The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
Passionfruit Crème Brulee [G] $14.50
Classic brulee, caramelised and served with a raspberry macaroon and blood orange & cranberry sorbet
Avocado $2.00
Bully’s Pirate Platter $13.50
Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish
Crispy Bacon $7.50
Affogato Coffee $13.00
Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
High Country Venison Rump [G] $37.00
Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
Vegetarian Linguine V $24.50
Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan