Little Melba in 151 Queen St Menu

Small $14.00
Prawn Cutlets $12.00
Medium $19.00
Veggy Plate
- Help yourself to Vegetable & Salad Bar
Small $15.00
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.

Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Creamy mushrooms on toast $14.00
- Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
Scrambled smoked salmon $15.00
- On toasted croissant served with avocado, capers & cream cheese
Smoked salmon $5.00
Chicken nuggets- served with rustic cut fries and aioli $7.50
Homemade hash cake $14.00
Rustic cut fries with aioli $4.50

Big Breakfast $22
- grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
Warm Lamb Salad $19.5
- grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
Hot Dogs, Fries & Salad
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
Vegetarian Option Available $19.9

Classic pepperoni $17.00/ $22.00
- A classic pepperoni pizza (Small/ Large)
Hashtag fries $8.00
- Seasoned with Baja salt and served with aioli
Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
Garlic bread $7.00
- Fresh ciabatta bread, topped with garlic butter
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for

Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
Toast or Bagel with Preserves (V)(GF)
Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
Trio of Sliders $19.50
- Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
-Lamb Loin $19.50
-Streaky Bacon $18.50

Baked Cheesecake $14
- We Will Inform You Of Today'S Flavor
Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30

Toasted muesli, feijoa, coconut yoghurt $ 12
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22

Beef Curry Don $15.00
- Beef, Curry Soup, Vege Salad with Rice
INARI $14.00
BEEF $15.00
Vege Curry Don $15.00
- Vege, Curry Soup, Vege Salad with Rice
CHICKEN $14.00
TOFU $14.00
CHICKEN $14.00
Crispy Chicken Katsu Curry Don $15.00
- Crispy Chicken, Curry Soup, Vege Salad with Rice

SIDE DISHES PLATTER $6.99
BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
MATTAR PANEER 12.90
- home made cottage cheese and peas in curry sauce.
Reshame malaee boti $15.99
- selected chicken pieces marinated with all green herbs
PANIR KULCHA $3.99
- stuffed with cheese and spices.
GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
KEEMA NAN $3.50
- staffed with spiced mince.
Dhal soup $3.90
- the lentil soup loved by the British raj

Fish & Chips $26.00
- Beer battered market fish, fries, lemon, salad & house tartare
Wedges $13.50
- Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
Grilled Haloumi Salad $19.00
- Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
Jalapeno Poppers $10.00
- with aioli
With calamari $23.00
Chocolate Mousse $12.00
- Double chocolate brownie, chocolate sauce, vanilla ice cream
Good Ol' Bangers & Mash $22.00
- Creamy mash, Bratwurst, red wine gravy, caramelised onion relish
Smoked Salmon $24.00

Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
Garden salad $8.00
Braised cabbage, toasted almond $8.00
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Fries, Herb aioli $8.00
Citrus dressing, boconcini and pumpkin seeds $8.00
Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs

Nearby Sample Menus