Lakeland House Restuarant in Waikato Menu

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Garlic flute $6.50
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Four delicate smoked salmon blinis $10.50
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Gourmet breads served with pesto and dips $14.50
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta

Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Herbed Tomato Soup $12.50
- served with toasted focaccia
Green lipped mussel curry chowder $14.50
- served with toasted focaccia

Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze

Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese

Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise

Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Brandy Snaps $6.50
- Two brandy snaps served with cream

Nearby Sample Menus

NUGGETS + FRIES $7.00
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
CHEESE $10.00
- beef, cheese, mustard, ketchup
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
DEEP FRIED MAC N' CHEESE $6.00
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo

Mussels $16
- Green Thai Sauce, Crusty Bread
Omelette $18
- Smoked Salmon, Cream Cheese
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Marinated Mixed Olives, Sundried Tomatoes $8
Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Smoked Salmon, Bacon, Sausage $4
Bacon + Egg Bap $15

Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
PERi-naise Chip Dip $2.50
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Spicy Rice (Large) $6.50
Corn on the Cob (Regular) $4.50
Quarter Chicken $8.90
- Small fraction, big reaction.
Portuguese Rolls (Regular) $4.50

Garlic and herb bread $6.50
Fettuccine $16.50
- with tomato, caper and olive sauce
Hotpots $10.50
- see our specials board for today's flavours
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Side salad $5.50

Chef's Treat of the week $33
- please ask your waiting staff for details >>
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Soup of the day served with toast (and again... ask our lovely staff!) $12
Dessert Available To All Guests With Clean Plates
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Soup of the day $12
- homemade by the chef packed with yummy stuff
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce

4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
Crispy Roast Duck on Rice $13.00
Lemon Chicken on Rice $12.00
Fried Rice Vermicelli in Singapore Style $12.00
3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
Sweet & Chilli Sauce Chicken on Rice $12.00

Gluten free pizza bases $3.00
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
Pulled pork sliders $16.00
- Apple slaw
Half & half pizzas available extra $2.00
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
Organic chicken liver pate $14.00
- Relish & toasted ciabatta
Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto

Bowl of fries $6
Tomato & basil $24
- w chorizo
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Fish & chips $25
- served w salad & our homemade tartare sauce
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
Chicken burger n chips $14

Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Eggs Benedict Vegetarian with Mushroom $14.90
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Eggs Benedict With Bacon $14.90
Eggs Benedict With Wood Smoked Salmon $16.90
Panini $12.90
- Chicken or Bacon with Chutney and Salad

The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Fruit salad with maple syrup, cream and raspberry dust $14.50
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
Bacon, sausage, salmon $4.00
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00

Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
Ham and pineapple $3.00
Bacon $3.50
Steak and egg burger $6.00
Beef fried rice $12.00
Hawaiian burger $5.00
Carton of wedges $3.50
Carton of mussles *8 $6.00

French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Crumbed Camembert with Plum Sauce $14.50
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Garlic Bread $4.90
Oyster Cocktail $12.80
Three Scrambled Eggs with toast $10.30
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads

Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad

Chicken Wedges and Chips, with tomato sauce
Chicken Wedge $1.00
Small Wedges Meal $8.00
American Hot Dog $5.00
Scallops $1.50
All meals - $5.00
Fish Bites $1.00
Prawn Twisters $1.50

Pork & Thyme Meatballs with Spicy Sauce $7.5
Olive Oil
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Cheese
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Rosemary
Mozzarella

Lakeland House Restuarant

Waikato Region > Waikato > Lakeland House Restuarant

Address

88 Waihi Road, Tokaanu, Turangi, Waikato, 3381, New Zealand

Phone

073866442

Opened hours

Monday: 10:00-20:00, Tuesday: 10:00-20:00, Wednesday: 10:00-20:00, Thursday: 10:00-20:00, Friday: 10:00-20:00, Saturday: 10:00-20:00, Sunday: 10:00-20:00

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Others , Pacific Rim , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Lakeland House Restuarant in Waikato Menu

Nearby Sample Menus

Lakeland House Restuarant

Waikato Region > Waikato > Lakeland House Restuarant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

88 Waihi Road, Tokaanu, Turangi, Waikato, 3381, New Zealand

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