Address
53 Wilson Street, Whanganui 4500, New Zealand
Lucky Bar + Kitchen in Manawatu-Wanganui Menu
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LUCKY- Polenta chips with aioli (V, GF)
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Mussel fritters, sour cream and chives (DF available) $15.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Mushroom risotto (V, GF) $25.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Green salad (V, GF, DF) $22.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Malt ice-cream, peanut praline $7.00
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Nearby Sample Menus
- -Small moriawase (5 pcs) $13.00
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Zensai Platter (For two) $38.00
- Roll & nigiri sushi, edamame, karaage chicken, agedashi tofu, salt & pepper squid, mixed tempura, renkon chips, chicken & prawn skewers
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Teriyaki Salmon Steak $26.00
- Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
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Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
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Mixed Tempura $18.00
- Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth
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Miso Glazed Eggplant (V) $14.00
- Japanese style grilled eggplant with black miso sauce, salad & avocado
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Bibimbap Set (GF/V) $17.00
- Korean style mixed rice, beef, various vegetables, fried egg with mild spicy sauce in a hot stone pot comes with salad, pickle, miso soup
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Vegetarian Gozen (V) $17.00
- Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
- Streaky Bacon $6.00
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Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
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Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
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Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
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Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
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Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
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Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
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Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
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Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
- Spring Rolls $2.50
- Hoki $18.90 / kg
- Pineapple Fritters $1.50
- Blue Cod $55.90 / kg
- Trevally $22.90 / kg
- Potato Fritters $1.00
- Fresh Fish Fillets $4.90
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Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce
- Cheese & Garlic Stuffed Chicken Tikka Wrap $9.99
- Chips (1 scoop) $2.00
- Santone Potato $5.99
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Tnadoori Platter for Two (Non Veg) $15.99
- Combination of Chicken Tikka, Sheek Kebab, Tandoori Prawn, Fish Tikka served with mixed salad
- Cheese & Garlic Stuffed Lamb Sheek Kebab Wrap $9.99
- Lamb Wrap $8.99
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Chicken Pakora $7.99
- Supreme cuts of chicken marinated in spices dipped in chick-pea flour then deep fried
- add spinach, mushroom, tomato, olives, pine nuts, vegan sour cream $3.50
- Add cheddar, halloumi, tempeh or feta $3.50
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Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato, cheese and salad greens on soft corn tortillas
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Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
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Savoury pancakes $18.50
- with bacon or salmon, fresh coriander and cream fraiche
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Pizza bread $15.00
- with garlic and olive oil
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Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
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Vege breakfast $21.00
- of eggs, mushroom, tomato and vege sausage & potatoes with GF toast
- Tomato $4.00
- Toast $4.00
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Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
- Baked Beans on Toast $8.00
- Crumbed Fish Meals $16.00
- Chips $4.00
- Eggs Benedict $15.00
- Eggs on Toast $5.50
- Toasted Sandwich (1 Filling) $6.5
- Kids Breakfast $10
- Cajun Chicken Burger $17
- Moroccan Chicken Salad $16
- Spicy Wedges $7
- Fish and Chips $18
- Eggs Benedict Salmon $18
- Bacon & Eggs $13
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Breakfast burger $20.00
- Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
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Thai Green Curry $17.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
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Fries $7.00
- Fries served with tomato sauce and garlic aioli.
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Hawaiian Chicken Burger $20.00
- Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
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French toast $18.00
- Classic cinnamon bread bacon, banana and maple
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Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
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Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
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Classic eggs benedict $14.00/ $18.00/ $22.00
- Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
- Bacon & egg burger $6.80
- Kune´s chicken thighs $3.00
- Crumbed scallop $1.80
- The works burger $9.00
- Dory/cold $5.00
- Battered mussel $1.20
- Spring roll $2.40
- Cheesey chips $4.00
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
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Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
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Soup of the Day $9.50
- served with hot soup roll
- Pasta of the Day $16.00 $12.00 1/2portion
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Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
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Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
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Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
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Prawan Korma $17.90
- Prawns meat cooked with cashew nut, creamy gravy with aromatic spices.
- Mixed Pickle $3
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Balti (Chicken, Lamb or Beef) $16.90
- Your choice of meat pieces cooked in thick masala gravy with ground spices, fresh capsicum and coriander
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Tikka Masala (Chicken, Lamb or Beef) $16.90
- Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
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Aloogobhi $14.90
- Potato & cauliflower cooked with onion, tomato & ground spices
- Plain Naan $3
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Butter Prawn $17.90
- Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
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Scallop Masala $17.90
- Scallop meat cooked in onion, tomato gravy with coconut cream and spices
- Curly Fries with Aioli $8.0
- Junior 200g Rump $25.5
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Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
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Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
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Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
- Baked Jacket Potato with Sour Cream $3.5
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Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
- Upgrade to Curly Fries or Wedges $2.5
- Station Road Merlot Cabernet 6.00 / 25.00
- Grilled Sirloin Steak (GF) Cooked to your liking and served with sautéed button mushrooms, grilled tomato, crispy fries, garden salad and hollandaise sauce. $25
- Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
- Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
- Kim Crawford, Marlborough 8.00 / 38.00
- Pork Belly (GF) Cooked in a master stock until succulent and tender, served with cauliflower puree, baby carrots and leeks, bok choy, edamame bean and tomato salsa, glazed with master stock and soy to $27
- Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
- Soup of the Day Served with fresh toasted Bread. $12
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Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
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Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
- Toasted Sandwiches
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Prawn twisters
- With a sweet chili sauce and Tzatziki
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Crumbed Mushrooms
- Filled with Dill and cream cheese.
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Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
- Wedges with sour cream
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Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
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Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
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Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
- Spicy pork $13.50
- Spring roll 5p $5.00
- Udon Tempura $11.50
- Seafood stir-fry noodle $12.50
- Salmon sashimi 6p $12.00
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Ramen $10.00
- You can choose vege/seafood/chicken
Lucky Bar + Kitchen
Phone
0211263936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , European
Features
Cash
53 Wilson Street, Whanganui 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui European Menus