Address
59 The Strand, Central, Tauranga, Bay Of Plenty, 3110, New Zealand
Macau in Tauranga Menu
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FOOD- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Steamed Jasmine Rice $ 3
- Kimchi Korean spicy pickled cabbage $ 5.5
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Nearby Sample Menus
- Hashbrowm $0.70
- Seasoned wedges $4.50
- Meat $3.00
- Pork $9.80
- On white rice
- -combination $10.30
- Chips $2.70
- mushrooms $0.20
-
Grilled Chicken $18
- Pesto: Rocket: Tomato
- Crispy Chicken: Rocket: Chipotle Aioli $15
-
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
- Pizza & Fries $10
- Pulled Pork: BBQ Sauce: Coleslaw $15
- Kids Ice Cream $5
- All Burgers Available Gluten Free - Add $1
-
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Somerset dishes that we’re not allowed to take off the menu!
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
-
Baked lemon cheesecake $16.50
- Served with vanilla sorbet and a shot of limoncello liqueur
-
Salmon $36.00
- With a lime pepper crust
-
Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
-
Angus eye fillet $34.50
- 250g
-
Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
- S = Sharing option
-
Creamy blue cheese gnocchi
- With grana padana
-
Dough boys $18.90
- Pocketed tomatoes and cheese
- Naan $3.00
-
Aloo Palak $14.50
- Spinach and potato curry
- -Poppadoms $1.00
-
Fish Tikka $11.50
- Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
-
Butter Chicken $20.50
- Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours
- -Green Salad $4.50
-
Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
-
Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
- 30. Malai Kofta $9.00 / $12.90
- 14. Fish Tikka $10.30
- 13. Tandoori Prawns $11.30
- 65. Mango Pickle $2.00
- 53. Chicken Nugget & Fries $6.99
- 61. Lamb / Chicken Naan $4.50
- 33. Dal Makhani $9.00 / $12.90
- 67. Raita $2.00
-
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
-
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
-
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
-
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
-
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
-
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
-
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
- Steamed Jasmine Rice $3
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- 5 Spicy chicken wings $6.00
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Ham and cheese $5.00
- Ham topped with mozzarella
- Strawberry cheesecake $3.50
- Onion rings $3.50
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
-
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
-
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
-
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
- -Plain $7.90
-
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
- Gluten free base $4.50
-
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
-
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
- Ham and Mozzarella $17.50
- Ham, Mushroom & Mozzarella $18.50
- All pizzas are served With traditional Napolitana tomato sauce
-
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
-
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
- Kids bacon & egg on toast $8.00
- Add to any meal
- All day breakfast with Gluten and Dairy free options available.
-
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
-
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
- Hash brown $2.00
-
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- Kransky sausage $4.00
-
Margarita
- cheese, tomato, dried basil
-
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
-
Teriyaki Chicken
- cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
-
Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
-
Ham & Honey
- cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
-
Cheese & Mushroom
- Cheese, mushroom
-
Italiano
- cheese, salami, red onion, capsicum, olives, sun dried tomatoes
-
Spicy
- cheese, pepperoni, jalapenos
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Roasted figs, goats cheese mousse & balsamic $18.00
- Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
- Anchovy, caper & olive $20.00
- Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
- Buffalo, fresh tomato & basil $20.00
- Marinated tiger prawns with foccacia $18.00
- Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
- -Mount Margarita, vine ripened tomatoes, basil and mozzarella
- Hand Made Falafel Patties $20
- Mixed Meat (with chicken and roast beef) $21
- -Olive tapanade
- -Babaganush
- -Spinach and feta
- Parmesan and Pesto $10
-
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
- BBQ Pork Fried Rice $12.00
- BBQ Pork on Rice $9.00
- Poached Chicken on Rice $7.50
- Roast (2) Combination Noodle Soup $11.00
- Half $18.00
- Beef (Chicken/ Pork) With Black Pepper Sauce on Rice $ 9.50
- Lamb Brisket $16.00
- Steamed Prawn with Shell $23.00
Macau
Phone
075788717
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Gluten Free , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Quick Bites , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
59 The Strand, Central, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Asian Menus
- Tauranga Fusion Menus
- Tauranga Gluten Free Menus
- Tauranga Vegan Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Fusion Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty Vegan Menus
- Bay of Plenty Vegetarian Menus