Le Petit Four Cafe & Patisserie in Tauranga Menu

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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast

Nearby Sample Menus

-Half $11.00
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Mutter paneer $13.00
- Cottage cheese and peas cooked in chef special gravy
Raita each 3.00
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven

-Boat $70
Takoyaki $10
- Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)
Pirikara Chicken, pork or fish $27 / King prawn $30
- Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Tako-Wasabi $7
- Fresh octupus marinated with wasabi sauce. Very authentic!
-Scampi $14
Teppan yaki $30
- your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish

Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
Served with beer battered fries
Sorbet selection $14.50
- With a nut crumble and berry sauce
Duck breast $34.00
- With a orange and cinnamon glaze
Seared big eye tuna $34.50
- 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
Buffalo mozzarella $22.00
- With tomato and fresh basil

- Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
Garlic Bread $6.00
Mini Roast Dinner
Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
Minute Steak $15.00
- 150gm served w/ fries salad garnish
Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
"Club Dessert" Menu
- ask our Wait Staff or view our Blackboard for Specials

Lamb $45.00
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Pork $11.50/$14.50/$18.00
- Small/Medium/Large
Chicken Combo $7.50
- in a box with gravy
Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
Beef & Pork $37.00
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Chicken $11.50/$14.50/$18.00
- Small/Medium/Large

Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
Fries $7.50
- Served with aioli
Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
Coconut & Chilli Mussels $16.00
- Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Seasonal Vegetables $6.50
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Crème Brulee $13.00
- Served with vanilla ice cream

Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
Deep Fried Prawns $8
NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
Scotch Fillet with Black Pepper Sauce $27
Deep Fried Mix $20
Tony's Favourite Scallops $25
Steamed Rice $2

Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Moroccan Spiced Cashews & Peanuts $6.00
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
Smoked fish, parmesan & chive croquettes $16.00
Tempura fried prawns $15.50
Salt & pepper calamari $16.00

Chicken Jalfrezi $17.00
- Chicken cooked with vegetables and sweet and sour sauce
Goan Fish Curry $19.00
- Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed
-Half $14.00
Mango Kulfi $6.50
Fish Tikka
- Boneless fish marinated in fresh green herbs and spices cooked delicately in tandoor
Kid's Butter Chicken $10.00
Biryani $15.00
- Rice and vegetables or meat cooked together with aromatic spices
Cheese Naan $4.00
- Stuffed with grated cheese

Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
Garlic Naan Bread $4.50
Fish 1pc $5.00
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
Mixed hot platter $10.00
Calamari $5.50
Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00

Butter Chicken GF
Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
Beer Battered Fish & Chips
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Cobb Carnivore GF $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
-New York Peppercorn
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.

Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Antipasto Platter $6.50
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Salmon Salad $15.50
- with Wasabi aioli
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette

Unagi D $17.90 / B $21.90
Crispy Prawn Roll
Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs
Tofu Salad $11.00
Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
-5pcs $7.90
Pork Katsu Curry D $15.90 / B $19.90
-5pcs $7.90

Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
-Portobello mushroom $4.50
-Hot mixed berries $3.00
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
-Smoked salmon $8.00
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
-Add middle cut bacon $3.50
Toasted croissant
- A lightly toasted croissant with your choice of