Le Saint Trop in Tauranga Menu

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Le Saint Trop in Tauranga has no menu available, but can choose from many other options such as Crispy skin market fish or Served with a selection of artisan breads (GF available on request) from Mills Reef Winery and Restaurant. St Pierre's Sushi offers many options including Teriyaki Chicken and . Curry Mehak includes a wide range like Onion Bhaji (4pcs) or Vege Samosa (2pcs). Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Crown & Badger and Sweetcorn and Bacon Fritters.

Nearby Sample Menus

Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Garlic Bread $14.50
Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil

Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28

Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.

Unagi hot roll (eel, cream cheese, spring onions) $18.00
Hotate roll (panko scallops, cucumber, cream cheese) $17.50
Satori (chicken, salmon & panko prawns) $19.00
Tofu $2.50
Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
Eel nigiri $9.00
Wasabi mayo $0.80
Avocado nigiri $8.00

Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
Fish of the day $24.90
- Ask about today’s fresh selection
Mixed Salad $5.90
- Crisp lettuce, tomato, cucumber & onion
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
-Cheese $5.90
Bowl of Fries $6.90
- Served w tomato ketchup
Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread

Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Seafood Chowder $15
- Garlic Bread
Sliders
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Jerk Fish: Slaw: Orange: Avocado Cream $16
Burgers & Fries Mini $10
Crispy Chicken: Rocket: Chipotle Aioli $15

Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Butter $0.50
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise

Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.

Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
Butter Naan $3.50
-Pickle $3.50
Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
-Side dish Platter $9.00
Aloo $14.50
- Potato curry
Boysenberry Parfait $10.50
- Berries and ice cream topped with cream and nuts
Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon

Choice 3
Lamb, Rice & Sauce
Mujver (Small/Large) $11.50/$13.00
Mixed (Small/Large) $10.50/$12.50
Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
Chicken & Sauce
Satay, Mayo
You choice of meat or vege served with salad and rice

- Cheerios with mash and veges GF
Macaroni Cheese
Cobb Carnivore GF $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries and salad.
-Junior 200g Rump $25.5
-Jack Daniels BBQ GF
Pavlova GF
- A mini Pavlova topped with cream and sitting on a passionfruit couli.
-Garlic Butter GF

Lamb Madras $13.00
Chicken Nibble (8 pieces) $5.00
Garlic Dhal Reg $7.50 L $12.00
Lamb Korma $13.00
Butter Naan $2.50
Lamb Saag Wala $13.00
Ghobi Parantha $4.00
Beef Biryani $11.00

Garlic and Black Pepper $17.50
- Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef
Tom Yum $9.50
- A popular Thai herbs, hot and sour soup with mushroom, onion, coriander, tomato with chicken
Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
Thai Jasmine Rice $3.00
Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
Pork Chop $17.50
- Grilled pork chop with chilli garlic lemon sauce served with stir fried vegetables
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
Golden Money Bag $8.00
- Golden money bag, it symbolizes prosperity & wealth, gold sachets filled with tender ground minced pork, mixed vegetables and Thai herbs

Classic garlic bread $6.00
Peppercorn jus
Wedges $5.00
Fried eggs $4.00
Fries $5.00
Char-grill sirloin steak(220g)(GF) $32.00
Side salad $5.00
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods