Lucky Bar + Kitchen in Manawatu-Wanganui Menu

LUCKY LUCKY
  • Polenta chips with aioli (V, GF)
  • Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
  • Bruschetta with peperonata and ricotta (V, GF available) $10.00
  • Chicken liver parfait, preserves and toast (GF available) $12.00
  • Mussel fritters, sour cream and chives (DF available) $15.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
  • Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Mushroom risotto (V, GF) $25.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
  • Green salad (V, GF, DF) $22.00
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Malt ice-cream, peanut praline $7.00
  • Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
  • Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
  • If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
  • All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.

Nearby Sample Menus

  • 208 Sizzling Lemongrass Chicken(V) $18.5
    • Vietnam
  • 23 Cary Puffs (V) $7.3
    • Thailand
  • 24 Vegetable Money Bags (V) $6.5
    • Thailand
  • Prawn $17.9
  • 96 Kimchi $5
    • Korea
  • 105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
    • Penang Malaysia
  • 30 Grilled Squid $9.5
    • Thailand
  • 101 Hokkien Noodles
    • China
  • Benedict with Crab (Louisiana)
    • Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
  • All Burgers $15.50
  • Benedict with Truffle (Benevento)
    • Garlic Roasted Portobello Mushrooms, truffle Cream and truffle Oil and Balsamic Reduction
  • Caesar Fries $6.50
    • With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
  • Bacon $4.50
  • Bacon and Eggs on Toast $12.00
    • Free Range eggs (2) cooked to your liking, Flame Grilled Streaky Bacon on Garlic Grilled Sourdough
  • Benedict with Spinach (Florentine)
    • Wilted Spinach, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Dahl/Falafel patty $3.50
  • Garlic Bread $6.00
  • Eggs Benedict $18.00
    • with salmon
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Bacon and eggs $14.50
    • served on toast
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • Fries $6.00
    • with aioli $7.00
  • Eggs Benedict $17.00
    • with bacon
  • Toasted Sandwich (1 Filling) $6.5
  • Cajun Chicken  Burger $17
  • Granola $11
  • Kids Breakfast $10
  • Fish And Fries $7
  • Hawaiian Pizza $7
  • Eggs Benedict  Salmon $18
  • Bacon & Eggs $13
  • Dhaal Makhani $15
    • Selected brown rajmaa and lentils cooked in creamy tomato and butter sauce.
  • Mint Chutney $3.50
  • Vegetarian $35
    • 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
  • Chicken Jalfrezi $18.50
    • Boneless chicken cooked with onion, tomato, and capsicum and lemon juice.
  • Mugalai Kulfi $6
    • A frozen dessert prepared with sweet milk with almond pieces
  • Lamb Jalfrezi $17.99
    • Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
  • Gosh Naan $6
    • Soft unleavened bread stuffed with lamb mince prepared in tandoor.
  • Beef South Indian $17.50
    • Cubes of beef cooked in coconut cream based gravy tempered with mustard seeds and curry leaves
  • Jalfrezi Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked with diced onion, capsicum, and tomato in sweet and sour flavour.
  • Prawn Vindaloo $11 Half / $18 Full
    • Prawns cooked in an onion tomato gravy with vindaloo sauce.
  • Aloo Gobi $9 Half / $13 Full
    • Potatoes and cauliflower and spice cooked together and garnished with herbs.
  • Madras Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
  • Keema Naan $5.00
    • Naan bread stuff with lamb mince.
  • Dal Makhani $9 Half / $13 Full
    • Black lentils & kidney beans cooked in tomato spice with butter and cream.
  • Butter Prawns $11 Half / $18 Full
    • Prawns cooked in a rich creamy gravy.
  • Garlic Cheese Naan $5.50
  • HASH BROWNS $1.00
  • CURRY ROLL $2.70
  • STEAK ROLL $2.90
  • FISH BITES $1.50
  • PINEAPPLE FRITTER $1.00
  • GIANT BURGER $9.00
  • HAWAIIAN BURGER $6.00
  • CORN FRITTER $2.70
  • P2 PRAWNS GARLIC (Mild) $22.50
    • Delicious prawns mildly spiced with garlic sauce
  • F2 CHILLI FISH $20.50
    • Fish fillet enriched with Thai chilli sauce
  • For special Entrees, speak to our staff
  • S1 NAM TOK (Medium - Hot! Hot! Hot!) $17.50
    • North Eastern Thai style spicy beef or pork salad
  • N1 PAD THAI $17.50
    • Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
  • C1 KEOW WAN KAI (Medium - Hot) $17.50
    • The most classic green curry chicken
  • M3 KRATIEM-PRIK THAI (Mild) $17.50
    • Pork or Chicken with garlic, pepper and vegetables
  • M8 PAD PRIK KING (Medium - Hot) $18.50
    • Hot, spicy herbs with chicken, pork or beef
  • Alu-Mattar $14.90
    • Potatoes and peas cooked together in a subtle, spicy gravy
  • Wedges (seasoned) / Chips $5.00
  • Vegetable Maloni $14.90
    • Green beans and mixed veg cooked in a fine mild puree of spinach and lightly spiced
  • Chicken Balti $17.90
    • Succulent chicken pieces in a medium spicy sauce with onion, capsicum and tomatoes
  • ●Breads
  • Cheese and Garlic Naan $4.00
    • Stuffed with spiced cheese, garnished with cooked garlic butter
  • Mattar Paneer $14.90
    • Peas and cottage cheese cooked in onion rich gravy
  • Punjabi Chana Masala (dry dish) $14.90
    • Chick peas cooked with special combination of seven masalas
  • Pancakes $18.00
    • Pancakes, Bacon, Bananas & Maple Syrup
  • Hotdog with Tomato Sauce $3.00
  • Eggs Benedict $20.00
    • 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
  • Fish (crumbed or battered) $3.00
  • Baked Beans or Spagetti on Toast $8.00
  • Half Servings $8.50
  • Seasoned Wedges with Bacon & Sour Cream $12.50
  • Bacon and Eggs $15.00
    • 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Soup of the Day $13.00
    • with toasted white bread and butter (GF)$14
  • Barista Breakfast $23.00
    • Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
  • French Toast sweet or savoury $17.00
  • Cauliflower Cheese Fritters(GF) $24.00
    • served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
  • Salmon Fillet $32.00
    • (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
  • Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
  • - Or: Creamy sauteed garlic mushrooms (With bacon $21)
  • Scrambled Eggs $17.00
    • Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
  • Bacon and eggs
  • - muffin with ham, egg and hollandaise and coffee $9
  • Pack it in - pack it out with any lunch pack and get $1 BACK!!
  • Whole fresh fruit
  • Bacon and egg muffin
  • Breakfast burger
  • Filled salad roll with smoked chicken, ham or beef
  • -biscuits $4
  • Black pudding $5
  • Corned beef and pickles $13.50
  • Focky cheese burger with fries $16.50
  • Fries $6.50
  • Seafood chowder $18
  • French toast focky style with bacon and banana $15.50
  • Bacon, egg and cheese $12.50
  • Mussei fritter buttie $15
  • 16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
  • Choice of: Grilled Pork, Grilled Chicken $8
  • 38. Ice Cream
  • 22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
  • Served With Lettuce, Bean Sprout, Roasted Peanuts, cooked Green Onions And House Special Fish Sauce
  • 31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
  • 34. Deep Fried Rice Sticky
  • 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
  • Black and White Sesame Calamari $25.00
    • with Oriental Salad, Chilli Ginger and Honey Soy Dip
  • Hot Cakes $17.00
    • With Bacon, Roasted Peach and Maple Whipped Butter
  • 72% Dark Chocolate Tart $16.00
    • With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
  • Spaghetti Marinara $25.00
    • Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
  • Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
  • Citrus Crumbed Market Fish $29.00
    • Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
  • Add Some Sides $5.00
    • Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
Lucky Bar + Kitchen

Lucky Bar + Kitchen

location

Address

53 Wilson Street, Whanganui 4500, New Zealand

phone

Phone

0211263936

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European

features

Features

Cash

Location
53 Wilson Street, Whanganui 4500, New Zealand
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