Lily's Ranch House in Manawatu-Wanganui Menu

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Lily's Ranch House in Manawatu-Wanganui has no menu available, but can choose from many other options such as Ham and cheese or Ham, cheese and onion from Sai Bakery. Wassbi Sushi offers many options including Steamed rice, salad and miso soup your chioce of main and Meat pan fried. Serengeti Restaurant includes a wide range like Black Angus rump Steak or Angus Sirloin Steak - 300g. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Rossa Cafe and special breakfast.

Nearby Sample Menus

Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
Large $15.90
Mixed Chips Meal
Large $15.90
Chicken Yavo $17.90
- Served with creamy mushroom sauce and parmesan cheese
Tomato
Beef / Lamb Chips Meal
Humus

Beef and Mustard Green $8.00
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Char Siu Pork on Sticky Rice $9.50
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Bánh Mi + Vietnamese Coffee $11.50
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.

Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
Soup of the day, ciabatta, butter $14
Fries, lemon, aioli $8
Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
Chicken liver paté, crostini, whiskey port figs $16
Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19

Breakfast Pita $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Super Vege (3 Fillings) $4.00
Garden Salad $8.9 Reg / $7.9 Petita
Free Range Chicken Tenders

Mushroom-Blue Cheese-
- Spinach, Roasted Garlic
Cajun Chicken
- Satay, Apricot, Spanish Onion
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
BBQ-Bacon-
- Bacon and Smokey BBQ sauce
Extra toppings $2-4.00
Gluten free base $3.00
BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce

Seafood Chowder $18.00
- Loaded with luscious seafood.
Beef Burger $19.50
- With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
Range of Slices $4.00
Garlic Prawn Salad GF $19.50
- On crispy noodles with chilli lime dressing and roasted peanuts
Soup Of The Day $12.00
- Soup of the day served with toasted baguette.
Carrot Cake $7.00
- Served with cream or yoghurt.
side of fries $4.00
- Bowl of fries served with aioli or tomato salsa

Please do advise staff of allergies as not all ingredients are listed
YOCKAMOROCCA(DF) $18.00
- moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
EGGS ANYWAY $15.00
- 2 eggs your way w/ bacon
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote

Mix B $11.50
- Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
Salt & pepper crispy squid / Spicy salmon rolls $11.50
●Pork
-Sweet & Sour Whole Snapper $25.00
- Deep fried whole snapper cooked in sweet and sour sauce
Coconut creme Brulee / Banana pudding with creamy sauce / Chocolate mousse parfait $12.50
-Grilled Salmon with Butter Sauce $23.00
- Grilled salmon fillet with spinach, mushroom, mash topped with butter sauce
-Tom Kha Duck Soup $21.00
- Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad

Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce

Garlic Bread $6.00
Salmon $6.50
MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
Mince on Toast $16.50
- Savoury bolognese mince on MG toast, topped with a poached egg
Mushrooms $4.00
Toasted Sandwich (no fries) $9.50
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.

Wrap N/A
Subway Club N/A
Turkey N/A
Pork Riblet N/A
Steak and Cheese N/A
Pizza Sub with Cheese N/A
Chipotle N/A
Old English N/A

SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums

Raw salmon roll 5p $6.50
- Salmon & Avocado
Avocado roll 5p $6.50
Hot seafood soup $13.50
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Fried dumpling 5p $5.00
Udon Tempura $11.50
Seaweed salad $5.00
Bulgogi hot pot $13.50

Egg roll (cha gio chein)/ 4 rolls $7
- Crispy springs rolls of shrimb, pork, and vegetables served with ginger
Saigon curry (cari ga, cari bo) $17
- Vietnamese chicken or beef curry. Served with warm bread
Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
- Steamed tofu and seasonal vegetable rolls served with homemade dipping
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
Grilled beef (bonurong sa)/ 3 skewers $17
- Grilled coriander beef on lemongrass skewers served with rice and salad
Saigon beef steak (Bo bit tet ) $18
- Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
Fruit yoghurt(yaourt trai cay) $7
- Fresh seasonal fruits and yoghurt