Address
53 Wilson Street, Whanganui 4500, New Zealand
Lucky Bar + Kitchen in Manawatu-Wanganui Menu
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LUCKY- Polenta chips with aioli (V, GF)
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Mussel fritters, sour cream and chives (DF available) $15.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Mushroom risotto (V, GF) $25.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Green salad (V, GF, DF) $22.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Malt ice-cream, peanut praline $7.00
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Nearby Sample Menus
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Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
- Braised Pork with Pickled Mustard $11.90
- Pork and Preserved Veges $9.90
- Stir Fried Tofu on Rice (Spicy) $11.90
- Sesame Paste on Noodles (Cold) $9.90
-
Sichuan Stir Fried Pork $
- On Rice (Spicy)
- BBQ Pork on Rice $11.90
- Sichuan Noodle Soup (Spicy) $9.90
-
Curry bowl $11.00/$19.00/ $25.00
- chicken, beef or vegetarian served with rice and daikon pickles (S/M/L)
-
Chirashi-zushi $18.00
- sushi rice salad with vegetarian
-
Seasonal stirfry
- this season's vegetables stir-fried with garlic yakitori sauce
-
Takoyaki(8 pcs) $16.00
- fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
- Kimuchi (spicy pickled cabbage) $6.00
-
Agemochi $10.50
- deep fried mochi rice served in hot dashi soup
-
Battered prawns(5 pcs) $18.00
- extra pieces each $2.50.
-
Okonomiyaki $21.00
- meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
- Hot Dog $2.00
- Curry Roll $2.00
- Scallop $2.00
- Mussel $1.00
- Chips scoop $2.70
- Pineapple Fritter $1.50
- Bacon $4.00
- Banana Fritter $2.00
- Seasonal Vegetables $6.00
-
Pork Belly $14.00
- Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
-
Garlic Butter Chips $10.50
- Hand cut double fried chips in garlic butter and seasoning. GF.
-
Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
-
Tropical Prawn Skewer $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa. GF
-
Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
- Organic Salad $5.00
-
Vegetable Stack $19.00
- Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
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Angkor Beef Lok Luk $20.00
- Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
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Angkor Laksa $25.00
- Khmer prawn Laksa soup served with thin rice noodles.
-
Hokkein Noodle $20.00
- Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
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Lemon Grass - Served on Sizzling Plate $18.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables. Tofu optional.
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Laksa $16.00
- Khmer Laksa soup served with thin rice noodles.
-
Chow Mein Chicken, Beef, Pork $20.00
- Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
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Chili Prawn $25.00
- Stir fried with chili paste and seasonal vegetables.
-
Pad Thai $18.00
- Khmer style rice noodles stir fried topped with peanuts.
- The Protein Pack $15.00
- Chicken Breast Salad/Regular $11.90
- Falafel (V) Pita/Petita $8.90
- Cookie Fix $2.00
- Chick n Fala Salad/ Petita $10.50
- Chick n Fala Salad/Regular $12.50
- Falafel (V) Pita/Regular $10.90
- Garden (V) Pita/ Petita $7.50
- All our steaks are 300g, export quality beef, chargrilled, served with waffle cut fries & either mushroom or garlic sauce.
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Beef n Blue $15.00
- toasted sesame bun, Smoked Mayo, sweet pickles, lettuce, tomato, red onion, prime NZ Beef mince patty, cheddar, streaky bacon, and blue cheese
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Drovers Cheesy Fries $12.50
- Waffle cut fries topped with melted herby cheese and finished with our aioli
- Our Aioli $1.00
- Our Aioli $1.00
-
BBQ Beef & Bacon $15.00
- toasted sesame bun, mayo, sweet pickles, BBQ sauce, lettuce, tomato, onion, cheddar, bacon, an egg & prime NZ Beef mince patty
-
Beef Nacho's GF $10.00
- Corn chips, melted cheese, spicy chilli mince with chilli beans, all put together in the traditional manner topped with sour cream
- A note...any steak cooked fast "medium" will start to dry out & lose its flavour. a "well done" steak takes approx 35 minutes to cook properly, which will add to yours & your fellow diners waiting time.
- 1 Chicken Cordon Blu & Chips $5.50
- Vege Roll $2.50
- Mussel Fritter $4.00
- Burgers Come with onion, tomato, beetroot, lettuce, mayo & Tomato Sauce N/A
- Chicken Nugget $0.80
- Wonton $0.80
- Seafood Deluxe $8.00
- Fish Crumbed $3.50
- Baked Beans or Spagetti on Toast $8.00
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Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
- Breakfast Cereals $6.50
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Eggs Benedict $20.00
- 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
- Fish (crumbed or battered) $3.00
- Seasoned Wedges with Bacon & Sour Cream $12.50
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Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
- Hot chips with Tomato Sauce $3.50
- oyster mushrooms
- A fresh orange
- Plain packed sandwich - your choice of filling
- Filled salad roll with smoked chicken, ham or beef
- - hot Irvine's pie and regular coffee $5
- Bacon and egg muffin
- Whole fresh fruit
- eggs
- lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
- mushroom $2.00
- waitara (beef, bacon & pineapple) $7.50
- hot dog $3.00
- crumbed fish $4.00
- mini hotdogs (2) $2.00
- beef $4.00
- bacon $2.50
- Bacon & Egg Burger, Chips $9.00
- Carton of chips $2.00
- Apple Pie & Ice Cream $3.50
- Scallops each $2.00
-
SCALLOPS $18.00
- Served with chips & salad
- Hamburger & Chips $7.00
-
STEAK $21.00
- Served with eggs & chips & salad
- Shrimp Cocktail $8.00
- Add chips for an extra $4.00
- Adds on From $3.00
- Sausages & eggs on toast $12.00
- Kiwi burger $10.00
- Bacon, eggs & tomato on toast $15.00
-
Pancake (small) $10.00
- With banana, cream & maple syrup
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Three fillings $5.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
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Eggs benedict $13.00
- With bacon, eggs, hollandaise on a toasted muffin
- Blue cheese $2.00
- Mushrooms $5.00
-
Bacon & Mushroom Crostini $15.50
- Creamy mushrooms & bacon on toasted Turkish pida bread
- Vegetables $5.00
-
Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
- Horseradish $2.00
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Chicken $33.00
- Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
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Double Chocolate & Raspberry Brownie
- with vanilla ice cream
-
Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
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Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
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Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
-
Taboulleh salad $9.90
- a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
-
Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
-
Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
-
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
-
Hummus $8.90
- a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread
Lucky Bar + Kitchen
Phone
0211263936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , European
Features
Cash
53 Wilson Street, Whanganui 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui European Menus