Address
6 Diana Street, Lumsden 9730, New Zealand
Lumsden Hotel in Southland Menu
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Lumsden Hotel in Southland has no menu available, but can choose from many other options such as Prosciutto & Funghi or Pane con Aglio from Cafe La Dolche Vita. Subway - Strathern offers many options including Ham and Veggie Delite. Suzie Q Tapas Kitchen and Bar includes a wide range like Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF. Cereal Delish and from . Postmasters Cafe offers Rain Espresso and FREE RANGE EGGS.
Nearby Sample Menus
- Bacon $4.50
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Smokehouse Salmon $21.50
- Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
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John’s Pea Pie Pud $23.00
- A delicious premise made pie changing regularly, with golden brown pastry, creamy mash and peas. Drizzled with jus.
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Ziff’s Cheesecake $14.00
- Mojito inspired refreshing lime and white rum cheesecake sprinkled with mint sugar. Served with berry compote and whipped cream.
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Ziff’s Toasted Sandwich $19.50
- Freshly toasted bread with your choice of three fillings. Served with chunky fries. Fillings: Ham off the bone, salami, streaky bacon, red onion, cheese, mushroom, tomato or pineapple.
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French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
- Creamy Mashed Potatoes $5.80
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Ziff’s Famous Cookie $14.00
- Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.
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Steak & guinness hotpot $20.90
- Oven baked dish of tender beef marinated in guinness & red wine, topped with golden pastry, served with mash, green beans & herb roasted tomato.
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Salted caramel brownie $10.50
- Chocolate brownie laced with gooey salted caramel, french vanilla ice cream and peanut brittle
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Blue cod $14.90
- Fillet of blue cod served with curly fries, peas, carrots & tomato sauce
- -Add chicken or house smoked salmon $21.00
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Big steak challenge $37.90
- Chargrilled 500g prime rump steak served with chunky fried potatoes, salad greens, herb roasted tomato, bacon, two eggs, caramelised onion relish & rich gravy. (Finish this & your dessert is on us!!)
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Chocolate torte (GF) $10.50
- A rich flourless chocolate cake served on berry coulis with chocolate dirt and a berry sorbet gluten and dairy free
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Blackboard fish of the day $31.90
- Our wait staff will inform you of our changing fresh fish special using seasonal local produce
- Battered onion rings. $5.00
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Signature BBQ ribs $27.90
- succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
- House salad $6.00
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Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo
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Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
- Eggs x2 $6.00
- Bacon x2 rashers $6.00
- Potato croquettes x3 $6.00
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Chicken schnitzel $19.90
- a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
- Young Kids (1-10yrs) $10
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Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
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Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
- Paddy’s Toasted Cheesy Garlic Bread $7.9
- Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
- Choose Something From Our Desserts Menu Under $10
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Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
- Or Add Your Favourite Liqueur For Just $10.5
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FRESH FISH OF THE DAY S $26.00 L $32.00
- locally caught fresh fish fillet with homemade wedges,coleslaw and hideaway tartare sauce.
- PARSNIP & CELERIAC PUREE $8.00
- ROASTED SEASONAL VEGETABLES $8.00
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PAN SEARED SALMON $24.00
- salmon sitting a top parsnip puree and sauerkraut.
- BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00
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SIRLOIN STEAK SANDWICH $27.00
- 150gr. Sirloin steak,served as an open sandwich with tomatoes ,mesclum,bacon,and onion rings drizzled in onion gravy.
- COLESLAW $8.00
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FISH AND CHIPS $10.00
- battered cod bites with hideaway coleslaw,chips and tomato sauce.
- Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
- Hereford prime striploin 300g, salsa verde, sautéed courgette, dripping chips served with vegetables on side $34.00
- Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
- Oven baked mini garlic French stick $5.50
- Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
- Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
- Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
- Seasonal garden salad with vinaigrette $5.00
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Jalfrezi Chicken $18.00
- A Style of curry made with onion, tomato & capsicum
- Mango Kulfi $5.00
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Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
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Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
- Kashmiri Naan (Sweet) $5.00
- Garlic Naan $4.50
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Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices
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Palak Paneer $16.00
- Cottage cheese cooked in spinach & spices
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Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
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Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise
- -With blueberries and sweetened mascarpone $17.00
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Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
- Kids breakfast with sausages, bacon, egg and toast $10.00
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Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
- -Small $7.50
- Blue cod, mussel, bacon & potato chowder
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TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
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PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
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OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
- -ADD Bacon $4.00
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BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
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FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
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EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
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MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
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Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
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Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
- Duck Fat Chips
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Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
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Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
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Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
- Salad
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Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
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O Rings $12 / Small $8
- Beer battered onion rings served in a mini fryer. Comes with your choice of two of our dipping sauces.
- Ice cream sundae with choice of chocolate, caramel, strawberry or wildberry sauce. Topped with whipped cream and crazy coloured popcorn.
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Oil Change Dippers (GF) Large $6 / Small $3.50
- A good sized helping of chips served in a large or mini fryer. Comes with your choice of two of our dipping sauces.
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The General Lee Jnr
- Our mini steak meal! A kids sized version of the Imperial- small steak, fries, salad and Watties tomato sauce for dipping. ($3 extra)
- Served with Fries $18
- Available 12pm-late daily
- Served with Onion Rings or Kumara Bolts $20
- Served with Fries $18
- Eggs on toast $10.00
- Chicken & bacon burger $17.00
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chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
- Soup of the day $12.00
- Pottle wedges $3.00
- Lamb Wrap $16.00
- HotDog $4.00
- Today's Big Burger $18.00
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Corn fritter $ 8.00
- with sour cream & sweet chilli
- Minestrone
- Chicken tender $ 2.50
- Spring or curry roll $ 3.00
- Bowl of soup $ 12.00
- Scoop of chips $ 4.00
- Prawn Twister $ 1.50
- Athol burger $ 12.00
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Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
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Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
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Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
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Margherita $ 18
- Mozzarella on pizza sauce base
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Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
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Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
- Garlic Bread with cheese V $ 7
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Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
- Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
- Sticky chipotle glazed pork ribs (4) $15
- Served as they prepared
- Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
- Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
- Zesty olives, marinated with orange and lemon zest GF V $8
- Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
- Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Lumsden Hotel
Phone
032487817
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Cash
6 Diana Street, Lumsden 9730, New Zealand
- Southland Bar Menus
- Southland Region Bar Menus