Little Melba in 151 Queen St Menu

N09 Ipoh Koay Teow Soup with Steamed Chicken $16.20
B04 Hainan Toasted Bread with Condensed Milk $6.00
C02 Roti Canai with Curry Chicken $14.90
R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
R05 Pappa Special Nasi Lemak (2 Dishes) with Curry Chicken & Sambal Prawns $18.50
B16 Steamed Mantau with Kaya $6.00
R03 Nasi Goreng $15.90
N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20

Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Cream of pumpkin and coconut soup $18
- Coconut sambal
Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo

MATTER PANEER $17.50
- cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
BUTTERED CHICKEN $18.50
- chicken tikka cooked in exotic spicy creamy tomato flavored sauce
SAMOSA 2 PCS $6.00
- mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
LAMB KORMA $18.50
- lamb cooked in a delicious mixed nut sauce lightly spiced
SAAG ALOO $17.50
- puree of spinach cooked with diced potatoes and lightly spiced
BEEF VINDALOO $18.50
- beef cooked in a hot vindaloo spicy sauce straight from Goa
ROTI $3.00
- wholemeal bread
KARA BEEF $18.50
- beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves

Fish Pakora $12.50
- Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried >>
Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices
Chicken/Lamb Karahi $16.50
- Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
Pakora $6.50
- Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs, and spices
Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Naan $3.00
- White flour

-Toulouse sausage $12
Tender pork belly $12
- tamarind scent & pork floss.
Tender lamb & sorrel crispy dumplings $12
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Caramel pork ragout $12
- on fresh pineapple
-Blue $42.00
- sharp soft cream
-Danbo $42.00
- firm mild cheddar
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens

2. Goat Curry boneless $15.00
Lunch $10.00
7. Fried Tofu Sambal (Hot) $11.50
7. Utthapam $11.00
- (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
3. Dhalicha $12.50
4. Chicken Paratal $15.00
- (Chicken cooked with spices in a dry from)(Bone)
1. Chicken Curry (Boneless) $15.00
8. Dry Lamb Shank Curry $15.50

Caesar Salad (GF w. no crutons) 18.5
Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
Add a Side 5ea
Shoestring Fries (V) 6.5
3 Egg Omelette w/ Ciabatta 17.5
Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
Add free range smoked bacon ($3)
w. home grown herb aioli & t-sauce

-1/2 dozen $17.00
Bread and Dips $11.50
Chef Special Vegetarian $19.50
- Ask the waitperson for details
Marinara Pasta $19.50
- Combination of seafood with tomato sauce
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD

Mie Jawa $11.50
- Traditional Chicken Java Noodles
Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
Rempeyek $5.00
- Rice flour Crackers
Mie Goreng $13.00
- Fried noodles with mixed vegetables
Chicken $3.00
Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
Sambal Asian Chilli Sauce $2.50
Cincau Cappucino Hot/ Ice $4.50
- Grass Jelly and Cappucino

Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
Bianca Con Mozzarella R $11.00 / L $14.00
- Plain Pizza With Mozzarella, Garlic
Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
Beef Cannelloni Reg $15

Nearby Sample Menus