LITTLE Cafe in Lower Hutt Menu

Toasted bagels
-Cream cheese and jam $16.00
-Salmon, cream cheese and capers $12.00
Egg on toast (V) $10.00
- Eggs your on sourdough
-Add bacon $4.00
Bacon and eggs butty $12.00
- On toasted sourdough
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)

Nearby Sample Menus

Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine

Cheeseburger $4.50
1 Piece Thigh $3.30
Kiwi box $23.90
- 4 thighs. 4 drumsticks. 3 regular chips
QUEEN COMBO $19.90
- 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
Pineapple burger $4.50
Grouper Dinner $13.50
Corn fritter $2.80
Classic Kiwi 9 pack $28.90
- 9 fish. 3 large chips

Steamed Pork Bun $3.00
SPECIAL FIVE $29.00
- 4 fish, 3 hot dogs, 6 potato fritters, 6 chicken nuggets, 2 chips
steak $5.00
Scallops 1/2 doz $12.00
Corn Fritter $2.40
Jam Donut $2.50
Mussel Fritter $2.20
waffle Dog $2.60

25. Lamb curry on rice or roti $13.50
22. Stir fried prawns $13.50
- with shell or no shell with tamarind on rice
8. Hue spicy noodle soup $13.50
- rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
11. Prawn Stir-fried with Noodle and Veg $13.50
15. Stir Fried Noodles $13.00
- with combination meat and vegetables
5. Shrimp/Chicken/Beef/Squid salad $15.00
- Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
1. Spring rolls or vege spring rolls $7.90
- Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
16. Stir fried noodles with chicken/beef or pork and mix veges $12.50

The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Crunchy Potatoes $4.50
Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.

Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
Coriander & Onion Salsa
Chikito +$0.50
Chicken
- Marinated in mild adobo
Cheese +$0.50
- IQ Range™ and Powerbowl
Burritos / Chikitos (Smaller Burrito)
Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce

Grilled chicken $28.90
- with chimichurri, tabbouleh salad, and sauce lyonnaise
French Fries $5.00
Banoffee pie $14.90
- with roasted banana, salt caramel, cream diplomat, and chocolate shards
Coffee $4.50
- Kahlua
Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
Kumara Chips $6.50
Chicken Pho $15.90
- Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek

Filo $18.50
- Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
Oriental Selection
- Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
Nachos $15.00
- Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
Full $55.00
1/2 $40.00
Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
Scallops and Bacon $19.50
- Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
Sides $1.50
- Sauces, ice cream, cream