Lux Espresso in Christchurch Menu

Lux Espresso in Christchurch has no menu available, but can choose from many other options such as Warm Croissant - served with jam and butter and a tea or coffee or Warm Croissant - ham and cheese and a tea or coffee from French Farm Vineyards. Pepe's Mexican Grill offers many options including Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH. Clink Restaurant & Bar includes a wide range like Lemon Tart or Chocolate Cake. Chicken with Sweet Corn Soup and Chicken with Mushroom Mein from . Big Pot Buffet Takeaway offers Sasuke Riccarton and Jumbo box.

Nearby Sample Menus

  • Seafood $22.00
  • Seafood $22.00
  • Seafood $22.00
  • Garlic Hot Plate
    • Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
  • Vegetable & Tofu $19.50
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • Chocolate Fudge Brownie $10.00
    • Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • Dumpling Soup with Rice Cake $14.00
  • Korea House Special B.B.Q (more than 2 people) $23.00 pp
    • Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
  • Spicy Soft Tofu Stew $13.00
  • Tofu & Kim-chi L $40.00/M $20.00
  • Korean Sausage Soup $15.00
  • Soybean Paste Stew $13.00
  • Korean Pancake $10.00
  • Vegemite / Peanut Butter $0.50
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • Sausage $4.50
  • -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
  • Vegetarian Lasagne $11.20
  • Served until 3.30pm every day of the week
  • -Salmon And Cream Cheese $14.70
  • Banana $2.10
  • Pita bread $2.50
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Boteco meat mix $49.90
    • Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
  • Fried polenta $11.90
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • Baba Ghanoug $9.50
    • Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • -Stewed Pork or Beef $10.50
  • Special Noodle Soup
  • -Seafood $12.50
  • -Prawns $12.50
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Panang Curry $10
    • Bean, copalum,
  • Pad Cee-Ew $10
    • Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
  • Lamb Handi $16.90
    • A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Kadai Paneer $15.90
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Pearl Special Chicken $10.00
    • Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
  • Butter Chicken $15.90
    • Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
  • Onion Kulcha $4.50
    • Nan bread stuffed with chopped crispy onion and Indian spices.
  • Rara Chicken $15.90
    • Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
  • Mix vegetables $14.90
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
  • Saag Gosht $16.90
    • Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
  • Aloo Palak $12.00
  • Extra Rice $3.00
  • Chicken Biryani $14.90
  • Prawn Jalfrezi $15.50
  • Vegetable Pulao $8.50
  • Tomato Onion Coriander $2.50
  • Aloo Gobi $12.00
  • Mixed $10.50
  • Prawn Foo young $14.00
  • Vegetarian on Noodles $11.00
  • Prawn Fried Rice $13.50
  • Prawn Curry on Rice $13.50
  • Steak with Black Bean Sauce $12.50
  • Steak mushroom on rice $12.00
  • Combination Foo Young $14.00
  • Steak Foo young $12.00
  • The local $8.90
    • Prime nz beef, lettuce, tomato, red onion, aioli & house relish
  • Egg / Mushroom / Avocado $1.50
  • Shroom bomb $10.50
    • Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
  • Angry pirate $12.50
    • Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
  • -Add bacon & egg $19.50
  • Dessert of the day $4.50
    • Ask at the counter
  • Messy melt $11.50
    • Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
  • -Large $5.00
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10
  • Best Bacon Buttie $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Deluxe Cheese Toastie $8
  • Haast Whitebait Fritter $8
  • Plus Fried Eggs $1
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Marinated Olives $8.00
    • A warmed selection
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
  • Side Salad $7.00
  • Spinach $3.70
  • Pesto $2.10
  • Brie $3.20
  • Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
  • Tapenade $2.10
  • Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
  • Bagel – Smoked salmon and cream cheese $11.00
  • Cheese Toastie $8.50
    • Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Caesar Salad $16.50
    • Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
  • Kids Platter $8.50
    • Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
  • Steak & Bacon Sandwich $21.50
    • Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Eggs Royale $19.50
    • Smoked Salmon
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • Roast Tomato $3.00
  • Open Omelette $17.00
    • Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
  • Crunchy Chicken Open Sandwich $15.00
    • Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
  • Seafood and Fruit $16.00
    • Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
  • Crumbed Prawns $12.00
    • Prawns in a panko crumbed served with salad and sweet chilli sauce
  • Sirloin 250g $28.00
  • Pierside Cafe Breakfast $26.00
    • Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Pancakes $8.00
    • Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
Lux Espresso

Lux Espresso

location

Address

66 Gloucester St, Christchurch, Christchurch 8013, New Zealand

phone

Phone

033663104

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Cash

Location
66 Gloucester St, Christchurch, Christchurch 8013, New Zealand