Le Saint Trop in Tauranga Menu

Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
Nautilus Trinkets $16.00
- six mini macaroons
Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips

Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Crispy fried squid ,joisin and peanuts.(GF) $16.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Trio of sorbet,selection of mango,berries and lemon $15.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00

Doenjang jjigae $15.00
- Soybean paste stew
Maeun chicken $24.00
- Spicy chicken
So saeng galbi $27.00
- Fresh beef ribs
Bulgogi $20.00
- Marinated beef
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
Udong $12.00
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Chicken soup $18.00

Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
Pie of the day $15.00
- mashed potato croquette and green pea salad.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.

Hot Waffle with Cinnamon Sugar $5.00
Onion Rings $9.00
- With smoked chipotle mayo
Chilli Chicken $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee
Eggs Any Way $9.00
- With toasted ciabatta
Snickers $8.00
- Homemade chocolate & caramel sauce scattered with peanut brittle
Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
Sticky Pork Belly Soft Taco $10.00
- With coleslaw & smashed crackling

Spina Kopita (Large) $14.00
Chicken Shish $16.00
Garlic Bread $7.50
- garlic, mozzarella
Lamb $13.50
You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
Chicken & Sauce
Combination $15.50
- chicken, lamb, falafel & mujver
Lamb (Small/Large) $10.00/$12.00

Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
Plain Rice $3.00
- Steamed white Basmati Rice
Paneer Methi Malai $13.00
- Hand made cottage cheese & fenugreek leaves in
Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
Mango sweet chutney $2.00
- For those who prefer sweet
Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan

Chicken liver pâté infused with truffle oil $17.50
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Garlic bread $8.50
Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Garlic bread $8.50
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.

Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Papadoms 4 pcs $3.00
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Fish Curry $19.50
- Chef’s Special
Fish and Chips $9.00
Chicken Nuggets and chips $9.00

Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime

Cheese Burger
Cobb's Classic Ice-cream Sundae GF
- Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
Chicken Tenders
- Fish and Chips
Bumble Bee
Roast of the Day GFA
- Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
-Add grilled cheese for $2.0
-Scotch 300g $35.9

Mixed S $12.00 / L $14.00
Chicken S $12.30 / L $13.30
Chicken S $12.30 / L $13.30
Satay N/A
Bbq N/A
Lamb $10.00
Lamb S $12.00 / L $13.00
Mixed $10.00

Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
Cheese and Herb Pizza Bread $7.00/$10.00
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
Vanilla-Choc Cheesec $8.00
- Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
$40 Platter (serves four) $40.00
- Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
Bacon Burger $16.00
- Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce

The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
Beef Salad $18.90
- 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
Mini Steak $15.00
- 150gm medium grilled scotch fillet
Potato Skins $14.90
- With bacon, mozzarella and sour cream
Gluten free bases also available for an extra $2.50
Angus Burger $19.00
- Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli

Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Chicken nuggets and fries $9.00
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Pasta of the day
- Ask at counter
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.

Le Saint Trop in Tauranga Menu

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Le Saint Trop

Bay of Plenty > Tauranga > Le Saint Trop

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332 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

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