LITTLE Cafe in Lower Hutt Menu

Toasted bagels
-Cream cheese and jam $16.00
-Salmon, cream cheese and capers $12.00
Egg on toast (V) $10.00
- Eggs your on sourdough
-Add bacon $4.00
Bacon and eggs butty $12.00
- On toasted sourdough
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)

Nearby Sample Menus

V= Vege / B/C= Beef/Chicken
Busut Jungol (2 people) $39.00
- Mixed mushroom, vegetables and beef
Yukgaejang (Spicy beef stew) $14.50
Booldak BBQ (Spicy chicken, 2 people) $40.00
Jaeyuk BBQ (Spicy pork, 2 people) $40.00
Galbi with rice $21.00
- Korean style beef rips cooked in Korean traditional soy sauce
Fruit Tart with Yuja ice cream $8.50
Bibing Naeng Myun (Spicy cold noodle) $14.00

Wonton & Pork $11.00
Meats $4.50
Set Menu D $70.00
- For 5-7 People, Chicken Satay, Vegetable Fried Rice, Chicken Curry, Sweet & Sour Pork, Pork with Oyster Sauce, Beef & Black Bean Sauce with Vegetables, 10 Won Tons & 6 Finger Spring Rolls
Fish $10.50
Paua Fritter $2.60
Chips $2.90
Steamed Pork Bun $3.30
Set menu B $47.00
- For 3-5 People, Chicken Fried Rice, Sweet & Sour Pork, Pork Chop Suey, Beef with Black Bean Sauce& Vegetables, 10 Won Tons

Salted fish diced chicken fried rice / Salted fish diced chicken fried vermicelli $12.90
Chicken / beef / BBQ pork $10.90
Steamed chicken with lily flowers and fungus on rice in bamboo tube $13.90
Singapore fried vermicelli with shrimps and pork $10.90
- Mild spicy
Steamed dim sims (4) $6.00
-In satay sauce and vegetables with rice or noodles
Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
Roast duck with rice / Honey BBQ pork with rice / Crackling pork with rice $12.90

THURDAY $16.00
- 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
Thai beef Salad $18.90
- Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
Steak Sammie $16.90
- Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
BBQ wings(6) $12.90
The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
TUESDAY $25.00
- beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
HOT DESSERT OF THE DAY(SEASONAL) $14.00
- please ask your waitrons for today's selection
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK

DINNER BOX $10.00
- 3 pcs chicken & chips
MINI FEAST $9.50
- 2 pieces of chicken, 1 regular chips & 1 regular drink
FRENCH TOAST $11.90
CHEESE
RUMP STEAK $13.90
FAMILY FEAST $39.00
- 12 pieces of chicken, large chips 1.2L drink large coleslaw & potato & gravy
FISH MEAL $13.00
- 2 fish, 2 eggs, 1 chips, toast & 420ml coca cola
MUSHROOM BREAKFAST $12.90

Halloumi Cheese, Smoked Salmon $6.00 each serving
= Tomato / Sweet Chilli / Garlic Aioli / Barbecue / Apricot / Plum
Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00
Meyer Lemon Tart $12.00
- Served with whipped cream and Kapiti ice cream
Stuffed French Toast
Stuffed French Toast (GF*) $16.00
- Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
Classic Caesar Salad (GF*) $17.00
- Crispy cos lettuce with grilled chicken tenderloins, bacon, croutons, a poached egg and anchovy in our own Caesar dressing
Creme Brulee of the Day $12.00
- Served with homemade biscotti and whipped cream (GF*)

Pasta of the Day
- See our Chef's special board
- with fresh tomato, avocado & pesto $10.50
crispy bacon $16.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Creamy Porridge $10.50
- with sticky saffron pears & honey
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple

Blue Porker $18.50
- Angus beef patty with bacon, blue cheese & caramelised onion relish
Hawaiian $12.00/$18.50
- ham, pineapple, tomato sauce, cheese
Hand cut fries $8.00
- with garlic aioli
Mexican Nachos
- Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
Fries $8.00
- With garlic aioli
Chicken Pollo $12.00/$18.50
- Chicken, camembert, cranberry sauce, cheese
BLAT
- bacon lettuce, tomato & avocado served on focaccia bread with aioli & fries
Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli

Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
200gm $20.00
+ garlic bread $17.00
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
Beef burger also includes caramelised onion and cheese
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
+ cheese $8.00