Le Saint Trop in Tauranga Menu

Are you the owner? Manage this listing for free.

Le Saint Trop in Tauranga has no menu available, but can choose from many other options such as Crispy skin market fish or Served with a selection of artisan breads (GF available on request) from Mills Reef Winery and Restaurant. St Pierre's Sushi offers many options including Teriyaki Chicken and . Curry Mehak includes a wide range like Onion Bhaji (4pcs) or Vege Samosa (2pcs). Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Crown & Badger and Sweetcorn and Bacon Fritters.

Nearby Sample Menus

Extra $1.00
- Falafel or mujver
Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
Mixed S $12 / L $ 14
- Chicken & lamb
Chicken S $11 / L $ 13
Falafel $8.50
Lamb $8.00
Extra meat $3.50
Mujver $1.50

Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Prawn pakora $12.00
- King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
Cheese naan $4.00
- Naan stuffed with cheese and coriander
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices

Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables
Calamari $12.00
- Lemon and pepper deep fried calamari served with a Thai garlic & chilli aioli
Roti $4.50
- Duck $26.50
- Prawns $24.50
- Fish (Snapper) $26.50
Affogato $14.50
- Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste

Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)

Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
Bowl of Fries $6.90
- Served w tomato ketchup
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing

Fish meal $12.50
Oyster $2.50
Chicken nugget $0.70
Fish meal $12.50
- One fish, chips, salad, eggs
Crabstick $1.80
Fish, chips and eggs $10.60
Fish and chips $8.00
Donuts $1.00

Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce

Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
Snapper & Prawn $26.00
- chilli, caper, spring onion
Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
Chorizo $23.00
- mushroom, olive, chilli

Duck Confit $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
Bruschetta 2 Pieces $15.50
- Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
Tasting Plate Gf $24.00
- A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
Pizza Breads $14.50
- Onion Jam & Blue Cheese
Gluten Free Or Dairy Free Menu Options Available Upon Request.
White Chocolate Cheesecake $15.50
- classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
Vegetarian $27.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
Fries & Our Own Aioli $10.50

Mango sweet chutney $2.00
- For those who prefer sweet
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
AIoo Gobi $13.00
- Cauliflower & potatoes cooked with onion & spices
Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
Chicken, Beef or Lamb Biryani $13.00
- Rice cooked wth the curry of any chosen meat in Indian Style
Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor

Egg Benedict $ 18.50
- Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
Battered Chicken Tenders $ 9.00
- With fries and coleslaw
Strip of Smoked Pork Ribs $ 18.00
- With our homemade sauce
Junior Burger and Chips $ 10.50
- Served with a small coleslaw
Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries
Our Classic Beef Lasagne $ 19.50
- Served with a fresh coleslaw
Badger Caesar Salad $ 17.00
-Bacon & egg

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Salmon $17.50

Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
Green Salad $8
Fries & aioli $9
Beer battered fries $10
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
Mixed Berry Trifle $14.50
- Served with homemade waffle

Plain Naan $2.00
Cheese Garlic Naan $3.50
Chicken Vindalo $12.00
Beef Vindalo $12.00
Chicken Nibble (8 pieces) $5.00
Beef Masala $12.00
Mango Lassi $4.00
Tandoori Chicken Half $10.00 Full $16.00

Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns