Address
80 Burwood Road, Matamata, Waikato, 3400, New Zealand
Longlands Farm & Restaurant in Waikato Menu
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Longlands Farm & Restaurant in Waikato has no menu available, but can choose from many other options such as Margarita or Build your own from Purangi Estate. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Vilagrad Winery includes a wide range like Spit roast pork & lamb served with apple & mint & Vilagrad gravy. or Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF). Market Fish and Volcanic Ciabatta from . Victoria Street Bistro offers Subway - Te Awamutu and Ham.
Nearby Sample Menus
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Mint lamb Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, onion, lamb, chopped tomato, oregano, mozzarella and mint sauce
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Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
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Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
- Chicken bites $6.99
- Chicken wings $6.99
- Garlic bread $3.99
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Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
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BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
- Basmati Rice $3.50
- -Full $22.99
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Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
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Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
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Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
- -Half $11.99
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Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
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Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
- Battered Fish & Chips $12.00
- Hawaiian Ham and Pineapple $13.00
- Ham and Pineapple Pizza & Chips $8.50
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Green Shelled Mussels (GF on request) $16.50
- A New Zealand native simmered Au naturale
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Soup of the Day
- Check out our Chef's homemade choice on the specials board POA.
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Try Adding
- Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
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Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
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Banoffee Tart $10.00
- Banana and toffee served with vanilla ice cream.
- Soup as a main $15
- Choice of Chicken, Beef or Pork $15.50
- Choice of Chicken, Beef or Pork $15.50
- V9 Curries and Main Stir Fries $14.50
- Jasmine Rice $2.50
- Lamb or Duck $17.90
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M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce
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Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
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Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
- Sides
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Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
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Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
- Fries Regular $5.00 Large $7.00
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Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
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Sesame Chicken Wontons $9.90
- Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
- Fish n Chips $12.20
- "Eat right, be bright"
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Turkish coffee $4.50
- Served with turkish delight
- Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
- Add any of following selections to your meal
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Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Your choice of fresh meats or vege served with rice and topped with and combination of sauces
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-Combination $16.00
- Chicken, lamb, falafel and mujver
- Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
- Soup of the day $8.00
- Muffin $4.00
- Beef and Ale Pie $6.00
- Homemade Stew $10.00
- Scone $3.50
- Cheese Mouse trap $5.00
- Ploughman Sandwich $6.00
- Fresh Baked Cookie $3.00
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
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Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Hash brown, grilled tomato, cream mushrooms $3.00
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Sides
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
- Side of fries with tomato sauce $6.50
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
- Seafood fried rice $12.00
- Fish $2.80
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Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
- Chicken burger $4.50
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special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
- Carton of kumara chips $3.50
- Ham and pineapple $3.00
- Hamburgers $3.50
- Topping List In-Store $10.00
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Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
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Seafood $18.00
- Shrimps, anchovies, seafood swirl
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Pizza Sauces $1.00 extra
- except Cranberry
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Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
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Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
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Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
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Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
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Pancakes $15.00
- berries ice cream maple syrup
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
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Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
- Red pepper spinach & olives $13.00
- Pancakes $10.00
- Kids Fries $4.00
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Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Curly fries $7
- Pork slider + lettuce + curly fries $10.5
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Eowyn’s blessing
- Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
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Canterbury free range scotch fillet $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
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Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
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Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
- - Doz $25
- -parmesan & dukkah $9
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MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
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TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
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LAMB BOTI MASALA $17.50
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
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SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
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LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
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CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
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LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy
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KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- HOT KUMARA “YUMMO”
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- FRUCOR DRINKS RANGE
- HOT POTATO FRIES
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
Longlands Farm & Restaurant
Phone
078886588
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
New Zealand , Others , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
80 Burwood Road, Matamata, Waikato, 3400, New Zealand
- Waikato New Zealand Menus
- Waikato Others Menus
- Waikato Vegetarian Menus
- Waikato Region New Zealand Menus
- Waikato Region Others Menus
- Waikato Region Vegetarian Menus