Le Xom in Christchurch Menu

STREET VENDOR FARE STREET VENDOR FARE
  • Summer Rolls $9
    • Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
  • Satay Chicken Skewers $9
    • Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
  • Coconut Prawns $9
    • King prawns coated with shredded coconut, served with honey mustard sauce.
  • Popcorn Chicken $9
    • Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
  • Mongolian Fish Roti $9
    • Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
  • Shanghai Dumpling With Panang Curry Sauce $9
    • Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
  • “Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
    • Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
GLAMOROUS GLAMOROUS
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Spicy Thai Beef Salad $18.5
    • Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
  • Salmon Green Curry $20
    • The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
  • Slow Cooked Pork w Star Anise $19
    • Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
  • Kungpao Chicken $19
    • Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
  • Lamb Shank in Massaman Curry One $17 Two $22
    • Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
  • Lemongrass Chicken $18.5
    • Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
  • Deng Deng Balado $20
    • Caramelized short rib beef with kaffir lime chilli, lemon and basil
  • Cashewnut and Tempura Chicken $19.5
    • Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
  • Shaking Beef Hot Plate $19.5
    • Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Sizzling Fish Steak $19.5
    • Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
  • Indonesian Beef Rendang $19.5
    • Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Pad Thai (Chicken/Beef/Pork) $18.5
    • Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
  • Fresh Basil and Herbs (Chicken/Beef/Pork) $19
    • Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
    • Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Buddha Feast $17
    • Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
  • Sunbathe Tofu $17
    • Silken Tofu deep-fried, topped with crisp lemongrass and onion
EXTRA EXTRA
  • Rice $3
  • Roti $4
  • Chicken/Beef/Pork $3
  • Prawns $5

Nearby Sample Menus

  • Baco Bagel $14.50
    • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
  • Grilled chicken and bacon open sandwich $18.90
    • Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
  • Apple compote $5.20
  • Hot or mild salsa sauce $2.80
  • Whipped cream $1.50
  • Western $18.20
    • Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • Create your own $18.20
    • Feel free to create your own omelette from any 4 of the fillings above
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
  • Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
  • Salsa roja, corn chips $7.5
  • Pork hock, new style salsa verde & corn crema $29
  • Braised beef rib barbacoa, slaw $26
  • Pulled pork, fire grilled pineapple, charred spring onion crema $8
  • Fire grilled chorizo torta (3), peppers and garlic $16
  • Tikin xik-grilled market fish,squid and prawns, melon salad $28
  • Choose one from each section $13
    • Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
  • Egg $1.50
  • - Large $6.50
  • - +1 Large side $29.90
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • - Perinaise $2.50
  • Grilled Livers $6.90
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • - Large $6.50
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • TEPPAN PRIME CUT BEEF SET $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • PORK CUTLET KATSU CURRY $14.90
    • Japanese style curry with pork cutlet
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Egg $2.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Daily Creations (check our cabinet)
  • Scrambled Eggs with Smoked Salmon $18.50
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • Large $17.50
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • GRILLED MUSHROOMS $22.00
    • Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • Please inform us of your preference of taste for degree of spicy.
  • Massaman Lamb $18.50
    • Shank Deep Fried Lamb top with our special fragrant chilli sauce.
  • Noodle $3.00
  • Peanut Sauce $3.00
  • Tofu $3.00
  • 10x Spring Rolls Vegetarian $7.00
  • Rice $3.00
  • 7x Tempura Prawns $12.00
  • Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
  • Regular $16.00
  • Honey Wedge and Soysage Salad $12 Reg / $18 Lge
  • BBQ Soy Mince with Ramen $10 Reg / $15 Lge
  • Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
  • Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
  • Hotplate Honey Lemon Rolls $16 Small / $24 Large
    • Crispy rolls with honey lemon and veggy on steamy hotplate
  • Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
  • DOUBLE MEAT $4.70
  • All burgers have onions lettuce & sauce
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • FAMILY PACK 1 $18.00
    • 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
  • TOMATOES $2.80
  • BACON + EGG $4.00
  • FISH $4.50
  • MUSHROOM $4.50
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • - Ham, Cheese & Onion
  • Basket of Wedges $8.00
    • Served with sour cream
  • Sausage Rolls $3.50
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • - Cheese & Onion
  • POTATO FRITTERS $0.80
  • CHEESE $4.00
  • MUSHROOM FRITTER $0.80
  • FAMILY PACK 2 $21.40
    • 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
  • EXTRA MEAT BACON $1.00
  • PINEAPPLE $2.50
  • ONION RINGS (doz) $7.40
  • CHEESE & PINEAPPLE $4.80
  • Mince & Cheese $4.80
  • Steak & Mushroom $4.80
  • Steak & Cheese $4.80
  • Steak $4.60
  • Traditional Kiwi Mince $4.50
  • Chicken & Cranberry $4.80
  • Chicken Satay $4.80
  • Savouries $2.50
  • Garlic, chilli and lime buttered prawns $11.00
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Home-made onion rings with garlic aioli $7.00
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • Fresh green garden salad $8.50
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Fish Bites & fries $7.00
  • Nachos & Sour Cream $6.50
  • Seafood Basket $12.50
  • Chicken Nugget & fries $7.00
  • Toasties $3.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Basket fries $4.50
    • w Tom sauce or aioli
Le Xom

Le Xom

location

Address

6 Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033264352

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Street Food , Vegan , Vegetarian , Vietnamese

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
6 Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand