Le Chef in 13 O'Connell Street Menu

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Fresh Fruits, Yoghurt & Homemade Muesli $14.00
Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
●Omelette Du Chef $19.00
-Mushrooms, salsa vierge, parmesan & salad
-Ham, confit, shallots, emmental salad
Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
French Toast & Fruit $17.50 / +$5
- Maple syrup, brioche, ice cream / extra bacon
Big Breakfast $19.50
- With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Bacon and Eggs $10.00
- Anyways - on sourdough
●La Baguette du Chef $18.50
- With French fries and coleslaw
-Ham, gruyere and dijon mustard sauce
-Salmon, lemon chevre & dill pickles
Salade Fraîcheur $18.50
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Fish Sandwich $19.00
- Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
Caprisi $19.50
- Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
Till 5pm

Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
Bruschetta $15,00
- Jambon, wild roquette, lemon and chill chevre, truffle oil
Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette
Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
Les olives du Chef $12.00
- Marinated olives & fresh bread
All day

Le poisson du jour $35.00
- Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
Joue de boeuf $32.00
- Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille

Garlic Bread $6.00
French Fries / Salad Iceberg / Ratatouille $9.00
French Baguette $5.00

Le dessert du Pirate $17.00
Crème Brûlée / Tarte Frangipane $15.00
●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
-1 cheese $17.00
-2 cheeses $25.00
-3 cheeses $30.00

Nearby Sample Menus

Bread and Dips $10.50
- A selection of breads & dipping sauces
Warm Fudge Cake $11.90
- Served on raspberry coulis with fudge sauce
Scotch Fillet (Ribeye) - 280gms $32.50
Beef Burger $18.50
- 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
Scrambled Eggs $14.90
- served on crispy potato rosties
Seafood Chowder $14.50
- served with a freshly baked crisp baguette
Cheese and Bacon Wedges $15.50
- With Sour Cream & salsa
- Meal on its own $9.90

Aloo parantha raita $5.50
Samosa $1.80
Pani puri $6.00
Mini pizza $4.50
Large pizza, garlic bread or chips & coke. $14.00
South indian combo $13.50
- 2 idlis, 2 vada, small uttapam, masala dosa, sambhar & chutney.
Dabeli $5
Soji sheera $25/kg

Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince
Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
Sorbets & ice creams $15.00
- Sugar coated pumpkin seeds, caramelized white chocolate
Caffè macchiato $5.00
Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Pure green tea $5.00
Broccolini, golden raisin, almond butter $10.00
Aged wakanui scotch $48.00
- Sous-vide prepared, served perfect medium

P09 $13.50
- pork spare ribs fine egg noodles soup
S01 $13.00
- Cambodian style rice noodles soup
B20 $13.50
- pan fried Steak with lemon grass & rice noodles soup
C14 $13.50
- Pan Fried Chicken with lemon grass & egg noodles soup
C03 $11.50
- Chicken fine Egg noodles soup
S02 $13.00
- combination seafood & meat rice noodles soup
P13 $12.00
- Sausages on ice
B16 $13.50
- Barbecued beef skewer with vermicelli

Oyster $1.50
Chicken (breast) $3.20
American hot dog $3.00
- Sauce, mustard & onion
Chicken burger $4.80
- pure chicken meat
Crabstick $1.30
4 Fish + 4 Sausages +4Potato Fritters $20.00
Scallop $1.80
6 Chicken Nibbles + 3 Potatoes $6.00

Karee Puff (4 Pieces) $8.5
- Mince chicken cooked with curry powder, onion and kumara in puff pastry
Gang Panang see above
- Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
Pad Kee Mao see above
- Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
Poh Pia Jay 4 Pieces $7.9
- Deep fried vegetables and vermicelli in a rice pastry
Vegetarian $17.90
Pad Pong Ka Ree see above
- Stir fried with yellow curry paste, egg, vegetables and a touch of milk
Poh Pia Goong (4 Pieces) $10.5
- Deep fried Prawn Roll served with sweet chilli sauce

-2) 1 fish, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
Pua fritter $6.50
Prawn twister (not g/f) $1.80
Crumbed-extra $1.00
Green lipped mussel $6.50
Banana fritter $1.80
Sausage $2.00
Chicken nugget meal $6.00

Chicken & bacon $14.00
- Crispy chicken patty, bacon, onion, mango relish, aioli
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
Gurnard & chips & salad $21.50
- Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
Beef burger $10.00
- 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
Hoki burger $12.50
- Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
Fisherman's platter $28.50
- Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
Three egg omelet $18.00
- Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.

SPICY Chicken or pork or beef $14.50
SPRING ROLL 4PCS $6.50
- Thai spring rolls stuff with minced vegetables
GARLIC AND PEPPER Seafood $15.00
PAD THAI prawns $16.50
PANANG CURRY vegetables with tofu $12.00
SPICY Prawns $16.50
(red curry paste served with vegetables in coconut milk)
GARLIC AND PEPPER Vegetarian with tofu $12.00

- Add guacamole $3.00
(Strawberry & Lime / Wild Berries / Passionfruit)
- Add bacon $4.50
Salmon crostini (GF option available)
Little O 150ml $12.00
Roasted capsicum
CIDERS
Chardonnay, 2012

Yaki Onigiri $3.00
Gyoza Cheese Prawn (3 pieces) $5.00
Pork Katsu Set $14.00
Fried Tofu (4 pieces) $5.00
White Fish Sashimi (4 pieces) $5.00
Croguette (2 pieces) $5.00
Chashu (4 pieces) $4.00
Salmon Mini Don (2 pieces) $5.00

Creamy mushrooms on organic ciabatta $15.50
- infused with garlic and white wine topped with crispy bacon
House toasted muesli $9.50
- With fruit and greek yoghurt
Salmon, pumpkin frittata $9.50
- comes with side salad
The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms
Porridge $9.50
- Served with wild berry and apple compote
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce

Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
Sourdough
Rod Popper sofrito, feta, zaatar, grilled sourdough $14
Otello’s wild boar salami, red onion & sloe gin marmalade $16
Te Matuku Bay oysters, horseradish mignonette (Each) $5
Chicken liver pate, speculaas spice, quince Icily, sourdough $17

T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
HOT CHIPS $6.00
NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
FISH WITH SALAD 0R CHIPS $16.00
- Fried fish of the day served with a fresh side of salad or chips
Bagel $1.00
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast

Steak & Mushroom $2.60
Steak $2.30
Mince $2.20
Bacon & Egg Quiche $2.80
Steak & Cheese $2.60
Mince Potato Top $2.70
Pork Turn Over $2.00
Bacon & Cheese Roll $1.00

Le Chef

Auckland Region > Auckland > Le Chef

Address

13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093734723

Email

info@le-chef.co.nz

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , French , Gluten Free , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Catering Available , Wine and Beer , Cash , Lunch , Cocktail , Seating , Pet Friendly , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Le Chef in 13 O'Connell Street Menu

Nearby Sample Menus

Le Chef

Auckland Region > Auckland > Le Chef

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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