Lucky Bar + Kitchen in Manawatu-Wanganui Menu

LUCKY LUCKY
  • Polenta chips with aioli (V, GF)
  • Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
  • Bruschetta with peperonata and ricotta (V, GF available) $10.00
  • Chicken liver parfait, preserves and toast (GF available) $12.00
  • Mussel fritters, sour cream and chives (DF available) $15.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
  • Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Mushroom risotto (V, GF) $25.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
  • Green salad (V, GF, DF) $22.00
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Malt ice-cream, peanut praline $7.00
  • Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
  • Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
  • If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
  • All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.

Nearby Sample Menus

Japanese Kitchen WA (sample menu)
  • IKA GESO $9.50
    • crispy squid legs with Japanese mayonnaise
  • FRESH SALMON NIGIRI(GF) $5.00
    • 12 pieces, gluten free soy sauce available
  • JAPANESE CURRY $15.90
    • authentic Japanese curry - pork
  • PORK $5.00
  • UNAGI PLATE $19.50
    • grilled eel
  • PLAIN MISO RAMEN(V) $12.50
    • miso ramen
  • SPICY KARAAGE CHICKEN DON $13.90
    • deep fried chicken with spicy sauce
  • TERIYAKI CHICKEN DON $12.50
    • pan fried chicken with teriyaki sauce
Portofino (sample menu)
  • m. $29.90
  • cheese pizza pane $ 7.90
  • e. $23.90
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • m. $28.90
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Bruschetta Alla Pizzaiola
BurgerFuel (sample menu)
  • THUNDERBIRD $10.90
    • Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • BAMBINA $7.20
    • 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • HOKEY POKEY ICE CREAM $3.90
    • Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • MOTOBITES $6.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
Pita Pit - Terrace End (sample menu)
  • Gluten Free Bread + $1.50
  • Reg $10.90
  • Bacon + $1.00
  • Petita $8.90
  • Petita $8.90
  • Roast Beef
  • Free Range Eggs & Free Farmed Bacon
  • Petita $8.90
Wabi Sabi (sample menu)
  • Gyoza / 5pcs $8.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Salmon or Tuna Sashimi $11.50 / $22.50
    • Small 6pcs  / Large 12 pcs
  • Egg Nigiri / 2pcs $4.80
    • tamago egg sushi
  • Octopus Nigiri / 2pcs $5
    • raw octopus sushi
  • Salmon Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Edamame $6.50
    • steamed soy beans, lightly salted
  • Chirashi Don $19.50
    • assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger  /
  • Bento Set D $21.50
    • pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad  /
Mirrchess Indian Cuisine (sample menu)
  • Chicken Jalfrezi - Half/Full $9.00/$14.00
  • Beef Korma - Half/Full $9.00/$14.00
  • Keema Naan $4.00
  • Palak Paneer -Half/Full $8.50/$12.50
  • Mango Lassi $4.00
  • Butter Beef - Half/Full $9.00/$14.00
  • Chicken Kadahi - Half/Full $9.00/$14.00
  • Mixed Platter Non Veg - Full $16.00
Captain Kune (sample menu)
  • Chicken burger $6.20
  • Single filling $3.00
  • Egg burger $5.50
  • Squid rings $1.00
  • Extra meet $1.50
  • The works burger $9.00
  • Hawaiian burger $6.20
  • Cheesey chips $4.00
Drover's Return Bar & Cafe (sample menu)
  • Roasties & Gravy (2+ppl) $9.00
    • 'Roasties' in our own house gravy check full of four hours worth of flavour
  • Louisiana BBQ Chicken $14.00
    • toasted focaccia bun, chargrilled chicken, streaky bacon, Louisiana BBQ sauce, Smoked Mayo, cheddar, lemon dressed slaw
  • Garden Salad Side $4.00
  • The Drovers Fish $14.00
    • toasted sesame bun, Panko crumbed Hoki pieces, house tartare, sweet pickles, lemon dressed slaw, cheddar
  • JB (Just Bacon) $8.50
    • Toasted sesame bun, Louisana BBQ sauce, house smoked mayo and loads of bacon
  • Extra Mushroom/Garlic SC. $2.00
  • Also available as a burger with fries... Just ask the bar staff when you order.
  • Sirloin, Sauce, Chips $29.00
Indian 2nite Bistro & Tandoor (sample menu)
  • Shahi paneer $16.90
    • Cubes of cottage cheese cooked in cashew nut, tomato flavoured sauce
  • Chicken jal frazie $16.90
    • Boneless chicken pieces cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
  • Bombay aloo / aloo zirra $13.90
    • Fresh potato cooked with cumin seed and herbs
  • Karahi - fish or prawn $17.90
    • Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
  • Mixed platter for two $16.00
    • A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
  • Indian 2nite special naan $4.00
    • Cheese with dry fruits or nuts with sugar
  • Chilly chicken $16.90
    • Boneless chicken pieces cooked with cornflour, chilli sauce and soy sauce
  • Mango or mint chutney $2.50
Spice Kitchen (sample menu)
  • Vegetable Korma $11.50
  • Tandoori Chikken $17.00 / $9.00
    • Full / Half
  • Chicken Tikka Masala $13.50
  • Chikken Tikka $8.50
  • Kheer (Rice Pudding – Gluten Free) $7.00
  • Venison Curry $15.00
  • Goan Fish Curry $10.00 / $15.00
    • Half / Full
  • Chicken Kulcha $4.00
La Patio Cafe & Bar (sample menu)
  • Sticky Date Crème Brulee $15.00
    • Served with homemade butter shortbread
  • Lamb Shank (Gluten Free) $18.00
    • Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
  • Pizza Bread (Serves Two) (Vegetarian) $10.00
    • Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
  • coriander salsa with crispy salmon skin $35.00
  • Pizza Bread $10.00
    • With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
  • Avocado Smash $15.00
    • An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
The Bee's Knees Cafe (sample menu)
  • Cakes and Treats $5.50
  • Big Rolls $7.50
  • Flans $7.50
  • Biscuits $3.50
  • Pancakes with Berries $8.00
  • Raisin Toast - 2 slices $4.00
  • Salad of the Day $12.50
  • Wraps $7.50
Cloverlea Tavern (sample menu)
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
The African Restaurant & Bar (sample menu)
  • MASAI MARA $35.00
    • Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • SPECIALTY GATEAUX $15.50
    • Please ask for today's choice, served with ice-cream and double cream
  • OLD FASHIONED BANANA SPLIT $12.50
    • Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
  • CAPE STYLE FISH CAKES $18.50
    • Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
  • SATAY CHICKEN SALAD $20.50
    • Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
  • TRINITY CREME $12.00
    • Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
  • SAVANNAH FRUIT & CHEESE PLATTER $21.50
    • Selection of crackers, dips, cheeses, nuts and fresh fruit
The Grand Beer & Wine Cafe (sample menu)
  • Mushroom Sauce $3.00
  • Cured Meat Platter $28.00
    • House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
  • Chicken Breast $28.00
    • Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
  • Breads $11.00
    • Selection w/ dips & spreads
  • Fried Eggs $3.00
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • From the Fryers $35.00
    • Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
  • Thai Beef Salad $12.00
    • Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Lucky Bar + Kitchen

Lucky Bar + Kitchen

location

Address

53 Wilson Street, Whanganui 4500, New Zealand

phone

Phone

0211263936

email

Email

georgie.ormond@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European

features

Features

Cash

Location
53 Wilson Street, Whanganui 4500, New Zealand
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