Le Panier Boulangerie in Christchurch Menu

HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Cheese and Pineapple $4.00
  • Bacon and Egg $4.50
  • Mushroom $4.00
  • Vegetarian $5.00
  • Double Meat $4.50
  • Chicken $5.00
  • Chicken Satay $5.50
  • Fish $5.00
  • Salmon $6.00
SPECIAL SPECIAL
  • RodCod $4.00
  • Sole $5.00
  • Tarakihi $4.00
  • Gurnard $4.00
  • Salmon $6.00
  • Hoki $3.00

Nearby Sample Menus

  • Spanakopita $28.00
    • Filo pastry, spinach, feta and ricotta with tzatziki and green salad
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Mainland Crabcakes $19.00
    • Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet pickled cherries
  • Caramelised Beetroot $19.00
    • Feta, rocket, pinenuts, mozzarella
  • - Or full selection for $18.00
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Fresh Toasted Croissant $17.00
    • Caramelised seasonal fruit, maple syrup, Chantilly cream
  • Seasonal Vegetables $8
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Corn Nuggets (6)
  • Fish (Have it Battered or Crumbed)
  • Hawaiian Chicken Burger $5.00
    • Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
  • Blue Cod M $6.5 / L $7.5
  • Pure Paua patty $4.90
  • Tarakihl $4.50
  • Vege Fritter
  • Groper $6.30
  • All served with Moroccan Hat bread
  • Large $10.00
  • Sautéed Calamari with 'anon, olives and fresh herbs $12.00
  • Medium $7.50
  • For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
  • Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • Pavlova Roulade With Turkish delight $7.90
  • Curry Chips $5.50
    • Curry seasoned chips with Big Gary's® curry sauce.
  • Chocolate Explosion $3.60
  • Scallops (x3) (crumbed) $6.00
  • Meat Patty $2.60
  • Surf & Turf $10.90
    • 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
  • Jam Wrap Donut $2.50
  • Half Scoop Chips $2.00
  • Twice-Blend Shakes $5.50
  • Battered blue cod $8.00
  • Crabstick $2.30
  • FAMILY PACK 2 $24.00
    • 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
  • Bacon, Egg and Onion Pattie $2.30
  • Sausage $2.30
  • Chicken Nugget (Each) $0.80
  • Hotdog $2.30
  • Jam Donut $2.30
  • Teriyaki salmon don $15.50
  • Gluten free available $1.00
  • Garlic pork don $14.50
  • Meat $2.00
  • Jumbo karaage chicken roll $12.00
    • cabbage, mayo, karaage chicken (8P)
  • Brown rice available $1.00
  • Gluten free mayo $1.00
  • Fresh salmon 6P $12.00
  • Cheese Quesadilla $10.00
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Cheese Nachos $10.00
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Tortilla Chips & Guacamole $8.00
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Seafood Chowder $18.50
    • Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
  • Caesar Salad $19.50
    • Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
  • Fish of the Day (wait staff will advise) $31.00
  • Lamb Kiwi Classic with a Twist (gf) $39.50
    • Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
  • Green salad with Balsamic (gf) (v) $6.00
  • Cauliflower cheese $6.00
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Add Tiger Prawns 4 (gf) $34.50
  • - BEETROOT & FETA POWER SALAD
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • - HERBALISCIOUS GARDEN SALAD
  • KUMARA RIBBONS $6.00
  • FISH GOUJON SANDWICH $10.00
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Bootlegger Chilli $15
    • Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Steak Fingers $14
    • Spiced Cream Gravy
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Smores $12
    • Toasted Marshmallow, Graham Cracker, Chocolate
  • Garlic Prawn Gazpacho G $28.50
    • Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
  • Hash Browns[4] $5.00
  • Bully’s House Salad with Arancini G,V $21.50
    • Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
  • Roasted Duck Breast Salad G $32.50
    • Duck Breast, roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
  • Our Homemade Soup of the Day $11.80/ $15.50
    • Served with garlic olive & herb bread (Regular serve/ Large serve)
  • Roasted Pork Belly [G] $35.00
    • Slow roasted pork belly cooked with aromatic spices served with lotus root, cha siu pork bun, crackling and braising juices
  • Chicken Breast Saltimbocca $35.00
    • Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
  • Vegetarian Linguine V $24.50
    • Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Protein Ball (Pure's top selling product) $3.00
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Hot Wok Smoky Cabbage (GF) $11
    • w/ garlic, fish sauce
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
  • Crispy Prawn Wontons (6) $7
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Tuk Tuk Salad $12
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
  • Fresh Pineapple Fried Rice (GF) $17
    • With Chicken, Chinese Sausage, Pork Floss
  • Prawn Donuts (5) $12
    • at Central Thailand Region
  • FRIES $8.50
    • served with aioli and sauce
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • RAISIN BREAD TOASTED $6.50
    • served with jam
Le Panier Boulangerie

Le Panier Boulangerie

location

Address

54 Holmwood Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033556854

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
54 Holmwood Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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