Our hand cut golden fries served with spicy chilli and melted cheese
CLUB SANDWICH $15.00
Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
NACHOS $15.50
Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
FISH AND CHIPS $16.50
Breaded fish served with hand cut chips and mushy peas.
CHIPS $6.00
Our hand cut golden fries
BEEF BURGER $18.50
Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
WEDGES $6.00
Seasoned wedges served with sour cream.
SCAMPI AND CHIPS $16.50
Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
Boneless marinated deep fry chickens serve on the secret recipe lime sauce
SAMBAL CHICKEN ON RICE $13.00
STEAMED RICE $2.00 per bowl
NASI LEMAK RICE $3.00 per bowl
SAMBAL PRAWNS ON RICE $20.00
TOM YUM LING COLLARS VERMICELLI SOUP
$13.00 Regular
LAK ZHI FISH $36+ (depends on the size)
Fresh chilli and ripe tomato sauce with a hint of ginger flavor serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander
Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Creamy Mushroom (V) $16.50
with hash brown served on choice of toasted bread & side of wedges & sour cream
Open Club Sandwich $17.00
Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Rhythm's Favourites $18.50
Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Omelette $16.50
ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Rocket and parmesan salad $9.50
Misto Brushchetta $18.00
Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Entree $18.80
Entree $18.00
Main $26.80
Vitello Sorpresa del Cuoco $33.00
Export quality veal, refer to blackboard for today's veal special.
Prosciutto $25.00
Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.