Lave Fare in Auckland Menu

SALADS & WRAPS SALADS & WRAPS
  • Falafel (veg) $10.90
    • Tomato feta corn red onion pinenuts hummus cucumber sweet onion roasted capsicum
  • Club chicken $10.90
    • Smoked chicken salami lettuce tomato corn red onion cucumber brie avocado mayo
  • Pulled pork $10.90
    • Pulled pork coleslaw tasty cheese bbq sweet chilli
  • Smoked salmon $10.90
    • Smoked salmon spinach red onion capers cream cheese cucumber mayo
  • Pastrami hottie $10.90
    • Pastrami lettuce red onion jalapenos carrots blue cheese roasted capsicum sweet chilli mayo
  • Caesar salad $10.90
    • Chicken ham croutons lettuce egg parmesan cheese
GELATO SORBET GELATO SORBET
  • DBL $7.50
  • SGL $6.50
  • Kids $3.50
  • Toppings $0.50
  • Affogato $6.00
  • Kohu road all natural- handcrafted ice cream

Nearby Sample Menus

  • Fries $6.50
  • - Bangers 'n Mash - Mini Steak - Hot Dog and chips - Fish Bites - Chicken Strips - Mini Cheese and Bacon Wedges - Chicken Satay with Rice
  • Filet Mignon $33.90
    • Eye fillet wrapped in bacon, topped with mushroom sauce
  • Creamy Garlic Mushrooms $17.90
    • on 5 grain toast, with grilled bacon
  • Chicken Burger $18.50
    • panfried; on lettuce, tomato, brie, pesto with deepfried onion rings and fries
  • French Toast $16.90
    • with maple grilled banana and bacon
  • Beef, Bacon and Avocado Burger $18.50
    • 200g homemade pattie, with chips/onion rings
  • Clafoutis $11.90
    • chocolate sponge with cherries, individually baked with a gooey chocolate centre, with a ramekin of ice cream
  • Curry roll $2.50
  • Cheese & tomato $3.50
  • Curried mussels $5.00
  • Big J's super steak burger $8.00
    • battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Beetroot $1.50
  • Mushroom $2.00
  • Cheese & mushroom $3.50
  • Sausage $2.00
  • Sambal $2.00
  • Kary Sayur $14.50
    • seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Curry Puff $8.00
    • curry potato pastry
  • Roti Bawang 1pcs Roti Onion $11.00
    • roti onion served with Indian cabbage Dhai and chicken gravy
  • Curry Chicken noodle $14.50
    • dry noodle served with curry chicken
  • Chilies Beansprout $8.00
    • stir fried Taukeh with chilies & chives
  • (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
  • Quay Teow Mee Soup $14.50
    • Kuay Teow & noodle in clear broth with fish ball topped with chicken mince
  • Jeonyuhwa $89.00
    • Korean Traditional Pancake.
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • Haemul Gui Jeongsik $25.00
    • Grilled Sea Food Set Menu.
  • Bossam Joengsik $22.00
    • Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
  • Dubu Gui $69.00
    • Grilled Tofu and Black Sesame.
  • Galbi $69.00
    • Beef Rib Barbecue.
  • Dessert
  • Gyejul Salad $89.00
    • Season Salad.
  • V07 $10.00
    • Bok Choy
  • P09 $13.50
    • pork spare ribs fine egg noodles soup
  • V08 $14.00
    • Vegetarian fried rice
  • S10 $14.50
    • Yang Chow fried rice pork sausage, shrimp & eggs
  • P25 $13.50
    • Pan fried pork with lemon grass and egg noodles soup
  • P16 $13.00
    • Barbecued pork skewers with vermicelli
  • A03 $5.80
    • Shrimp & pork summer rolls
  • A10 $11.00
    • Shrimp salad Vietnamese style
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • 43. Choo Chee
    • Stir fried vegetables with red curry paste and coconut cream
  • 32. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • Chicken $7.50
  • 85. Pad Thai Jae $15.00
    • Rice noodles with tofu, egg, beansprout and roasted crushed peanut
  • 71. Tofu Tod $6.00
    • Deep fried tofu topped with sweet chilli, peanut and vegetables
  • 41. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • Prawn/Seafood $23.00
  • Combination meat $11.50
  • Steak & Cheese $3.50
  • Ham/bacon/pattie $1.00
  • Beff & Mushroom $12.00
  • Chicken onion & cheese $4.50
  • BBQ pork $4.50
  • Chicken $10.50
  • Egg/pineapple/cheese $1.00
  • Sliced Beef Fried Noodle $14.00
  • Combination Fried Rice $18.00
  • Straw Mushroom With Bean Curd $22.00
  • Oriental Style Steak Fillet $30.00
  • Braised Hapuka Tail Seasonal
  • Stir Fried Crayfish P / 0
  • Steamed Blue Cod Seasonal
  • Sizzle Oysters with Ginger & Spring Onion $32.00
  • FISH CAKE $ 2.00
  • MINI MUSSEL FRITTER $ 2.50
  • 6 Oysters & 1/2 Chips $ 11.95
  • 10 Mussels & 1/2 Chips $ 8.95
  • MINI HOT DOGS 2 FOR $ 1.50
  • VEGE SAMOSAS 4 FOR $ 1.00
  • WEDGES WITH SOUR CREAM $ 5.00
  • GURNARD $ 4.60
  • LM2 Lamb Perattal (South Indian Style) $12.50
  • With Lamb Curry $12.00
  • SM7 Prawn Assam Pedas $14.00
  • With Chicken Curry $9.00
  • N1 Mamak Mee Goreng $11.00
    • Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
  • SM6 Fish Assam Pedas $12.50
  • CM5 Tender Chicken with vegetables in black pepper sauce $12.50
  • B6 Roti Canai with Garlic (2 pieces) $8.00
  • FALAFEL KEBAB BURGER $8.00
  • LAMB DONER KEBAB $9.50
  • ADANA KEBAB BEEF $9.50
  • CHICKEN KEBAB BURGER $9.50
  • BUTTER CHICKEN $14.00
  • MINI KEBAB LAMB + RICE+ SALAD $10.00
  • LAMB KEBAB BURGER $9.50
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • Porridege $11.50
    • Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
  • Breakfast waffle $10.50
    • Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
  • Bacon R$14.50/L$17.50
    • Crispy bacon, mushroom red onions and mozzarella cheese
  • All breakfast include toast, juice, tea or filtered coffee N/A
  • BLT in grilled ciabatta bread $13.50
    • filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
  • French Toast $16.50
    • Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
  • Garlic herb bread / withCheese $7.50 $5.50
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • Chicken Feet with Pickled pepper $14.00
  • Sliced meat with Crispy rice $16.00
  • Shredded pork with spicy garlic sauce $16.00
  • Double cooked pork $14.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Sweet and sour pork with pineapple $16.00
  • Thai Rice with beef tenderloin $20.00
  • Fish with sour soup $28.00
  • Shrimp burger w mandarin mayo $5.00
  • Korean pancake (chocolate or cinnamon ) $4.00
  • Jambalaya $15.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Jaeyuk deopbap $8.00
  • -(5 pcs) $5.00
  • -(7 pcs) $9.00
  • ●Korean fried chicken (nibble)
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Small $7.00
  • Muffins, Scones $4.50
  • Biscuits $2.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Selection of Slices $4.50
  • Large $12.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Lave Fare

Lave Fare

location

Address

7 Williamson Avenue, Ponsonby, Auckland

phone

Phone

021513258

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
7 Williamson Avenue, Ponsonby, Auckland
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