Lone Star in 8 Kent St Menu

Lone Star in Auckland has no menu available, but can choose from many other options such as K1. Edamame or K2. Soramame from Taisho Yakitori Bar. J's Tea offers many options including Spicy sliced pork on rice/noodles and Spaghetti with Beef and black pepper sauce. Pocket Bar and Kitchen includes a wide range like For today's specials please see the specials board. or Seaweed chips, black sesame, dashi mayo.. Cova B.L.T. and Cova B.L.A.T. from . Cova offers Queen Street Corner Cafe and Toasted homemade muesli.

Nearby Sample Menus

  • FRIED RICE OR FRENCH FRIES
  • Beef Sukiyaki Pot $18.00
  • Deep Fried Chicken $8.00
  • Teriyaki Eel $22.00
  • Shoyu Tonkotsu ramen $11.50
  • Sesame Tonkotsu $12.50
  • Teppan steak with entree set $36.50
  • GOURMET LUNCH $26.80
    • 4pcs prawns & 1 main choose from steak chicken fish
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • House Cured Akaroa Salmon $6
  • Lemon Hollandaise $2
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Green Omelette $4
    • add some prosciutto?
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Chicken Tenders $4.90
  • Buffalo Wings (5 Pieces) $4.90
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Garlic Bread $3.50
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • HOTCAKES
    • x2 topped with banana berries and maple syrup
  • IZMIR BURGER $21.90
    • grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage tomato feta, diced potato parsley & flatbread
  • KIDS TOASTIES
    • with cheese
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
  • TURKISH BREAKFAST TACO $19.90
    • sujuk scrambled egg-feta cheese olives tomato salsa and rocket
  • Turkish pide $4.50
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • All $12.00
  • Double $27.00
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Chicken Korma $12.00
    • Boneless chicken cooked in cashew nut and cream gravy
  • Lamb Korma $12.00
    • Diced lamb cooked in cashew nut, onion and cream
  • Plain Naan $1.50
  • Peshawri Naan $3.00
  • Garlic Naan $2.00
  • Tandoori Chicken - Half / Full $10.00/$20.00
    • Chicken with bone marinated in yogurt, spices and roasted in tandoor
  • Mattar Paneer $10.00
    • Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Mix grill platter $18.00
  • Lamb Cutlets $29.00
    • Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
  • Succulent Lamb $9.00
  • Prawns $16.00
  • Satay Chicken $16.00
  • Scallop $16.00
  • Prawns $16.00
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
  • 200g Aged Sirloin $32.00
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Apple & mixed berry crumble (V) $13.00
    • Ginger and oat crumble topping w plum ice cream
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • French Toast (VO) $18.00
    • Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
  • Peking Duck Pancakes $19.00
    • Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
  • Bratwurst $5.00
  • Eggs Bene $19.50
  • 2x eggs $3.00
  • Vine Tomatoes $4.50
  • - Seasonal grilled veggie
  • Dry cured streaky bacon $5.00
  • Steak Sirloin Sandwich $21.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • Singapore style fried vermicelli $14.00
  • Hot dog $2.00
  • Combination meats $14.00
  • -Nibble(6) $4.90
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • Apple crumble and custard $4.00
  • Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
  • Beef S $11.00 / M $14.00 / L $18.00
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • PEANUT BUTTER $5.00
    • Crunchy & a lick of butter
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • JAM $5.00
    • Raspberry jam & a lick of butter
  • Marmite $7.00
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
  • BACON EGGS & TOMATOES $12.50
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • TOAST & PRESERVES $5.00
  • OMELETTE BACON/HAM/SALMON $14.50
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
Lone Star

Lone Star

location

Address

8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

09 522 4004

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 4:30 PM to 11 PM Thu 4:30 PM to 11 PM Fri 4:30 PM to 11 PM Sat 4:30 PM to 11 PM Sun 4:30 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Steakhouse

features

Features

EFTPOS ,  Vegetarian Friendly ,  Private Dining ,  Cash ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand
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