Lave Fare in Auckland Menu

Nearby Sample Menus

Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Coconut Crusted Squid Rings $12
- with golden sauce
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
Spicy Crispy Chicken Strips $12
- with golden sauce
Edamame $5
- whole steamed soy beans
Szechuan Pepper Peanuts $5

RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Kumara chips with kawakawa mayo $7.00
Whangaripo, Ash brie (buffalo milk) $21.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
White chocolate, quince and ginger $16.00
Cheeses, seed/oat biscuits and roof honey $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Mahoe Aged Edam(cows milk) $21.00

Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Steamed Rice [V][GF] $3
Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.

Soy & traditional rich falvoured $15
- Soba Tsuyu / BBQ pork and special soy base soup
Tuke Men N/A
- Noodles are served with the dipping soup and toppings on the side
Vegetable soy based ramen $12
Pork charshu don $12 / S $6.5
Edible wild plants inari (2p) $3.5
Salt base falvoured $14
- Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
Soy sauce base traditional style light falvoured $14
- Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
Hiyashi chuka ramen $15

Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50
The Little Leprechauns Menu $12.50
Kids bowl of fries $3.00
See our menu board for other daily specials
Fries $5.50
Limerick L $19.00 / S $10.00
- Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
Bucket or Prawn twisters $10.50
- with sweet chilli sauce or aioli
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream

4. Big Bro $14.90
- I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
Half Scoop Fatties $5.5
Mushroom $1.5
11. Mini Squawk Dawg $7.40
- 1/2 size beef pattie, salad, aioli & velvet relish
Beetroot $1
9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
Full Scoop Fatties $3.9
Mango $1

Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Chatpata curly fries with confit garlic aioli $7
Saffron and lychee cream brulee, coconut biscotti $13
Lamb rump chukka, curd rice, minted salli, peas $27.50
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Assorted Indian crackers $5
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90

Toasted sandwiches (2 fillings) $6.50
- Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
-With smoked salmon $15.90
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
Toasted bagels
-Tomato, avocado, pesto, cream cheese $8.90
Omelette $12.50
- Ham & cheese or vegetables
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan

Chicken & lemongrass xiao long bao 4 for $10.00
Kimchi $4.00
Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00