Longlands Farm & Restaurant in Waikato Menu

Longlands Farm & Restaurant in Waikato has no menu available, but can choose from many other options such as Margarita or Build your own from Purangi Estate. Purangi Winery Pizzeria offers many options including Margarita and Build your own. Vilagrad Winery includes a wide range like Spit roast pork & lamb served with apple & mint & Vilagrad gravy. or Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF). Market Fish and Volcanic Ciabatta from . Victoria Street Bistro offers Subway - Te Awamutu and Ham.

Nearby Sample Menus

  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Rustic fries $8.00
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Agria potato puree $8.00
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • •Croquettes
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
  • Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
  • Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Garlic and herb bread $6.50
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Vegetarian $14
    • Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Chilli Chicken $10
    • Chilli chicken with fresh tomato, cashew nuts, mango chutney
  • Fries with bacon salt $6.5
  • Vegetarian $10
    • Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Eggs Benedict w bacon $16.00
  • Eggs Benedict w salmon $17.00
  • BLT Bagel w honey mustard full portion $14.50
  • Savoury Mince $16.00
    • w poached egg
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Veggie Fritters $15.00
    • w sour cream
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • -Reg $5.50
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • -Large $7.90
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • Sweetcorn fritters w bacon & fresh salsa $15
  • White wine, garlic, parmesan & bacon $24
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • Mussel fritters $22
    • served w salad & homemade tartare sauce
  • Platter for two $32
    • romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Mince & eggs w toast $14
  • Garden salad $7
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • Wicked Wedges $14.50
    • Wedges topped with bacon, cheese, sour cream and sweet chili sauce
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
  • Sides
  • BLAT $17.50
    • Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Porka $21.00
    • Bacon, ham, salami, capsicum, pineapple
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • AJ's $19.00
    • Salami, bacon, pineapple, tomato
  • Hawaiian $18.00
    • Double ham, pineapple
  • Under the Sea $21.00
    • Octopus, mussels, clam, squid, shrimp
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • Chicken Supreme $18.00
    • Chicken, tomato, capsicum, onion
  • The Classic Caesar Salad $22.90
    • Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • Roast Garlic & Herb bread $12.00
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • bacon/kransky/chorizo/tomato/eggs 4
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • hashbrown/Smoked salmon
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • 7 - 1 pm
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Cheese
  • Chicken Tenders $8
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Mozzarella
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Pepperoni
  • CHICKEN TENDERS AND FRIES
  • BACON AND EGG OR BLT
  • FRUCOR DRINKS RANGE
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
Longlands Farm & Restaurant

Longlands Farm & Restaurant

location

Address

80 Burwood Road, Matamata, Waikato, 3400, New Zealand

phone

Phone

078886588

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Others , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
80 Burwood Road, Matamata, Waikato, 3400, New Zealand