Address
54 Holmwood Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Le Panier Boulangerie in Christchurch Menu
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HAMBURGERS- Plain $3.50
- Cheese and Pineapple $4.00
- Bacon and Egg $4.50
- Mushroom $4.00
- Vegetarian $5.00
- Double Meat $4.50
- Chicken $5.00
- Chicken Satay $5.50
- Fish $5.00
- Salmon $6.00
SPECIAL- RodCod $4.00
- Sole $5.00
- Tarakihi $4.00
- Gurnard $4.00
- Salmon $6.00
- Hoki $3.00
Nearby Sample Menus
- Chocolate sauce $2.50
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Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
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Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
- Hot or mild salsa sauce $2.80
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Baco Bagel $14.50
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
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Pancakes $16.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Regular stack (3)
- Basket of toast with butter and jam $3.20
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Waffles $6.20/ $12.50
- Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
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Smoked Daily $39.00
- Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers
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Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
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Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
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Croissant $8.50
- With Swiss cheese, rocket, roasted mushroom
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Stuffed Smoked Aubergine $29.00
- Buffalo mozzarella, baby spinach, mushrooms, crispy capers, queen olives, parmesan, and smoked aubergine sauce
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Soup of the Day $14.00
- With organic ciabatta
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Bread & Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
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Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream
- DOUBLE MEAT $4.90
- FISH $2.50
- BACON & CORN PATTY $2.70
- SOLE FLLET CRUMBED $6.20
- POTATO FRITTER $0.80
- SATAY CHICKEN $5.90
- CRUMBED CHICKEN FILLET $3.90
- VEGETARIAN $6.50
- Deep Fried Garlic Pork Sparerib $16.00
- Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
- Poached Sliced Abalone POA
- Deep Fried Spring Roll $5.00
- Black Pepper Beef on Sizzling Plate $16.00
- Beef with Seasonal Vegetables $16.00
- Si Chun Style Pickled Vegetables $6.00
- Black Pepper Venison on Sizzling Plate $28.00
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Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
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Side Salad $7
- Served with Italian dressing
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Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
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Fettuccine Avocado $20
- In a cream sauce
- Pizza Garlic or Herb Bread M $6 L $10
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Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
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Marzo M $15 L $19
- Mushroom
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Maggio M $15 L $19
- Ham & Pineapple
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Snack Box Combo $9.90
- Snack Box with a can of drink
- Kebab Skewer $5.00
- 1/2 Dozen Falafel $5.00
- Large Souvlaki of your choice + Fries + Can of drink $15.50
- Baklava $3.00
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Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
- Can of drink / Mineral Water $2.00
- Egyptian Rice/Couscous $3.00
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Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
- Slow Roasted Beef Barbacoa $11.90
- Nachos
- Tortilla Chips & Salsa Bar $5.00
- Chargrilled Chicken A La Brasa $14.60
- Slow Roasted Beef Barbacoa $14.40
- Slow Roasted Beef Barbacoa (two $12.70) $6.60
- Sour Cream $5
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Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
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Pollo $27
- tender slices of chipotle chicken
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Plato Delgado $20
- a share plate of corn chips and pico de gallo, guacamole and chilli con queso
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Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
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Camarones $29
- saute prawns finished with a lime and tequila sauce
- Salsa (tomato) $5
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Frijoles Negros $8
- Spicy black bean dip and corn chips
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NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
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AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
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ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
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CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
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BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
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CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
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South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
- Fries
- -Basil and cashew pesto and cream cheese
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Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
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Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
- Grilled tomato $4.00
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Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
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Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
- Dahl Makhani (Med) $13.90
- Kashmiri Naan $5.00
- Onion Bhajees (7pcs) $5.50
- Chicken Tikka masala (Med) $13.90
- Seasonal Vegetables $5.90
- Tandoori Chicken $16.00
- Touch of Spice's Platter $14.50
- Shahi Vegetable Samosa $2.50
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The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
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Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
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Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
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Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
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Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
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No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
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Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
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Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
- Half Kilo Pot $14.50
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Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
- Additions
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Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
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Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
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+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above
- Vegetables $7.50
- Sides
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Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
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Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
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Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
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Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
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Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
- -With Bacon Maple Syrups & Grilled Banana $14.60
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Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
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Half Chicken $28.00
- Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
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Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
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Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
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The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
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Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
- -Add garlic butter / Add Gravy $2.00
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Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
- -Wilted Spinach $16.00
- Salmon $6.90
Le Panier Boulangerie
Phone
033556854
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Takeaway , Breakfast , Bar Not Available , Cash , Seating , Cards accepted , Outdoor Seating
54 Holmwood Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
- Christchurch Bakery Menus
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