Address
2 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
LITTLE in Lower Hutt Menu
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MENU- TOASTED BAGELS
- Cream cheese and jam $6.00
- Salmon, cream cheese and capers $12.00
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EGGS ON TOAST $10.00
- Eggs your way on sourdough (v)
- Add bacon + $4.00
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BACON & EGG BUTTY $12.00
- on toasted sourdough
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EGGS BENEDICT $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
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EGGS FLORENTINE $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato (v)
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EGGS MONTREAL $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
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ALL THE GOODSTUFF $15.00
- Bacon, twice-cooked potato, poached eggs and toast
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THE GARDEN BREAKFAST $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast (v)
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THE MIGHTY BREAKFAST $18.00
- Bacon, twice-cooked potato, tomato, mushroom, spinach, poached eggs and toast
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SHARED BREAKFAST
- Enjoy a sharing platter with bacon, twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice (min. 2 people for order / vegetarian available)
Nearby Sample Menus
- PANEER KULCHA $5.00
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KERALA STEW Chicken $15.90 / Lamb $16.50
- A dish from Southern India with its creamy flavour of coconut milk, carrots, potatoes and spices
- MANGO CHUTNEY / ONION SALAD / MIXED PICKLE $3.00
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MIX PLATTER $20.50
- Consists of vegetable samosa, onion bhaji, lamb seekh, chicken tikka, tandoori chicken, served with chutney
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PRAWNS FRIED RICE/SCHEZUAN $15.90
- Prawns sauteed with rice, garlic, ginger, soy sauce, vinegar, spring onions
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CHICKEN MALAI TIKKA 5 pieces $11.50
- Chicken pieces marinated in yoghurt, cream, white pepper, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
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PANEER BHUNA (Not for Half) No for lunch $15.90
- Paneer cooked with bhuna sauce, onions, capsicum, tomatoes and spices
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PAV BHAJI $9.90
- A most popular dish from Mumbai. Bread buns served with a unique flavour of potato based mix vegetables, served with onions and lemon
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B-5. Vegetable Pad Kha Praow
- Stir fried vegetable with Thai chilli basil
- Prawn $21.50
- Chicken with 2 prawn $19.50
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E-1. Matsaman
- Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
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A-3. Mr. Drunk Man
- Choice of meat or prawn, stir fried noodle with Thai chilli basil, lime leaves and vegetable
- Prawn $2.00 each
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B-3. Won Ton Soup
- Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
- Prawn $21.50
- Steak & onion roll $2.40
- 1/4 Chicken $4.50
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Super $5.00
- meat, cheese. egg, pineapple
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Wedges $3.90
- 1 scoop
- Sausage $2.30
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Kumara chips $4.50
- 1 scoop
- Onion $2.40
- Deep Fried Mars Bar $1.80
- Hash brown $ 1.50
- Apricot turnover $ 2.20
- Tarakihi $ 6.90
- Sweet & Sour sauce $ 2.00
- Steak roll $ 2.50
- Crab stick $ 1.50
- Chicken fritter $ 2.50
- Jam doughnut $ 2.40
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Torta del Giorno $11.50
- A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
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Salsiccia $18.50
- Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
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Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
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Pollo Pleasure
- Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
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Isle of CaprI
- Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
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Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
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Cheese Platter $16.90
- A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
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Mediterranean
- Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
- Green Curry with Chicken and Rice $9.50
- With Cashew Nuts $10.20
- Chinese Style Steak $14
- Chicken and Sweet Corn $4.50
- Scallops with Black Beans $18
- Deep Fried Stuffed Mushrooms (5) $4.50
- Chicken with Cashew Nuts $10.20
- Hot & Spicy Szechwan Chicken $9.80
- Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
- Pasta of the Day $10.00
- Gnocchi Marinara Prepared by Ourselves with Squid, Mussels, Fish, Baby Octopus, and Shrimp in a Rich Tomato Sauce $18.00
- Egg, Bacon, Ham $4.00 each serving
- Gluten Free Bread or 5 Grain Toast or White Toast $2.00 each serving
- Kransky Sausages, Black Pudding, Chicken $5.00 each serving
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Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli and finished with side of sherry vinegar
- Soup of the Day $6.00
- - BBQ style with Uncle Mike’s Kansas City BBQ sauce
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Smoked Chicken Salad $17.00
- Delicious chunks of house smoked chicken on a bed of mixed greens, veggies and toasted almonds.
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Havarti Mashed Potatoes
- Creamy mashed potatoes topped with melted Havarti cheese.
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Tex-Mex Nachos $15.00
- Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
- Smoked Chicken Sandwich Cheese
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Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
- BBQ Wrap Your choice of smoked chicken, pork or beef wrapped in a flour tortilla with lettuce, veggies and Uncle Mike’s Kansas City BBQ sauce. $13.00
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‘Half & Half’ $36.00
- A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
- - Large $6.50
- - Regular $4.50
- - +2 Large sides $35.90
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- - Large $6.50
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Pineapple $1.50
- Portuguese Rolls
- Beef Steak & Vegetable
- Apple & Boysenberry Pie
- Beef Steak & Kidney $4.50
- Beef Steak
- Bacon & Whole Egg $4.50
- Beef Cheese & Bacon $5.30
- Gourmet / Posh Pies $5.30+
- DA Works $5.50
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Squid $16.90
- with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli
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Creme brulee $14.90
- with berry compote, ice cream, and biscotti
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Braised pork belly $16.90
- with hoisin ginger glaze, peanut chutney and pickled daikon radish
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Sirloin steak $29.90
- with fried eggs, hand cut fries, and beef jus
- Cockburn’s Fine Ruby Port $7.50
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Selection of New Zealand cheeses $15.00 / $24.00
- with quince jelly, grapes and crackers (1 person / 2 persons)
- Flat White $4.50
- Two Fried Eggs $6.50
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Salad Burger $14.00
- Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
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Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
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Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce
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Fish & Chips
- Fish & Chips served with fries and salad
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Satay Chicken Wrap $17.00
- Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
- All served with curly fries and aioli
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BBQ Pork Ribs
- Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
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Teriyaki Steak Salad $18.00
- Teriyaki and Steak come together, served with a fresh garden salad
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Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
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Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
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Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
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Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
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Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
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Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
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Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
- Hummus $5.40
- Cream cheese $4.30
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The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Plain $4.60
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Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
- Ham $7.20
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Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
- Squid Rings $0.70
- All Pies $3.60 / $3.70
- Chips $2.60
- -Thigh $3.50
- Sausage $2.20
- Crab Sticks $1.50
- Pork Riblet / Chicken Kebab $3.00
- Battered Hot Dog $2.50
LITTLE
Phone
045706823
Opened hours
8 AM to 4 PM (Mon-Fri),8:30 AM to 3 PM (Sat),Closed (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Venue for Hire , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dairy Free , Outdoor Seating
2 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus