Lave Fare in Auckland Menu

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Falafel (veg) $10.90
- Tomato feta corn red onion pinenuts hummus cucumber sweet onion roasted capsicum
Club chicken $10.90
- Smoked chicken salami lettuce tomato corn red onion cucumber brie avocado mayo
Pulled pork $10.90
- Pulled pork coleslaw tasty cheese bbq sweet chilli
Smoked salmon $10.90
- Smoked salmon spinach red onion capers cream cheese cucumber mayo
Pastrami hottie $10.90
- Pastrami lettuce red onion jalapenos carrots blue cheese roasted capsicum sweet chilli mayo
Caesar salad $10.90
- Chicken ham croutons lettuce egg parmesan cheese

DBL $7.50
SGL $6.50
Kids $3.50
Toppings $0.50
Affogato $6.00
Kohu road all natural- handcrafted ice cream

Nearby Sample Menus

Sizzling beef with spring onion and ginger $22.00
pork belly stewed fried chinese cabbages $20.00
Lamb in Hot Plate with Chinese Doughnut $26.00
Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
Golden Prawn Balls with Marinated Egg Sauce $35.00
Stew fried chicken (on bone) with Chinese mushroom $23.00
Stir-fried beef with mushroom and oyster sauce $25.00

vegetarian (V) vegan (VE) gluten free on request (GF)
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad

Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Cheese & Garlic Naan $4.50
Vegetable Biryani $14.00
Chicken Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
Bombay Aloo $12.00
- Deep fried potatoes cooked with spices
Goan Fish Curry $16.50
- Fish cooked in lightly spiced coconut flavoured sauce
Curry - Fish/ Prawn $16.50
- King size prawns cooked in onion and tomato gravy with spices
Aloo Gobi/ Aloo Matar $12.00
- Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices

Roti (Plain/methi) $2.50
- Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
Samosa (2 pc) $5.50
- stuffed pastry deep fried with vegetable filling
Veg. Pakora $5.50
- Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
Plain/ Podi Dosa $8
- Thin rice & lentil crepe served with sauce and chutney
Aloo Mutter $12
- Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
Masala Kulcha $4.50
- Dough rolled & stuffed with vegetables
Chicken Tandoori (Half/Full) $15/$19
- Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
Butter Chicken $15
- Boneless grilled chicken cooked in a delicious tomato and butter sauce

Vegetable Korma $13.5
- A variety of vegetables cooked with mild spices.
Bhuna $14.9
- Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
Palak Paneer / Aloo $13.5
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Dal Tadka $13.5
- Lentils cooked home style.
Vegetable Manchurian $13.5
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
Mango Kulfi $5
Indian Kitchen Special Curry $14.9
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
Tawa Chicken/Mango Chicken,Black Pepper, Handi Meat $14.9

Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Free Range Bacon 6.5

Chicken Manchurian (mild) $12
- Special Manchurian sauce.
Balti Chicken (made to order) $14
- Boneless chicken marinated with selected Spices cooked In Balti sauce.
Chicken Kadai (made to order) $16
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
Mughlai Chicken (medium spicy) $12
- Traditional spices marinated chicken boneless, cooked in Mughlai style.
Saag Paneer (made to order) $12
- A perfect combination of spinach and cottage cheese.
Mango Chutney $3
Vegetable Jalfrezi $14
- Vegetables steam with julezni, onion, capsicum, and tomato.
Vegetable Dum Biryani $10
- Authentic Hyderabadi veg biryani cooked In dum style.

Bacon $3.20
Fresh Fish of The Day $6.00
Bacon, Egg $3.80
Curry Chips Small $3.80 Large $5.80
Cheese,Tomato, Onion $4.00
Garlic Aioli Chips Small $3.80 Large $5.80
Bacon Egg Cheese Burger $5.50
Hotdog $2.20

Caesar Salad $14.90
- Poached egg, cos lettuce, croutons, black pepper, bacon, anchovies, onion, parmesan
Aioli $2.00
Spaghetti Bolognese - Medium/Large $13.90/$17.90
- Beef mince, mushroom, tomato, herbs, garlic, onion, parmesan cheese & parsley
Macaroni Salad - Medium $6.50
Hawaiian Burger $9.90
Hawaiian BBQ Beef Ribs Slices $14.90/$18.90
- Reg / Aloha
2 Pieces of Hoki & Chips $12.90
Scotch Fillet Steak Sizzler (230 - 250gm) $26.90

Frank Roll $2.80
2 Piece Chicken Pack $8.40
Chicken Thigh $3.20
Butter Chicken Rice / B.B.Q Pork on Rice $7.00
Bacon Macaroni Cheese / Fried Rice $6.00
Sausage Roll $1.70
Combo Box $24.00
- 4 thighs, 4 drumsticks, 1.5L coke
Chicken Schnitzel / Spring Roll $2.50

Lamb M$13/L$10
Butter chicken $11.00
(Medium with rice / Large no rice)
Lamb S$12/M$13/L$14
Prawn S$11/M$12
-Combination
Vegetables S$8/M$10/L$11
(Small no rice / Medium with rice / Large no rice)

Pork katsu don $12.00
Beef curry $13.00
Salmon sashimi don $14.00
Chicken katsu don $12.00
Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
Prawn udon noodle soup $12.00
Chicken karaage don $13.00
-or chips + milk shake Only 15.00

Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Herb Omelette $11.90
- On ciabatta or wholegrain toast
- House Smoked Salmon $5.50
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Additional Sides Available

Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
Pork scratchings, Worcestershire, pink peppercorns $9
Panisse chickpea tries With aioli $10
Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
Baby potato skins, sour cream & chives $10
Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19

Beef and onion dumplings $12.00
Pork pancake $3.50
Egg soup $5.00
Sauteed beef with black pepper on rice $12.00
Ma po tofu $16.80
Millet qruel $2.50
Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00