Lunchbox in Christchurch Menu

Lunchbox in Christchurch has no menu available, but can choose from many other options such as Regular Pizzas $12.00 - Large Pizzas $16.00 or Double-up Pizza deals: Any 2 Regular $22 - Any 2 Large $28 from Papas Pizza. Panda Express Restaurant offers many options including Seaweed salad with soy sauce and Chef's Special potato salad. Chang Thai includes a wide range like Thai Vegetation Spring Rolls (6) or Chicken Sattay Sticks (4). Chips and Fish from . Burwood Fish & Chips offers La Thai Restaurant and Spring Rolls.

Nearby Sample Menus

Mori Mori Izakaya (sample menu)
  • Seafood udon noodle $16
  • Salmon $5
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • Marinated mushroom $6.80
    • Marinated japanese mushroom .
  • Framed salmon $6
  • Grilled fish $14
  • Crispy prawn and spicy mayo $15
  • Prawn $5
Ground Floor Cafe (sample menu)
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Toasted bread and spreads $5.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • Salmon $5.00
Monteiths Avonhead (sample menu)
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
  • Crispy pork belly $14.90
    • Twice roasted and served with our asian inspired dipping sauce
  • Two fried eggs $5.00
  • Fries
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Flat breads $8.50
  • -Small $5.00
  • Mushrooms $5.00
No Name Food Bar (sample menu)
  • Tomato $3.40
  • Mushroom $3.40
  • Whole Chicken $21.00
  • Mushroom $2.50
  • Chicken Nuggets 1/2 doz $3.80
  • Egg $2.50
  • Steak $4.40
  • 1/4 Chicken $6.00
Passengers & Co (sample menu)
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Extras
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Bento Bowl (sample menu)
  • Tempura Vegetable $4.00
  • Tempura Prawn & Soba Noodles $12.50
  • Tempura Vegetables & Soba Noodles $9.50
  • Large $13.90
  • Regular $9.80
  • Tempura Vegetables & Udon Noodles $9.50
  • Tempura Vegetables & Crumbed Prawn Bowl
  • Large $12.50
Pattersons Restaurant & Bar (sample menu)
  • Beef Fillet $42.00
    • Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Lamb Rogan Josh
    • mild curried lamb, mango chutney, yoghurt swirl, mozzarella
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Pan Fried Groper $40.00
    • Ribbon vegetables, wild mushroom and crayfish sauce
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • Caesar Salad $14.00 entree / $20.00 main
    • cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
Kimchi Restaurant (sample menu)
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • MEAT (Gogi)
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
Oopen Pasta & Grill - Ibis Hotel (sample menu)
  • M= Medium / L= Large
  • Fillet of Beef $38.00
    • Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Beer Battered Fries $8.50
  • Vegetarian Delight (V) (HC) $27.50
    • Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
  • Fried Eggs $4.00
Kumea Fisheries (sample menu)
  • MEAT PATTY $1.50
  • BLUFF OYSTERS EACH $2.50
  • DONUTS $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • MUSSELS EACH $1.00
  • SPRING ROLLS $2.80
  • LARGE HOTDOG $2.10
  • JAM RAPS $2.00
Hai Sing Takeaways (sample menu)
  • Mixed Vegetable Chow Mein
  • Sweet and Sour Fish
  • Sweet and Sour Pork
  • Roast Pork Fried Rice
  • Pork Chow Mein
  • Pork Cashew Nuts on Rice
  • Plain Foo Young (with onion and Peas)
  • Crispy Skin, 1/2 Chicken with Shrimp Chips
Golden Mile (sample menu)
  • Chicken Nibbles $15.00
    • Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
  • T-Bone Steak $24.00
    • A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
  • Chicken Burger- (GF) $20.00
    • Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
  • The Mega Mile Beef Burger $22.00
    • A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
  • Pork Chops(GF) $25.00
    • Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
  • Egg $1.50
  • Onion Rings $5.50
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Bao Bar (sample menu)
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Chicken Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
  • Lamb Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Beef Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Takoyaki, Wakame $6.50
    • Bonito flakes, Japanese mayo
Willows Cafe (sample menu)
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
Belgian Beer Cafe (sample menu)
  • Wilde Paddestoelen $16.90
    • Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
  • Kipburger $23.50
    • Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
  • One Kilo Pot $27.50
  • Additions
  • +Moules Mariniere
    • Steamed in white wine, garlic, leek,celery and thyme
  • Gekruide Inktvis $18.90
    • Salt and pepper squid w chili and lime dipping sauce
  • Ijs En Fudge Van Belgische Chocolade $13.50
    • +Belgian Chocolate Sunday
  • - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
Lunchbox

Lunchbox

location

Address

Victoria Street, Leamington, Cambridge, Waikato, 1023, New Zealand

phone

Phone

095295089

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Victoria Street, Leamington, Cambridge, Waikato, 1023, New Zealand
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