LITTLE Cafe in Lower Hutt Menu

LITTLE MENU LITTLE MENU
  • Toasted bagels
  • -Cream cheese and jam $16.00
  • -Salmon, cream cheese and capers $12.00
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Add bacon $4.00
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)

Nearby Sample Menus

  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • Crispy Battered fish and chips $22.50
    • local catch of the day in a crisp batter with house fries and real mushy peas
  • CHICKEN SAAG
    • tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
  • PESHWARI NAAN $4.50
    • naan stuffed with dried fruit and nuts
  • CHEESE NAAN $4.50
    • stuffed with mixed herbs and cheese
  • PAPPADOM EACH $1.00
  • RAITA $4.00
  • ONION KULCHA $4.50
    • naan filled with chopped spiced onion
  • PRAWN BIRYANI $18.00
  • GARLIC CHICKEN TIKKA $16.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • LAMB KEBAB $10.50/$12.20
    • Diced lamb grilled and wrapped in with salad and sauces.
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • MIXED SHISH $16.00
    • Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.
  • Bacon, Egg and Cheese N/A
  • M&M N/A
  • Onion N/A
  • Flatbread N/A
  • Turkey N/A
  • Carrot N/A
  • Honey Mustard N/A
  • Thousand Island N/A
  • Tabuleh $1.00
  • Small Kebab $8.50
  • Esk Meal Combo $19.00
  • Mixed Veg Kebab(with humus & tabuli) $9.00
  • Eskander Meal $15.00
  • Eskander Meal $15.00
  • Burger Kebab $7.00
  • Burger Combo $9.00
  • Soup of the Day with Ciabatta (GF*) $10.00
  • Homemade Soup of the Day $10.00
    • With toasted ciabatta bread (GF*)
  • Fresh Bread Selection $10.00
    • Served with extra virgin olive oil and hummus & basil pesto (GF*)
  • Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
  • Pasta of the Day $18.00
    • (Please ask our friendly staff)
  • Artichoke, Sun Dried Tomatoes and Goats Cheese Tart with Basil Pesto and Petite Salad $16.00
  • Oven Baked Garlic Bread with Mozzarella Cheese (GF*) $8.00
  • Adzuki Big Breakfast (GF*) $19.00
    • With two eggs as you like on 5 grain toast or white toast, served with roasted tomato, herb infused portobello mushrooms, sauteed spinach, kransky sausages, bacon, pan seared black pudding, baked beans and hash browns
  • Chicken Kebab $2.50 each
  • Cheese & Onion Sandwich $3.50
  • Steak & Egg Sandwich $3.50
  • Chicken Kebab 3 for $7.00
  • Bacon & Egg Sandwich $3.50
  • Ham, Egg & Salad Sandwich $3.80
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Chicken Wing $2.00 each
  • Oyako don $13.00
    • chicken & egg
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Bacon & Egg don $11.00
  • Choose 1 $8.50
    • small
  • Choose 3 $12.50
    • large
  • Large $14.00
  • Medium $12.00
  • Taco Rice don $13.00
    • beef & tomato
  • - Regular $4.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • - Large $6.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Peri-Peri Chips
    • Curb your craving
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • HASH BROWN $1.00
  • BREAD LOAF $1.50
  • CHICKEN WING $1.50
  • CHICKEN THIGH $3.50
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • SAUSAGES $1.20
  • CHICKEN KEBAB SPICED $2.70
  • ANGUS BEEF CARPACCIO $13.00
    • pickled walnut, ramara, garlic dumplings
  • LEMON CURD $9.00
    • sabl, meringues
  • PEACH PARFAIT $9.00
    • plum & tarragon granita, sorrell
  • MARINATED BEEF SALAD $25.00
    • chickpeas, cos lettuce, crostini, chilli
  • HOMEMADE SAUSAGES $25.00
    • potato puree, roasted button onion, spinach, jus
  • BROCCOLI & BLUE CHEESE SOUP $14 or $22
    • homemade bread roll & herb butter
  • Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
  • Smoked Ham Hock, mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing $17.00
  • MEAT PATTIE $2.00
  • DOUGHNUT $1.20
  • EGG $3.50
  • BATTERED FILLET $6.00
  • Roast pork cashew nuts or pineapple
  • Wonton & roast pork Soup $9.50
  • STEAK AND EGG $4.30
  • Seafood curry with veges
  • PIECE OF CHICKEN & CHIPS $10.50
  • HAM & CHEESE $5.00
  • HAM & TOMATO $5.00
  • PIECE OF CHICKEN & CHIPS $24.00
  • HAM $5.00
  • BACON CHEESE & PINEAPPLE $5.00
  • CHICKEN LEGS $2.00
  • PIECE OF CHICKEN & CHIPS $7.00
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Olives, orange peel, rosemary, vanilla $8
  • Fried potatoes, local lager vinegar mayonnaise $8
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Chicken do piaza H$9/F$13.5
    • Diced chicken with sauted onion & spices
  • Veg roll $7.00
  • -Half $11.90
  • Chicken manchurian $15.50
    • Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
  • Lamb karahi H$12/F$15.5
    • Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
  • Chana chaat $8.00
    • Chana chaat is a spicy potato and chickpea snack, typically served at road-side tracks from stalls or carts in india, pakistan and the rest of south asia
  • Dal makhani H$9/F$13.5
    • Black lentils, red kidney beans, yellow
  • Veg korma H$9/F$13.5
    • Veg korma is a curry fish which is popular in india as well as in central asia, the base of the curry is yoghurt, cream, onion or tomato paste or nuts-seeds paste or a combination
LITTLE Cafe

LITTLE Cafe

location

Address

2 Queens Drive, Lower Hutt, Lower Hutt, New Zealand

phone

Phone

042368850

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8:30 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Cash ,  Cards accepted ,  Outdoor Seating

Location
2 Queens Drive, Lower Hutt, Lower Hutt, New Zealand
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