Little Melba in 151 Queen St Menu

Nearby Sample Menus

47. Pad Kaprow Goong $16.50
- Stir fried king prawn with hot chilli, basil leaves and vegetables
38. Gaeng Ped Ped Yang $15.50
- Red curry with BBQ duck and coconut milk
62. Udong Cashew Nuts $14.50
- Fried chicken, beef or pork with vegetables and udon noodles.
4. Peek Gai Tod 10 pcs $8.00
- Deep fried tasty marinated chicken wings & nibbles with dipping sauce
Small $1.50
66. Thai Nasi Goreng $10.50
- Stir fried rice with combination meat and vegetables.
52. Gaeng Kiew Wan Talay $17.50
- Green mixed seafood curry with coconut milk
30. Pad Peanut Sauce $14.50
- Stir fried chicken, beef or pork with peanut sauce and vegetables

Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
V=vegetarian
Gluten free bread $2
GF=gluten free
Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta
Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
Bacon, haloumi, salmon(per side) $5
Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta

Chicken Burger $20.9
- grilled chicken / bacon / brie / cranberry sauce / lettuce / fries
Add Extras $8.5 / $9.5 / $1.0
- Three Prawns / Three Scallops / Additional Sauce
Clam & Seafood Chowder $18.5
- toasted ciabatta / whipped butter & flaky sea salt
Pork $10.5
- pickle / BBQ sauce
Grilled Halloumi $20.5
- pear / rocket / walnut
Coleslaw $6.5
Avocado $2.5
Choose a Sauce N/A
- red wine jus / béarnaise / aioli / mushroom sauce

Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
-Add Satay Sauce $3.00
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
Som Tom Salad $12.00
ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50

Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
Honey Soy Marinated Chicken Wings S $13.50 L $23.50
A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
Available All Day & Night
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$

Saturday - Burger & Fries
Thursday - Curry
Tuesday - T-Bone & Fries
CLASSIC MARGHERITA
- sliced tomato, basil & mozzarella
- crispy karagee chicken, lettuce & tomato w/ fries $14.50
T-BONE STEAK $25.00
- w/ fried onions, grilled tomato & fries
CRUMBED CHICKEN BITES $12.00
- w/ light moroccan & spice & garlic mayo
RT BIG BREAKFAST $18.00
- bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast

Prawn Roll (5Pcs) $9.00
- prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
Chips $3.00
Sweet & Sour 12.00
- deep fried pork schnitzel with sweet & sour sauce, pineapple, tomatoes & vegetables
Honey Lemon Chicken $13.00
- stir fried crumbed chicken with sweet sauce, lemon juice and vegetables
Steamed Mussel Pot $13.00
- steamed fresh mussels served with homemade sauce
Hot Basil Leaves $12,00
- stir fried meat with hot basil, fresh chilli and vegetables
Fish Cakes (5 Pcs) $5.50
- minced fish mixed with red curry paste, beans served with sweet sauce
Mixed Entrée (5 Pcs) $8.00
- satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs

Entree $17.50
Gelati
- A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
Entree $17.50
Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Cannelloni
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.

Chicken dimsim $1.70
Chicken kebab $2.50
Vegetarian $6.00/$8.00/$10.00
- small/medium/large
Pork patty $3.00
Beef $6.50
Spring roll $2.00
Gravy $1.50/$3.50
- small/large
FAMILY VALUE $29.00
- 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy