Lily's Ranch House in Manawatu-Wanganui Menu

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Lily's Ranch House in Manawatu-Wanganui has no menu available, but can choose from many other options such as Ham and cheese or Ham, cheese and onion from Sai Bakery. Wassbi Sushi offers many options including Steamed rice, salad and miso soup your chioce of main and Meat pan fried. Serengeti Restaurant includes a wide range like Black Angus rump Steak or Angus Sirloin Steak - 300g. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Rossa Cafe and special breakfast.

Nearby Sample Menus

Pack $ 10
Corn $2
Crumbed Fish $3.50
Pineapple
Cashew Nuts Dishes
Corn Fritter $3
Ham
Black Bean Sauce Dishes

Salmone $16.50
- Smoked salmon, cream cheese, lemon, capers and rocket
Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
Margherita $14.50
- With fresh herbs
Trio of Icy Delights $9.50
- With Kapiti ice cream & sorbets
Gourmet Chicken Liver Salad with Crispy Bacon $18.50
- Tossed with rocket, vine tomatoes, cashews and lentils
Wedges
Mint Antipasto Platter
Mint Sticky Pork Ribs $14.50
- Served with veggie crisps and a pineapple salad

Snapper $39.90 / kg
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen
Selection from Cabinet $6.00
Squid Rings $0.80
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets
Blue Cod $55.90 / kg
Cheese $6.50
Egg $6.50

Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
Pickle $2.50
Vegetable $14.50
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Coconut Rice $5.50

Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pasta of the Day $18
- See the staff for today's flavour
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup

0MG (Ohakune)
- Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
Classic Three-Egg Omelette $14.50
- Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
Bombay Express (Indian)
- Tandoori Chicken Or Dahl. Lettuce, Tomato. Mango Chutney, Coriander and Raita
Patatas Bravas Fries $6.50
- With Aioli and Spicy Spanish Bravas Sauce
Benedict with Chorizo (El Borne)
- Grilled Cronzo, Rocket, Capsicuni Coulis, basil Pesto and Balsamic Reduction
Fuego (Spain)
- Lamb, Fire Roasted Vegetables, Rocket, Aioli, Goats Cheese and Romesco Sauce
Portobello Mushrooms $4.00
Fries $5.00

Choc Chip N/A
Western Egg and Cheese N/A
Italian Herbs & Cheese N/A
Italian Dressing N/A
Egg and Cheese N/A
Turkey & Ham N/A
Roasted Garlic N/A
Onion N/A

Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)

Pasta of the day $15.50
- *Changes daily please ask staff
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)

Beef saagwala $16.90
- A royle choice of meat dish cooked in spices and spinach sauce
-Full $18.00
Chicken biryani $15.90
- Flavoured basmati rice cooked with marinated chicken pieces and pieces
Prawn saagwala $17.90
- A prawn cooked in spices laced spinach gravy
Seekh kebab $90.00
- Skewered lamb imbued with spices and cooked over the tandoor
Karahi paneer $16.90
- Cottage cheese cooked in a special pan with onion, capsicum, special blend of masala
Kashmiri naan $4.00
- Special naan from hasmi, plain flour bread stuffed with dry fruits and spice
Lamb saagwala $16.90
- A royle choice meat dish cooked in spices laced spinach sauce

Chicken Kulcha $4.00
Chocolate Naan $4.00
Chicken / Lamb / Beef $9.00 / $13.50
- Half / Full
Channa Masala $11.50
Mixed Platter $15.00
Onion Kulcha $4.00
Gobhi Manchurian $13.50
Paneer Kulcha $4.00

-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
(GF = Gluten Free)
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans

1/2 chips
10 Fish - 2 chips $26.00
Pineapple rings $1.10
Corn fritters $3.00
Crumbed fish $2.50
Kids pack 3 $5.00
- 1 puppy dog, 4 chicken nuggets, 1/2 chips
Hashbrown $1.00
Chicken cutlets $3.00

Chicken karaage (6/9 pcs) $6.90 / $9.90
-Strawberry banana toast / Strawberry sundae toast $8.90
-Fish $17.80
Mapo tofu with rice $15.50
Hot pot combination set $19.50
- Pork sliced/ chicken / beef sliced / prawn / squid / mussels / fish ball / egg / vegetable / glass noodle
-Chicken / beef / pork $15.50
Vegetable spring rolls (6/9 pcs) $6.90 / $8.90
You can also swap rice with salad

Lamb Tikka Masala
- pieces of lamb prepared in chef's special sauce and fresh diced capsicum and onion
Tandoori Garlic Chicken Tikka
- tender boneless chicken pieces marinated in fresh garlic spices and yogurt and then roasted in a tandoori oven
Beef Korma
- tender boneless juicy beef pieces cooked in rich cashew gravy, it has subtle but assertive flavor
Keema Naan $4.00
Lamb Vindaloo
- lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
Chicken Tikka Masala
- pieces of tandoor-roasted chicken prepared in chef's special sauce
Lamb korma
- tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
Paneer Pasanda
- fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy