Leaping Frog Cafe at Sculpture Park in Waikato Menu

Leaping Frog Cafe at Sculpture Park in Waikato has no menu available, but can choose from many other options such as Garlic, cheese and herbs or Garlic, bacon, onion, cheese and herbs from Dino's Pizza Takeaway and Delivery. Hong Kong Chinese Takeaways offers many options including Fish /Chips (scoop) and Wedges / Kumera Chips. Coromandel Kebab House includes a wide range like Kebab Regular or -Lamb kebab. Granola honey puffs with yoghurt, mousse & strawberries and Acai bowl with coconut yoghurt & fresh fruit (vegan) from . Cafe Agora offers Eaten and All Day Breakfast: Breakfast Sausages, Streaky Bacon, Hashborwns, Eggs and your choice of Baked Beans or Spaghetti served with Toasted Ciabatta.

Nearby Sample Menus

Paddock (sample menu)
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Poached or fried eggs $4
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Pizza Zone (sample menu)
  • Spicy apricot Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
  • Garlic bread $3.99
  • Pepperoni Sml $7.99 / Lg $11.99
    • Pepperoni and mozzarella on tomato sauce
  • Saucy sausage Sml $7.99 / Lg $11.99
    • BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
  • Garlic prawns Sml $10.99 / Lg $15.99
    • Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
  • Cheesy bacon Sml $10.99 / Lg $15.99
    • BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
  • Super supreme Sml $10.99 / Lg $15.99
    • Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
  • Oven baked sides $3.99
Fat Pigeon Cafe (sample menu)
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Eggs benedict / bacon $8.90
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Curly fries / steak fries $10.00
    • w/ sauce
  • Lamb salad (gluten-free) $21.00
    • w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Extra fillings $ 1.80
  • Omelette / ham & cheese $16.90
Tandoori Chambers Restaurant & Bar (sample menu)
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Korma $14.99
    • succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
  • all main dishes are served with rice
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Full $22.99
  • Chicken Karahi (spicy) $14.99
    • a traditional, spicy North Indian dish made with aromatic spices and capsicum
Workman's Cafe Bar (sample menu)
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Pasta of the day (ask our lovely staff) $17
  • Workman's Herby Bread $5
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Fluffy pancakes with greek yoghurt and maple syrup $12
Soul Burger (sample menu)
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
  • Crispy Fish Portions $7.50
  • The Lost Soul $16.50
    • 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
  • The Magic Mushroom $16.80
    • Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
  • Crispy Nemo $14.90
    • Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
  • Little Chicken Soul $8.20
    • Fresh Chicken Strips, Salad, Relish, Aioli
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
Hot Water Brewing Co (sample menu)
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • House made corn chips $8
    • w house made salsa & guacamole
  • House cut double fried chips $6
  • Chicken mole tacos $12
    • w pinto beans
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • -W chips $18
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Mushroom bruschetta $11
Sweet Rose Espresso (sample menu)
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • Big All Day Breakfast $15.50
    • Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
  • Eggs on Toast $8.90
    • Made however you choose
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
  • Fish, Chips and Salad $14.90
    • With Lemon Wedge and Battered Bread
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
Tongariro Lodge Restaurant (sample menu)
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Homemade Breads $6.00
    • Wholemeal, ciabatta, rye, gluten free. Served with preserves
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Garden Salad $8.00
Ngatea Hotel (sample menu)
  • -Butter prawn $16.00
    • Indian style marinated prawns cooked in cashew and cream
  • -Kadai paneer $13.00
    • Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
  • -Lamb rogan josh $15.00
    • Boneless lamb cooked in tomato and onion gravy with flavoured spices
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • Work Wedges S $8 / L $15
  • Tandoori king prawn S $12 / L $20
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • Kashimiri naan $4.00
    • Naan cooked in clay oven with nuts and sultanas
The Dunes Golf Club Restaurant (sample menu)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
Monsoon Splash Of Spice (sample menu)
  • Plain Rice $4.00
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • Butter (Scallops / prawn)
    • Scallops cooked in creamy tomato flavoured sauce
  • Vegetable jalfrezi $14.00
    • A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Cheese Naan $4.00
  • Mixed Vegetables $14.00
    • Seasonal vegetables cooked in onion and tomato gravy
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Coromandel Kebab House (sample menu)
  • Lamb burgers $11.00
  • Kebab Large
  • Zucchini burgers $10.00
  • -Mixed meat kebab $11.00
  • Mixed meat burger $11.00
  • Apollo chicken R$17/L$20/F$25
  • All meal comes with rice/salad and dips
  • Baklava $3.00
Ming City (sample menu)
  • Japanese Deep Fried Tofu $7.50
    • Japanese style deep fried battered tofu with specially prepared sauce
  • Miso Ramen $19.00
    • Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
  • Braised Pork Mince Rice $7.50
    • Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
  • Gravy Beef on Noodle (Spicy) $14.00
    • Spicy Ming city beef slices with mustard root on bean sprout & noodle
  • Tom-Ka Soup (Prawn) $13.00
    • Thai style coconut based soup with prawn
  • Edamame $6.50
    • Salted boiled soybeans in pods
  • Banana Split $9.50
    • Classic banana split with sprinkle of caramel peanut
  • Roti $6.00
    • Roti served with special prepared satay & curry sauce
Zealong Camellia Tea House (sample menu)
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
Leaping Frog Cafe at Sculpture Park

Leaping Frog Cafe at Sculpture Park

location

Address

207 Scotsman Valley Rd Tauwhare, R.D.4, Waikato

phone

Phone

078240733

email

Email

None

clock

Opened hours

Weekends September until May 10am - 4 pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
207 Scotsman Valley Rd Tauwhare, R.D.4, Waikato
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