Le Petit Four Cafe & Patisserie in Tauranga Menu

Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast

Nearby Sample Menus

Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
J $1.50
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.

3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Chicken Combo $7.50
- in a box with gravy
Beef & Pork $37.00
Roast Cracking $2.00
Pork $11.50/$14.50/$18.00
- Small/Medium/Large
Drumstick $2.50
Rice Pudding $3.50

-Coconut and Banana $3.50
Chicken Jhalfrazi $20.50
- Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
Gosht Nawabi $20.50
- Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy
Naan $3.00
Paneer Naan (Cheese) $5.00
-Raita $4.50
Chocolate with a Fudge/Cointreau Sauce $9.50
- Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
Beef Madras $20.50
- A spicy south indian beef curry, prepared in coconut

Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
Pancetta crouquettes, roasted capsicum relish $12.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
Seafood Bouillabaisse, garlic toast $18.00

Pasta of the Week $ 18.00
- See our weekly special board
Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
Guinness and Wagyu Sausages $ 28.50
- Served with mashed potatoes and steamed vegetables or fries and coleslaw
Guinness Pulled Beef Burger $ 18.00
- Served with fries
Pull apart Garlic Loaf $ 8.50
- Loaded with bacon ad smoked cheese
Badger Ice Cream Sundae $ 11.50
- Your choice of Guinness Chocolate. chocolate or salted caramel topping
Homemade Pizza's $ 18.00
- Made to your liking:
Hunters Roasted Chicken $ 27.00
- Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables

32 Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Hash bites $3.50
Garlic bread $3.50
Cookies & cream mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
5 Spicy chicken wings $6.00
Ham and cheese $5.00
- Ham topped with mozzarella

Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
-Gluten free toast $5.00
●Fries
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
-With streaky bacon $14.50
Gourmet open sandwich $18.50
-With slice of whole grain toast $16.00
Gourmet burger of the day $19.50
- With fries

-Add middle cut bacon $3.50
-Served with toasted ciabatta bread. $16.00
Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
Toasted croissant
- A lightly toasted croissant with your choice of
-Smoked salmon $8.00
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney