Address
12-14 London Quay, Picton, Picton, Marlborough, 7220, New Zealand
Le Cafe in Marlborough Menu
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BREADS AND ENTREES- Garlic Bread $7.50
- Marinated Kalamata Olives $8.50
- Home baked whole meal bread w/ Seresin's Olio Nuovo 2016 $10.50
- Spicy pumpkin parsnip soup $13.50
- Le Cafe Fish soup with bread $16.50
- Steamed greenlip mussels with fresh baguette $14.50/ $21.50
- Fresh Marlborough oyster, red wine vinegrette (Each/ 6 pcs) $3.50/ $18.50
- Venison Tartaki sushi rice & wasabi lettuce $16.50
MAINS- Grilled asparagus, portobello mushrooms, goats feta, honey & thyme hazelnut vinaigrette $24.50
- Aged angus sirloin steak red wine jus, grilled potatoes, carrot puree & roasted beet root $31.50
- Marlborough venison loin swede fondant, parsnip remoulatte, red cabbage & balsamic jus $36.50
- Grilled blue warehou with tarragon cream sauce & jasmine rice, salad or seasonal vegetables $29.50
- Home made fettuccini, spinach garlic white wine & cream $24.50
- Grilled fresh squid, cauliflower puree, roast cauliflower, pickled carrots, sprouting broccoli $28.50
- Whole cook strait paua grilled & served on lemon risotto $46.50
SIDES- Side Vegetables $8.50
- Side Salad $7.50
Nearby Sample Menus
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
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Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
- 4 x Pizza Take-Away or Dine-in $55.00
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Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
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-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
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-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
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-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
- -or sun-dried tomato pesto, cheese
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Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
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Eye Fillet Carpaccio $15.90
- With rocket, parmesan cheese, walnuts and a light basil vinaigrette
- Add bacon $3.00
- Add fried egg $2.00
- Pasta of the Day $15.90
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Toast and Jam or Marmalade $7.50
- On wholemeal sourdough toast and butter
- Summer Seasonal Soup $11.90 / $19.90
- Seasonal Vegetables $8.50
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Seasonal Soup of the Day $11.90
- Served with ciabatta
- Battered Sausage $3.00
- Chicken Nuggets $1.10
- Pork Riblet Burger $8.00
- Pineapple Burger $6.50
- Chicken Burger $9.00
- Crumbed Chicken Schnitzel $4.30
- Sweet & Sour Fish $11.50
- Jam Roll $2.60
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Extras $2.00
- Halloumi Cheese
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Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
- Lamb Shish $22.00
- Cake of The Day (please ask staff) $6.00
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Other Sauces N/A
- BBQ/Satay/Tomato/Mayonnaise
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Pirzola (lamb cutlet) $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
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Adana Shish $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
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Chicken Shish $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
- Gluten Free Bread $6.00
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Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
- Fries $6.00
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Steamed Mussels $19.90
- Thai green curry and coconut cream
- Garlic bread (garlic, mustard seeds, parsley) $5.20
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Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
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Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
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Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Desserts N/A
- please ask to see our blackboard
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- A selection of cheeses with bread and home-made relish $21
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
- A selection of warm artisan breads with flavoured butter $11
- Sausages, Eggs, and Fries
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Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
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HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
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Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
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Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
- Fish, Fries, and Salad
- Steak, Fries, and Salad
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Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
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Weiner Schnitzel $17.00
- served with fries and 2 eggs
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Pate $12.00
- Served with freshly toasted bread
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
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Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
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Fish of the Day $16.00
- served with fries and salad
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Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
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Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
- Da’s Porridge $9.00
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Seafood Nibbles $17.00
- served with chips
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Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
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Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
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Pasta $23.50
- choice of chicken, bacon & mushroom
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Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
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Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
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Roast of the Day $22.00
- served with seasonal vegetables & gravy
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King Prawns $13.00
- sautéed in sweet chilli sauce
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- Cheese Plate (to share) $18.00
- Italian Tiramisu $13.00
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
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Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
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Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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Kid's Sundae $5.50
- Chocolate, Caramel or Berry
- Trio of New Zealand Gourmet Ice Cream $13.00
- Roast Vegetable & Ricotta Strudel $22.00
- Chicken Breast $28.00
- French Fries $7.00
- Hash browns $5.00 Each
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Yorkshire Puddings
- Filled with prawns topped with melon salsa
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Pulled Pork Taco
- With grilled potato wedges
- Pasta of the Moment $20.00
- Fresh Fish Slider $15.00
- Pies $4.50
- Creamy Scrambled Eggs On Toast $10.00
- Cereal With Toast + Jams $11.00
- Gourmet Rolls $5.50
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Muffins $4.00 / $4.00
- Sweet / Savoury
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Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
- Pecan Brownie $4.00
- Cakes $5.50
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*Fish of the Day $ 26.00
- served with salad & fries
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Porridge $ 8.50
- with brown sugar & cream
- * Bangers & Mash $ 15.00
- * Soup of the Day $ 12.00
- * Fresh Cabinet Food
- Nachos $ 14.50
- Bowl of Wedges
- Special of the Day $ 14.50
Le Cafe
Phone
035735588
Opened hours
Monday: 8:00 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 1:00 AM, Thursday: 8:00 AM – 1:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , View , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
12-14 London Quay, Picton, Picton, Marlborough, 7220, New Zealand
- Marlborough Cafe Food Menus
- Marlborough European Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Vegan Menus
- Marlborough Vegetarian Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegan Menus
- Marlborough Region Vegetarian Menus