Lucky Bar + Kitchen in Manawatu-Wanganui Menu

LUCKY LUCKY
  • Polenta chips with aioli (V, GF)
  • Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
  • Bruschetta with peperonata and ricotta (V, GF available) $10.00
  • Chicken liver parfait, preserves and toast (GF available) $12.00
  • Mussel fritters, sour cream and chives (DF available) $15.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
  • Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Mushroom risotto (V, GF) $25.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
  • Green salad (V, GF, DF) $22.00
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Malt ice-cream, peanut praline $7.00
  • Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
  • Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
  • If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
  • All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.

Nearby Sample Menus

  • Vegetarian option available
  • Cheese burger and chips $8.50
  • Bacon and cheese pasta $8.50
  • Salt & Pepper Big Breakfast $19.50
    • Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
  • Bacon and Free Range Eggs $12.00
    • Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
  • Prawn, Scallop and Bacon Risotto $19.50
    • Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
  • Vegetarian option available
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Lambsfry & Bacon $11.90
  • Grilled haloumi salad $15.90
  • Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
  • Warm Chicken salad with cashews & orange dressing $21.50
  • Roast of the Day $7.00
  • Hotdog & Chips $7.00
  • Marinated Porterhouse Steak $17.50
  • Crumbed prawn cutlets $7.80
  • Rosie’s Seafood Basket $20.90
  • Battered Mussels $6.20
  • B.L.T Sandwich $12.00
  • All $9.50
  • Butter Chicken Wrap With Salad $18.20
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Bangers & Mash $18.20
  • Squid Rings $6.20
  • BREAKFAST GRILL $11.50
    • manuka bacon, grilled eggs and toast
  • Hash brown add $1.50
  • Small $7.90
  • with mushrooms add $3.50
  • BREAKFAST BUN $8.50
    • mauka bacon, grilled egg, homemade mayo and lettuce
  • KIWI VEGGIE GRILL $14.50
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • MEGA BREAKFAST $18.50
    • angus steak, gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
  • Large $11.50
  • Steamed Jasmine Rice $2.00 / 1 pc
  • Money Bags $ 5.90 / 6 pcs
    • Minced pork in spring roll wrapper, deep fried and served with sweet chilli sauce.
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Mixed Entrees $12.50 / 10 pcs
    • Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
  • Small (for 1 person)
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Chicken/Beef/Vegetables with Black Bean Sauce Med $18.00/Lge $22.00
  • Sweet & Sour Whole Fish $48.00
  • Lamb with Dry Bean Curd $28.00
  • BBQ Pork Mushrooms with Vegetables Med $18.00/Lge $22.00
  • Sweet & Sour Fish $23.00
  • Chicken with Salted Fish & Bean Curd $23.00
  • Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
  • Ma Po Tofu $22.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • French Fries small $7 large $10.50
    • With aioli & tomato sauce
  • Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
  • Sweet Pancake $23.00
    • Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
  • Tempura fried Fresh Fish $22.50
    • Garden salad, tartare sauce, tomato sauce, lemon & fries
  • Chicken Burger
    • Crumbed chicken pattie, lettuce tomato, cheese & fries
  • Banana Split
    • Served with chocolate sauce and vanilla ice cream
  • Savoury Pancake $23.00
    • Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
  • Hot dogs
    • With fries a small salad & tomato sauce
  • Chicken Balti $17.90
    • Succulent chicken pieces in a medium spicy sauce with onion, capsicum and tomatoes
  • Prawn Masala $19.90
    • Prawns cooked with green capsicum, tomatoes and whole spices
  • Garlic Naan $3.50
    • Naan garnished with cooked garlic and butter
  • Chicken Tikka Masala $17.90
    • Succulent tandoori chicken morsels cooked in spicy gravy with onion and capsicum
  • Maharaja Banquet (min 2 people-only in restaurant) $34.00 per person
    • Per person includes practically everything, includes: the mixed platter for entree and 4 curries for the main course, butter chicken, lamb rogan josh, beef vindaloo, mixed veg, naan, side dishes, papad, (dessert mango kulfi)
  • Saag-Aloo $14.90
    • Potatoes in a fine puree of spinach and spices
  • Cheese Chilli $14.90
    • Fried cottage cheese cooked with onion, capsicum, cabbage and sweet chilli sauce
  • ●Breads
  • Half Kiwi Breakfast $15.00
    • 1 Bacon, 1 Sausage, 1 Egg, 1 Hashbrown, 1 pieces of Toast, Tomato, Mushrooms and Onions
  • Seasoned Wedges with Bacon & Sour Cream $12.50
  • Sausages $2.00
  • Scrambled Eggs with Salmon $15.00
  • Crumbed Mussels & Chips $12.50
  • Sausage & Eggs $15.00
    • 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Half Servings $8.50
  • Spring Rolls $3.00
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Pasta of the Day $19
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SMOKED CHICKEN SALAD $18.50
  • SMOKED CHICKEN PENE PASTA $17.00
  • VEGE STACK $17.00
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • Razor Back Ribs $22.50
    • messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Big Mountain Breakfast $19.50
    • it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
  • Scotch Fillet $27.50
    • prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
  • Red Thai Chicken Curry (mild) $21.50
    • delicate mix of herbs & spices enriched with coconut cream served with rice
  • Soup of the Moment $10.50
    • served with homemade bread
  • Garden Vegetables $6.50
  • Penne Pasta $19.50
    • spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
    • Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • 13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
    • Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
  • 3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
    • Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
  • 31. Caramel Custard $6.00
  • 15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
    • Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
  • Pink Lamb Rump $16
    • rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Say Cheese
    • camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • Bubbles House Platter $30
    • salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Lucky Bar + Kitchen

Lucky Bar + Kitchen

location

Address

53 Wilson Street, Whanganui 4500, New Zealand

phone

Phone

0211263936

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European

features

Features

Cash

Location
53 Wilson Street, Whanganui 4500, New Zealand
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