Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
Satay Stir Fry
Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Red Curry
Red chillies and shallots provide a perfect blend with green beans, peas, broccoli, bamboo shoots, carrot & capsicum
Ice Cream Sundae $8.50
Vanilla ice cream, with your choice of chocolate, caramel, strawberry or passionfruit sauce, topped with whipped cream and chopped nuts
Includes complementary Jasmine Rice (Served medium unless otherwise requested)
Noodle Soup (Khuay Teaw)
A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
- Duck $26.50
Cashew Stir Fry
Stir fried carrot, broccoli, onion, capsicum, celery and mushroom with roasted cashew nuts
Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
Ice Cream Sundae with Flavor $9.50
three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
Beef Nachos $16.00
Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
Fish & Chips $10.00
2 pieces crumbed hoki served with fries & tartare sauce
Soup of the Day $8.00
Served with Vienna bread
Apple-Berry Crumble $9.00
Served hot with fresh cream or ice-cream
Louisiana Chicken Breast $22.00
Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)