Leamington Bakery & Cafe in Waikato Menu

Leamington Bakery & Cafe in Waikato has no menu available, but can choose from many other options such as Crumbed Chicken or Fresh Salmon from The Sushi House. The Cube Lounge offers many options including Seafood Chowder and Marinated Chicken w/salsa (GF). Nero's includes a wide range like Margarita or Hawaiian. Pizzas and The works from . Maddens Ice Cream Parlour and Pizzeria offers Plateau and Marinated Olives (V)(G.F).

Nearby Sample Menus

  • Hoki $4.50
  • Dory $5.00
  • Gurnard $5.50
  • Vege burger (comes with cheese and egg) $7.00
  • Hapuka $6.00
  • Corn fritters $3.00
  • Trevally $4.00
  • We also pan fry fish fillets as a gluten free alternative
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Bacon & Mushroom Quiche $8.50
  • Quiches and Pies
  • all served with Chips
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Bacon & Egg Pie $8.50
  • M7 Fresh Chili Stir Fried: Pad Prig Sod
    • Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
  • A1 Spring Rolls: Poh Pai (6 pc) $8
    • Thai style rolls served with Thai Orchid homemade sauce
  • Chicken, Beef or Pork $9
  • B1 Pumpkin & Coconut Soup $10
    • Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
  • Choice of Chicken, Beef or Pork $15.50
  • Choice of Chicken, Beef or Pork $15.50
  • M17 Honey Lemon Chicken: Gai Manow $17.90
  • A2 Fish Cake: Tod Mun Pai (4 pc) $8
    • Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • - Add Bacon $4
  • -egg $2.50
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Gourmet breads served with pesto and dips $14.50
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • Beef, tomato & mozzarella salad $19.20
    • Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
  • Chicken, bacon & cheese burger $19.90
    • Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
  • Potato wedges $14.90
    • The works -.served with bacon, cheese, salsa, & sour cream
  • Wedged $8.50
  • Mushroom $16.50
  • Blueberry Pancakes $11.00
    • Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
  • 4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
  • Crispy Roast Duck on Rice $13.00
  • 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
  • 4 Chicken Thighs & Chips $14.00
  • 3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
  • 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
  • 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
  • Gourmet Paua Fritter $7.50 each
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Bacon, sausage, salmon $4.00
  • Pancakes
    • Homemade pancakes with maple syrup and cream
  • Smoked Chicken and Mushroom Crepes $18.50
    • Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • CLAT $19.50
    • Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • 2 piece $23.00
  • Cafe Steak $24.00
  • Ice-Cream sundae $8.00
    • Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
  • add chorizo $19.00
  • Burger or Wrap Meals - served with fries
  • Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • hashbrown/Smoked salmon
  • 7 - 1 pm
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Hawaiian $6.00
  • Pineapple $1.20
  • Chips $2.50
  • Squid Ring $0.80
  • Sweetcorn Fritter $3.00
  • Cheese & Onion $5.00
  • Spring Roll $2.50
  • Bacon $1.50
  • Breakfast omelet $9.00
  • Eggs bene, w/bacon or $17.00
  • Salmon $18.00
  • Blueberry pancakes $12.00
  • Creamy mushrooms on toast $12.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs anyway $9.00
  • Full breary $18.00
  • HOT KUMARA “YUMMO”
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • Chips $6.00
  • Chicken Nuggets and Chips $9.00
  • Deep fried Seafood Cluster $15.00
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • All burgers are served w/chips N/A
  • Beef Nachos $12.00
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Sirloin Steak, Chips & Eggs $17.00
Leamington Bakery & Cafe

Leamington Bakery & Cafe

location

Address

114 Shakespeare St, Cambridge, Waipa

phone

Phone

078239413

email

Email

None

clock

Opened hours

monday: 4:30AM - 4:00PM Tuesday: 4:30AM - 4:00PM Wednesday: 4:30AM - 4:00PM Thursday: 4:30AM - 4:00PM Friday: 4:30AM - 4:00PM Saturday: 5:00AM - 4:00PM Sunday: 5:00AM - 4:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
114 Shakespeare St, Cambridge, Waipa
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