Ma Higgins in Dunedin Menu

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Ma Higgins in Dunedin has no menu available, but can choose from many other options such as Pork and Prawn or Beef from Queenies Dumplings. Smiths Craft Beer House offers many options including Smiths Burger and BBQ Pulled Pork Burger. Orange Cafe includes a wide range like Choose from pumpkin, pea, tomato, or lentil or Panini with salad. gluten free, dairy free & vegetarian options available! and Star toasted sandwich or plain cheese rolls from . Star and Garter offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Nearby Sample Menus

No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
- House Cured Salmon + $7.00
- Hereford Dry Aged Scotch 300gms $39.00
Christmas spiced summer berry pudding, anglaise, whipped cream $15.90
- Balmac Garden Spinach + $5.00
Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00

Miso Udon $11.00
Koroage $13.50
- w/curry
Topping
- chicken/char siu pork/seafood/vege and tofu
Spicy Pork $15.00
Chicken katsu $12.00
Vege Fried Rice $11.50
Beef Fried Rice $12.50
Kimchi Don $13.00

CHEESE ROLLS (V) 4 for $5.00
- Comfort food at its finest. ($2.00 each)
BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
Bacon $3.00
BACON AND EGGS (GF) $15.50
- Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
2 Hash Browns $2.00

Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Made to order sandwiches

Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.

GRANDE (2 people) $25.00
ONE METRE (4-6 people) $62.00
HALF METRE (2-3 people) $26.00
MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
ONE METRE (4-6 people) $50.00
CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce
CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce

-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Buttermilk fried chicken $16.00
- On waffles covered in syrup
for your little big mouth
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Skillet breakfasts
- Choose one
-bacon, tomato, hash browns & two eggs, served texas toast $20.50

Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge

Mixed leaf salad, parmesan & basil dressing $7.00
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Child portion $16.50
- fish & chips with ketchup
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Tiramisu, raspberry tea poached pear raspberry dust $15.50
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup

Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
Tom Yum (Thai Hot and Sour) $10.50
- Thin rice noodles with chicken and fresh vegetables in the soup
Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
Fried Kuai Teow $11.70
- Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce

Chocolate Eclairs (unfilled) $1.00
Plain Eclairs (unfilled) $0.95
Cheese & Bacon $1.95
Steak & Pea $1.95
Potato Top Cottage Pie $1.95
Pastry $4.90 per kg
Mince & Cheese $1.85
Mince $1.85

Mini spring rolls $8.00
- With sweet chilli sauce
Shoestring fries $8.00
- With garlic aioli
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Local fish
- Crumbed with greens,tomato,tartare
Available until 10pm
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
-add extra slider $5.50

Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
Basil and Coconut Curry $28.00
- With Saffron rice
Homemade Fettuccine $16.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Flatbread $6.00
- With herbs and garlic butter
● Wedges with Sweet Chilli and Sour Cream $9.50
Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread

Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
French Fries $7
- With Tomato Sauce & House Made Aioli
Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
Tea and Coffee with Biscotti $7
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries

Deep Fried Squid
Served With Steamed jasmine Rice
- our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces
E12 Salmon Tartare (GF) $17.50
- fresh salmon mixed with lime juice, coriander, mint and kaffir lime
S17 Stir Fried Chilli Prawn $28.00
- with peppercorn, curry leaf and heaven faced chilli
S16 Grilled Salmon Fillet (GF) $35.00
- with kaffir lime, coriander and lemongrass
THAI FEAST (Per Person) $35
S15 Crispy Fish $38.00
- deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
C5 Isaan Style Beef Short Rib Curry (GF) $27.00
- Thailand isaan style beef curry, slow braised with spice chilli paste, shallot, cumin and lime leaves