Macau in Tauranga Menu

FOOD FOOD
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Steamed Jasmine Rice $ 3
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9

Nearby Sample Menus

Istanbul Turkish Cafe and Take-Aways (sample menu)
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • ●Pilav Ustu Meals
    • Served on rice Turkish bread and your choice of sauces
  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • -Istanbul Vege $16.00
    • Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
  • -sauces
  • -Turkish Delight $3.50
  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Chicken Beetroot $16.00
    • Beetroot, cashews, brie and mozzarella
Mags Fresh fish (sample menu)
  • -For two $6.00
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Fish and salad $9.70
  • 1/2 Scoop of chips $2.00
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Smoked fish cake $3.50
  • Hawaiian burger $8.90
  • Eggburger $6.80
Somerset Cottage (sample menu)
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Or a selection of all three cheeses $35.00
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Henry & Ted (sample menu)
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
Charlie's Korean BBQ (sample menu)
  • Altang $17.00
    • Spicy fish roe soup
  • Udong $12.00
  • Bulgogi $20.00
    • Marinated beef
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • So yangnyeom galbi $25.00
    • Marinated beef ribs
  • Samgyetang $21.00
    • Chicken soup
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
Bellevue Hot Roast Meals (sample menu)
  • Shank $7.50
  • Thigh $3.00
  • Chicken $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Roast Kumara $0.80
  • 4 - 5 people $60.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
  • Beef & Pork $37.00
  • Chicken Combo $7.50
    • in a box with gravy
House of Spice (sample menu)
  • Prawn or fish masala $18.50
    • Prawn prepared in thick onion gravy finished with capsicum and onion.
  • Fatless and cholesterol free
  • Beef curry $17.00
    • Diced beef cooked with potatoes in traditional indian style.
  • Seasonal vegetables $14.50
    • Fresh vegetable cooked in traditional style with aromatic herbs.
  • Channa masala $15.00
    • Chickpea cooked with onion & tomato gravy and garnished with herbs.
  • Special garlic butter chicken $17.00
  • -Full $18.00
  • Raita $3.00
Momo Teppan-Yaki (sample menu)
  • Tony's Favourite Scallops $25
  • Egg Fried Rice $5
  • Mixed Vegtables $6
  • Miso Soup $3
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Lamb Chop with Black Pepper Sauce $25
  • Teppan Fried Banana with Ice Cream $12
  • Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
    • (Chocolate or Vanilla Bean or Green Tea)
Noodle Canteen (sample menu)
  • 2 Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 22 Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • 6 Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
  • 13 Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
  • 16 Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
Quantum Vis Eatery (sample menu)
  • 7 am- 2.30 pm
  • -Gourmet sausage(2) $5.00
  • -Roasted tomato $5.00
  • Pancakes $10.00
    • With maple syrup and whipped cream
  • Buttermilk pancakes $15.50
    • With berry compote, maple syrup & fresh cream
  • -Bacon(2) $5.00
  • Dukkah $15.50
    • With avocado, hummus & poached egg on grain toast
  • ●Sides
Cafe Hasan Baba (sample menu)
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Frangelico OR Drambruie OR Galliano Affogato $ 13,00
    • Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
  • Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
    • (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Scallops St Jacques $ 19,50
    • (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Horny Bull Cafe and Bar (sample menu)
  • The Angus Burger $19.90
    • Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
  • Cheeseburger Sliders (2) $12.00
  • Pork Ribs $15.00
    • Sticky pork ribs served with corn on the cob
  • NZ Cheese Plate $19.90
    • Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb
  • Porterhouse Steak 250gm $32.90
    • Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
  • Caribbean Chicken $24.00
    • Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
  • Beer Battered Fries $$5.90 Sm / $8.90 Lg
  • Hawke's Bay Lamb $34.50
    • Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
Cafe Paradiso (sample menu)
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $10.10
  • - 8 pieces Cucumber & Pickle
  • Vegetarian Snackbox
  • Double Avocado Medley $23.90
  • 4PC. REG $4.00
  • - 3 pieces Prawn Nigiri
  • Teriyaki Chicken on Rice with Mayo
  • - 4 pieces Double Avocado & Cucumber
Happy Cafe Shop (sample menu)
  • Tofu with Spicy Mince Pork $16.00
  • BBQ Pork $10.00
  • Braised Tofu & Vegetables $16.00
  • Half $8.00
  • Beef & Tomato on Rice $9.50
  • Malaysian Style Fried Rice Noodles $12.00
  • Cold Jellyfish $10.00
  • Sweet & Sour Pork $16.00
Macau

Macau

location

Address

59 The Strand, Central, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075788717

email

Email

restaurant@dinemacau.co.nz

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Quick Bites ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
59 The Strand, Central, Tauranga, Bay Of Plenty, 3110, New Zealand
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