Lily's Ranch House in Manawatu-Wanganui Menu

Lily's Ranch House in Manawatu-Wanganui has no menu available, but can choose from many other options such as Ham and cheese or Ham, cheese and onion from Sai Bakery. Wassbi Sushi offers many options including Steamed rice, salad and miso soup your chioce of main and Meat pan fried. Serengeti Restaurant includes a wide range like Black Angus rump Steak or Angus Sirloin Steak - 300g. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Rossa Cafe and special breakfast.

Nearby Sample Menus

  • Baked berry cheesecake.. $9.00
    • Beautiful thick creamy cheesecake with a thick layer of berries on top
  • Chicken Pasta.. $19.80
    • Chicken, bacon, tomato and spinach in a creamy white wine sauce
  • Scotch Fillet (GF).. $29.80
    • 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
  • Cuba Benedict..
    • Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
  • Fresh Fish.. $25.50
    • On a lemon and prawn risotto
  • Chicken Caesar Salad.. $19.40
    • Grilled chicken, bacon, croutons and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg
  • Beef Wellington.. $29.90
    • Classic beef wellington served with a creamy potato mash, roasted baby carrots and mushroom sauce
  • Bubble and Squeak.. $15.70
    • Fried potato, pumpkin and cabbage on toasted grain bread topped with a fried egg
  • Fresh Tarakihi Bites
    • With house made tartare sauce
  • Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
  • B.L.T $16.00
    • Bacon, lettuce, tomato & mayo in toasted foccacia bread served w’ fries
  • -Med $9.90
  • From the Sea $29.50
    • Freshly battered tarakihi, crumbed scallops, mussels in the half shell, clevedon coast oysters, salt & pepper calamari served with your choice of garden fresh salad & fries or baby gourmet potatoes & seasonal vege served with lashings of house made tartare sauce
  • Warm Marinated Chicken Salad $19.50
    • with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
  • -1 person $15.00
  • "The Boat Shed Family Bucke $32.00
    • 1 x Combo bucket for 2 adults
  • Plain Rice $3.00
  • Thattudosa $5.50
  • Chilli Chicken $16.50
    • Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
  • Kerala Paratha $3.00
  • Masala Fish Fry $12.00
    • Fresh fish fillets in traditional Kerala style
  • Beef Varutheraccha Kari $16.50
    • Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
  • Chicken Chettinad $16.50
    • Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
  • Aleppey Fish/Prawn Curry $18.00
    • Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
  • Petita $8.90
  • Beetroot
    • with Feta and Mint
  • Roast Beef
  • Petita $8.90
  • #2 The Protein Pack $15.00
    • Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
  • Kids Combo Add $4.00
    • Pita + Snack + Small Drink
  • Reg $11.90
  • Petita $8.90
  • Fish and Chips $18.50
    • Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
  • Chicken Burger $18.00
    • Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
  • 2 fillings $7.50
  • Eggs on Toast $10.50
    • Cooked how you like, served on multigrain bread.
  • Clam and Chilli Linguine $17.50
    • Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
  • BLT $17.00
    • An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
  • Toasted Sandwiches
    • Cheese, tomato, ham, onion, pineapple, corn, mushroom
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Kungtu Pork $30.00
  • Intestine with Chilli Sauce Clay Pot $25.00
  • Beef Ribs with Spicy & Honey Sauce $28.00
  • Choy Sum with Clear Soup Med $16.00/Lge $20.00
  • Spicy Salted Crab $36.00
  • Sizzling Beef with Black Pepper Sauce $25.00
  • Roast Pork Med $23.00/Lge $35.00
  • Mongolian Beef $23.00
  • Chicken nuggets $0.80
  • Hamburger $4.50
  • Battered meat patty $2.00
  • cheese burger $5.00
  • Hotdog $2.20
  • Donut with cinnamon $1.20
  • Cheesey chips $4.00
  • Dory/cold $5.00
  • M9 PAD PA NANG $18.50
    • Original Pa Nang chicken, pork or beef in coconut cream
  • B2 TOM KHA KAI (Mid Hot) $9.50
    • Spicy coconut milk soup with chicken
  • A1 SPRING ROLLS (Vegetarian) $7.50
  • P3 PRAWNS PONG GARI (Medium) $22.50
    • Prawns with curry powder, egg and vegetables
  • R2 FRIED RICE PRAWNS $22.50
    • Thai style stir fried rice with eggs, vegetables and prawns
  • C3 MASSAMAN (Mild - Medium) $17.50
    • The most popular curry beef or chicken with potato
  • M8 PAD PRIK KING (Medium - Hot) $18.50
    • Hot, spicy herbs with chicken, pork or beef
  • F1 SWEET AND SOUR FISH (Mild) $20.50
    • Fish fillet with pineapple tomato and vegetables
  • smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
  • Seasonal Vegetables, Garden salad $6.00
  • Affogato (Gluten Free) $15.00
    • Double shot of espresso, vanilla ice cream and liqueur of your choice
  • Bowl of Fries with aioli $6.00
  • Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
    • Served with a garden salad, garlic aioli and balsamic glaze
  • Bowl of Wedges with relish $6.00
  • Soup of the Day $11.50
    • Ask for today’s soup, served with toasted focaccia bread
  • Crispy Chicken Stacked Burger $18.00
    • Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
  • Mussei fritter buttie $15
  • Eggs benedict $17
  • Eggs anyway on toast $9.5
  • Eggs,Spinach $3.5
  • Bangers and mash $19.50
  • Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
  • French toast focky style with bacon and banana $15.50
  • Herbed hash with black pudding and fried egg $15.50
  • 2 Slices of Thick Toast with choice of spread N/A
  • 2 Slices of Thick Raisin Toast N/A
  • House Toassed Salad N/A
    • Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
  • Big Eat Shambo N/A
    • Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
  • O'Briens Big Club N/A
    • Ham, cheddar, coleslaw, tomato, egg & mixed leaves
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Irish Breakfast Toastie N/A
    • With bacon, cheese, tomato & tomato relish
  • Dubliner N/A
    • Leg ham, cheddar, tomato & ballymaloe relish
  • Pepper $3.00
  • Shrimp Cocktail $9.00
    • With thousand island seafood sauce.
  • Thai Beef $20.50
    • Grilled beef strips, salad, crispy noodles and Thai style
  • Fried eggs (2) $3.00
  • Aioli $2.60
  • Satay sauce $4.60
  • Side of chips $4.00
  • Banana Fritter $8.00
    • Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
  • Caeser Salad
    • The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Cheeseboard and Ice $25.00
    • Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
  • Eggs Benedict $17.50 $18.50
    • Bacon \ Salmon
  • Creamy Coconut Mushrooms $15.00
    • With Salad greens and warm Brioche.
  • Lasagne and Salad
  • Wedges with sour cream
  • Green Salad
    • Selection of fresh salad Vegetables with a peppercorn vinaigrette.
  • Raw salmon roll 5p $6.50
    • Salmon & Avocado
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Udon Tempura $11.50
  • Seafood stir-fry noodle $12.50
  • Bulgogi hot pot $13.50
  • Salad roll 5p $6.50
  • Chicken teriyaki $13.50
  • Hot seafood soup $13.50
  • Say Cheese
    • camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Summer Pudding $14
    • pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
  • Pink Lamb Rump $16
    • rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Lily's Ranch House

Lily's Ranch House

location

Address

137 Fairfield Rd, Levin 5510, New Zealand

phone

Phone

063670251

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
137 Fairfield Rd, Levin 5510, New Zealand
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