Lave Fare in Auckland Menu

SALADS & WRAPS SALADS & WRAPS
  • Falafel (veg) $10.90
    • Tomato feta corn red onion pinenuts hummus cucumber sweet onion roasted capsicum
  • Club chicken $10.90
    • Smoked chicken salami lettuce tomato corn red onion cucumber brie avocado mayo
  • Pulled pork $10.90
    • Pulled pork coleslaw tasty cheese bbq sweet chilli
  • Smoked salmon $10.90
    • Smoked salmon spinach red onion capers cream cheese cucumber mayo
  • Pastrami hottie $10.90
    • Pastrami lettuce red onion jalapenos carrots blue cheese roasted capsicum sweet chilli mayo
  • Caesar salad $10.90
    • Chicken ham croutons lettuce egg parmesan cheese
GELATO SORBET GELATO SORBET
  • DBL $7.50
  • SGL $6.50
  • Kids $3.50
  • Toppings $0.50
  • Affogato $6.00
  • Kohu road all natural- handcrafted ice cream

Nearby Sample Menus

  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • - Add Fried Egg $20.00
  • Kebab on rice combo
    • 1 kebab on rice + 1 garlic bread + 1 420ml coca cola
  • -Lrg $13.90
  • Combo deal add a 420ml & fries for $5.00
  • Burger combo
    • 1 burger + 1 chips + 1 420ml coca cola
  • Deep fried chips $4.00
  • Combination kebab $11.90
  • -Lrg $11.90
  • Garden salad $6.50
  • Braised Beef & Potato $18.00
  • Braised Tofu with pickled cabbage $15.00
  • Braised Ribbonfish in brown sauce $23.00
  • Sauteed diced chicken & cashew nuts $18.00
  • Lamb Haggis in chili $18.00
  • Scrambled eggs with chives $15.00
  • Roast pork noodle soup $10.00
  • Braised spare ribs with soy sauce $16.00
  • Spring Roll $2.00
  • Donut $1.00
  • Potato $0.60
  • Bacon $1.00
  • Paua $3.00
  • Egg $4.00
  • Chicken Nuggets (6) $3.50
  • Squid Ring $ 0.80
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • -Larger Portion with Garlic Bread $13.00
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Normal chips $3.00
  • Spicy chips $3.00
  • Hawaiian Burger $8.90
    • Char-grilled prime beef, bacon, pineapple, salad, homemade aioli & tomato relish
  • Grande Package $34.95
    • 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
  • Hot Chilli Burger $7.50
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Camembert Cheese Burger $8.40
    • Char-grilled prime beef, creamy camembert cheese, salad, homemade aioli & tomato relish
  • Honey Package $16.95
    • 2 x Frais Beef Burger; 1 x large Chips; 1 x Large Drink(1.5L)
  • Jalapeno Burger $8.40
    • Char-grilled prime beef, jalapeno, gherkins, mustard, salad, homemade aioli & relish
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • PORIDGE $14.50
    • served with seasonal fruit
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • Service between 11.00am and 3.00pm
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Fresh Fruit Salad $8
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • -add chicken for an extra $4
  • 10 Tom Yum with Vermicelli Chicken/Seafood $12.80/$14.80
  • 9 Curry Laksa Vegetables/Chicken/Seafood $12.80/$14.80
  • 13 Fish Head Rice Noodle $12.80
  • 2 Hainanese Chicken Rice $12.80
  • R8 Marmite Chicken with Rice
  • 16 Mee Goreng Mamak $12.80
  • R21 Stir Fried Mixed Vegetables with Rice
  • 3 Nasi Goreng (Malaysian Style Fried Rice) $12.80
  • Chicken $9.00
  • BBQ Pork $7.90
  • Special Burger $5.50
  • Mussel $0.80
  • Wonton $8.50
  • won Ton Soup $6.90
  • Special $10.90
  • Hamburger $2.00
  • Power box $22.00
  • Fish teriyaki & udon $23.00
  • Happy box $25.00
  • Okonomiyaki seafood $15.00
  • Chicken $6.00
  • Salmon ceviche with nacho $10.00
    • spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
  • Yakko (fresh tohu) $6.00
  • Chicken karaage box $15.00
  • -Dine in $12.50
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • Resus Hot Meal Of The Day
  • -Salmon Rocket Capers and Aioli $12.00
  • French Fries $6.00
  • -Bacon $16.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Fish and Chips homemade tartare $ 18
  • ¼ Roast chicken fries & salad $ 18
  • Tasting Platters $ 25
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Ebi Katsu Roll Prawn $5.50
  • Ebi Tempura Udon $9.50
  • Unagi Eel $5.50
  • Creamy Croquette $4.00
  • Ebi Fry Roll Prawn $5.50
  • Kanikama Salad Ship $3.50
  • Renkon Chips $4.00
    • deep fried lotus root
  • Scallop Skirt Ship $3.50
  • Hot spicy salt king prawns $26.00
  • Shanghai chow mein with chicken $11.00
  • Roast pork on rice $9.50
  • Singapure Fried Noodles $11.00
  • Vegetarian fried noodle $10.00
  • Vegetable with oyster sauce $7.50
  • Egg Fried Rice $9.00
  • Rice Noodle with Shrimp & BBQ Pork with Curry Spice $11.00
Lave Fare

Lave Fare

location

Address

7 Williamson Avenue, Ponsonby, Auckland

phone

Phone

021513258

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
7 Williamson Avenue, Ponsonby, Auckland
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