Mac’s Brewbar in Auckland Menu

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Garlic & parmesan flatbread $9.50
- w/ whipped garlic & herb butter
Guacamole $12.50
- w/ smoked paprika tortillas
Buttermilk onion rings $9.50
- Macs buttermilk battered onion rings w/ wholegrain mustard mayo dipping sauce
Blackened sweet corn $13.50
- Fresh sweet corn, charred & basted w/ chipotle butter
Mozzarella balls $13.50
- Deep fried mozzarella goodness w/ fig honey
Fried chicken $12.50
- Lightly spiced crumbed chicken w/ chipotle mayo
Coconut chicken Spring rolls $14.00
- Home-made, Asian-style chicken & coconut spring rolls w/ spicy, sweet dipping sauce
Smoked kahawai & kumara fish cakes $14.50
- House smoked Kahawai & golden kumara cakes w/ homemade tartare & lemon
Salt and 3-pepper squid (gf) $14.50
- Spicy calamari w/ Asian style dipping sauce
Bbq ribs $13.50
- 350 grams - rubbed, braised, smoked & basted in our home-made BBQ sauce
Bbq Lamb ribs $18.00
- Lamb ribs – rubbed, braised, smoked & basted in our home-made minted BBQ sauce w/ fresh corn salsa
Wedges $13.50
- w/ bacon, grilled cheese, chili and sour cream.
Fries $8.50
- Shoestring fries w/ house salt & aioli/ Kumara fries w/ sour cream & sweet chili/ Chunky hand-cut fries w/ tomato sauce

Mac’s antipasto platter $35.00
- Prosciutto, chorizo, artichoke, olives, feta, ciabatta, flat bread, hummus, dukkah, grilled mediterranean vegetables & a simple garden salad
Ploughman’s platter $40.00
- Rustic style platter w/ rye & ciabatta breads, champagne ham, roast beef, cheeses, baby gherkins, pickled onions, olives, pork terrine w/ apple jelly, piccalilly, farmstyle relish & fresh cut fruit >>
Mac’s platter $55.00
- All your favourites in one place… blackened sweet corn, smoked kahawai fish cakes, salt & pepper squid, fried chicken, kumara chips, mozzarella balls, bread & dips

Halloumi & med -veg salad (gf) $18.50
- Fried halloumi w/ Mediterranean style grilled peppers, egg plant, red onion & fennel, dressed with fresh squeezed lemon juice & natural yoghurt
Spiced calamari salad (gf) $14.50
- Calamari w/ fresh greens, coriander and spicy, sweet asian dressing
Prawn noodle salad $15.50
- Pan seared prawns tossed in fresh herbs, chilli, lemon zest, garlic on warm egg noodles mixed with green beans, red onion, carrot, finished with fresh apple and cucumber slaw finished with chilli jam aioli.
Caesar salad $15.00
- Baby gem lettuce, pecorino, bacon, anchovy and soft poached egg
Add chicken $5.00
Confit duck salad $25.00
- Pulled confit duck leg w. crisp cos , cherry tomato, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
Thai beef salad $15.00
- Angus beef in chili jam on a mint, coriander & crispy garlic salad w/ sweet thai dressing
Chicken wrap $14.50
- Cajun rubbed chicken breast in a soft tortilla wrap w/ bacon, salad, feta, salsa & sweet chili sauce. Add Fries $2.00
Thai Beef wrap $17.50
- Pan-seared marinated beef strips, coleslaw, herbs, cucumber, capsicum & Chilli jam aioli. Add fries $2.00
Lamb Koftas $14.50
- Make-your-own lamb koftas w/ lamb skewers, pickled cabbage, plum chutney, minted yoghurt & grilled flat bread

Fish burger $16.50
- Market fish, crispy cos lettuce, tomato, red onion, tartare & sweet mustard mayo w/ fries
Spiced chicken, avocado & bacon burger $18.50
- Spiced chicken breast, bacon, guacamole & smoked chipotle mayo w/ fries
Texas bbq pulled pork bun $15.50
- Pulled pork, peanut slaw & Rocket Fuel w/ fries
American cheese burger $16.50
- Wagyu beef, red onion, pickle, mustard & “secret” mayo w/ fries
Half pounder $27.00
- 1/2 lb Wagyu beef patty, bacon, cheddar, Mac’s battered onion rings, lettuce, tomato, farm-style pickle, mustard & mayo w/ chunky hand-cut fries

Margherita $15.00/ $21.00
- Fresh tomato, basil & mozzarella (10 inc/ 12 inc)
Prawn $15.00/ $21.00
- Prawn, Asian slaw & sweet chili aioli (10 inc/ 12 inc)
Chicken $15.00/ $21.00
- Chicken breast, bacon, grilled peppers, coriander & smoky BBQ sauce (10 inc/ 12 inc)
Prosciutto $15.00/ $21.00
- Prosciutto, fresh tomato, basil & mozzarella (10 inc/ 12 inc)
Pork $15.00/ $21.00
- Slow-cooked pork, cracking, fresh corn salsa & watercress w/ kick-arse apple mustard ketchup (10 inc/ 12 inc)
Lamb $15.00/ $21.00
- Pulled lamb, harissa yoghurt, balsamic onion jam & rocket (10 inc/ 12 inc)

Wild mushroom Cottage pie (vegetarian & gf) $19.00
- Oyster, field, button & swiss brown mushroom ragout topped w/ creamy polenta & grilled cheese. Served w/ charred greens & parmesan custard
Confit duck salad ( GF) $25.00
- Pulled confit duck leg w. crisp cos, pear, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
Fish of the day (changes daily, ask your macs person) POA
Macs fish & chips $25.50
- Fresh fish fillets, beer battered w/ chunky hand cut fries, green salad, homemade tartare & lemon
Chilli lime chicken ( GF) $23.50
- Chilli & lime marinated chicken thigh w/ pineapple salsa, minted natural yoghurt, basmati rice & simple green salad
Pork belly $25.50
- Slow cooked pork belly, grilled corgette, fennel, pickled cabbage, w/ Mac’s apple cider jelly and crispy crackling
Bbq Pork ribs $26.50
- 500g pork ribs - rubbed, braised, smoked & basted w/ our secret BBQ sauce. Served w/ smoked paprika seasoned fries & Hurstmere Slaw
Joker’s steak $25.50
- 200g Angus Pure sirloin steak w/ hand cut fries, slow-roasted tomato, fried egg & wild mushroom ragout
Hurstmere Fillet $38.00
- 180g prime eye fillet & whole king prawns on potato gratin w/ wilted spinach, red wine jus & béarnaise sauce

PORK TERRINE $3.50
- Delicious pork terrine with apple cider jelly on ciabatta
CRISPY CURRIED CHICKEN SCHNITZEL $4.00
- Curried marinated chicken schnitzel w/ natural yoghurt & mint, cucumber & pepper-dew pickle (2 serves per portion)
ROASTED SHORT RIB MEAT BALLS (GF) $5.00
- Roasted short rib meatballs on creamy polenta with fried eggplant and arribiatta sauce
AMERICAN CHEESEBURGER $4.00
- Wagyu beef, red onion, pickle, mustard & our "secret" mayo
GFSALT & THREE PEPPER SQUID $4.00
- Spicy calamari with an asian style sauce
SMOKED KAHAWAI FISHCAKES $4.50
- House smoked Kahawai & golden kumara fishcakes with homemade tartare
BEER BATTERED FISH & CHIPS $4.00
- Fresh fillets of fish, beer battered & served with chunky hand cut fries & homemade tartare
GFGRILLED VEGETABLE KEBAB $3.50
- Courgette, eggplant, peppered & red onion kebab with hummus & natural yoghurt
BRAISED LAMB SHANK $5.00
- Braised lamb shank on creamy mash with a rich bacon & mushroom gravy

Nearby Sample Menus

Housemade ricotta, honey, pine nuts $14
Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
Pea, mint, ricotta bruschetta $14
Pork, veal meatballs, tomato sauce pecorino $17
Pappardelle, duck and pea ragu $38
Sardinian Ravioli, potato, mint, pecorino sage butter $26
Free range Tuscan fried chicken Half $26 Whole $46
Marinated olives, Parmigiano–Reggiano $16

Cheese Naan $3.00
MASALA $10.00
- tender succulent, lamb/chicken/beef cooked in an onion base with a touch of coriander flavor
CHICKEN 65 $12.00
ONION BHAJI $4.00
- sliced onions dipped in chick pea batter & deep fried
CHICKEN FRIED RICE $11.00
- Indian Basmati rice cooked with chicken
Hot Dog & Chips $4.00
Aloo Parantha $4.00
CHILI CHICKEN $10.00
- Chinese style chicken pieces cooked with chili & capsicum

- With Mushrooms, Capsicums, Ginger, Veges & White Rice
Chicken with Mushrooms $16.50
Donut $1.50
Pork & Cashew Nuts $16.50
Kumara Chips $4.50
American Hot Dog $4.00
Fish $15.50
Steak & Cashew Nuts $16.50

Steak $5.50
Bacon $4.50
Tomato $3.50
Cheese $3.50
Ham $4.50
Seafood Special $18.50
- With prawn, scallop, squid, cashew nuts and veges.
Hot Dog $2.50
Bami Gorang $15.00
- With meats, veges and noodles.

Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Lamb rump & neck $38
- ratatouille, sheep's feta, olive
Chilli fried chicken $14.5
- sesame, charred lemon
Hens egg $24
- hay baked asparagus, anchovy, mushrooms
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
Duck liver pate $34
- Hennessey, sultana, almond, brioche
Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries

Pork $10.00
Egg and sweet corn $5.00
Chicken and sweet corn $6.50
Banana fritter $1.20
BBQ pork $11.00
Prawns $13.00
Ham $9.50
Oyster $1.20

B.L.T. $15.90
- Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
- Salmon $21.90
Fish Fingers $10.00
- Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
Crispy Bacon $5.00
Arancini $12.90
- Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
Crispy French Fries $5.90
Ellen Stars $23.90
- Roasted chicken breast, baby spinach, creamy camembert cheese and cranberry sauce
Side Salad $7.50
- Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing

Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Hot Dogs and Chips $14.50
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Fish Finger and Chips $14.50
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)

Nasi Goreng Kampung
- Village fried rice with curry powder
-Chicken / Beef $11.50
-Chicken / Beef $13.50
-Lamb $14.50
Satay Noodle
- Stir fried egg noodle and vegetables topped with tangy peanut sauce
Malay Kampung Curry $12.00
- Aromatic traditional style boneless chicken curry with potatoes
Nasi Goreng Janggus
- Cashew nut fried rice
-Chicken & Fish Balls $11.50

BEEF RIB IN BLACK PEPPER SAUCE -
CANTONESE ROAST DUCK $28.50
CHICKEN IN SPICY PLUM SAUCE $21.50
SCALLOPS IN SPICY PLUM SAUCE $32.50
CHICKEN WITH CASHEWNET & DICED VEGETABLES $21.50
STEAMED RICE LO HAN JAI -
PEKING FRESH KING PRAWNS IN SHELL $32.50
SZECHUAN GONG BO CHICKEN $21.50

Hickory Smoked BBQ Pork Ribs $31.9
- with slaw & wedges
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
Mango Parfait $11.9
- with coconut ginger sorbet & seasonal fruit medley
Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm
Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing

- 10 pieces Fresh Salmon Nigiri
8PC. JUMBO $11.00
Seafood Supreme $22.90
- 8 pieces Fresh Salmon Supreme & Double Avocado
8PC. REG $8.40
- 8 pieces Jumbo Teriyaki Chicken
Spicy Dragon Roll
Snackbox $4.50
- CHICKEN / SALMON / TUNA

Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.

Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
Mushroom
Hash brown
Grilled halloumi
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli

Bread & Butter Tomato Kasundi $14.50
House Muesli $10.00
- Delicious toasted homemade muesli served with natural yoghurt and berry compote
Roast Beef Sandwich $14.00
- With whipped feta, rosemary & Tomato relish
House Kasundi / House Chutney $1.00
100% Rye
- Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
House Marmalade $11.50
Tuna Melt $14.00
- on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
Avocado $3.00

Mac’s Brewbar

Auckland Region > Auckland > Mac’s Brewbar

Address

134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094864102

Email

info@hurstmereroad.co.nz

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gastropub , International , New Zealand , Pub Food

Features

EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Takeout , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Shared Plates , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

Mac’s Brewbar in Auckland Menu

Nearby Sample Menus

Mac’s Brewbar

Auckland Region > Auckland > Mac’s Brewbar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

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