LITTLE Cafe in Lower Hutt Menu

Toasted bagels
-Cream cheese and jam $16.00
-Salmon, cream cheese and capers $12.00
Egg on toast (V) $10.00
- Eggs your on sourdough
-Add bacon $4.00
Bacon and eggs butty $12.00
- On toasted sourdough
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)

Nearby Sample Menus

CARROT HALWA $5.50
- Grated carrots cooked with ghee, milk, nuts, and sugar
CHICKEN KANTHI ROLL $10.90
- Roti wrapped with grilled chicken, onion, tomatoes and spices, served with mint chutney
CHEESE NAAN $4.00
ONION KULCHA $4.00
CHICKEN ACHARI TIKKA 5 pieces $11.50
- Chicken pieces marinated in yoghurt, mustard, fenugreek and spices and roasted in charcoal tandoor, served with salad and mint chutney
DAL MAKHANI $13.50
- Black lentils and kidney beans cooked with onion, tomatoes, butter and spices
KEEMA LAMB DOSA $12.50
- Dosa stuffed with mince lamb and spices
VEGETABLE PLATTER $16.90

LAMB VINDALOO $15.50
- A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
PRAWNS VINDALOO $16.00
- A famous dish from Goa cooked in hot vindaloo paste.
GARLIC NAAN $3.00
- Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
SEEKH KEBAB $12.00
- Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
TOSSED SALAD $3.50
- Diced cucumber, tomatoes, carrot, capsicum, onion flavored with lemon juice, fresh coriander, and herbs.
VEGETABLE KORMA $13.00
- A combination of vegetables cooking in white gravy finished with kasturi mathi
PLAIN NAAN $2.50
- Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
DAAL MAKHANI $14.00
- Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.

Kung bo chicken with vegetables and rice / Roast pork and tofu with rice $12.90
Deep fried squid tentacles / Roti bread $5.00
Steamed chicken with lily flowers and fungus on rice in bamboo tube $13.90
Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
Steamed dumplings (4) $5.00
Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
Mapo tofu with rice (beef) / Beef brisket and vegetable with rice / Roast pork wonton soup $12.90
-In sweet chilli sauce and vegetables with rice or noodles

Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
Chicken Classic $19.00
- Chicken, brie, cranberry
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
Garlic bread $7.00
Margherita $16.00
- with fresh basil
French Connection $18.00
- Bacon, brie, mushroom
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream

SPECIAL FIVE $29.00
- 4 fish, 3 hot dogs, 6 potato fritters, 6 chicken nuggets, 2 chips
Sausage $2.50
chicken patties $2.40
Tarakihi $11.00
tarakihi $7.00
steak $5.00
Blue cod $13.00
Mars Bar $2.50

Grilled Halloumi $4
Garlic Mushrooms $4
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
Manuka Smoked Bacon $6

Calabrese
- Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
Antipasto Board $15.90
- An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
Bolognese
- Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
Pollo Pleasure
- Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
Torta del Giorno $11.50
- A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
Pasta Salad del Giorno $15.50
- Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
Napoli
- Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil

SPECIAL EIGHT $23.90
- 6 fish, 3 hotdogs, 5 potato fritters, 2 scoops
Garden salad $3.80
BIG BOY BEEF $11.20
- 1/4lb beef, with cheese, bacon egg & potato rosti topped with salad beetroot, caramelized with tomato sauce & bearnaise sauce
FISH CAPER $9.20
- crumbed fish with brie cheese & pan fried capers topped with salad & garlic aioli
Prawn cutlet $1.10
Kumara fritter $0.80
Pineapple fritter $2.30
Hot dog $2.20

Vegetable of the Day $7.00
Adzuki Dessert of the Day $12.00
Salt & Pepper Squid with Red Onion and Capsicum $12.00
Gnocchi Marinara Prepared by Ourselves with Squid, Mussels, Fish, Baby Octopus, and Shrimp in a Rich Tomato Sauce $18.00
Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00
5 Grain Toast (GF*) $12.00
- With sliced avocado, tomatoes, olive oil and aged balsamic vinegar
Crumbed Chicken Breast with a choice of two dipping sauce & fries $10.00
= Tomato / Sweet Chilli / Garlic Aioli / Barbecue / Apricot / Plum

Pork wontons with teriyaki sauce
Sides $5.50
- Green Salad / Mushrooms / Vege / Mash Potatoes
1/2 $40.00
2 Shanks $29.50
Vegetable wontons with sweet chilli sauce
Full $55.00
Marinated kalamata olives with fresh herbs and citrus
Sauces $1.50
- Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli