Little and Friday in Auckland Region Menu

Chicken or Beef or Pork $18.50
Chicken $18.50
Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
- Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
Slow cooked beef $18.00
Sweet potato dumplings $17.00
Slow cooked Beef $18.00
Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
Tom Kha (Mild, Warm, Medium, Hot)
- A delicious spicy coconut soup

Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage grilled tomato, avocado & tomato relish
Dips & Dressings $1
- Chili, Sweet Chili, Tomato, BBQ, Relish, Satay, Garlic Yoghurt, Garlic Mayonnaise, Mayonnaise
M & M Wood Fired Pizza $12
- Chocolate sauce, mozzarella, m&m
Mixed with Rice $14.50
- Combination of lamb a chicken, rice, hummus, yoghurt, salad a tomato relish
Marinara $15.50
- Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, chili
Penne Alla arrabbiata $18
- Sundried tomatoes, artichoke hearts, roasted garlic, spring onion, touch of red wine & tomato sauce
Vege $15.50
- Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, orange, chili
Blueberry Pancakes $11.80
- With blueberry, maple syrup, grilled banana & fresh cream

Hemingway full breakfast $22.00
-Main $18.00
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
French toast $16.00
- With mascarpone, berries and caramel
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges

Combo b $14.00
- 2 hamburger, 2 hot dogs, $3 chips
Fish $14.00
- Fresh snapper, pan fried or deep fried, comes with salad, chips, and lemon mayo
Steak burger $10.50
- Chargrilled tender scotch fillet, lettuce, tomato, egg, caramelised onions, relish, and mayo
Fresh tarakihi $4.50
Bacon & cheese burger $8.50
- Prime beef pattie, bacon, cheese, lettuce, tomato, caramelised onions, relish, and mayo
Sausage $1.50
Squid ring (6pcs) $4.50
Crabstick $1.20

Won Ton / Potato Fritters $0.60
Chips $2.20
Special E $18.00
- 2 fish, 2 sausages, 2 hot dogs, 4 chicken wings, $2 chips, $1.5 drink
Chicken Wing $1.80
Special D $13.00
- 2 fish, 2 spring rolls, 2 sausages, 4 potato fritters, $2 chips
Beef with B.B. Sauce / Pork with B.B. Sauce / Chicken with B.B Sauce $9.90
Egg Fried Rice Med $5.50 / Large $8.00
Oyster / Burbank / SuPra Burger $5.90

Goat curry $10.00
- Served with ricem or roti
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Vegetable chopsuey $8.00
Chicken chowmein $12.00
Chilli chicken $12.00
- Served with rice
Prawn curry $15.00
- Served with ricem or roti
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Vegetable curry $10.00
- Served with ricem or roti

CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
Gluten free bread $2.00
SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
HOT CHIPS $6.00
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
FISH WITH SALAD 0R CHIPS $16.00
- Fried fish of the day served with a fresh side of salad or chips

chunky hand cut agria potato chips with aioli $7.00
strawberry coulis, fresh berries, meringue $12.00
valhrona chocolate torte. 12.00
selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
day boat fish $28.00
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.

Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
5 Course $89.00 pp
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Hand Cut Chips $9.00
- With aioli
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus

Nearby Sample Menus