Lave Fare in Auckland Menu

SALADS & WRAPS SALADS & WRAPS
  • Falafel (veg) $10.90
    • Tomato feta corn red onion pinenuts hummus cucumber sweet onion roasted capsicum
  • Club chicken $10.90
    • Smoked chicken salami lettuce tomato corn red onion cucumber brie avocado mayo
  • Pulled pork $10.90
    • Pulled pork coleslaw tasty cheese bbq sweet chilli
  • Smoked salmon $10.90
    • Smoked salmon spinach red onion capers cream cheese cucumber mayo
  • Pastrami hottie $10.90
    • Pastrami lettuce red onion jalapenos carrots blue cheese roasted capsicum sweet chilli mayo
  • Caesar salad $10.90
    • Chicken ham croutons lettuce egg parmesan cheese
GELATO SORBET GELATO SORBET
  • DBL $7.50
  • SGL $6.50
  • Kids $3.50
  • Toppings $0.50
  • Affogato $6.00
  • Kohu road all natural- handcrafted ice cream

Nearby Sample Menus

  • Vegetable Tempura $10.00
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Teriyaki Dinner $26.00
    • 2 choice from beef, chicken or fish
  • Entrée Sushi $10.50
  • Green Tea Ice Cream $8.50
  • Salmon Sashimi $17.00
  • Vegetarian Lunch $13.00
    • Tempura, salad, sushi roll
  • Banana Tempura $8.50
    • Deepfried banana and vanilla ice cream
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Salmon Sashimi Seasonal Price
  • Steamed Chicken $55 Whole / $28 Half
  • Braised Imperial Duck (Advance Order) $78.00
  • Entree Combination $9.50
  • Sweet and Sour Hapuka $32.00
  • Deep Fried Squids $7.00
  • Sauteed Hapuka $32.00
  • Moroccan Lamb Salad $21.00
    • Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
  • Filo Cigars $16.00
    • potato & feta filo rolls served w green salad hummus & tzatziki
  • Seafood Penne $27.00
    • Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Seasoned wedges w sour cream $7.00
  • Bacon & Eggs $13.50
    • eggs any style served on mixed grain toast w bacon
  • Seafood Platter $70.00
    • Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
  • Sliced Beef Fried (Noodle/Rice)
  • Spicy Won Ton Soup (Small/Large)
  • Spicy Baby Octopus
  • Hot& Spicy Chicken (Small/Large)
  • Peach Nata
  • Whole Prawn With Honey (Pair)
  • Herb Jelly
  • Lamb Stick ( 5 Sticks)
  • Takoyaki $0.80
  • Teriyaki beef $13.00
  • Prawn
  • Teriyaki chicken $12.00
  • Chicken $12.00
  • Don katsu $13.00
  • -Teriyaki chicken $14.00
  • Salmon
    • Avocado or cream cheese
  • Steak & Veges $10.90
  • F2 $20.00
    • 4 Fish / 2 Hot Dog / 2 Sausages / 4 Potato Fritters / $4 Chips
  • Prawn & Veges $13.00
  • Set Menu 3 $41.90
    • Steak Black Bean / Chicken Chow Mein / Combination Meat Fried Rice / Sweet & Sour Chicken
  • Mini Spring Roll (1/2 Doz) $4.50
  • Pork Fried Soft Noodles $10.50
  • Chicken & Veges $10.90
  • Cheese & Onion $3.50
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Slow roasted pulled pork and BBQ $8.50
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
  • -Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
  • Braised whole abalone in oyster sauce on rice $68.00
  • -Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • Steam Rice / Boiled Egg $2.00
  • Bluff Oyster Natural M $25 / L $50
  • S=Small / M=Medium / L=Large
  • Chicken Yakisoba $13.00
  • No Spiced Beef Soup $13.00
  • Cold Noodle with Soup $12.00
  • Mixed Squid & Pork BBQ $16.00
  • Kimchi Fried Rice $12.00
  • Korean Sausage Soup $14.00
  • Cold Noodle with no Soup $13.00
  • Spiced Beef Vege Soup $13.00
  • French Toast $12
  • Fish & Chips $11.50
    • With salad
  • Scholars Big Breakfast $15.90
  • Beef $9.50
    • With chips
  • Ham $13.90
  • Chips $4
  • Toasted sandwich $6
  • Cajun Chicken $13.90
    • With crispy noodle
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • With 2 slices of bacon and banana
  • -Salmon, cream cheese and avocado $15.50
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • -With bacon $14.70
  • -With bacon $12.90
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • Bacon Egg & Cheese $4.50
  • Xiu Mai $2.50
  • (Sour Cream) 80¢
  • Meat Patties $2.00
  • Lasagne $2.50
  • Ham Cheese Toast $2.50
  • Sandwiches $5.00
    • Lamb Pork
  • Pumpkin 70¢
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Eggs Benedict On Campagne(GFA)
  • Bacon $18.50
  • Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Add Madame $ 3.00
  • Mushroom Medley $7.00
  • Fried Okra And Herbs $5.5
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Eggs Benedict
    • Poached eggs with hollandaise
  • All of our eggs are free range
  • -Add Bacon for $4.00
  • Cinnamon french toast
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • -with streaky bacon $16.00
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Eggs on toast $8.50
Lave Fare

Lave Fare

location

Address

7 Williamson Avenue, Ponsonby, Auckland

phone

Phone

021513258

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
7 Williamson Avenue, Ponsonby, Auckland
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