Macau in Tauranga Menu

Are you the owner? Manage this listing for free.

Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Steamed Jasmine Rice $ 3
Kimchi Korean spicy pickled cabbage $ 5.5
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9

Nearby Sample Menus

Oyster $1.60
Combination $10.30
-combination $10.30
Chicken $9.80
Shrimps $10.30
Special $11.30
Fish $9.30
-prawn $11.30

Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.

Crispy Chicken: Rocket: Chipotle Aioli $15
Burgers & Fries Mini $10
Halloumi: Rocket: Mushroom $16
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Pulled Pork: BBQ Sauce: Coleslaw $15
Kids Ice Cream $5
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing

-Main $72 per person
-Dessert $72 per person
Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon
Seafood Fry Udon $22
- Stir fried fresh seafood served with crispy noodles
-Fresh Salmon or Tuna $6
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Takoyaki $10
- Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)
-Miso $72 per person

Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese

Seafood Chowder $15.50
- with garlic bread
The Raft Baby Breakfast $19.50
- a small version of the farmers big breakfast
Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Spanish Choritzo $22
- with crumbled feta and marinated artichoke
Toasted Sourdough $7.50
- served with jam and butter

Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Pure Di Patate $6.00
- Mash potatoes
Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce

Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
- Cheese, pineapple, onion, tomato, egg, creamy mushrooms
Beef and Egg Burger Homemade burger and chips $16.50
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Panini of the day with salad. $12.00

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Large fries $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Onion rings $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Xtra Large $3.90
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Seafood udon $13
Seafood yaki udon $13
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Rice Ball N/A
Chicken yaki udon $11
Udon noodle $10

- 10pcs $12.90
Yume Beef Udon $15.90
-5pcs $7.90
Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables
- 10pcs $14.90
Deep fried whole flounder $19.00
Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables

Beer Battered Onion Rings (3) $4.90
Phoenix Caesar Salad $24.50
- Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
The Phoenix $24.00
- Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
New York Based Cheesecake $11.90
- Served with a raspberry coulis and vanilla bean ice-cream
Curly Fries $6.90 Sm / $9.90 Lg
Baked Apple $11.90
- Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
Pork Ribs $15.00
- Sticky pork ribs served with corn on the cob
Mushrooms $4.00

Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Pasta of the day
- Ask at counter
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.

Parmesan and Pesto $10
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
Vegetarian (mix of falafel and spinach borek) $20
Garlic Bread $10
-Chicken, beetroot chutney, cashew, brie and mozzarella
Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
* Gluten free pizza bases available add $4

Regular/Large $10/$18
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
The Secret
- Banana and cinnamon
Hawaiian
- Cheese, ham, pineapple and oregano
Combo Spend $36
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano

Macau

Bay of Plenty > Tauranga > Macau

Address

59 The Strand, Central, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075788717

Email

restaurant@dinemacau.co.nz

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Fusion , Gluten Free , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Quick Bites , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Nearby Sample Menus

Macau

Bay of Plenty > Tauranga > Macau

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

59 The Strand, Central, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways