Le Chef in 13 O'Connell Street Menu

BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • ●Omelette Du Chef $19.00
  • -Mushrooms, salsa vierge, parmesan & salad
  • -Ham, confit, shallots, emmental salad
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • French Toast & Fruit $17.50 / +$5
    • Maple syrup, brioche, ice cream / extra bacon
  • Big Breakfast $19.50
    • With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • -Ham, gruyere and dijon mustard sauce
  • -Salmon, lemon chevre & dill pickles
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • Fish Sandwich $19.00
    • Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
  • Caprisi $19.50
    • Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • -Add $3.50
    • Eggs / Blue sauce, peppercorn sauce. café de Paris
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • Till 5pm
SMALL PLATES, PERFECT SHARE SMALL PLATES, PERFECT SHARE
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • All day
DINNER - LES GRANDS PLATS DINNER - LES GRANDS PLATS
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Joue de boeuf $32.00
    • Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
SIDES SIDES
  • Garlic Bread $6.00
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • French Baguette $5.00
DESSERTS DESSERTS
  • Le dessert du Pirate $17.00
  • Crème Brûlée / Tarte Frangipane $15.00
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • -1 cheese $17.00
  • -2 cheeses $25.00
  • -3 cheeses $30.00

Nearby Sample Menus

  • Small $14.00
  • Small $12.50
  • WHOLE BAKED CAMEMBERT $18.00
    • with candy walnuts, tomato chutney, cornichons, garden salad and croutes
  • BLACKSMITH CHEESEBURGER $15.50
    • on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli,garden salad and fries
  • HAM AND PINEAPPLE PIZZA
  • MACADAMIA CRUSTED SALMON $34.00
    • with roasted fennel, gourmet potatoes, kale, seasonal vegetables and hollandaise sauce
  • Large $22.50
  • MARGHERITA
    • tomato garlic base with fresh tomato, basil pesto and mozzarella
  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
  • Coda di pesce roasted Sardinian style w summer vegetables POA
  • Parmigiana of chicken (or eggplant) $12.00
  • Crumbed Harmony pork chop w capers & sage $34.00
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Steak $4.00
  • Steak $12.00
  • Chicken $12.00
  • Hawaiian $3.50
  • 5 chicken nibbles, $2.00 chips $5.00
  • Bami Gorang $13.50
    • with vegetables noodles & combination meats
  • Curry Rice Roll $1.80
  • Squid Ring $0.70
  • Whole Chicken $18.90
  • Chicken Spinach Penne $14.50
    • Chicken with spinach in a creamy bechamel sauce
  • Beef, Bacon & Cheese $11.50
    • 200g 100% Pure NZ Beef, Bacon, salad, tomato relish, cheese & garlic mayo
  • Charcoal Cranberry Wrap $13.00
    • Shredded charcoal chicken, salad, cranberry sauce, brie cheese & garlic mayo
  • Our Vegetarian Burger Patties are made on premises
  • Our Penne Pasta meals come with sauce that are made on premises
  • Whole Chicken with Medium Chips & medium salad $27.90
  • Vegetarian Burger $9.50
    • Vegetarian Patty, Tomato relish, Garlic mayo and salad
  • Eggs any Style on 5 grain toast $9.50
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Soup of the Day $11.00
    • served w warm Turkish bread
  • Salt & Pepper Squid $12.00
    • Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
  • Toast or Bagel $7.00
    • fresh 5 grain loaf or warm bagel w cream cheese & preserves
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Mixed Kebab on rice $14.90
    • Served with rice, salad, hummus & sauce
  • Apple salsa dip & Garlic bread $6.50
  • Chicken/Lamb Satay on rice $14.90
    • Served with rice, salad, hummus & sauce
  • Funghi $10.90 / $14.50
    • Mushroom, onion, cheese, tomato sauce.
  • Lamb/Chicken Kebab on Fries $15.00
    • Served with rice, salad, hummus & sauce
  • Mixed Kebab $12.00
  • Hawaiian $11.50 / $15.50
    • Ham, pineapple, cheese tomato sauce.
  • Any pizza add $4.00 to change to combo with Fries and a can of Coke. N/A
  • Garlic chicken tikka
    • Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Bombay fish/ prawn curry $18.00
    • Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
  • Malai kofta $13.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
  • Garlic naan $3.00
    • Plain flour bread with garlic baked in clay oven
  • Sweet mango chutney $3.00
  • All curries served with rice
  • Waffle $8
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Baked Beans w/mozarella & Bacon on Toast $12
  • Bacon & Cheese Wedges $12.5
  • B.L.T. (Bacon, Lettuce. Tomato) $13.5
  • Tomato, Avocado, Cream Cheese $11.5
  • Toasted Sandwich $8
    • Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
  • Eggs Benedict $18
    • Bacon / Ham / Spinach / Smoked Salmon
  • Golden Pork (meat only) $16.00
    • Marinated pork grilled and topped with "our special sauce" coriander and spring onion
  • Chicken Yellow Curry (warm) $15.90
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Prawn Bread $7.60
    • Minced prawns mixed with herbs and marinated in spices "topped on Bread"
  • Banana on the Beach (warm) $20.90
    • Mixed seafood with banana, egg, curry powder, spring onion "in a touch of coconut & cream"
  • Mixed Appetisers $7.90
    • Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
  • Pork Panang Curry (med) $15.80
    • Red curry paste with courgette and capsicums in coconut milk
  • Squid Basil Leaves (med) $15.90
    • Squid with garlic, basil sauce, onion, green bean, bamboo shoot and chilli
  • Chicken Tom Kha $7.00
    • Delightful taste of Chicken with lemongrass flavoured in coconut milk
  • Omelette $14.50
    • Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
  • Bacon and Eggs $13.00
    • Any style on toasted ciabatta w/ house chutney
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • New York Bagel $15.50
    • w/ smoked salmon, cream cheese, capers, lemon & red onion
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • add: kransky sausage $4.00
  • Hollandaise / Aioli sauce $1.00
  • add: fresh tomato + mushroom $3.00
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Soup of the day $12.90
  • Salt pepper squid $19.90
  • Bacon $7.90
  • Fish burger $17.90
  • Bagel $9.90
  • Chicken burger $17.90
  • Homemade muesli $12.90
  • Sweet corn $6.90
  • Rogan Josh $16.50
    • Chunks of lamb cooked with roasted crushed spices, onions and tomatoes
  • Vindaloo $15.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Peshwari Naan / Cheese Chicken and Onion Naan $4.50
  • Lacha Paratha (wholemeal flour) / Aloo Gobi Paratha (wholemeal flour) / Mint Paratha (wholemeal flour) $4.50
  • Lamb Seekh Kebab (4 pieces) $12.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
  • Masala $15.50
    • Pieces of beef tikka cooked in a tomato, onion and capsicum gravy
  • Namaste Beef $16.00
    • Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
  • Kadai $15.50
    • Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Duck Breast $32.00
    • Celeriac, Quince
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Beef tataki $19.00
    • seared beef with special sauce
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
Le Chef

Le Chef

location

Address

13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734723

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Cocktail ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand