Address
53 Wilson Street, Whanganui 4500, New Zealand
Lucky Bar + Kitchen in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
LUCKY- Polenta chips with aioli (V, GF)
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Mussel fritters, sour cream and chives (DF available) $15.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Mushroom risotto (V, GF) $25.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Green salad (V, GF, DF) $22.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Malt ice-cream, peanut praline $7.00
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Nearby Sample Menus
-
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
-
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
-
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
-
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
-
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
-
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
-
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
-
AngusPure sirloin $18.00
- w orange kumara miso mash
-
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
-
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
-
ORIGINAL THICKBURGER $9.90/$11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
-
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
-
CLASSIC CARL $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
-
HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
-
WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
-
JR. CARL $3.00/$$6.40
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
- Reg $10.90
-
Chick'n Fala
- With Falafel
- Reg $10.90
- Free Range Chicken Tenders + Dip
- Polenta and Super Grains
- Falafel
-
Beetroot
- with Feta and Mint
- Double Protein From $2.00
- Small $7.90
- Hash brown add $1.50
- Grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta
- Hash brown add $1.50
-
PRIME BURGER $10.50
- choose from handmade angus beef patty, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise.
-
GRILLED SANDWICH $10.50
- Angus steak or chicken served with lettuce, tomato, beetroot, onion + smoky BBQ sauce
- Add garlic bread or garden salad & a 420ml drink $6.00
- GRILLED CHICKEN $14.50
-
Special Pack $14.99
- 1/2 Curry,plain Naan & can of drink
- Garlic Roti $4.50
-
Masala (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in onion, tomato gravy with cream & mildspices.
-
Chicken Tikka Half $11.99 Full $22.00
- Tender Chicken pieces marinated in yoghurt & spices. Roasted in tandoor.
-
Jalfrezi (Dairy Free) (Chicken / Lamb / Beef) $18.50
- Boneless Lamb pieces cooked in a onion gravy with onion, capsicum & Indianherbs.(Sweet & Sourtaste)
- Cheese Naan / Potato Naan $5.00
-
Kids Special $9.99
- 1/2 ButterChicken 1/2 Rice
-
Meathi Malai (Chicken / Lamb / Beef) $18.50
- Boneless meat pieces cooked in fenugreek leaves with a creamy cashew nut, onion gravy and home ground spices
-
Calamari $12.00
- Salt & pepper crusted calamari, honey soy dipping sauce, salad garnish. GF
-
Quarter Acre After Dark Burger $25.00
- QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
-
Caramel Drops Chocolate Tart $12.00
- Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
-
Beignets $9.00
- Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
-
Grilled Haloumi & Peach Green Salad $18.00
- Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
-
Southern Fried Chicken Burger $18.00
- Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.
-
Vegetable Stack $19.00
- Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
-
Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
-
Pasta or Risotto $23.50
- See Specials Board for today’s fare
- If you would like more of your favourite tapas we can double it for you
- Soup of the Day with bread $11.80
-
Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
- Garlic Bread and dips (½ serve ) $7.00
-
Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
-
Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
-
Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
-
Dhaal Makhani $15
- Selected brown rajmaa and lentils cooked in creamy tomato and butter sauce.
-
Love Story Naan $6
- Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
-
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
-
Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas
-
Prawn Malabari $19.99
- An exotic delicacy from coasts of Malabar in south India, prawns cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
-
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
-
South Indian Lamb $18
- Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
-
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.
-
Mixed Pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
- Mango Chutney $3.00
-
Bombay Aloo $9 Half / $13 Full
- Diced potatoes cook.ed with cumin and fresh herbs.
-
Masala Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked in a rich onion tomato gravy and thick sauce.
-
Jeera Rice $3.50
- Basmati rice fried with cumin and selected herbs.
-
Cheese Naan $5.00
- Naan bread stuffed wfth cheese and baked in the tandoori oven.
- Raita $3.50
-
Jalfrezi Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with diced onion, capsicum, and tomato in sweet and sour flavour.
-
Indian 2nite special naan $4.00
- Cheese with dry fruits or nuts with sugar
-
Jeera rice $4.00
- Plain basmati rice cooked in cumin seed
-
Fish masala $17.90
- Fresh fish pieces cooked in charcoal oven and cooked with capsicum onion and tomato
-
Paneer naan $4.00
- Naan stuffed with cottage tandoori cheese
-
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
-
Lamb vindaloo $16.90
- Spicy curry straight from beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
-
Bhuna lamb $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
- Mixed pickles & tamarind sauce $2.50
-
Rendezvous Breakfast $23.00
- Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
-
Cajun Chicken Salad $26.00
- Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
- Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
- A DRINK, MAIN AND DESSERT- $15.00
-
Sorbet
- Served with a berry coulis (dairy and gluten-free)
-
Kid’s Ice Cream Sundae
- With chocolate or berry sauce
-
French Fries small $7 large $10.50
- With aioli & tomato sauce
-
Tempura fried Fresh Fish $22.50
- Garden salad, tartare sauce, tomato sauce, lemon & fries
-
KIDS HOT DOGS + CHIPS $10.00
- TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
-
Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
-
Shrimp Cocktail $9.50
- Shrimp on a Bed of Shredded Greens, Tossed in House Made Thousand Island Dressing w/ a Lemon Wedge
- Amaretto $10.00
- Black Sambuca $10.00
- 3 Fillings $6.00
-
Thai Beef Salad $17.50
- Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
-
Scallop & Bacon Slider $19.50
- Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
- Lamb & Mint Jelly $8.90
- With Chips & Salad $11.90
- Bacon or Kransky Sausages, Eggs & Chips $14.50
-
Tempura Battered Snapper, Chips & Salad $18.90
- Large
- Feta & Quinoa Vege Burger, Tomato Relish & Caramelised Onion $8.90
- Gluten free buns available n/a
- 250g Steak with Chips, fried Eggs & Salad $21.90
- Pork & Apple Sauce $8.90
-
Bacon & Mushroom Crostini $15.50
- Creamy mushrooms & bacon on toasted Turkish pida bread
-
Breads on table
- Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
-
Double Chocolate & Raspberry Brownie
- with vanilla ice cream
-
Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
- Pepper $2.00
- Vegetables $5.00
-
Stuffed Roast Pork
- Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
- Steaks are served with fries, salad and your choice of 1 sauce.
- Cakes
- Extra
- Chicken Caesar $ 12.00
- Meat $ 1.00
- Venison Burger $ 9.00
- Chicken Burger $ 8.00
- Toast with choice of Spreads $ 4.00
- Sandwiches
Lucky Bar + Kitchen
Phone
0211263936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , European
Features
Cash
53 Wilson Street, Whanganui 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui European Menus