Little Melba in 151 Queen St Menu

FIRST THING FIRST THING
  • From $5.90
  • Muesli, Yoghurt & Fruit Cup
  • Bacon & Egg Savoury
  • Breakfast Wrap
  • Bacon & Egg Bap
  • Ham & Cheese Croissant
BAKING BAKING
  • From $4.50
  • Cheese Scone
  • Orange & Date Scone
  • Blueberry & Peach Muffin
  • Raspberry & White Chocolate
  • Bran & Apple Muffin
  • Banana & Chocolate Chip Muffin
  • Plain Croissant
SWEETS SWEETS
  • From $2.70
  • Chocolate Brownie
  • Caramel Slice
  • Mini Lemon Loaves
  • Mini Ginger Loaves
  • Passionfruit & Yoghurt Cupcake
  • Almond Croissant
  • Chocolate, Almond Croissant
  • Raspberry & Cream Berliner
CABINET SELECTION CABINET SELECTION
  • From $6.50
  • On Traditional White Baguette
  • - Ham, Tomato & Tasty Cheese
  • - Caprese
  • - Salami & Mozzarella
  • On German Pretzel Baguette
  • - Smoked Chicken & Brie
  • - B.L.A.T
  • - Spicy Chicken & Guacamole
  • Club Sandwiches
  • Soup Of The Day
  • Wraps
  • - Chicken Caesar
  • - Satay Chicken
  • Sausage Rolls

Nearby Sample Menus

  • Sweet Basil
    • With your choice of either Chicken, Pork, Beef,
  • Thai Style Boxing Chicken 4 Pieces $9.00
    • Tempura battered boxing Chicken served with sweet chilli sauce.
  • Garlic and Pepper $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in garlic, pepper and baby bok choy.
  • Chef's Selection 4 Pieces $10.00
    • Our Chef's selection - a range of appetisers with complimentary sauces.
  • Chicken, Pork or Beef $20.00
  • Cashew Nuts $25.00
    • Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
  • Pla Goong $20.00
    • Spicy Prawn salad, with lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
  • Prawns $25.00
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • add a chilli fried egg $15
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Satay Beef $13.00
  • Hawaiian $4.50
  • Bbq Pork $11.00
  • Chicken, Beef, Bbq Pork $7.00
  • Cashew Nuts $4.00
  • Bbq Pork $12.00
  • Beef Black Bean Sauce $13.00
  • Crab Stick $1.50
  • Fish/prawn jalfrazie $15.50
    • Choice of fish or prawn cooked with vegetables, tomatoes & spices.
  • Paneer tikka masala $11.50
    • Cottage cheese cooked In creamy tomato, onion, capsicum & spices.
  • Chicken tikka H $10 / F $15.5
    • Boneless pieces of marinated chicken cooked in Tandoor.
  • Chili chicken $13.50
    • Boneless chicken cooked In onion, capsicum & green chillies.
  • Manchurian (vegetarian/chicken) $13.50
    • Cooked in special Manchurian Sauce.
  • Garlic naan $3.00
  • Chilli panner $13.50
    • Cottage cheese cooked In onion, capsicum & green chillies.
  • Chana bhutora $9.00
    • Chickpeas cooked in a tomato & onion gravy.
  • Deep fried dumplings $10.00
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Beef tripe and intestine hot pot L$60 / S$40
  • Ramen noodle $5.00
  • Outer leaves $5.00 / $3.00
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Potato $4.00 /$2.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Cream Cheese $7.00
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • -Add Bacon Jam $3.00
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Check the blackboard for our new mouth watering daily specials.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Mixed oven Roasted Vegetables $17.00
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • -Spicy pork belly $10
  • Sliced marinated beef $5.00
  • Tofu $15.00
  • Omelet with garlic shoot $14.00
  • Marinated dried radish $3.00
  • -Squid with black bean sauce $10
  • Pepper hot soup $10.00
  • Tofu with three fresh veges $15.00
  • Grilled Italian Sub $8.00
    • Sausage, bell peppers, and onions
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Add Shrimp $5
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • Lasagna alla Bolognese $9.00
    • Baked with our homemade besciamella meat sauce topped with mozzarella
  • Fettuccini Primavera $10.00
    • Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
  • 3 Piece Pak + Regular Chips $8.50
  • Steak & Oyster Pie $4.50
  • Filo Pastry $4.40
  • Mince Pie $3.20
  • Mince & Cheese Pie $3.60
  • Mince Potato Top Savory $1.50
  • Steak & Kidney Pie $3.60
  • Mince Savoury $1.20
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • Kai timatanga (entree)
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Kai nui (main)
  • A selection of hot and cold savory dishes and dessert $15.00
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • All served with crunchy fries
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Fries (Small/ Large) $5/$8.5
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
  • Nacho $15.5
    • Served with mince, cheese and sour cream
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • Muesli $12
    • Homemade muesli, yoghurt, berry compote and fresh fruit
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Gluten free bread additional $1.5
  • Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
  • J.C $6.00
    • Raspberry jam & cream cheese
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • JAM $5.00
    • Raspberry jam & a lick of butter
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
Little Melba

Little Melba

location

Address

151 Queen St, Auckland, Auckland, 1142, New Zealand

phone

Phone

093007133

email

Email

None

clock

Opened hours

Mon-Fri: 7am—4:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Diner

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Cash

Location
151 Queen St, Auckland, Auckland, 1142, New Zealand