Le Chef in 13 O'Connell Street Menu

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Fresh Fruits, Yoghurt & Homemade Muesli $14.00
Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
●Omelette Du Chef $19.00
-Mushrooms, salsa vierge, parmesan & salad
-Ham, confit, shallots, emmental salad
Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
French Toast & Fruit $17.50 / +$5
- Maple syrup, brioche, ice cream / extra bacon
Big Breakfast $19.50
- With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Bacon and Eggs $10.00
- Anyways - on sourdough
●La Baguette du Chef $18.50
- With French fries and coleslaw
-Ham, gruyere and dijon mustard sauce
-Salmon, lemon chevre & dill pickles
Salade Fraîcheur $18.50
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Fish Sandwich $19.00
- Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
Caprisi $19.50
- Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
Till 5pm

Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
Bruschetta $15,00
- Jambon, wild roquette, lemon and chill chevre, truffle oil
Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette
Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
Les olives du Chef $12.00
- Marinated olives & fresh bread
All day

Le poisson du jour $35.00
- Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
Joue de boeuf $32.00
- Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille

Garlic Bread $6.00
French Fries / Salad Iceberg / Ratatouille $9.00
French Baguette $5.00

Le dessert du Pirate $17.00
Crème Brûlée / Tarte Frangipane $15.00
●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
-1 cheese $17.00
-2 cheeses $25.00
-3 cheeses $30.00

Nearby Sample Menus

Miso Soup $3.50
- Traditional Japanese soy bean soup
Japanese Wholemeal Noodles $15.00
- (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
Red Curry with Roast Duck (Jasmine rice) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
Rama Rama $14.00
- Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
Crispy Fried Fish (Jasmine rice) $16.00
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
Nasi Goreng (Fried rice Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Prawn and Calamari (Udon noodles) $15.50
- Served with egg, broccoli, cauliflower and cabbage
Tom Yum Stir-Fried Tofu $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion

- Half 9 pcs $14.00
Tarakihi $4.20
●Spring onion chicken
- Half 9 pcs $15.00
Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
- Full 18 pcs $27.00
-2 fish n'chips
Fish burger $4.90

Extra on Box $5.00
- Small Sashimi
Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00
●Sashimi
Eel Teriyaki Lunch Box $25.00
Nigiri Sushi Plate $20.00
- 12 pcs
Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
Eel Teriyaki $30.00

Steamed Rice $2.00
Beef Sukiyaki Pot $10.00
Curry Katsu Don Pork or chicken $10.00
Fried Tofu & Salmon $9.00
Katsu Don (pork or chicken) $10.00
Sea-veg Salad $5.00
Shio Ramen $9.00
- (Clear soup with BBQ pork & veggies)
Grilled Samma Fish $7.00

- large $17.00
Chicken salad $17.00
- Chicken breast filet marinated and char-grilled, served on a bed of green salad with cacik, hummus and freshly baked Turkish Bread.
Garlic pizza bread $7.00
- large $20.00
- medium $14.00
- large $18.00
Wedges $9.00
A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad

Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Mushrroms feta baked beans $3.50
Hash brown tomato halloumi $3.50
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
Bbq sauce fresh chilli relish $2.00

Large 18" Sausage $32.00
- Italian Style Sausage
Large 18" Meatball $31.00
- Thinly Sliced Meatball
Original Buffalo Wings
- Our classic Buffalo sauce recipe
New York's Finest $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
Cheese $4.00
Queens Meal $39.00
- 1 Pepperoni Pizza, 6 knots, 1.5 Soda
3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
Onions, Olives $2.00 ea

-today's special (+7)
Choice of 1 entree $24.00
Spider $16.00
- Soft shell crab rolls
Teriyaki chicken
-beef sirloin steak $3.00
-salmon
Edamame $6.00
- Boiled young soy beans
-large $34.00
- Ora king salmon yellow fin tuna market fish scallop & large prawn, 15 pcs

Ricotta and Banana Toasts $11.50
- Toasted Brioche Bread, served with Ricotta Cheese and Fresh Banana, drizzled with Honey
Toasted Croissant $5.90
- Toasted Plain Croissant served with Jam
Cajun Chicken Salad $16.90
- Combined Roasted Veges, Lettuce, Crispy Noodle and Cajun Chicken, Dressing with Mustard and Mayonnaise and served a Hard-Boiled Egg on top
Hotcakes $6.90
- Warmed hotcakes drizzled with Molten Milk Chocolate
Chocolate Waffle - Peach $6.90
- Drizzled with Milk Chocolate on top of Waffle
Chicken $4.00
Chocolate Sundae $5.50
- 2 Flavors Ice Cream with Whipped Cream, dressing with Molten Belgian Milk Chocolate and Chocolate Flakes
Toasted Bagel $4.90
- With Cream Cheese and Jam

Kai timatanga (entree)
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes

Teriyaki Chicken
Vege Ramen $12.00
Ebi Tempura Udon $12.00
Sushi & Chicken Katsu $12.00
Teriyaki Salmon Don $14.00
Teriyaki Chicken Don $12.00
Chicken Katsu Curry $12.00
Teriyaki Salmon

CHICHEN KOR MA $13.99
- Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
MALAI KOFTA $13.99
- The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
Sweet Mango Chutney (Mild) $3.00
- (Mix Lime, Mango , Chilli)
Lacha Parantha ( Stuffed with Butter) $3.99
Garlic / Lamb Mince Naan $3.99
PULAO RICE ( LARGE BOX ) $6.50
- Indian Basmati rice cooked with saffron, nuts, and sultanas
TANDOORI CHICHEN SALAD $14.99
- Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
Cheese / Peshawari / Potato Naan $3.99

All week
-Dozen $10.00
Monday
-Chicken nuggets with wedges
Thursday
Platter of all three cheeses $25.00
- Served with quince paste, dried fruit, crackers and two glasses of house port
Children are ages 0-12 years
Served from 6:30 to 10:00 am

Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.

Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce

Le Chef

Auckland Region > Auckland > Le Chef

Address

13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093734723

Email

info@le-chef.co.nz

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , French , Gluten Free , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Catering Available , Wine and Beer , Cash , Lunch , Cocktail , Seating , Pet Friendly , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Le Chef in 13 O'Connell Street Menu

Nearby Sample Menus

Le Chef

Auckland Region > Auckland > Le Chef

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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