Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
V-vegan-vegetarian/gf-gluten free/df-dairy free
If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
-Add two poached eggs $3.80
Prawn and chorizo pasta $21.90
Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Strawberry & nutella crepes (GF) $17.00
Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
Steak, eggs & chips (DF) $27.50
Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
Grilled marinated lamb cubes threaded on a skewer served with salad.
Humus Kebab Small / Large -N/A
Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Mixed Salad From $13.9
Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Mixed Shish From $18.9
Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Borek From $11
A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Mixed Meat Kebab Small / Large -N/A
Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Chicken Shish From $15.9
Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
Wedges $14.50
Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
- Baked Beans $4.00
Muesli $12.00
House made, toasted muesli served with fruit salad & yoghurt.
- Toast with Spreads $5.00
BLAT $15.50
Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.
Vegetarian Filo Pie & Chickpea Curry $22.00
Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
Rutland Sirloin Steak $29.50
Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
Creamy mushrooms on buttery toast topped with a poached egg
Grilled Chicken Open Sandwich $17.00
Grilled rosemary chicken breast with hummus, roast pumpkin, salad greens and drizzled with aioli, served with a generous portion of fries
Mac n Cheese $17.00
This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
Fries 1/2 scoop $2.00
Children’s Drinks $2.50
Juice box
Kiwi Breakfast $19.50
streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried
Pulled Pork Sandwich $17.50
Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli