LITTLE Cafe in Lower Hutt Menu

Toasted bagels
-Cream cheese and jam $16.00
-Salmon, cream cheese and capers $12.00
Egg on toast (V) $10.00
- Eggs your on sourdough
-Add bacon $4.00
Bacon and eggs butty $12.00
- On toasted sourdough
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)

Nearby Sample Menus

PALAK PANEER $14.90
- Paneer cooked with fresh spinach, tomatoes and ginger
DAL TADKA $12.90
- Yellow split lentils cooked with onion, ginger, turmeric and tomatoes
RAVA MASALA DOSA $12.90
- Dosa made of rice flour and semolina also stuffed with mashed potatoes and spices
KERALA FISH CURRY (Not for half) $16.50
- Fish curry coked with mustard seeds, curry leaves, tomatoes and spices
SABJ MILONI $14.50
- A dish with a wonderful mixture of vegetables with spinach and spices
PLAIN DOSA $8.50
PASANDA Chicken $15.90 / Lamb $16.50
- A creamy dish cooked with cashew gravy, mint sauce, yoghurt and coriander
PANEER TIKKA $13.00

9. Chicken Soup - Tom Ka Gai Small $12 Large $15
- With lemon juice, lemon grass, mushrooms and coconut cream
15. Gaeng Daeng Talay $20.00
- Seafood curry and vegetables
10. Seafood Soup - Tom Yum Talay Small $13 Large $16
- Hot and sour with lemon juice, lemon grass, mushrooms and chillies
23. Pud Kra Prow $18.00
- Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
19. Pud Met Ma Muang Gai $18.00
- Chicken and cashew nuts stir fried with vegetables and coconut cream
C/B/P/V $18.00
32. Lardnar Crispy Noodle C/B/P/V $18.00
- Crispy noodles topped with stir fried vegetables and your choice of meal
14. Malsamun Gai $18.00
- Chicken curry with potatoes, carrots, kumara and peanuts

Banana Split $13.00
- With all the bells and whistles!
Streaky Bacon $6.00
Ale House Gravy $2.50
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Crunchy Potatoes $4.50
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.

LAMB KADAI
- lamb cooked with garlic, capsicum, diced onion, and tomato
CHICKEN VINDALOO
- made with tender chicken and cooked in hot ground vindaloo paste and potato
FISH VINDALOO
- boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
VEGETABLE SAMOSA $6.00
- pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs
CHICKPEA CURRY
- cooked with fresh tomatoes, onions and green spices
CHICKEN PASANDA
- boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
EXTRA STEAMED RICE $2.50
CHICKEN SAAG
- tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy

3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Regular $4.50
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Regular $4.50
- Large $6.50
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- Large $6.50

Café Calypso $7.50
Café Murphy (Irish whiskey) $7.50
Spanakopita filo triangle $15.90
- Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
Cappuccino $4.50
Squid $16.90
- with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli
Creme brulee $14.90
- with berry compote, ice cream, and biscotti
Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
Coffee $4.50
- Kahlua

300gm $26.00
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
Chicken burger also includes pineapple and cheese
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
Beef burger also includes caramelised onion and cheese
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream

LAMB DHANSAK $17.00
- an Indo-Persian dish popular in eastern state of India
PALAK PANEER $14.00
- cottage cheese cooked in spinach sauce
ALOO PARATHA $4.00
- wheat flour bread stuffed with potato baked in tandoor
CHICKEN KORMA $16.50
- boneless chicken cooked in korma sauce
MULGUTWANI SOUP VEG $7.00
- traditional Indian soup garnished with rice
BEEF BIRYANI $16.00
- basmati rice cooked in beef with fresh mint and Indian spices
CHICKEN SAAGWALA $16.50
- boneless chicken cooked in spinach sauce
TANDOORI PRAWNS 6 PCS $18.00
- prawns marinated in tandoori spices

Chicken Nugget. Chips. Tamale Sauce $5.50
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
Fish Malabari $12.50 / $16.50
- Tender pieces cf fish ﬁllet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
- Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
Chicken Wings $7.50
- Medium spicy wings marinated with ginger. garlic, yoghurt and spices, broiled in the tandoor
Mix Vegetable Curry $8.99 / $13.00
- Fresh seasonal vegetables prepared in onion and tomato sauce
Small Butter Chicken/Rice $7.00
- (4 pea)
Fish Tikka $8.50/$17.00
- Boneless pieces of fresh ﬁsh marinated in ginger, garlic, lemon and herbs cooked in the tandoor