Address
137 Fairfield Rd, Levin 5510, New Zealand
Lily's Ranch House in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
Lily's Ranch House in Manawatu-Wanganui has no menu available, but can choose from many other options such as Ham and cheese or Ham, cheese and onion from Sai Bakery. Wassbi Sushi offers many options including Steamed rice, salad and miso soup your chioce of main and Meat pan fried. Serengeti Restaurant includes a wide range like Black Angus rump Steak or Angus Sirloin Steak - 300g. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Rossa Cafe and special breakfast.
Nearby Sample Menus
-
Crispy EBI Mayo $16.00
- Tempura battered king prawn, with yum yum sauce, spring onion, tobiko, seaweed powder
-
Japanese Style Salt & Pepper Squid $12.00
- Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
-
Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
- -Chicken / Beef / Prawn $12.00
-
Mixed Tempura $18.00
- Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth
-
Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
-
Haru Main Platter (For two) $54.00
- 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
- V=Vegetarian / GF=Gluten free
- chilli pizza pane $ 6.90
- m. $28.90
- Bruschetta Alla Pizzaiola
-
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
-
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
- m. $38.90
-
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
-
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Cookie Fix $2.00
- Signature Kids $5.00 per head
- Falafel Pita $10.9 Reg / $8.9 Petita
- - 4 Pack $4.90
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Pita Chips and Dip $3.90
-
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
-
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
- 5 pcs $4.20
-
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
-
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
-
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
-
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
-
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
- (All naans will be baked fresh on your order in tandoori oven)
-
Lamb korma $12.99
- Lamb cooked with cream and ground cashew nut gravy
-
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
-
Beef Vindaloo $11.99
- Beef cooked with spices and onion gravy in hot vindaloo sauce
-
Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
-
Fish Amritseri with chips $12.99
- Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
-
Vegetable korma $9.99
- Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
-
Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
-
Beignets $12.00
- Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
-
Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
-
Vegetable Stack $19.00
- Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
-
Grilled Vegetable Stack $25.00
- Char grilled seasonal vegetables on potato rosti, salad, roast capsicum salsa, garlic butter, kumara crisps.
-
Panna Cotta Latte $12
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
- Organic Salad $5.00
-
Caramel Drops Chocolate Tart $12.00
- Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
-
Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
- - 1 Shank $29.50
-
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
- - Main $19.50
-
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
- - Vegetarian with Falafel
-
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
- - Large $8.00
-
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
-
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
-
Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti
- Seasonal Vegetables, Garden salad $6.00
- smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
-
Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
-
French Toast $15.00
- Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
-
Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
-
Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
-
Corn Fritter Stack $18.90
- House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
-
- King Prawn Salad $21.00
- Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
-
Quinoa Porridge $14.90
- Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
-
Bacon & Avocado Stack $18.90
- Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
-
- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
-
- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
-
Big Breakfast $23 Large / $19 Small
- Streaky bacon, kransky sausages, free range poached eggs, creamy mushrooms, tomato, crispy fried potatoes with toasted focaccia and hollandaise.
-
Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
-
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
-
Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
-
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes
-
Chicken Tikka Masala 14.90
- An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
- Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
-
Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
-
Chicken Methi 14.90
- Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
-
Plain Naan 3.00
- Leavened flour bread
-
Piha Pork Loin $27.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
-
Vege Burger $11.00
- Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish
-
Chicken Cheeseburger $13.00
- Chicken tenders coated in our special spice with cheese, lettuce tomato, smokey BBQ sauce and mayo
- Side of chips $4.00
- Diane sauce $4.00
-
All Day Breakfast $17.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
- Garlic & Parsley $3.00
-
Tortilla Wrap $14.00
- choose from
-
Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
- Aioli
-
Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
- Battered fish / side serving of fries $6.00
-
Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
- Bacon $3.00
-
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
-
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
-
CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
- Scallops each $2.00
- Hamburger & Chips $7.00
- Hot Doughnuts & Ice Cream $3.50
-
FISH $16.00
- Served with eggs, chips & salad
- Seafood Mornay $9.00
- Bacon & Egg Burger, Chips $9.00
-
CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
- Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
- Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
- Affogato (vanilla ice cream + expresso) $5.90
- Fruit Juice in a glass $3.50
- Earl Grey Tea $3.50
- Mini-BLT (bacon, lettuce, tomato) $6.50
- Blue Berry Muffin $3.50
- Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
-
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
-
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
- Mushroom Sauce $3.00
-
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
-
Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
-
Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
-
Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
-
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Lily's Ranch House
Phone
063670251
Opened hours
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
137 Fairfield Rd, Levin 5510, New Zealand
- Manawatu-Wanganui New Zealand Menus