES) OF THE DAY!
  • Beef & Mushroom Ramekin
  • All dishes $6.00 ea
  • Chicken Lasagne
  • Cottage Pie
  • Lemon Chicken, Leek & Spinach Gratin
  • Lemon Chicken, Leek & Spinach Gratin
  • Spinach & Feta Cannelloni
  • Beef Cannelloni
  • Beef Lasagne

Nearby Sample Menus

Red Pig Korean Restaurant (sample menu)
  • Bossam $35
    • Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
  • Seafood Pancake $25
    • Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
  • Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
    • Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
  • Kimchi Hot Pot $30
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Bulgogi $13
    • Marinated beef with onions, carrots, cabbages and minced garlic
  • Korean-Style Raw Beef S $20 / M $30
  • Boneless Short Ribs $18
  • Bean Paste Soup with Beef Brisket $13
    • Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
St. Heliers Takeaway (sample menu)
  • Roast pork $11.00
  • Ham & Pineapple $3.50
  • Chicken & cashew nuts $14.00
  • 2 fish, 2 hot dogs $3 chips $10
  • Tom yum goong $9.00
    • spicy prawn soup
  • Sausage $1.50
  • 4 fish, 4 sausages, 4 potatoes, $4 chips $20
  • Lemon chicken $13.00
Gem Of India (sample menu)
  • Sagwala Prawn $15.00
    • Prawn cooked with spinach
  • Veg – Chopsy $10.00
  • Veg Mommos (Fried, Steam, Schezwan) $10.00
  • Tandoori Chicken (Full/Half) $21.00/ $11.50
    • chicken marinated with yoghurt, ginger, garlic and chef's special spices
  • Chicken Tikka Masala $13.00
  • NON VEGETARIAN
  • Tandoori Prawn $15.00
    • prawn marinated with yoghurt, ginger, garlic and Indian spices and done in tandoor
  • Veg Fried Rice $10.00
Hees Garden Seafood Restaurant (sample menu)
  • Beef with Capsicum and Black Bean Sauce $26.00
  • Duck with Vegetables $30.00
  • Deep Fried Bean Curd $20.00
  • Fish Fillet in Peking Sauce $30.00
  • Chicken Fried Vermicelli $20.00
  • Singaporean Fried Vermicelli $20.00
  • Peking Duck in Two Courses (Pre-order) $65.00
  • Sweet & Sour Pork $26.00
Golden Sea Horse Takeaway (sample menu)
  • 56. Squid Black Bean Sauce $12.00
  • 69. Tarakihi $3.00
  • 73. Battered Sausages $1.50
  • Steak $3.50
  • 17. Combination Meats $10.50
  • Egg $2.50
  • 8. Seafood $13.00
  • Pork $9.50
Paasha Turkish Cafe (sample menu)
  • Pita bread basket $5.00
  • - medium $15.00
  • Hot flatbread sandwiches served with salad and a choice of 2 sauces
  • lamb delight
    • Diced Lamb, Onions, Capsicum, Fresh Tomato & Mozzarella
  • Chicken $19.00
  • - medium $14.00
  • Mix salad $14.00
    • A selection of our salads of the day, served with cacik,hummus, freshly baked Turkish Bread & olives.
  • Garlic turkish bread $6.00
Fort Street Union (sample menu)
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • Mixed leaf salad with feta and sun dried tomatoes $9
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Coffee icecream tiramisu $11
    • Served with chocolate sauce and a chocolate prallne
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Hand-cut wedges with rosemary and lemon salt $9
  • Chicken caesar salads $18
    • Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
Paradise Indian Food (sample menu)
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Chilli Chicken (Medium hot) $10
    • Cubes of chicken cooked in Shangai sauce.
  • Chicken 65 (medium spicy) $12
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
  • Kadai Lamb (made to order) $16
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Paradise Special Paneer Masala (made to order) $14
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Paradise Mix Platter $15
    • Mix grill served in sizzler fusion.
  • Mix Veg Pickles $2
Capriata Ristorante (sample menu)
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Spaghetti Bolognese 13
    • The original beef mince pasta, in a classic tomato & garlic herb sauce
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Capriata Sm16-Lg23
    • Mushroom, onion, capsicum, ham, salami, chorizo, olives
Kuma's Bowl (sample menu)
  • Extra rice $1.00
  • Potato katsu $5.50
  • Agedashi $5.50
    • Tofu deep fried
  • Rice bowl $3.00
  • Karaage chicken $5.50
    • Mild or spicy
  • Extra veges $1.00
  • Prawn katsu $5.50
  • Seaweed salad $5.50
Choco World (sample menu)
  • Mushroom $3.50
  • Muesli & Fruit $10.50
    • Toasted Muesli, Fresh Fruit, Honey & Yoghurt
  • Add on: Fresh Banana Extra -$3.00
  • Chicken Waffle $15.90
    • Fresh made waffle with Teriyaki Chicken, Ricotta Cheese, Fresh Banana and dressing with Maple Syrup
  • Savory Mini Pancakes $15.90
    • Teriyaki Chicken, Mango Chutney on Mini Pancakes with Yoghurt, Icing Sugar and our Chocolate Flakes on top
  • Big Breakfast $17.90
    • Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
  • Eggs Benedict $15.90/$16.90/$15.90
    • Streak Bacon/Smoked Salmon/Roasted Vegetable on English Muffin, with Holladay Sauce on top
  • Warmed Brownie $6.50
    • Warmed Brownie drizzled with Molten Milk Chocolate
Ruean Thong (sample menu)
  • -Prawns or Scallops $23.90
  • Larb $17.90
    • Minced chicken, beef, or pork seasoned with spices, lemon juice toasted ground rice served with green salad
  • Pad Thai $16.90
    • Stir fried rice noodle with chicken, prawns, spring onion and bean sprout
  • Duck with Noodles $23.90
    • Egg noodles stir fried with roasted duck, soya sauce and spring onion
  • -Chicken $17.90
  • -Chicken noodles topped with seafood $23.90
  • Crispy Cream $23.90
    • Stir fried crispy pork with panang curry, coconut cream and crushed peanut
  • Gaeng Keaw Warn Pag $16.90
    • Mixed vegetable green curry with bean curd, bamboo shoot, coconut cream and cashew nuts
Momo Tea (sample menu)
  • Chicken Stick With Honey (5 Sticks)
  • Sambal Squid
  • Black Pepper Chicken Chops With Eel
  • Spicy Won Ton Soup (Small/Large)
  • Sliced Beef Fried (Noodle/Rice)
  • Mango Pudding
  • Seafood Fried (Noodle/Rice)
  • Thai Chicken Cashew
Nite Spice (sample menu)
  • DHAL FRY $13.99
    • Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • CHICKEN SAAGWALA $13.99
    • Choice of chicken/ beef cooked I a spinach puree
  • CHANNA MASALA $13.99
    • Chicks peas cooked in onions, ginger, and tomatoes
  • CHICKEN TIKKA $11.99/$18.99
    • Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
  • Nuggets & Chips (chicken) $6.99
  • Lacha Parantha ( Stuffed with Butter) $3.99
  • BIRYANI $13.99
    • Vegetables cooked with rice
Best Ugly Bagels (sample menu)
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • Pastrami / Salmon $5.00
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • Free range bacon $5.00
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • P.B.J $6.00
    • Peanut butter & raspberry jam
La Tropezienne

La Tropezienne

location

Address

160 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094893289

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , European , French

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
160 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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