Lave Fare in Auckland Menu

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Falafel (veg) $10.90
- Tomato feta corn red onion pinenuts hummus cucumber sweet onion roasted capsicum
Club chicken $10.90
- Smoked chicken salami lettuce tomato corn red onion cucumber brie avocado mayo
Pulled pork $10.90
- Pulled pork coleslaw tasty cheese bbq sweet chilli
Smoked salmon $10.90
- Smoked salmon spinach red onion capers cream cheese cucumber mayo
Pastrami hottie $10.90
- Pastrami lettuce red onion jalapenos carrots blue cheese roasted capsicum sweet chilli mayo
Caesar salad $10.90
- Chicken ham croutons lettuce egg parmesan cheese

DBL $7.50
SGL $6.50
Kids $3.50
Toppings $0.50
Affogato $6.00
Kohu road all natural- handcrafted ice cream

Nearby Sample Menus

Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Double Topping $5.00
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
Cheese $3.00
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
Buffalo Wings (5 Pieces) $4.90

BBQ pork & cashew nuts $12.00
45 chicken nibbles $27.00
-Sliced beef / Chicken / Pork / BBQ pork $11.00
Chicken fillet / Steak & egg / Steak & pineapple $5.00
-Egg fu yong $8.50
- No meat
Chicken fillet / American hot dog / Bacon & egg / Steak & egg $4.00
-Sliced beef & cashew nuts $12.00
-Sliced beef & mushrooms & cashew nuts $14.50

Wang Donkkaseu $15.00
- Pork Cutlet with Salad
Bulgogi $20.00 PP
- Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
Gejang $20.00
- Spicy Marinated Crab
Mok Deungsim $19.00 PP
- Pork neck and loin (no rice) Min-order two portions
Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad

- Port wine jus $4.00
- Truffle butter $4.00
Skinny Chips $9.00
Cheese Toastie $12.00
- Smokey bourbon bbq $4.00
Lamp Rump $30.00
- celeriac puree, gnocchi, beetroot soil, port wine jus
Jumbo Onion Rings $10.00
- creole remoulade
- Creole gumbo $4.00

Seasonal Fruit $11.50
- Organic yoghurt, berry compote
Gnocchi $20.00
- Spicy sausage, green peas, courgettes, basil parmesan
Dessert $15.50
- Ice Cream Sundae
Pescatore $20.00
- Calamari, prawns, cured salmon, mussels, tomato sugo, fior di latte
Cacciucco $39.50
- One of the greatest fish stew, mixed seafood in a light fish broth with basil & ciabatta
Roquette & Pear $9.90
- Roquette & Shaved pear salad, parmesan
Scrambled Eggs $14.50
- Chilli, Garlic, onion, parsley
Grande $21.00
- Two eggs cooked to your liking bacon, italian sausage, grilled tomato, mushrooms, cannellini beans, whole grain toast

Palak paneer $10.90
- Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Namaste soup of the day $10.00
- Ask staff for soup of the day. Served with freshly baked garlic naan
Sagwala
- Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
Chicken $10.99
Raitha $3.50
Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
Mango chutney $3.50
Lunch mon - fri 11:30 am to 3:00 pm

Pickles - Mix $2.50
Lamb Korma $14.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
Kid's Butter Chicken $10.50
Fries $3.50
Curry - Fish/ Prawn $16.50
- King size prawns cooked in onion and tomato gravy with spices
Mattar Mushroom $12.00
- Mushroom and green peas, cooked with tomato, onion. garlic and garnished with cream and coriander
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices

BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.

Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
Antipasto board $17.9 / $25.9
- A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
Pane e olive $10.50
- Warm ciabatta bread with dips and marinated olives
Fettuccine funghi (V) $11.9 / $19.9
- Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
(GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
Tiramisu (pick me up) $11.90
- Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble

Mince on Toast (GF) 12.5
Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
w. creme fraiche and sweet chilli sauce
w/ Ham, cheese and tomato and fresh picked herbs
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
w/ Herb roasted mushrooms, spinach and feta

Turkish Mince $16,5
- on sourdough served with poached eggs and sour cream
Greek Meatballs $27,5
- with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
• Lamb, hummus, tabouli and flatbread $18.5
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
•Add lamb or meatballs 17.5
• Add avocado and halloumi $13,5
•Chicken $14.5
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios

Ham Vogel $4.00
BLT $10.00
- Bacon, Lettuce, Tomato with toast
Raspberry Lamington $3.00
Lemon Passon Muffin $3.00
Grilled Pork or Beef with vermicelli $9.00
Smoked Chicken (Extra Large) $5.50
Afghan Biscuit $3.00
Smoked Chicken $4.00

Lamb or Chicken with rice $14.00
Lamb Kebab $9.00
Falafel with rice $14.00
Lamb Shesh / Chicken Shesh $14.00
Shawarma with Chips $14.00
Grilled Fish rice & salad $20.00
Mix Kebab $10.00
Kabsa Lamb or Chicken $15.00

Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain