Little Melba in 151 Queen St Menu

Nearby Sample Menus

13. Tom Kha Goong $11.50
- King prawn soup with coconut milk and galangal
35. Gaeng Panang $15.50
- Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
57. Pla Pad Pong Curry $15.50
- Deep fried fish with curry powder with egg and vegetables.
33. Gaeng Kiew Wan $15.50
- Green curry with chicken, beef or pork and coconut milk
68. Pad Puk & Peanut sauce $13.50
- Stir fried mixed vegetables with peanut sauce
77. Panang jay $12.50
- Stir fried bean curd with panang paste and vegetables
26. Pad Num Mun Hoi $14.50
- Stir fried beef with oyster sauce and vegetables
70. Tow Hu Pud Med $13.50
- Stir fried bean curd with cashew nuts and vegetables

Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
No rice
M-2 Teriyaki Salmon (Small/Large) $12/$14
Extra Meats $5
M-4 Katsu Chicken (Small/Large) $11/$13
Extra Rice $1
Extra $ 0.50
- Gluten free sauce available
C-1 Teriyaki Chicken $13

-v $9.00
-main $22.00
Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Fresh Seasonal Fruit Salad $9.50
- A taste of the seasons fresh fruit
Stuffed Chicken Breasts $24.50
- Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
Mushy peas $4.00
Garden Salad $6.00

Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice

Chicken nuggets (4) $9.00
- w/ salad or fries
Mini hotdogs (3) $9.00
- w/ salad or fries
Cup/bowl of fries w/ tomato sauce $4.00/$8.00
Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Side hollandaise or garlic aioli $0.50 each
Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00

1 filling $4 50
French Toasted $10.90
- Serve with toasted bread, grill banana, bacon, maple syrup.
Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
Wedges with Bacon and Cheese $9.90
- Serve with sour cream
Pancake $10.90
- Serve with two slice of bacon, grill banana, maple syrup,
Fish and Chips $9.90
- Sew with tartar sauce and tomato sauce
Eggs on Toasted $5.20
- Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)

Eggs benedict $14.50
- Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
Brezel $5.50
- Traditional German dough style brezel, lightly salted and served with butter
Pork hock Market Price
- Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
Nürnberger sausages $16.50
- Served with sauerkraut and bread
(gf) - available gluten free for s2 extra
Gluten free options $2.00 EXTRA

H06l N/A
- Addtional orders (large)
P14 N/A
- Combination on Rice
D22 N/A
- Grass Jelly Ice with Coconut Cream
H02 N/A
- (small) Combination Seafood & Meat steam boat (for 2 - 3 people) Choice of chicken soup or spicy soup & combination soup
A12 N/A
- State Chicken
P01 N/A
- Pork Rice Noodles Soup
A09 N/A
- Shredded Chicken Salad Vietnamese Style
A11 N/A
- Vietnamese Ham

Hash $2.50
Waffle $8.00
- seasonal fruit, cream & choc sauce
Fish & chips $14.00
- Crispy fillets with chips & salad
Wedges $6.50
Chicken & Chips $14.00
- Crispy fillet with chips & salad
Taco Fries $10.00
Pepper Beef on Rice $14.00
- other options: chicken - Prawn - Vegetarian
Sweet & Sour Squid on Rice $16.00
- crispy sweet & sour squid, with rice and salad