Address
65 Chapel Street, Bay Central, Tauranga, Bay Of Plenty, 3110, New Zealand
Le Petit Four Cafe & Patisserie in Tauranga Menu
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LEPIT FOUR CAFE & PATISSERIE MENU-
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Nearby Sample Menus
- Burgers & Fries Mini $10
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Seafood Chowder $15
- Garlic Bread
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Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
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Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
- Garlic Bread $8
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Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
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Calamari $12
- Aioli: Lemon (AVAILABLE GF )
- Pulled Pork: BBQ Sauce: Coleslaw $15
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Yakitori $16
- Char grilled gourmet and prawn skewers
- Garden Salad $7
- -Mega Vegetable $12
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Chicken katsu $29
- Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
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Takoyaki $10
- Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)
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Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
- -Takuan (Japanesh Radish) $5
- -Fresh Salmon or Tuna $6
- 3 HOT DOGS
- GARLIC CHIPS $5.00
- BACON & EGG $5.00
- $3 CHIP
- MEAT PATTIES $2.50
- MORO BAR $2.20
- FISH CAKE $3.00
- EGG FU YOUNG
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Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
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Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
- Mini Six Barrel Soda $4
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House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
- Hollandaise, Toast, Hashbrown $3.00
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Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
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New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
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Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
- 3 pcs $5.90
- M $4.10
- L $4.00
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Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
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Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
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Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
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Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
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Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
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Margherita $21.00
- mozzarella, bocconcini, basil (v)
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Ciabatta Rolls $ 9.50
- garlic butter
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Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
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Paneer methi malai $15.00
- Paneer methi malai is a healthy blend of cottage cheese,dried fenugreek leaves, cream and spices.
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Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
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Chicken, lamb, beef mughlai $19.00
- Meat cooked with egg and white sauce.
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Beef curry $17.00
- Diced beef cooked with potatoes in traditional indian style.
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Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
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Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
- -Full $18.00
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Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
- Cheeky Chicken $5.00
- - 8 Pack $7.90
- Steak Salad $11.9 Reg / $9.9 Petita
- - 4 Pack $4.90
- Brownie $2.50
- Marmite Mania $4.00
- Signature Vegetarian $9.00 per head
- Very Vegemite $4.00
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Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
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Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
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Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
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Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
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Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
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Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
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Pasta of the day P.O.A
- server to advise
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Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
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Bacon Burger $16.00
- Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
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Cottage Pie $16.00
- Burgundy Beef topped With potato and grilled cheese served With mesculan salad
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National Treasure $11/$14.90
- Marinated chicken, onions, chopped cashews, cheese and aioli sauce
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$40 Platter (serves four) $40.00
- Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
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Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate
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Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
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Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
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Fish & Chips $10.00
- 2 pieces crumbed hoki served with fries & tartare sauce
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
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Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
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Creme Brûlée $ 14,50
- With natural Heilala vanilla
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Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
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Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
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Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
- Cake of the Day $7.50
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Sliders / Los Tres Trenors $13.50
- Selection of sliders:
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Pacific $19.00/$29.00
- 1/2 dozen/Dozen
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Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
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Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
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Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
- -Hot mixed berries $3.00
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Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
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Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
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Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
- -Smoked salmon $8.00
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Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
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Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
- Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
- Chicken caesar $25.00
- Lamb aranchini's pea & mint salad $17.00
- Buttermilk, panacotta, strawberry & lime $13.00
- Anchovy, caper & olive $20.00
- Asparagus & mustard crumb $9.00
- Triple cooked chips, aioli $9.00
- Lamb, olive, capsicum & feta $23.00
- Chicken, Ch. & Tom $4.50
- Steak, Tomato & Cheese
- Chocolate Mudcake $3.00
- Chicken & Cheese $6.00
- Chilli Chicken Tenders $6.50
- Pork Riblet, Ch. & Tom $5.50
- Bacon & Egg $4.50
- Chicken & Cheese $4.50
Le Petit Four Cafe & Patisserie
Phone
075786528
Opened hours
Mon - Sun 7am - 4pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating
65 Chapel Street, Bay Central, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus