Le Saint Trop in Tauranga Menu

Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
Butter Chicken (GF) $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
Soup of the Day (GF) $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Chicken Fettuccini (V) $19.90
- Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce

Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
Scallops Brittany $26.00
- Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
Garden Salad and Balsamic Vinaigrette $6.00

Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Creamy mushrooms $18.50
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Mini Six Barrel Soda $4
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata

Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
SIDES $9.00
Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Pie of the day $15.00
- mashed potato croquette and green pea salad.

Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
Spring roll $2.85
- Each
Tarakihi $4.80
- Each
Chips $2.00
- 1/2 Scoop
Sausage $2.00
- Each
Oyster $2.75
- Battered, each
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
Chicken salt or garlic and herbs $0.50

Paneer tikka $15.00
- Homemade cottage cheese marinated in yoghurt, tomato fresh capsicum, onion mustard in tandoor.
Lacha parantha $5.00
- Unleavened wholemeal flour bread lavered .
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Daal makhani $14.00
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
Chicken, lamb, beef bhuna ghost $18.00
- Boneless meat cooked with onion, ginger, garlic and cashew gravy.
Chicken, lamb, beef mughlai $19.00
- Meat cooked with egg and white sauce.
Chicken dhansak $16.00
- Boneless meat cooked with lentils in an onion gravy.A delicious medium spicy dish.
Chicken jalfrezi $17.00
- Marinated chicken cooked together with seasonal vegetables adding light-spiced masala sauce.

Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast

Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
Mattar Paneer $13.00
- Home made cottage cheese & peas in curry sauce
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
Vegetable Platter for two $15.00
- A combination of Vegetables Pakoras. onion Bhajis. & Vegetable Samosa accompanied with sauce
Jhinga (Shrimp) Malabari $18.00
- Shelled shrimps cooked in coconut& capsicum

Tasty Tuna
8PC. REG $7.90
- 8 pieces Avocado, Cucumber & Capsicum
Smoked Salmon & Avocado
Deluxe Teriyaki Chicken
Spicy Dragon Roll
Seafood Supreme $22.90
- 4 pieces Cucumber Hosomaki

Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
fries with garlic aioli $8.00
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Pear and rocket salad

T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
BLT $14.00
- Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
Soup of the Day $8.00
- Served with Vienna bread
Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
Chicken & Bacon Wrap $20.00
- Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
National Treasure $11/$14.90
- Marinated chicken, onions, chopped cashews, cheese and aioli sauce

Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus

Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Raita $3.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Mango Chutney $3.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00

Cheeseburger Sliders (2) $12.00
Bacon (3) $6.00
Mini Steak $15.00
- 150gm medium grilled scotch fillet
Open Chicken Sandwich $18.00
- Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
All served with fries and salad plus ice-cream sundae to follow
Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
Phoenix Caesar Salad $24.50
- Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
Curly Fries $6.90 Sm / $9.90 Lg

Balsamic Mushrooms $15.50
- finished with rocket & parmesan
vegetarian $15.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Soup of the Day $12.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Traditional Eggs Benedict
- with hollandaise & English Muffin
smoked salmon $18.50

Le Saint Trop in Tauranga Menu

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Le Saint Trop

Bay of Plenty > Tauranga > Le Saint Trop

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332 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

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