Le Cafe in Marlborough Menu

BREADS AND ENTREES BREADS AND ENTREES
  • Garlic Bread $7.50
  • Marinated Kalamata Olives $8.50
  • Home baked whole meal bread w/ Seresin's Olio Nuovo 2016 $10.50
  • Spicy pumpkin parsnip soup $13.50
  • Le Cafe Fish soup with bread $16.50
  • Steamed greenlip mussels with fresh baguette $14.50/ $21.50
  • Fresh Marlborough oyster, red wine vinegrette (Each/ 6 pcs) $3.50/ $18.50
  • Venison Tartaki sushi rice & wasabi lettuce $16.50
MAINS MAINS
  • Grilled asparagus, portobello mushrooms, goats feta, honey & thyme hazelnut vinaigrette $24.50
  • Aged angus sirloin steak red wine jus, grilled potatoes, carrot puree & roasted beet root $31.50
  • Marlborough venison loin swede fondant, parsnip remoulatte, red cabbage & balsamic jus $36.50
  • Grilled blue warehou with tarragon cream sauce & jasmine rice, salad or seasonal vegetables $29.50
  • Home made fettuccini, spinach garlic white wine & cream $24.50
  • Grilled fresh squid, cauliflower puree, roast cauliflower, pickled carrots, sprouting broccoli $28.50
  • Whole cook strait paua grilled & served on lemon risotto $46.50
SIDES SIDES
  • Side Vegetables $8.50
  • Side Salad $7.50

Nearby Sample Menus

  • - Prawns / Mixed Seafood $17.00
  • GOLDEN STICKY PORK DUMPLING (2) $4.50
  • DEEP FRIED ICE CREAM $6.00
  • LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
  • CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
  • LT34 HEAVENLY BEEF $15.00
    • Sweet and tender beef with sesame on top, serve with vegetable
  • L204 YAKISOBA - JAPANESE NOODLES
  • BBQ PORK WITH HOISIN SAUCE $6.00
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Gluten Free (GF)
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Pasta
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • Bread Selection $17.00
    • A selection of oven-warmed bread served with house dips (serves 1-2 people).
  • Garlic Bread $10.00
    • Toasted ciabatta bread with homemade garlic butter.
  • Escondidinho $19.50
    • Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
  • Brazilian Carrot cake $14.00
    • Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Ice cream sundae $10.00
    • Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Mushroom Burger $6.80
  • Cheese & Bacon $5.00
  • Steak, Eggs & Chips $14.00
  • Cheese Burger & Chips $5.50
  • Veggie Burger $7.50
  • Cheese & Pineapple $5.00
  • Or any combo Extras $1.00
  • Lasagna Topper $3.80
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Mixed Green Salad $ 8
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Heritage Tomatoes $ 8
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • Chocolate Mud Cake $14.00
    • Served with whipped cream and vanilla ice cream.
  • Ice Cream Sundae $5.00
    • Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
  • Cheerios with Fries $10.00
    • Served with Tomato Sauce
  • Basket of Fries (GF) $8.00
    • Served with your choice of garlic aioli or tomato relish.
  • Curry of the Day $24.00
    • Served with rice and poppadoms.
  • Pate $18.00
    • Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
  • Onion Rings $9.00
    • Crispy onion rings served with garlic aioli.
  • Munchkins (option 2) $18.00
    • Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
  • Self Saucing Chocolate Pudding $9.00
    • With Cream and Ice Cream
  • Woody Lamb Shanks $26.00
    • Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
  • Garlic Bread $6.00
    • Oven Baked garlic bread
  • Meat Pie $4.00
  • Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
  • Big “As” Burger $18.00
    • 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
  • Chicken Nuggets, Fries, and Salad
  • Renwick Roast $19.00
    • A kiwi favorite, Roast with all the trimmings please ask for today’s roast
  • Two Course Roast and Dessert $20.50
  • Sirloin Steak, Salad, and Chips $25.00
  • Smoked Chicken Panini $10.50
  • Bacon (3 rashers) $5.20
  • Ship Wrecked Chicken Pizza $16.30
    • Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
  • Onions $2.90
  • Pork Spare Ribs and Wedges $20.90
    • Juicy pork ribs in a BBQ marinade with wedges
  • Beef Lasagne $8.70
  • Goan fish curry $20.00
    • Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
  • Chicken jhal frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Chicken corn masala $19.00
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • Chicken naan $6.00
    • Naan bread stuffed with minced chicken.
  • Chicken kolapuri $20.00
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Onion bhajees (6 pcs) $6.00
    • Crispy onion fritter served with tamarind or mint chutney.
  • Dal batti $17.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Malai kofta $18.00
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Tasting Plate $19.00
    • A petit serving of 3 menu items. Please ask for today’s selection
  • Bacon & Eggs $15.00
    • Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
  • Smoked Salmon Omelette $16.00
    • Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
  • Vegetarian Omelette $14.00
    • Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
  • - 2 fillings $9.00
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
  • Prawn & Chorizo Paella $18.00
    • Spanish paella made with red rice, chorizo & prawns then topped with chermoula
  • Porridge $12.00
    • Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
  • Mussels $17.50
    • Steamed in a Thai broth w/ Redsalt turkish bread
  • Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Beef Turkish $19.50
    • W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Salmon, Avocado & Spinach Eggs Benedict $12.00
    • Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Kids Nuggets or Hot Dogs $8.50
    • W/ fries
  • Duck Liver Parfait $19.50
    • Craisinberry & mustard green salad, chutney, cracked pepper crostini
  • Warmed Citrus Marinated Olives $10.00
  • Fresh Linguini $23.50
    • Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
  • Cranky Goat 'The Nag' Goats Cheese $15.50
    • Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
  • Warmed Citrus Marinated Olives $10.00
  • Marlborough Seafood Chowder $13.50
    • Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
  • Garlic Bread with Twelve Trees Dukkah $6.50
  • Garlic Bread with Twelve Trees Dukkah $6.50
  • Pasties $4.50
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Vegeterian Fritata $6.50
  • Toast With Jams $6.00
    • 3 Pieces
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Scones $4.00
  • Filled Rolls $5.50
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Eggs Benedict $19
    • W/ Bacon
  • The Store Classic Seafood Chowder $18
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • Croissant $8
    • W/ Home Made Preserves
Le Cafe

Le Cafe

location

Address

12-14 London Quay, Picton, Picton, Marlborough, 7220, New Zealand

phone

Phone

035735588

clock

Opened hours

Monday: 8:00 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 1:00 AM, Thursday: 8:00 AM – 1:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12-14 London Quay, Picton, Picton, Marlborough, 7220, New Zealand