Coated and flamed with aniseed liquer served with lemon wedges and pita bread
Meat And Seafood Platter
Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
Steak sauce $3.50
Garlic Bread Homemade $7.50
Garlic herb butter on ciabatta bread, toasted until golden
Fish and Chips $17.50
Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Cheeseboard For Two $21.00
Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Panalle $18.50
Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
Scotch Fillet $27.00
250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables