The Lime Tree Cafe in Tauranga Menu

SPECIAL SPECIAL
  • Corn Bacon & Brown Rice Chowder $10.90
  • Pea & Ham Vege Soup All Homemade $10.90
  • Crisscross Cut Potato Chips with Bacon & Cheese Platter & Sour Cream $10.90
  • Pumpkin Soup with Vienna Toast $9.90
GLUTEN FREE OPTIONS GLUTEN FREE OPTIONS
  • Bacon and Eggs $11.90
    • 3 pieces of streaky bacon + 2 eggs cooked any style on toasted ciabatta
  • Mushrooms on Toast $10.90
    • creamy mushrooms served on 2 pieces of toasted ciabatta
  • The Lime Tree Special $19.90
    • 3 pieces of crispy, streaky bacon, 2 eggs, 2 sausages, 2 hash browns, grilled mushrooms + tomato served on ciabatta. Black pudding optional
  • Eggs on Toast $8.90
    • 2 eggs cooked any style on toasted ciabatta
  • Pancakes $14.90
    • vanilla ice cream + berry compote served on a stack of three fluffy pancakes
  • French Toast $14.90
    • streaky bacon + grilled banana on 3 pieces of French toast drizzled with maple syrup + served with whipped cream
  • Omelette $14.90
    • a fluffy 3 egg omelette with your choice of the following 3 fillings: ham, spinach, tomato, mushrooms, red onion or cheese
  • Toasted Sandwiches $6.90
    • triple stack toasted sandwich with your choice of fillings: ham, cheese, tomato, mushrooms or onion
  • Eggs Benedict
  • Bacon $16.90
    • 3 eggs poached on wilted spinach, 3 trips of streaky bacon on English muffin with hollandaise
  • Salmon $18.90
    • 3 eggs poached on wilted spinach, smoked salmon on English muffin, with creamy hollandaise
  • Bushman's $15.90
    • savoury mince served on toasted ciabatta topped with 2 poached eggs & creamy hollandaise
  • Chicken Nuggets and Fries $7.90
  • Fries $4.90
    • a bowl with tomato sauce
  • Add Ons:
  • - smoked salmon chicken bacon $4.00
  • - others $3.00
  • BLAT/BLT $12.50
  • Wedges Small $5.90 Large $8.90
  • Hoki Fish Bites & Chips $7.90
  • Scotch Fillet Open Steak Sandwich incl. Mushrooms + Chips $17.50
  • Toasted Bagel: Cheese, pesto, avo + sundried tomato $8.90
  • GF option $9.90

Nearby Sample Menus

  • All burgers are served with seasoned fries and golden onion rings
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • (V) = Vegetarian available / GF= Gluten free available
  • Cajun Chicken Salad (GF) $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
  • -add ham $3.00
  • -add bacon $4.50
  • Kiwi Farmhouse Breakfast (GF) $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • -Fish $10
  • Beef Tataki $18
    • Char grilled New Zeland gourmet beef slices served with garden salad, parmesa cheese on top and authentic Chef's secret sauce. Tataki beef is lightly seared on the outside and left raw on the inside. This is the authentic way of cooking beef. No surprises!
  • Salmon Teriyaki $30
    • Pan fried New Zealand Ora-King premiun salmon fillet glazed with authentic teriyaki sauce, Kumara cream cheese puree and fried cake
  • Teppan yaki $30
    • your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
  • -Salad $72 per person
  • Sushi Combo S $16 / L $28 / Vegetarian $26
    • Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
  • -Teriyaki Chicken $8
  • Jinga Masala $25.50
    • King Prawns gently simmered in a coriander, garlic and onion sauce
  • Chilli Chicken $20.50
    • Barbequed chicken pieces pan fried with fresh seasonal vegetables and chilli
  • Chicken Jhalfrazi $20.50
    • Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
  • Vegetable Paratha $4.00
  • Side Dishes
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • -Coconut and Banana $3.50
  • Plain Paratha $3.50
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Fries $7.50
    • Served with aioli
  • Cornerstone Platter $32.00
    • A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
  • Prawn & Pumpkin Risotto $25.00
    • Creamy risotto with prawns, pumpkin, feta, dill &
  • Chicken Stack $16.00
    • Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
  • Wedges $13.00
    • Crispy seasoned wedges topped with cheese & sour cream.
  • Steak Sandwich $16.00
    • 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
  • Pasta of the Day $27.00
    • See wait staff for today’s Pasta
  • Homemade Pizza and Fries $ 10.00
    • Chicken, bacon and pineapple
  • Badger Caesar Salad $ 17.00
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Soup of the Day $ 12.00
    • See our weekly special board
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Hot Apple and Rhubarb Pie $ 11.50
    • Served with vanilla ice cream
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • Steamed Jasmine Rice $3
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • Xtra Large $3.90
  • Large fries $3.50
  • 5 Spicy chicken wings $6.00
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Cheese stuffed crust $3.90
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • FRIES $4.50
    • served with tomato sauce
  • Gluten free options available
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Creamy Mushroom & Bacon Fettuccine $15
  • Croque monsieur $10.00
    • Extra thick toasted white bread filled with shoulder ham & cheddar cheese
  • Eve’s burger $19.00
    • Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
  • -Hashbrown $2.00
  • Chicken caesar sandwich $16.50
    • Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
  • Creamy mushrooms
    • Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
  • -Cheese $3.00
  • Gluten free bread available at extra cost
  • B.L.T. $15.00
    • Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
  • Ostrich Loin / Avestruz $24.00
    • Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
  • Spanish Sausage/Chorizo En Salsa De Oporto $10.50
    • Barbecued chorizo in sticky port sauce
  • Marinated Fish / Ceviche $17.00
    • Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
  • Garlic Prawns / Gambas Picante $13.00
    • Garlic chilli prawns
  • Mahurangi $21.00/$32.00
    • 1/2 dozen/Dozen
  • Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
    • Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
  • Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
    • Fresh Mint Pea & green bean pate on grilled ciabatta
  • Bread and Cured Ham / Jamon Con Pan Frito $10.50
    • Serrano jamon on garlic croutes & green mojo dressing
  • Asian pork and prawns $10.50
    • Homemade wontons + prawn twisters with sweet chilli honey soy
  • Pork fillet $27.00
    • Tender pork fillet served with a spiced ginger apple dipping sauce
  • Scotch fillet $28.00
    • 250g scotch fillet with a bearnaise dipping sauce
  • Salmon greek style $17.50
    • Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
  • Lemon tart $10.50
    • Classic lemon meringue tart with candied zest
  • Chicken kebabs $16.50
    • Skewers of marinated breast fillet with a chilli sauce
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl
  • Zest pasta $15.50
    • Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 4 pieces Cucumber & Pickle
  • 8PC. REG $8.40
  • Teriyaki Chicken
  • Salmon & Chicken Combo $23.90
  • 8PC. DBL AVO $9.70
  • - 4 pieces Regular Chicken
  • Seaweed Salad
  • Caramelised onion, rosemary and blue cheese $10
  • -Babaganush
  • Haloumi Meze* $16.50
    • Pan fried haloumi and red peppers, served with olive tapenade, capers.
  • 10” Pizzas all $20.50
  • Yoghurt Marinated Chicken $17
  • -Spicy walnut
  • Garlic Bread $10
  • Olive Tapanade, thyme and fresh tomato bread $10
The Lime Tree Cafe

The Lime Tree Cafe

location

Address

730 Whitford Road, Howick, Auckland, Auckland, 2571, New Zealand

phone

Phone

095308308

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Free Wifi ,  Disabled Friendly ,  Outdoor Seating

Location
730 Whitford Road, Howick, Auckland, Auckland, 2571, New Zealand
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