aping Frog Cafe at Sculpture Park in Waikato Menu -

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Leaping Frog Cafe at Sculpture Park in Waikato has no menu available, but can choose from many other options such as Garlic, cheese and herbs or Garlic, bacon, onion, cheese and herbs from Dino's Pizza Takeaway and Delivery. Hong Kong Chinese Takeaways offers many options including Fish /Chips (scoop) and Wedges / Kumera Chips. Coromandel Kebab House includes a wide range like Kebab Regular or -Lamb kebab. Granola honey puffs with yoghurt, mousse & strawberries and Acai bowl with coconut yoghurt & fresh fruit (vegan) from . Cafe Agora offers Eaten and All Day Breakfast: Breakfast Sausages, Streaky Bacon, Hashborwns, Eggs and your choice of Baked Beans or Spaghetti served with Toasted Ciabatta.

Nearby Sample Menus

Fish bites 80¢
Crumbed fish 50¢ extra per serve
Corn fritters $3.00
Scallops $1.50
Lemon Fish $4.50
Hoki $4.50
Gurnard $5.50
Tuna burger $8.00

Green Beans, Sauté Almonds $8
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
•Desserts
Scored Olives, Mixed, Marinated & Spicy $9
Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
(These items are designed to share, for two people, we recommend 3-4 plates)
Garlic Prawns, Herb & Caper Butter $13.50
Risotto - Mushroom & Truffle (Gf) $17/ $25

Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5

-Seaweed Salad $10.00
●Donburi
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
-Takoyaki (6pcs) $8.00
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu

Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Kumara fries $8.50
Additional sides $6.00
- House smoked salmon
Free range eggs on ciabatta $10.00
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
Curly fries $8.50
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread

3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
Wonton Soup $11.00
50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
Tarakihi $3.80

Toast points $13.00
- With homemade baked beans & soft poached egg
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
-Roast potato wedges
Spinach, olive, caramelized onion and cream cheese $20.00
-Add a slice of bacon $20.00
Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread

Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
Mango Lassi (4pcs) $5.00
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
Lamb Mushroom Masala $16.00
- Mushroom & diced lamb cooked with onion & tomato gravy
Chicken Madras $16.00
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
Sweet Mango Chutney $3.00

Fries $6.50
- With aioli and tomato sauce
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries

-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
●Beef
Cheese naan $4.00
-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
●Vegetarian
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream

Fish cake $1.70
Kiddie $4.50
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Hot dog $3.00
Steak & egg $9.00
Fish sandwich $5.00
Crab stick $1.70
Potato fritter $1.40

Hot Dog $2.00
Steak Eggs & chips/steak chips & salad $18.50
5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
Steak & Egg $4.90
2 Fish chips with 600ml bottle Pepsi range $12.80
Bacon Burger/Bacon & Egg Burger $5.80/$6.80
Cheese Burger, chips with 355ml can Pepsi range $9.00
Everything Burger $8.90

Bowl of Fries (small/medium/large) $3/$5/ $6
Chocolate Mud cake $8
Nachos small $10 Large $12
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Hawaiian Burger $10
Beef Burger $8
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table

HOT POTATO FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”