Lave Fare in Auckland Menu

SALADS & WRAPS SALADS & WRAPS
  • Falafel (veg) $10.90
    • Tomato feta corn red onion pinenuts hummus cucumber sweet onion roasted capsicum
  • Club chicken $10.90
    • Smoked chicken salami lettuce tomato corn red onion cucumber brie avocado mayo
  • Pulled pork $10.90
    • Pulled pork coleslaw tasty cheese bbq sweet chilli
  • Smoked salmon $10.90
    • Smoked salmon spinach red onion capers cream cheese cucumber mayo
  • Pastrami hottie $10.90
    • Pastrami lettuce red onion jalapenos carrots blue cheese roasted capsicum sweet chilli mayo
  • Caesar salad $10.90
    • Chicken ham croutons lettuce egg parmesan cheese
GELATO SORBET GELATO SORBET
  • DBL $7.50
  • SGL $6.50
  • Kids $3.50
  • Toppings $0.50
  • Affogato $6.00
  • Kohu road all natural- handcrafted ice cream

Nearby Sample Menus

  • -Mapo tofu on rice $10.00
  • Sizzling lamb with black bean chilli sauce / Sizzling squid $18.00
  • -Spring onion pancakes $3.00
  • -Fried chicken with hot chilli sauce on noodles / Fried chicken with black bean chilli sauce on noodles $11.00
  • Fried lamb with black bean chilli sauce / Fried lamb with black pepper $18.00
  • Fried tofu with cashew nuts and chilli sauce $16.00
  • Fried beef slices with oyster sauce / Fried beef slices with black pepper $16.00
  • ●Light Meals with Noodles
  • Thai Red Vegetable Curry $19
    • Seasonal vegetables arid tofu with Thai spices and coconut cream
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • -Three for $15
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Naan $4
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Steak Sandwich $16
    • grilled sirloin steak served on toasted ciabatta, with basil aioli, fries and green salad
  • Muesli $13.5
    • toasted served with vanilla yoghurt, honey and fruit salad
  • Chicken Fettucine $22.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
  • Hummus $11.5
    • olive & tomato salsa & warm pita bread
  • Eggs Benedict with warm smoked salmon $19.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Cannelloni $13.5
    • chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
  • vegetable tofu soup
  • -seafood $13.00
  • -seafood $13.00
  • nasi lemak sambal prawn $13.50
  • char kueh teow $13.00
    • malaysian style wok fried noodle with chicken, chive & egg
  • -seafood mixed $13.00
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • roti with chicken curry $9.50
    • 2x roti bread served with potato chicken curry
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • PAD PREAW WANN
    • stir fried in sweet and sour sauce with tomatoes, pineapple & onion
  • Chicken/Beef/Pork $14.00
  • PAD THAI
    • stir fried noodles with egg, bean sprouts and crush peanuts
  • VEGETARIAN/CHICKEN $7.00
  • PAD KHING
    • stir fried with fresh ginger and vegetables
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • Tomato rip n dip $3.50
  • Swiss Cheese Burger $8.50
  • Prawn Twisters $7.50
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
  • Egg $1.00
  • Scoop $3.50
  • Potato Fritter $1.00
  • Hoemade aioli $1.50
  • Spicy soft tofu stew $13.00
  • Spicy beef stew $15.00
  • Salmon sashimi & vegetable $40.00
  • Naengmyeon $13.00
    • Cold buckwheat noodles with vegetables
  • Naengmyeon $13.00
    • Spicy buckwheat noodles with vegetables
  • Spicy stir-fried squid & rice $14.00
  • Rice ball w/ seaweed $5.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00
  • Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
  • Pickled Vegetable with Pork Slice / Braised Pork Meat Ball $15.00
  • Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
  • Chicken with Corn Soup / Sour and Spicy Soup Small $8 / Large $15
  • Spice & Hot BBQ Fish $30.00
  • Fish of the day $POA
    • Our service staff will advise you of our specials
  • Garlic Bread $7.90
    • Toasted and rubbed with herb butter
  • Breakfast
  • Sides
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
  • Omelette (GF) $15.00
    • Bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Trio of ice cream $11.50
    • Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • For today's specials please see the specials board.
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Chilli Con Carne (W/toast) $11.50
  • Gravalax Salmon and Avocado $17.50
    • W/ mixed greens, orange segment, cherry tomato, red onion, dill and chive vinaigrette
  • Bone Broth (Chicken, cardamom, citrus) $5.00
  • Cheddar and Chorizo $12.50
  • Buffalo Chicken Wings $14.50
    • 1/2 kilo of chicken wings in our spicy buffalo sauce OR BBQ sauce w/ carrot batons and buttermilk ranch
  • Beef Ribeye $36.00
    • 200g neat trim, whipped potato, wilted citrus kale, blue cheese jus
  • Californian $14.50
    • Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
  • Stuffed Chicken Breast $35.00
    • Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Prawns And Garlic $8.99
    • Spicy Prawns With Garlic And Herbs, Side Salad
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Chicken Burger $7.99
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Garlic & Fresh Herbs $6.50
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
  • Ham Burger $6.99
  • Whole flounder $6.50
  • Roast pork $6.30
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Sausage $7.00
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Raw fish $5.80
  • Fish $10.50
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Pork teriyaki $15.00
  • Teriyala noodles $11.50
    • Chicken / pork / beef / seafood / tofu
  • Vegetarian bento $12.00
  • Teriyaki chicken don $11.00
  • Spicy pork don $11.00
  • Crispy don $11.00
    • Chicken / pork / fish
  • Teriyaki salmon don $13.00
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
Lave Fare

Lave Fare

location

Address

7 Williamson Avenue, Ponsonby, Auckland

phone

Phone

021513258

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
7 Williamson Avenue, Ponsonby, Auckland
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