Address
53 Wilson Street, Whanganui 4500, New Zealand
Lucky Bar + Kitchen in Manawatu-Wanganui Menu
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LUCKY- Polenta chips with aioli (V, GF)
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Mussel fritters, sour cream and chives (DF available) $15.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Mushroom risotto (V, GF) $25.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Green salad (V, GF, DF) $22.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Malt ice-cream, peanut praline $7.00
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Nearby Sample Menus
-
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
-
Vegetarian $6.90
- Mediterranean Style
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Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
- Falafel $2.00
-
Chicken $7.50
- Mediterranean Style
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Mixed $7.50 / $9.90
- Mini / Large
- Taboulli $1.00
-
Beef $7.00 / $9.00
- Mini / Large
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UNAGI PLATE $19.50
- grilled eel
-
KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
-
FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available
-
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces
-
YAKISOBA $15.50
- stir fried noodle with chicken and vegetales
-
KARAAGE CHICKEN UDON $14.50
- authentic Japanese fried chicken
-
PLAIN UDON $12.50
- plain udon(V)
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MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup
-
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
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Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
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Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
-
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
-
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
-
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
-
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
- Chips SM $4.20 LG $8.40
- Garlic Bread $4.40
- Steak Sandwich & Chips $14.00
- Chicken Satay Burger & Chips $17.60
- Sausage Chunks & Chips SM $8.70 LG $13.40
- Soup of the Day $10.00
- Butter Chicken Wrap With Salad $18.20
-
Scotch Fillet $27.00
- Served with stuffed potato or chips
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Grilled Beef w/ Ginger Sauce $17
- marinated beef, home made ginger sauce, fresh green salad /
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Yakisoba $15.50
- stir fry yellow noodles w/ chicken, beef or pork + seasonal veg /
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Beef Tataki $17
- seared rare beef, ponzu sauce, garlic, scallion /
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Gyudon $16.50
- braised beef, onion, scallions, pickled ginger /
-
Tom Yum Ramen $15.50
- ramen noodles, with chicken, beef or pork, tom yum soup /
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Seaweed Nigiri / 2pcs $5
- wakame seaweed sushi
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Scallop Nigiri / 2pcs $5
- raw scallop sushi
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Chicken Avocado Maki / 6pcs $9 / $11.50
- 6 pcs / 8 pcs
- Fish $4.00
- Spring Roll $2.00
- Sausage $2.00
- Steak $4.00
- Mussel $1.00
- Corn Nugget 12 $3.50
- Paua Fritter $2.50
- Hot Dog $2.00
- Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
- ●Appetizers
- Chicken Sweet Corn Soup/Lemon Fish Combination Fried Rice/Noodle
- ●Appetizers
- Chicken Sweet Corn Soup
- ●Appetizers
- ●Appetizers
- Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
- -croissant with ham, cheese and large coffee $9
- French toast
- crispy grilled bacon
- -coffee and drinks $4
- - muffin with ham, egg and hollandaise and coffee $9
- Less than
- toast
- -muffins $4
-
Cheese board $17.00
- With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
-
Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available
-
Hawaiian $19.50
- Ham, Pineapple, Cheese
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250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
- Kumara fries $7.50
-
Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
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Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
- Steakhouse fries $6.50
- -Fish $17.80
- Mapo tofu with rice $15.50
- -Breaded pork cutlets on rice with egg sauce $15.50
- Egg roti (M/L) $5.90 / $8.90
- Prawn wonton (5/8pcs) $6.90 / $9.90
- ●Crepes
- Takoyaki (5/8pcs) $6.90 / $9.90
- -Chicken / beef / pork $15.50
-
Piha Pork Loin $27.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
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Fish Burger $12.50
- Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
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Beef Schnitzel $17.50
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
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Nachos $15.00
- Your choice of beef, bean or a combination of both
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Chicken Schnitzel $17.50
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce
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Shrimp Cocktail $9.00
- With thousand island seafood sauce.
- Side of buttered potato mash $3.00
-
Death by Chocolate $11.50
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
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Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
- Potato Puree with Truffle Oil $5
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Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
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Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
- Market Fresh Garden Salad $5
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Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
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Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
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220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
- Lindauer Brut Special Reserve cuvée 750ml 40.00
- Roast gourmet potatoes With bacon lardons. $8
- Station Road Chardonnay 6.00 / 25.00
- Smoothies: mixed berry, blueberry or banana $8
- Soup of the Day Served with fresh toasted Bread. $12
- Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
- Station Road Sauvignon Blanc 6.00 / 25.00
- Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23
- LAMB CURRY & RICE $16.50
- DEEP FRIED WONTON $6.50
- DEEP FRIED TOFU $6.50
- CHICKEN RICE & GINGER SAUCE $14.50
- MEAT $5.00
- MIXED PLATTERS $10.30
- COMBINATION SATAY $12.50
- SWEET & SOUR SATAY $12.50
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Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
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Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
-
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
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Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
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Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
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Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
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Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
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Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Lucky Bar + Kitchen
Phone
0211263936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , European
Features
Cash
53 Wilson Street, Whanganui 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui European Menus