Address
53 Wilson Street, Whanganui 4500, New Zealand
Lucky Bar + Kitchen in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
LUCKY- Polenta chips with aioli (V, GF)
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Mussel fritters, sour cream and chives (DF available) $15.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Mushroom risotto (V, GF) $25.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Green salad (V, GF, DF) $22.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Malt ice-cream, peanut praline $7.00
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Nearby Sample Menus
-
Banana Split $13.00
- With all the bells and whistles!
- Mushroom Sauce $2.50
-
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
-
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
-
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
- Streaky Bacon $6.00
-
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
-
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
-
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
-
Soup of the Day $12.00
- Served with Ciabatta
-
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
-
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
-
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
-
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
-
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
-
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
- Or Super Fish Burger (5 Fishes)
- Or Honey Chicken $5.5
- Small $5
- Onion
-
Pack No 7
- 3 Fish, 1 Potato Fritter, 1 Sausage, 1 Chip
- Special $3.80
-
Pack $15
- 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
- Jumbo
-
Inari Sushi / 2pcs $4.80
- tofu skin sushi
-
Scallop Nigiri / 2pcs $5
- raw scallop sushi
-
Tofu Steak Set $16.50
- fried tofu, vegetables, home made gravy /
-
Vegetable Maki $7.50 / $9.50
- 6 pcs / 8 pcs
-
Prawn Skewers / 4pcs $9
- grilled prawn skewers, yakitori sauce
-
Miso Ramen $15.50
- pork belly, ramen noodles, egg, vegetables, corn, nori, in miso based soup /
-
Duck Ramen $17
- braised duck breast, ramen noodles, vegetables, in sweet soy broth /
-
Avocado Roll / 6pcs $12
- teriyaki chicken, avocado slices, teriyaki sauce
-
Bruchetta $11.00
- Chopped tomatoes, red onion and herbs, topped with basil pesto and balsamic dressing
-
Pizzas all with homemade sauce & cheese $2.00
- GLUTEN FREE AVAILABLE
-
Salmon Risotto $25.00
- House smoked salmon in a pepper, lemon and caper cream GF
-
Mushroom Risotto $23.00
- with sundried tomato, feta, rocket and pinenut
-
Scotch Fillet n/a
- Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
-
Adamski $25.00
- Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
-
Canneloni $23.00
- Stuffed with roasted pumpkin, feta and coriander
-
Lamb Parpadelle $25.00
- Slow cooked lamb in a traditional tomato sauce with marscapone and mint
- Pizza bread with feta and rosemary $15.00
-
TLT $8.50(Vegan)
- smoked tempeh with lettuce, tomato and vegan aioli
-
Eggs Bene $19.00
- poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
-
Cafe Royale toast $8.50
- with tomato, olive oil and balsamic
-
Cafe Royale toast $7.50
- with jam and homemade peanut butter
-
Royale breakfast of eggs $20.50
- toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage
-
Mehmet's pizza $17.50
- ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce
- Pizza Verde – broccoli and spinach with black olives, pesto and garlic $17.50
- Lamb Burger $18
- Granola $11
- Fish And Fries $7
- Spicy Wedges $7
- Hawaiian Pizza $7
- Bacon & Eggs $13
- Cajun Chicken Burger $17
- Fish and Chips $18
-
Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
-
Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
-
Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
-
Nacho's $11.50
- served with sour cream & salsa
-
Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
- Pasta of the Day $16.00 $12.00 1/2portion
-
Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
-
Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
-
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
-
Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
-
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
-
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
-
Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
-
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
- Garlic Bread with Cheese $14
-
Soup of the day $14
- with Fresh Bread
-
Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
-
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
-
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
-
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
-
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
-
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
-
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
-
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
- Fresh Fish and Chips $16.00
- Sausages and Chips $12.00
-
'BB' Burger $15.00
- The Works with Chips
-
Prime Ribeye Steak $20.00
- with salad and chips
-
Chicken Fillets $16.90
- with sweet chilli dip and chips
- Homemade Soup of the Day $10.00
- Garlic Bread $8.00
-
Chunky Potato Wedges $14.00
- Topped with Melted Cheese, Bacon and Sour Cream
-
CHIPS $8.50
- with aioli
- CHICKEN CAESAR SALAD $14.50
- FRESH SANDWICH From $4.50
-
PANCAKES $12.50
- with bacon, banana and maple syrup
- GLUTEN FREE AVAILABLE
-
CEREAL $7.00
- with fruit-yogurt
- TOASTED SANDWICH From $4.50
- EGGS BENEDICT $15.50
- -Chicken / beef / pork $15.50
- -Nutella banana $6.90
- -Squid / prawn / combo $17.80
- -Squid / prawn/ combo $17.80
- Prawn tempura (5 pcs) $6.90
- -Fish $17.80
- -Squid / prawn $17.90
- Extra rice / noodles : $3.00 / Extra meats: $5.00
-
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
-
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
-
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
-
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
-
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
-
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
-
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
-
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
- SELECTION OF DESSERTS AVAILABLE
-
Prime Angus Scotch Fillet $36.00
- Marbled with fat, tender, best served rare-medium well. Approx. 300g
-
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
- Fries $4.50
- Seasoned wedges $5.00
- Garlic $2.00
- Cheese & Chive topped Turkish Pida Bread $10.50
-
Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
Lucky Bar + Kitchen
Phone
0211263936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , European
Features
Cash
53 Wilson Street, Whanganui 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui European Menus