Perfectly cooked salmon fillet with a gentle citrus hollandaise.
Fried Egg $2.00
Pavlova Smash $12.00
A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
French Fries $6.00
Spaghetti Bolognese with Rocket & Parmesan $28.00
Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
The Pacific Steak $38.00
Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
Beef Bourguignon $16.00
Slow cooked beef in a hearty bacon, mushroom and onion gravy