Lucky Bar + Kitchen in Manawatu-Wanganui Menu

LUCKY LUCKY
  • Polenta chips with aioli (V, GF)
  • Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
  • Bruschetta with peperonata and ricotta (V, GF available) $10.00
  • Chicken liver parfait, preserves and toast (GF available) $12.00
  • Mussel fritters, sour cream and chives (DF available) $15.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
  • Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Mushroom risotto (V, GF) $25.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
  • Green salad (V, GF, DF) $22.00
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Malt ice-cream, peanut praline $7.00
  • Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
  • Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
  • If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
  • All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.

Nearby Sample Menus

  • Italiano $9.00
    • A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
  • BBQ Bacon & Mushroom $8.00
    • Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
  • BBQ Hawaiian $9.00
    • Crispy bacon and ham with juicy pineapple and sweet red onion. Topped with cheesy mozzarella melt and a tangy BBQ drizzle.
  • Apricot Chicken $13.50
    • Tender sliced chicken with sweet red onion, capsicum & gooey mozzarella and finished with a sweet apricot drizzle.
  • Tropical Veg $5.00
    • Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
  • BBQ Chicken & Bacon $13.50
    • A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
  • Veg Hot 'n' Spicy $5.00
    • A spicy blend of jalapeño peppers, red onion and green capsicum balanced with the perfect mozzarella melt.
  • Cheese Lovers $9.00
    • Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
  • ANTIPASTO $27.00
    • A selection of meats, pickles, cheeses, bread and dips2 people..
  • Kids Lunch Bag.. $7.50
    • Ham or marmite sandwich, banana, chippies, drink and chocolate fish
  • Chicken.. $29.50
    • Oven roasted chicken breast wrapped and stuffed with streaky bacon and rosemary. Served with potato gratin, braised greens and cream sauce
  • Bangers and Mash.. $16.50
    • Sausages served on a potato mash with gravy
  • Classic Carrot Cake.. $8.00
    • Homemade carrot cake with cream cheese icing
  • Kumara Cakes.. $13.00
    • Mini kumara cakes served with a petite salad and sweet chilli aioli
  • Fresh Fish of the Day (GF).. $31.50
    • Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
  • Fresh Fish.. $25.50
    • On a lemon and prawn risotto
  • Hu Tiéu Gá $11.50
    • Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Stir-Fried Beef $11.50
  • Golden Crispy Fish Spring Rolls (2 pieces) $7.50
  • Grilled Pork $11.50
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Seasonal salad $6.90
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • House fries $8.50
  • Market vegetables $7.90
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Garlic Bread $6.00
  • All Day Omelette $14.50
    • ham and cheese or mushroom and spinach
  • Toasted sandwiches $7.00
  • Soup of the Day $9.00
    • ask staff
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • 1/2 chicken with salad, chips or rice $18.50
  • BREAKFAST BUN $8.50
    • mauka bacon, grilled egg, homemade mayo and lettuce
  • Add a bowl of mushroom sauce for $3.50
  • BREAKFAST GRILL $11.50
    • manuka bacon, grilled eggs and toast
  • EXPRESS GRILL $11.50
    • one choice from the grill + salad, grilled onions and garlic potatoes. 1/4 chicken, or angus steak or veggie hash cake
  • Small $7.90
  • GRILLED ANGUS STEAK $15.00
    • steak egg & chip or steak salad & chip or steak egg & salad
  • 1/4 chicken with salad, chips or rice $14.50
  • Falafel Kebab Small / Large -N/A
    • Falafels wrapped in a flat bread with salad and your choice of three sauces.
  • Chicken Kebab Small / Large -N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Spanikopita From $11
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Humus Kebab Small / Large -N/A
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Borek From $11
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Warm Lamb Salad From $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Mixed Meat Kebab Small / Large -N/A
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Chicken Iskender From $14.5
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Eye Fillet Steak $38.00
    • Char grilled eye fillet steak, garlic smashed potatoes, wilted spinach, seasonal vegetables, beef reduction gravy. GF
  • Add bacon bits $2.00
  • Summer Dip(Small/Large) $8.00 / $14.00
    • Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
  • Caramel Drops Chocolate Tart $12.00
    • Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
  • Organic Salad $5.00
  • Chef's Salad
    • Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
  • Beignets $12.00
    • Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
  • Apple & Pear Crumble $10.00
    • Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
  • Open Chicken Burger $16.50
    • served with avocado, salad greens & garlic aioli
  • Pasta of the Day $16.00 $12.00 1/2portion
  • Toasted Sandwich $6.50
    • pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
  • Parnell's Caesar Salad $15.50 $12.50 1/2portion
    • with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
  • Thai Beef Salad $16.50 $13.50 1/2portion
    • served with chilli dressing & crispy noodles
  • BLAT $14.50
    • bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
  • Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
    • served with bacon, camembert, avocado & pesto dressing
  • Soup of the Day $9.50
    • served with hot soup roll
  • Roti $3
  • Mixed Veg Korma $14.90
    • Mixed vegetables cooked in creamy cashew nut gravy with aromatic spices
  • Butter Vegetable $14.90
    • Mixed vegetable cooked with creamy tomato gravy with and aromatic spices
  • Aloogobhi $14.90
    • Potato & cauliflower cooked with onion, tomato & ground spices
  • Cheese & Garlic $4
  • Keema Naan $5
  • Peshawari Naan $5
  • Vege Pakora $7.90
    • Assorted vegetable coated with chickpea flour & spices then deep fried
  • Eggs Benedict All $20.00
    • Soft poached eggs, toasted split muffin Hollandaise sauce, hash brown
  • Rendezvous Breakfast $23.00
    • Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
  • Garlic & Thyme Ciabatta $9.50
  • French Fries small $7 large $10.50
    • With aioli & tomato sauce
  • Hot dogs
    • With fries a small salad & tomato sauce
  • Thai Beef & Prawn Salad $26.00
    • Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing
  • Greek Salad $24.00
    • Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
  • Thai Green Chicken Curry $26 (gf)
    • Steamed jasmine rice, coconut banana mango relish
  • 2 Cheese $21
  • 4 Cheese $35
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • 3 Cheese $27
  • Homemade Citrus & Vodka Sorbet $4.9
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • egg $2.00
  • spring roll $3.00
  • hot dog $3.00
  • curry roll $3.00
  • fish $3.50
  • bacon $2.50
  • sausage $2.80
  • chicken nugget $1.00
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • SALMON QUICHE $16.50
    • Homemade salmon quiche served with a tossed green salad drizzled with alo
  • SMOKED BACON HOCK & VEGETABLE SOUP $15.50
    • Served with crusty bread
  • THE CONSERVATIONIST $29.50
    • Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
  • THE BARRISTER'S CHOICE $32.50
    • Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
  • EGGS BENEDICT $17.50
    • Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
  • TROPICAL CHEESECAKE $14.50
    • Fresh homemade fruit cheesecake served with ice-cream and double cream
Lucky Bar + Kitchen

Lucky Bar + Kitchen

location

Address

53 Wilson Street, Whanganui 4500, New Zealand

phone

Phone

0211263936

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European

features

Features

Cash

Location
53 Wilson Street, Whanganui 4500, New Zealand
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