La Tropezienne in Auckland Menu

BREAKFAST BREAKFAST
  • Toast & Preserves $4.60
    • With your choice of apricot, strawberry, raspberry, cherry, quince or peach jam; or honey, marmalade
  • French Toast $16.00
    • Served with bacon, fresh fruit, whipped cream and maple syrup
  • La Trop Big Breakfast $16.00
    • Your choice of poached, scrambled or fried egg on a toasted croissant, with bacon, mushrooms, tomato and wedges
  • Eggs on Toast $9.90
  • Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • French Omelette $15.00
    • Served with a mixed salad, toast & one side of:
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • Add an extra filling for $3.00
  • (3 fillings maximum)
  • French Fries $4.80
    • Served in a bowl with salt & lemon pepper
  • Wedges $9.80
    • Served in a bowl with bacon, sour cream / and melted cheese
  • Croque Monsieur $15.00
    • Genuine French style toasted sandwich / served with ham, cheese & bechamel sauce / and a mixed side salad
  • Chicken & / Bacon Salad $16.00
    • Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
  • Soup Du Jour $8.00
    • Soup of the Day served with a side of toast / Available now !!
SANDWICHES SANDWICHES
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • All priced at $5.00* each
  • *Ficelles $3.60 each
  • Bacon & Avocado Bun
  • Egg Roll
  • Chicken Celery Triangle
  • Chicken Caesar Roll
  • Salmon Roll
  • Ham Roll
  • Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
  • Ham & Camembert Croissant
  • Chicken & Tomato Roll
  • Brie on Walnut Roll
PIES, QUICHES & SAVOURIES PIES, QUICHES & SAVOURIES
  • Delicious home made hot food, available all day and the ideal snack for lunch!
  • All $5.00 each
  • Beef & Mushroom Pie
  • Chicken & Leek Pie
  • Mince & Cheese Pie
  • Chicken & Spring Onion Quiche
  • Blue Cheese Quiche
  • Vegetarian Quiche
  • Spinach & Feta Quiche
  • Ham & Cheese Croissant
  • Bacon & Egg Croissant
DISH(ES) OF THE DAY! DISH(ES) OF THE DAY!
  • Beef & Mushroom Ramekin
  • All dishes $6.00 ea
  • Chicken Lasagne
  • Cottage Pie
  • Lemon Chicken, Leek & Spinach Gratin
  • Lemon Chicken, Leek & Spinach Gratin
  • Spinach & Feta Cannelloni
  • Beef Cannelloni
  • Beef Lasagne

Nearby Sample Menus

  • 10.Paneer Prantha (plt) $7.50
  • 8. Saagwala $15
    • Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
  • 2. Plain Naan $2.50
  • 3. Onion Raita $4
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 4. Lachha Paratha (Single) $3.50
  • Channa Batura $7.50
  • 6. Paneer Tikka Masala $12 50
    • Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
  • LUNCH BAR LARGE $12.50
  • LUNCH BAR SMALL $8.50
  • SALAD $5.00
  • BBQ CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • - Streaky Bacon $16.00
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • Kids Fluffy $2.00
  • - Avocado $16.00
  • Chicken Pasta $18.00
    • Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • EGG NOODLES $7.80
  • THAI CHICKEN CURRY $9.90
  • LEMON CHICKEN $11.00
  • CHIPS $2.00
  • CHEESE, EGG, ONION $1.50
  • CHICKEN $9.80
  • VEGETABLE $7.80
  • 1/2 CHICKEN $6.80
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Turkish Pide Garlic Bread $9.00
  • Toasted Sisig Seafood Sushi $18.00
    • Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Asam fish Fillet on Rice $13.50
  • Fried Bun (6 pcs) $6.00
  • Salted Fish & Chicken Fried Rice $10.50
  • Lamb Nasi Lemak $13.50
  • Marmite Spare Ribs $18.00
  • Salt & Papper Chicken on Rice $12.50
  • Seafood Laksa $12.50
  • Thai Sauce Chicken $18.00
  • Falafel kebab $10.00
  • Super kebab $12.50
    • Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
  • Get chips and can of soft drink with any meal. $4.50
  • Satay chicken rice $14.50
    • Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Meat $3.00
  • Turkishsalad $10.00
  • Cheese $1.00
  • Kheema Hara Masala $15
    • A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
  • Veg 65 $12
    • Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
  • Lamb Chops $12
    • Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
  • Paneer Saagwala $12
    • Cottage cheese cooked with spinach and spices
  • Chana Masala $12
    • Chick peas curry blended with ground aromic houe spices
  • Mutton Family Pack Biryani $35
  • Fish Masala $16
    • Boneless fish chunks cooked to perfection in chefs secret recipe
  • Chicken Hara Bhara $12
    • Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
  • 10. Yes Noodle Box $11.50
    • Prawn, chicken, pork and beef combined with egg noodles and fresh veges in a special oyster sauce
  • 12. Sing-A-Box $10.50
    • Roast pork and shrimp with thin rice noodles tossed with Asian veges in a light curry sauce
  • -Chicken $10.50
  • 16. Combination Udon $12.00
    • Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
  • 18. Thai Sweet Chilli Beef Box $10.50
    • Beef with egg noodles and seasonal veges in our special Thai sweet chilli sauce. (Mild)
  • 9. Hokkien Noodles $10.50
    • Roast pork and shrimp with egg noodles and fresh seasonal veges cooked in a dark soy and mild chilli sauce. (Mild)
  • 8. Seafood Fried KT $12.00
    • Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
  • 51. Curry Chicken Fried Rice $10.50
    • Chicken with egg fried rice and fresh veges in Malaysian curry sauce
  • Wedges (with sour cream) $4.00
  • Cheese & Onion $3.50
  • Fish of the day $4.00
  • Mussel (fresh) $1.00
  • Ham & Cheese $3.50
  • Crab Stick $1.20
  • Extra Meat $1.50
  • Pack A $10.00
    • 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
  • Bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • Kare deopbap $12.00
    • Korean style curry rice
  • Agu jjim $40.00
    • Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
  • Fried chicken wings $15.00
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
  • Dongtaetang $15.00
    • Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
  • Al bap $14.00
    • Rice topped with fish egg and vegetables
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • All $12.00
  • Single $22.00
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Grilled sweet corn chilli garlic herb butter $8
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • 280grm Harmony pork striploin $38
  • Crumbed green olives, dipping sauce $9
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Garden salad with lemon honey dressing $6.00
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Bacon & egg $7.50
    • With toast
  • 1 bacon buttie $6.00
  • -2 fillings $6.50
  • -choice of cheese, tomato, ham & onion
  • Baked beans or spaghetti $5.50
    • On toast
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • -with bacon $16.00
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
La Tropezienne

La Tropezienne

location

Address

160 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094893289

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , European , French

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
160 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand