Lumsden Hotel in Southland Menu

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Lumsden Hotel in Southland has no menu available, but can choose from many other options such as Prosciutto & Funghi or Pane con Aglio from Cafe La Dolche Vita. Subway - Strathern offers many options including Ham and Veggie Delite. Suzie Q Tapas Kitchen and Bar includes a wide range like Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF. Cereal Delish and from . Postmasters Cafe offers Rain Espresso and FREE RANGE EGGS.

Nearby Sample Menus

Ziff’s Frittata (GF) $21.50
- Sliced potato, chorizo, red onion, peas, cheese and eggs baked until golden and served with tomato relish.
The House Pate $18.00
- Our own freshly made house pate served with toasted bread and pickled vegetables.
Seafood Chowder $16.50
- A rich and creamy blend of fresh local seafood dashed with white wine and fresh dill served with a freshly baked garlic bread roll.
Soup of the Day $13.50
- A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
Roasted Potatoes $6.80
Adam’s Open Rib Eye Steak Sandwich $23.50
- Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
Ice Cream Sundae (GF) $13.50
- Scoops of vanilla served in a vintage jar with whipped cream and chocolate. Pick one of our homemade toppings – Chocolate fudge, toffee caramel or mixed berry.
Creamy Mashed Potatoes $5.80

Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
Bread and Dips $14.00
- with our own Focaccia
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00

Beer-battered fries $5.90
Fresh Breads and Spreads $11.90
- A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.
Red Beech Smoked BBQ Ribs $29.90
- Succulent ribs served with fries and a side garnish.
-Beer-battered fries
-Seasonal vegetables
Gravy $2.50
Beef Burger $22.90
- Big ground beef pattie with bacon, onion, cheese, tomato and avocado served on a warm bun with crispy lettuce, tomato salsa and a great ranch dressing. Served with beer-battered fries and tomato sauce.
Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.

Green Bone $6.00
Hot Dogs $2.50
Cooked one Doz $28.00
Cooked Each $2.50
Cooked half Doz $14.00
Sausage $2.50
Bc Bites $1.00
Seconds 2 Doz $30.00

CAESAR SALAD $8.00
STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
ICE CREAM SUNDAES $12.00
- caramel,berry chocolate.
BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
BASMATI RICE $8.00
CUBE OF PORK BELLY $18.00
- a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
WEDGES $10.00
- potato wedges,sour cream,seet chilli and tomato sauce.
LEMON CHICKEN CANNELLONI S $22.00 L $28.00
- lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.

South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
Oven baked mini garlic French stick $5.50
Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00
Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00

PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup

Kumara Bolts (GF) $12 / Small $8
- Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.
Perfect for sharing- all of our pizzas have a yummy tomato sauce base and are topped with mozzarella.
Served with Fries $18
The Town & Country $13
- Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
The Stingray $17
- Crispy crumbed Blue Cod topped with house made tartare sauce.
Half size $22
Bowser Soup (GF) $13
- Our soup changes reguarly- check the specials board for today's flavour. Served with toasted sour dough bread.
The Oldsmobile (GF) $20
- Smoked salmon, capers and cream cheese,

Cheese Burger & Fries $9.00
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
Soup of the Day $10.00
- Homemade soup with toasted bread
Steak Burger $15.00
- Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
Basket of Fries $8.00
- Served with your choice of sauce
Apple Crumble $9.50
- Served with ice cream & cream
Kids Blue Cod & Fries $12.00
Toastie - Choose from 3 fillings - $8.00
- Ham, cheese, tomato, onion, pineapple. Additional fillings at $1.00 each

Shrimp Cocktail $9.50
Eggs on Toast $8.50
- Poached or scrambled
Mini Pavlova & Fruit Salad
Garlic Bread $3.00
- Toasted bread with garlic and butter
Anchorage Ribeye, Salad & Fries $29.50
- Mushroom, garlic or pepper sauce
Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli
Anchorage Cheesecake
Wedges $12.50
- With bacon, cheese, sour cream & sweet chilli

Chicken & bacon burger $17.00
Beef Burger $17.00
Soup of the day $12.00
HotDog $4.00
Today's Big Burger $18.00
All day breakfast $20.00
Chicken Salad $17.00
Pottle of Nuggets $3.50

300 Gram Ribeye Steak with Field Mushroom $32.00
- Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Prosciutto $12.00
Gamberetti, Gnocchi with a Nut Brown Butter Sauce $25.00
- King prawns, deveined, shell off, sautéed with garlic, capers, fresh tomato, flambéed with brandy. Served with gnocchi in a nut brown butter sauce.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Mixed Green Salad (Giardino Insalata) $7.00
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Florian $25.00
- Tomato, mozzarella, ham, spicy salami, mushroom, artichoke, blue cheese and garlic.
Doppio Aglio Con Fungi $23.00
- Tomato, mozzarella, field mushroom, sliced garlic shoots, roast garlic & blue cheese.

MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)

Pennette Al Salmone $22
- Pasta with fresh salmon, cream, onion, parsley
Crostinii $15
- Smoked salmon on toasted bread with butter and onion
Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
Pizza Alla Gorgonzola $23
- Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
Soup Of The Day $10
Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
Millefoglie $12
- Layers of puff pastry with Chantilly cream and fruit of the day

Joe’s green salad $4.80
Baked beans $3.20
Joker $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
Add olives $3.00
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Kids schnitz $12.80
- crumbed beef with chips and tomato sauce
Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles