Ma Higgins in Dunedin Menu

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Ma Higgins in Dunedin has no menu available, but can choose from many other options such as Pork and Prawn or Beef from Queenies Dumplings. Smiths Craft Beer House offers many options including Smiths Burger and BBQ Pulled Pork Burger. Orange Cafe includes a wide range like Choose from pumpkin, pea, tomato, or lentil or Panini with salad. gluten free, dairy free & vegetarian options available! and Star toasted sandwich or plain cheese rolls from . Star and Garter offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Nearby Sample Menus

Extras
Toast or Croissant & Jam $6.50
Tomato risotto $18.00
- with olives, chilli, parmesan & fresh herbs
Croissant $8.50
- toasted with ham, cheese & tomato
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
Cheese on toast $6.00
Scrambled eggs on toast $6.00
Fresh handmade pasta of the day $18.00

Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
-Large $21.00
-Small $8.50
-Large $20.00
-Large $20.00
Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
-Small $15.00

Spicy Fried Chicken Noodle $14.00
- Stir fried udon with chicken and spicy sauce
Fresh Tuna
- 6 Pieces $11.50
- 6 Pieces $9.50
All dishes served with rice
- 4 Pieces $7.00
-3 Pieces $8.50
- 6 Pieces $6.00

Custom Mix $10.00 per head
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
The Protein Pack $15.00
Ediballs $3 or $5 for two packs
Pita Chips and Dip $3.90
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Free Range Chicken Tenders

(served with mixed salad, hummus and your choice of sauces)
Chicken Wrap $11.00
Lamb Wrap $11.00
Combination Iskender $15.50
jumbo Combo $12.50
Lamb Doner $11.00
Iskender Falafel $14.50
Lamb Shish $16.00

Vegetarian $6.9
- with cafe made hummus and organic salad
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Organic Vegetable Soup $13
- with artisan toasted
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5

JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.

Chunky Beef(Small/Large) $ 9.80/ $ 13.80
Special Dish of the Week (GF) $ 15.80
Chunky Beef Delight $ 13.80
Add $ 3.00
- for chicken
Soup of the day
Organic Salad $ 14.80
- with garlic chive pockets or kale pockets
Or four dumpling (GF) $ 15.80
BBQ Pork Chip $ 14.80

Peanut Chocolate Caramel $7.90
Vegie Magic $7.90
- Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
More Meat L$19.90/M $15.90/Q$4.50
- Mozzrella, pepporoni, salami, ham, tomatoes with sauce
Black Forest $7.90
- Mixed Berry compote with chocolate shavings and sauce
Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
Salty Goodness $7.90
- Caramel sauce with a pinch of raw salt
Oreo $7.90
Chicken Shotgun L$19.90/M $15.90/Q$4.50
- Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella

Chef's Special N/A
- Check menu board or ask our staff
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Chicken Burrito $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Straight cut chips $7
- Served with Garlic Aioli

Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce

- 4 pcs $4.50
31. Salmon sashimi
10. Mushroom. Salmon tempura - 4 pcs $9.00
19. Curry on rice $12.00
- 12 pcs $15.50
25. Crispy chicken sushi
- 8 pcs $11.00
- add tofu $13.00

Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
Roast Seasonal Vegetables $8.00
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Smoked Beef $38.00
- Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus

Hot savoury food
- In pie warmer as displayed
Nachos with salsa, guacamole and sour cream $9.00
Focaccia bread $1.50
Tarts, flans, etc $5.80
Specialty breads $4.6-$6.5
Toasted rolls, cheese, corn, savoury mince $2.50
all available as takeaways
Sandwiches $2.7-$4
- As displayed

Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
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