Le Chef in 13 O'Connell Street Menu

BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • ●Omelette Du Chef $19.00
  • -Mushrooms, salsa vierge, parmesan & salad
  • -Ham, confit, shallots, emmental salad
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • French Toast & Fruit $17.50 / +$5
    • Maple syrup, brioche, ice cream / extra bacon
  • Big Breakfast $19.50
    • With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • -Ham, gruyere and dijon mustard sauce
  • -Salmon, lemon chevre & dill pickles
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • Fish Sandwich $19.00
    • Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
  • Caprisi $19.50
    • Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • -Add $3.50
    • Eggs / Blue sauce, peppercorn sauce. café de Paris
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • Till 5pm
SMALL PLATES, PERFECT SHARE SMALL PLATES, PERFECT SHARE
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • All day
DINNER - LES GRANDS PLATS DINNER - LES GRANDS PLATS
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Joue de boeuf $32.00
    • Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
SIDES SIDES
  • Garlic Bread $6.00
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • French Baguette $5.00
DESSERTS DESSERTS
  • Le dessert du Pirate $17.00
  • Crème Brûlée / Tarte Frangipane $15.00
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • -1 cheese $17.00
  • -2 cheeses $25.00
  • -3 cheeses $30.00

Nearby Sample Menus

Maruten Ramen (sample menu)
  • Deep Fried Chicken Set $ 13.80
    • deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
  • Vegetable Crispy Noodle $ 11.50
    • carrots, onions, bean sprouts, shiitake mushroom, cabbage
  • Spicy Tofu $ 5.00
    • tofu spicy pork mince, sweet soy, vinegar sauce
  • Sweet Sour Omelette Rice $ 11.00
    • omelet, crab sticks, shiitake mushroom, sweet sour sauce
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Miso Butter Corn Ramen $ 15.00
    • miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
  • Pork Dumpling $ 5.00
    • homemade original pork dumpling
  • Panfried ramen $ 11.00
    • homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
Everest Dine (sample menu)
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Tamarind Chutney
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Sweet Mango Chutney
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Tanpopo Ramen (sample menu)
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Tanpopo Ramen (Basic Tanpopo Ramen) $15.00
    • Special creamy pork base soup
  • Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
  • -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Includes your choice of Miso or Seaweed Soup
  • Moyashi Chashu $7.00
    • BBQ Pork with bean sprout
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
Richmond Road Cafe (sample menu)
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • -With Prosciutto $22.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • -Add a Fried Egg or Bacon $27.00
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • -With Agria Rosti $30.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
Pasadena Bakery (sample menu)
  • Sausage Roues / Smoked fish toast / Mince savouries $1.80
  • Cream Donut $2.80
  • Custard Danish / Apple Crumble $3.00
  • Custard Slice / Custard Pie $3.00
  • Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
  • Filled Rolls $4.80
  • Plain Rous $0.60
  • Apple Slice / Apricot Slice $2.50
Da Vinci's Restuarant (sample menu)
  • Portobello (V,GF) $17.50
    • Mushroom, walnut, arugula, mascarpone
  • Big Prawn $22.00
    • Prawns, creamy tomato sauce, pine nuts
  • Lasagne Layered with bolognese, cheese, tomato sauce, served with salad. $13.50
  • Italiano $17.00
    • Homemade meatballs, herbs, roasted capsicum, chilli, rocket - a true meat lovers pizza!
  • Chicken, cheese, pumpkin $11.50
  • Sauce options : Mushroom - Napoli $2.50
  • Feta Cheese $2.50
  • Spaghetti Marinara Fresh fish, scallop, mussel, prawn, squid with Napoli sauce. $14.50
Oum Pillaiyar Trader (sample menu)
  • Malay pickle $2.99
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • Buns(fish,veg) $1.60
  • -Cheese / Egg / Veg $8.00
  • Roast bread $2.00
  • Egg curry $4.00
  • Mango lassi $3.00
  • Pittu (2pcs) $8.00
Howick Roast & Chicken Hut (sample menu)
  • Available until 4pm
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Pork / Beef $40 / kg
    • min, 200g
  • Mousse
    • Cold and creamy mousse
  • Crispy chicken $3.50
  • Lamb S$12.5/M$16/L$19.5
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Pork S$11.5/M$15/L$18.5
YB Sushi (sample menu)
  • Tempura Rice Bowl $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • MON $3.50 / Roll
    • Salmon Day
  • Beef Rice Bowl $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • TUE $3.50 / Roll
    • Tuna Day
  • SUN $3.50 / Roll
    • Crab & California
Fancy Charcoal BBQ (sample menu)
  • Pork Liver Rice Pot $10
    • Per pot
  • Spicy Pork Liver Salad $8
  • Fish Rice Roll $5
    • Per plate
  • Add Roll $1.5
  • Chicken Gizzard $1/$9
    • per skewer/10 skewer
  • Crispy Lobster Balls $8
  • Sausage $1
  • Add Egg $0.8
Papa Tasty Kebab (sample menu)
  • Mixed kebab $10.50/$14.50
  • Chicken kebab $10.00/$14.00
  • White Rice $3.00
  • Lamb salad small/large $9.50/$12.00
  • MIX SHISH $16.00
    • mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
  • Cheese $1.00
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • LAMB KEBAB ON RICE $11.00/$15.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
The Kaipara Tavern (sample menu)
  • Prime Eye Fillet $23.99
    • Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Profiteroles $6.99
    • Cream Filled Pastry Drizzled With Chocolate
  • Fish, Chips And Salad $10.00
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Hawaiian $10.00
    • Ham,Pineapple
Judy's Kitchen & Catering (sample menu)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 7. Spicy Raw Crab $16/$30
  • 14. Army Soup $25.00 (pack)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 12. Dumpling $9.00 (10pcs)
  • 11. Glazed Pig's Feet $25.00 (pack)
Chinese and European Takeaway (sample menu)
  • Egg $3.30
  • Prawn $13.50
  • Curry Steak & Vegetables $13.00
  • Chicken Burger $5.50
  • Curry Chicken & Vegetables $13.00
  • Steak Soft Noodle $13.00
  • Onion Ring $0.60
  • Sweet & Sour Pork (L) $14.00
Buffalo Cafe (sample menu)
  • Ham and cheese toasted sandwich $8.00
  • -Berries and natural yoghurt $15.00
  • -With smoked salmon & cream cheese $13.00
  • -Whipped cream & ice-cream $10.00
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
  • -Crispy bacon, grilled banana and topped with maple syrup $15.80
  • Chicken and bacon club sandwich $16.80
    • Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
  • Buffalo mince $13.80
    • House mince on toasted ciabatta with free range poached egg
Le Chef

Le Chef

location

Address

13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734723

email

Email

info@le-chef.co.nz

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Cocktail ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea