LITTLE in Lower Hutt Menu

MENU MENU
  • TOASTED BAGELS
  • Cream cheese and jam $6.00
  • Salmon, cream cheese and capers $12.00
  • EGGS ON TOAST $10.00
    • Eggs your way on sourdough (v)
  • Add bacon + $4.00
  • BACON & EGG BUTTY $12.00
    • on toasted sourdough
  • EGGS BENEDICT $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • EGGS FLORENTINE $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato (v)
  • EGGS MONTREAL $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • ALL THE GOODSTUFF $15.00
    • Bacon, twice-cooked potato, poached eggs and toast
  • THE GARDEN BREAKFAST $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast (v)
  • THE MIGHTY BREAKFAST $18.00
    • Bacon, twice-cooked potato, tomato, mushroom, spinach, poached eggs and toast
  • SHARED BREAKFAST
    • Enjoy a sharing platter with bacon, twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice (min. 2 people for order / vegetarian available)

Nearby Sample Menus

  • Vege Brekkie $21.00
    • Poached Eggs on 5 Grain, Mushroom, Spinach, Roast Artichoke, Hash Browns & Relish (Remove Eggs for Vegan Option)
  • Fish Taco $16.00
    • Beer battered Fish, Slaw & Jalapeno Sauce, Fresh Coriander and Lime
  • Jimmy John's Chicken Fingers $13.00
    • Spicy Sriracha Chicken Wings
  • Fish Fingers & Fries $10.00
  • Key Lime Pie $12.00
    • served with ice cream
  • Home Made Muesli $12.00
    • Hazelnut & Peach Toasted Muesli with Black Doris Plum, Banana & Yoghurt
  • Buttermilk Pancakes (until 11am) $16.00
    • Bacon, Banana & Maple Syrup or Berry Compote, Banana, Mascarpone & Maple Syrup
  • Avocado $4.00
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Coco Pops $3.50
  • Lambs Fry and Bacon $18.50
    • Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
  • Homemade Toasted Muesli $13.50
    • with Vanilla poached pear and yoghurt
  • Soup of the Day $12.00
    • with warm ciabatta bread
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Margherita $16.00
    • with fresh basil
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Mushroom Sauce $2.50
  • James Speight's Porter Sausage & Mash $23.50
    • Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
  • Side Vegetables $5.00
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Banana Split $13.00
    • With all the bells and whistles!
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Fish Ragu $27.00
    • Today’S Market Fish, Chickpea Ragu & Baby Spinach
  • Beetroot & Berries $15.00
    • Toasted Pumpkin Seeds & Poppy Seed Dressing
  • Roast Lamb $21.00
    • Tomato, Feta & Onion
  • Cheesy Garlic Bread $8.00
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • Meditterranean Veggie Stack $24.00
    • Polenta & Haloumi
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • Potato fritter $ 0.90
  • Steak roll $ 2.50
  • With sour cream $ 7.00
  • Kumara chips $ 5.00
  • Onion ring $ 1.00
  • Spicy wedges $ 5.00
  • Curry roll $ 2.40
  • Crab stick $ 1.50
  • Chicken Nugget $1.00
  • Fish (battered) $3.10
  • Mussels fresh, battered $1.30
  • Fish Cake (homemade) $3.00
  • Hot Dog $2.80
  • Seafood Basket $13.90
    • (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
  • Chips (scoops) $3.00
  • Curry Roll (homemade) $2.80
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and French dressing
  • Nachos $13.90
    • served with beans or mince, sour cream, melted cheese & our special dressing
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
  • Homemade soup $9.90
    • roasted pumpkin or vegetables served with toast
  • Mexican wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Deluxe Benedict
    • with salmon or prawn egg benedict $16.90
  • Cheddar Cheese $1.50
  • - Regular $4.50
  • - +2 Large sides $35.90
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • Grilled Livers $6.90
  • - On its own $24.90
  • - Large $6.50
  • Butter Chicken $10.00
  • CHICKEN WINGS $1.50
  • VEG. BIRYANI $10.00
  • Chick Peas Curry $7.00
  • Seek Kebab Wrap $6.00
  • Chicken Tikka Masala $10.00
  • Chicken Wings $1.50
  • Green Pea & Paneer Curry $8.00
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Beef $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Cheesy Garlic Bread $7.50
    • Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • + cheese $8.00
  • 200gm $20.00
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Beef burger also includes caramelised onion and cheese
  • 300gm $26.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Small $3.50
  • Chicken $16.50
  • Chicken Curry (Med) $16.00
    • Chicken pieces cooked in Malaysian Curry spices, potatoes and gravy.
  • Nasi Goreng Seafood $15.00 Chicken or Beef $14.00
    • Rice stir-fried with cabbage, egg carrot and bean sprouts
  • Chicken Rendang (Mild) $17.00
    • Chicken pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut.
  • Vege, Kuay Teow $13.00
    • Flat rice noodles stir-fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
  • Extras: Ice Cream Topping $3.00
  • (We specialise in Authentic Malaysian Dishes)
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Lamb potato bites
    • with one bites mayo
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • Gluten free bread available upon request $2
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.
LITTLE

LITTLE

location

Address

2 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045706823

email

Email

None

clock

Opened hours

8 AM to 4 PM (Mon-Fri),8:30 AM to 3 PM (Sat),Closed (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
2 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
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