M S Dessert in Auckland Menu

MENU MENU
  • Stew Chicken with Fish Maw, Papaya and Conch Slices $20.00
  • Stew Lean Meat with Fish Maw $18.00
  • Stew Chicken Feet with Papaya and Conch Slices / Stew Crocodile Meat with Platycodon $15.00
  • Stew Quail with Yam and Medlar / Stew Quail with Cordyceps Flower and Ginseng / Stew Quail with Sea Coconuts and Fresh Coconut $16.00
  • Stew Chicken with Cordyceps Flower and Ginseng $12.00
  • Stew Deer Tendon with Dry Mushroom, Peanut and Cowpea / Stew Chicken with Ginseng $10.00
  • Stew Chicken with Platycodon, almond and Polygonatum / Stew Chicken with Fresh Coconut / Stew Chicken with Angelica $8.00
  • Stew Chicken with Yam and Medlar / Stew Chicken with Codonopsis, Astragalus and Medlar / Stew Chicken with Lotus Seed and Dry Lily Viridula $8.00
  • Stew Lean Meat with Heterophylly Faisestarworf Root / Stew Lean Meat with Heterophylly and Fructus Fici $8.00
  • Stew Lean Meat with Sauropus Changiarus / Stew Lean Meat with Apple, Pear and Cocos Nucifera $8.00
  • Stew Lean Meat with Dry Bitter Melon and Dry Scallop / Stew Pig Stomach with Pepper $8.00
  • Stew Chicken Feet with Dry Mushroom, Peanut and Cowpea / Stew Lean Meat with four kinds of Chinese Traditional Herbals $7.00
STEAMED FOOD STEAMED FOOD
  • Steamed Chicken with Chinese Style Dried Pork Sausages / Steamed Chicken with Preserved Meat $11 or $13
  • Steamed Chicken with Dry Mushroom and Fungus / Steamed Chicken with Red Date and Medlar / Steamed Chicken with Red Date $10 or $12
  • Steamed Chicken with Garlic and Black Bean Sauce / Steamed Chicken with Garlic and Chili / Steam Chicken with Pickled Mustard Tuber $10 or $12
  • Steamed Chicken with Dry Mushroom / Steamed Chicken Knee with Preserved Olive $10 or $12
  • Steamed Pork Spareribs with Preserved Meat / Steamed Pork Spareribs with Chinese Style Dried Pork Sausages $11 or $13
  • Steamed Pork Spareribs with Garlic and Chili / Steamed Pork Spare Ribs with Pickled Mustardd Tuber $10 or $12
  • Steamed Pork Spareribs with Pumpkin / Steamed Pork Spareribs with Garlic and Black Bean Sauce $10 or $12
  • Steamed Pork Spareribs with Preserved Olive / Steamed Pork Spareribs with Pickle Vegetables / Steamed Pork Minced with Salty Fish $10 or $12
  • Steamed Pork Mince with Salted Egg / Steamed Beef with Salty Egg $11 or $13
  • Steamed Pork Mince with Pickled Mustard Tuber / Steamed Pork Mince with Dry Mushroom & Squid / Steamed Beef with Pickled Mustard Tuber $10 or $12
  • Steamed Style Chinese Dried Pork Sausages with Salty Egg / Steam Preserved Meat with Salty Egg $10 or $12
  • Braised Beef Brisket with Scallops Sauce / Steamed Pork Stomach with Susan Choi $10 or $12
  • Steamed Chinese Style Dried Pork Sausages, Preserved Meal with Salty Egg $12 or $13
  • Steamed Chinese Style Dried Pork Sausages, Preserved Meat with Salty Egg with Dace $13 or $14
  • Shredded Baked Chicken in Salt on Rice / Steamed Tofu with Shrimp and Dace $12
OTHER PLATES OTHER PLATES
  • Coconut Sago with Grass Jelly / Mango Sago with Grass Jelly / Mango River / Durian River / Sesame Paste with Glue Pudding $8.00
  • Red Bean Paste with Glue Pudding $7.00
  • Serradura / Fruits with Jelly Grass / Mango Milk Roll / Durian Milk Roll / Tofu Jelly with Durian $6.00
  • Mango Sago with Tofu Jelly / Sesame Paste with Tofu Jelly / Almond Paste with Tofu Jelly / Walnut Paste with Tofu Jelly $6.00
  • Sesame Paste with Almond Paste / Sesame Paste with Walnut Paste / Milk Custard with Red Bean and Lotus Seed $6.00
  • Herb Jelly with Red Bean / Herb Jelly with Sweet Olive Honey / Herb Jelly with Coconut Milk $5.00
  • Milk Custard Red Bean / Milk Custard with Lotus Seed / Tofu Jelly $5.00
  • Durian Sago / Mango Sago / Mango Pudding with Red Bean / Coconut Sago with Black Glutinous Rice and Fresh Mango $5.00
  • Mango Pancake / Durian Pancake / Banana Pancake $6.00
  • Mango Pudding / Milk Custard / Walnut Paste / Sesame Paste / Almond Paste $4.00
  • Coconut Sago with Black Glutinous Rice / Coconut with Taro, Beans and Kumara $4.00
  • Caramel Egg Mustard / Red Bean Paste with Lotus Seed / Green Bean Paste with Coix Seed $3.00
  • Stew Whole Pear with Fritillaria and Yellow Rock Sugar $7.00
  • Stew Kumara with Ginger / Stew Pear, Papaya with Fungus and Yellow Rock Sugar $5.00
  • Stew Papaya and White Fungus with Milk / Stew Lotus Seed and Dry Lily Qurduli with Rock Sugar $5.00
  • Taro Balls $8.00
RICE ROLL RICE ROLL
  • Vegetable / Pork / Beef / Fish Fillet / Egg / Pork Liver $5.00
  • Beef Brisket / BBQ Pork / Shrimp / Any Two Choices $6.00
CONGEE CONGEE
  • Pork Stomach Congee / Chicken Congee / Beef Congee with Raw Egg $7.00
  • Pork Mince Congee / Gai Choi and Salty Egg Congee / Pork Livers with Medlar Congee / Fish Fillet Congee $6.00
  • Plain Congee $4.00
  • Preserved Egg $3.00
OTHER PLATES 2 OTHER PLATES 2
  • Braised Beef Brisket $15.00
  • Steamed Chicken Knee with Preserved Olive / Steamed Pork Spareribs with Garlic and Black Bean Sauce / Steamed Pork Spareribs with Pumpkin $12.00
  • Steamed Chicken with Dry Mushroom and Fungus / Steamed Pork Mince with Salted Fish / Steamed Chicken with Red Date and Medlar $12.00
  • Wonton Soup / Wonton Noodles $8.00
  • Braised Beef Brisket on Rice Roll $10.00
  • Beef Balls with Noodles / Fish Balls with Noodles $8.00
  • Three Sauce on Rice Roll / Braised Beef Brisket Sauce on Rice Roll / Steamed Vegetables $6.00
  • Pig Ears / Seaweed / Korean Kimchi $4.00
  • Shredded Baked Chicken in Salt $5.00
  • Chinese Style Dried Pork Sausages / Salty Egg $2.00

Nearby Sample Menus

  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Iceberg wedge w/ ranch dressing $6
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • -Vegan option—miso ginger tofu scramble +3.0
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • Toast & preserve $6.90
    • Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Toasties $1.00
    • Add an extra filling
  • Kids french toast with maple syrup and cream $9.90
  • Genta parfait $8.90
  • Japanese pickles $5.90
    • cucumber and radish
  • Banana tempura ice cream $6.90
    • crispy tempura of gooey banana
  • Seaweed salad $5.90
    • marinated in sesame oil
  • Salmon & avo roll $10.90
    • 8 rolls
  • Grilled squid $19.90
    • dried & grilled whole squid
  • Tempura udon $8.90
    • udon noodle soup topped w/ tempura
  • Prawn tempura roll $10.90
    • 8 rolls
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Tiramisu $10.50
    • a delightful homemade Italian dessert served with cream
  • Seafood Hot Pot $27.50
    • mussels, prawns, scallops, calamari, claims and fish
  • Garden Fresh Seasonal Vegetables & roasted potatoes $7.50
  • Lamb shank $18.00 / $27.00
    • braised with red wine and served with root vegetables
  • Tea $4.00
  • Seafood Marinara $21.50
    • mixed seafood in a napoletana sauce
  • Hot Chocolate $4.50
  • Italian Style Fish $27.50
    • with lemon, olive oil, garlic, spinach, tomatoes and parmesan cheese
  • Scallop with Ginger and Spring Onion $36.50
  • Scallop with Shanghai Pak Choy $36.50
  • Barbecue Pork Casserole with Beancurd $22.50
  • Egg Plant with Spicy Minced Pork and Salted Fish $23.50
  • Green Tea with Icecream 7.00
  • XO Sauce Scallop with Snow Peas $38.00
  • Spicy Fish Fillet with Crispy Vegetable Leaves $25.00
  • Crabmeat and Shark Fin Soup $16.00
  • Fried rice cake cooked with crabs, chicken and pork $14.00
  • Stir fried beef with tea tree mushroom / Stir fried beef with coriander / Stir fried beef with oyster sauce $20.00
  • Shanghai spring rolls (5 pieces) / Turnip strips cake $7.00
  • Hand shredded chicken with pepper and chilli $18.00
  • Hot and spicy king prawns / Bay Phoon town king prawns / Shanghai fried king prawns $31.00
  • Fried bean curd & vermicelli soup $6.00
  • Sesame glutinous balls (15 pieces) $8.00
  • Stewed pork with preserved vegetable $22.00
  • ●Fried Noodles with Teriyaki Sauce
  • -Donburi + Mini udon $14.50
  • -Donburi + Mini udon $13.50
  • Donkatsu Ttopoki M $13.00 / L $15.00
  • Japanese Udon $10.00
  • Salmon Sashimi $13.50
  • ●Fried Noodles with Cream Sauce
  • Garlic Prawn Salad / Okonomi Yaki / Teriyaki Chicken / Breaded Prawns $7.00
  • Seafood Combination $32.00
    • Sizzled seafood:Prawn, scallop, mussel, squid and vege
  • Unagi(Roasted Eel) Sushi $14.00
  • Tuna Sushi $11.00
  • Japanese Stamina $25.00
    • Grilled Eel with special Eel sauce
  • Prawn Sushi $15.00
  • Sushi and Sashimi Combo $34.00
    • Nigiri 2 pcs, Sushi 2 pcs, sashimi 12 pcs
  • Edamame $7.00
    • Boiled soy bean
  • Lunch Box $17.00
    • Your choice of beef, chicken or sashimi
  • 1 Fish; 1 Cup Chips $4.50
  • 1 Sausage $1.50
  • Single Cone $2.00
  • 5 Fish; 2 Cup Chips $15.50
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • 4 Squid Rings $2.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • Beef Teriyaki
  • Beef Donburi $10.00
  • Large $15.00
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Kimchi Fried Rice $12.00
  • Rice served with Vegetables and Toppings
  • Teriyaki Chicken
  • Chicken Katsu $11.00
  • Hash and Eggs $8
    • any style, on toast
  • Breakfast Burrito $16
    • with a mix of beans, onion, capsicum and tomato, cheese, avocado and eggs wrapped in a warm tortilla
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Lightly Toasted Bagel $12
    • with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
  • Smoked Salmon, Scrambled Eggs and Avocado $16
    • on toasted sourdough
  • Crispy Salt and Pepper Squid $16
    • served on a bed of mesclun and dressed with garlic aioli
  • Fruit bowl $6
    • simple seasonal fruit salad with a dollop of yoghurt
  • Miso Basted New Zealand Salmon $20
    • on a fried hokkien noodle salad and sweet soy
  • MEAT LOVER
    • Mushrooms, Ham, Salami, Bacon, Pork
  • Prawns
    • Grilled prawns, dressing & toast
  • L $26.50
  • M $18.50
  • Spaghetti alla Carbonara $19.50
    • Bacon, garlic, eggs, parmesan cheese
  • M $18.50
  • SEAFOOD
    • Shrimps, Squid, Salmon, Anchovies
  • L $24.50
  • -cream cheese, tomato & avocado $12.00
  • -smoked salmon & cream cheese $12.00
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • Muesli $11.00
    • With fruit & yoghurt
  • -choice of cheese, tomato, ham & onion
  • Toast & jam or marmite $5.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
M S Dessert

M S Dessert

location

Address

245 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096303618

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
245 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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