Little Melba in 151 Queen St Menu

Pork Wonton Soup $10.00
Sizzling Squid in Soy Sauce / Sizzling Beef Steak with Black Peppers / Sizzling Beef Steak in Oyster Sauce $18.00
Sautéed Diced Chicken with Peanuts in Chili sauce on Rice / Sautéed Diced Chicken with Green Peppers in Chili Sauce on Rice $12.00
-Beef with Cumin / Beef with Chilli Sauce / Beef with Curry Sauce / Beef with Black Pepper $14.00
-Lamb with Cabbage / Lamb with Celery / Lamb with Spring Onion / Lamb with Carrot / Lamb with Coriander $14.00
Braised Tofu with Mixed Seafood / Deep Fried Squid / Fried Squid with Cumin $16.00
Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
Sautéed Spinach, Eggs and Black Fungus / Scrambled Eggs with Chives / Sautéed Bok Choy with Chopped Garlic $14.00

Renkon Chips [V][GF] $6
- Crispy lotus root slices
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame

VEGETARIAN
Fish Tikka $15.00
- fish marinated with yoghurt and Indians spices
Prawn Curry Goan $15.00
- prawn cooked with coconut, tomato sauce, goan art
Manchow Soup Veg $5.00
Palak Paneer $12.00
Lachha Paratha $3.50
Spring Roll $10.00
Paneer Mushroom Kadhai $12.00
- cottage cheese with mushroom, onion, tomato and capsicum

Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
Onion Rings $5.00
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
Smoked Salmon
- Smoked salmon served with salad
Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
Steamed Jasmine Rice $3.00
Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice

Wedges Bowl $7.90
- With sweet chilli and sour cream
-With salmon $18.90
Pancakes $13.90
- With bacon, banana, maple syrup
Smoked Salmon $6.00
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
Toasted Sandwich $6.90
- With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
Chips Bowl $5.90
- With tomato sauce and aioli
-Salmon, pickled cucumber, cream cheese, basil pesto $14.90

Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
-Add bacon and / or cheese
- Add bacon

Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
Fish $19.50
- Battered or pan fried with shoestring fries, salad & basil aioli
Free range poached eggs / scrambled eggs / fried eggs $5.00
-smoked salmon $19.00
Streaky bacon / chorizo / smoked salmon $6.00
-mushroom (v) $19.00
Shoestring fries $5.00
- With aioli and tomato sauce
Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt

Chicken $4.00
Sides Salad $3.50
Ham Cheese Toastie $5.90
- Using Wheatmeal Bread
Chocolate Waffle - Original $6.50
- Drizzled with Milk Chocolate on top of Waffle
Toasted Bagel $4.90
- With Cream Cheese and Jam
Add on: Fresh Banana Extra -$3.00
Chocolate Budino $9.90
- Served with Crushed Chocolate Cookies, Cream and Molten Chocolate
Bacon $4.00

Char Yor Chein (three) $8.50
- Deep fried vegetables spring roll
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
Khmer Delight and Liqueur $9.50
- Sticky rice pudding drizzled with coconut cream and Tia Maria liqueur
Chek Chearn $8.50
- Banana fritter topped with chocolate sauce and served with your choice of ice cream, choose vanilla, chocolate or strawberry
Mixed entrees (five) $9.50
- The chef's choice, from the selection of delicious sopheara entrées
Char Chantee
- Your choice of meat sautéed with a selection of 5+ seasonal vegetables in a special gravy sauce with cashew nuts
Loc Lac (mild to hot) $23.50
- Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
Tow Hook Hearn $7.50
- Deep fried marinated bean curd served with sweet and sour sauce

Fried rice $12.00
- Chicken or lamb
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
We also take chaiser orders for curries only $20.00
Chicken Curry $10.00
- Served with ricem or roti
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
Crab curry $15.00
- Served with ricem or roti

Fruit bowl $6
- simple seasonal fruit salad with a dollop of yoghurt
Breakfast Burrito $16
- with a mix of beans, onion, capsicum and tomato, cheese, avocado and eggs wrapped in a warm tortilla
Stir Fried Noodles $16
- with chicken and seasonal vegetables
Seafood Marinara $16
- on linguine
Soup of the Day $12
- with toasted sourdough
Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
Crumbed Chicken Breast $10
- with fries and tomato sauce

Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander
-Beef $12.80
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
-Chicken $12.80
Cumin fried beef $12.80
Pork belly $12.80
- Eastern style pork belly, cabbage and rice
-Chicken $12.80

Nearby Sample Menus