Mac’s Brewbar in Auckland Menu

BAR FOOD BAR FOOD
  • Garlic & parmesan flatbread $9.50
    • w/ whipped garlic & herb butter
  • Guacamole $12.50
    • w/ smoked paprika tortillas
  • Buttermilk onion rings $9.50
    • Macs buttermilk battered onion rings w/ wholegrain mustard mayo dipping sauce
  • Blackened sweet corn $13.50
    • Fresh sweet corn, charred & basted w/ chipotle butter
  • Mozzarella balls $13.50
    • Deep fried mozzarella goodness w/ fig honey
  • Fried chicken $12.50
    • Lightly spiced crumbed chicken w/ chipotle mayo
  • Coconut chicken Spring rolls $14.00
    • Home-made, Asian-style chicken & coconut spring rolls w/ spicy, sweet dipping sauce
  • Smoked kahawai & kumara fish cakes $14.50
    • House smoked Kahawai & golden kumara cakes w/ homemade tartare & lemon
  • Salt and 3-pepper squid (gf) $14.50
    • Spicy calamari w/ Asian style dipping sauce
  • Bbq ribs $13.50
    • 350 grams - rubbed, braised, smoked & basted in our home-made BBQ sauce
  • Bbq Lamb ribs $18.00
    • Lamb ribs – rubbed, braised, smoked & basted in our home-made minted BBQ sauce w/ fresh corn salsa
  • Wedges $13.50
    • w/ bacon, grilled cheese, chili and sour cream.
  • Fries $8.50
    • Shoestring fries w/ house salt & aioli/ Kumara fries w/ sour cream & sweet chili/ Chunky hand-cut fries w/ tomato sauce
PLATTERS (SO SHAREY) PLATTERS (SO SHAREY)
  • Mac’s antipasto platter $35.00
    • Prosciutto, chorizo, artichoke, olives, feta, ciabatta, flat bread, hummus, dukkah, grilled mediterranean vegetables & a simple garden salad
  • Ploughman’s platter $40.00
    • Rustic style platter w/ rye & ciabatta breads, champagne ham, roast beef, cheeses, baby gherkins, pickled onions, olives, pork terrine w/ apple jelly, piccalilly, farmstyle relish & fresh cut fruit >>
  • Mac’s platter $55.00
    • All your favourites in one place… blackened sweet corn, smoked kahawai fish cakes, salt & pepper squid, fried chicken, kumara chips, mozzarella balls, bread & dips
SALADS & WRAPS (So Healthy) SALADS & WRAPS (So Healthy)
  • Halloumi & med -veg salad (gf) $18.50
    • Fried halloumi w/ Mediterranean style grilled peppers, egg plant, red onion & fennel, dressed with fresh squeezed lemon juice & natural yoghurt
  • Spiced calamari salad (gf) $14.50
    • Calamari w/ fresh greens, coriander and spicy, sweet asian dressing
  • Prawn noodle salad $15.50
    • Pan seared prawns tossed in fresh herbs, chilli, lemon zest, garlic on warm egg noodles mixed with green beans, red onion, carrot, finished with fresh apple and cucumber slaw finished with chilli jam aioli.
  • Caesar salad $15.00
    • Baby gem lettuce, pecorino, bacon, anchovy and soft poached egg
  • Add chicken $5.00
  • Confit duck salad $25.00
    • Pulled confit duck leg w. crisp cos , cherry tomato, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
  • Thai beef salad $15.00
    • Angus beef in chili jam on a mint, coriander & crispy garlic salad w/ sweet thai dressing
  • Chicken wrap $14.50
    • Cajun rubbed chicken breast in a soft tortilla wrap w/ bacon, salad, feta, salsa & sweet chili sauce. Add Fries $2.00
  • Thai Beef wrap $17.50
    • Pan-seared marinated beef strips, coleslaw, herbs, cucumber, capsicum & Chilli jam aioli. Add fries $2.00
  • Lamb Koftas $14.50
    • Make-your-own lamb koftas w/ lamb skewers, pickled cabbage, plum chutney, minted yoghurt & grilled flat bread
BURGERS (So Tasty) BURGERS (So Tasty)
  • Fish burger $16.50
    • Market fish, crispy cos lettuce, tomato, red onion, tartare & sweet mustard mayo w/ fries
  • Spiced chicken, avocado & bacon burger $18.50
    • Spiced chicken breast, bacon, guacamole & smoked chipotle mayo w/ fries
  • Texas bbq pulled pork bun $15.50
    • Pulled pork, peanut slaw & Rocket Fuel w/ fries
  • American cheese burger $16.50
    • Wagyu beef, red onion, pickle, mustard & “secret” mayo w/ fries
  • Half pounder $27.00
    • 1/2 lb Wagyu beef patty, bacon, cheddar, Mac’s battered onion rings, lettuce, tomato, farm-style pickle, mustard & mayo w/ chunky hand-cut fries
PIZZA PIZZA
  • Margherita $15.00/ $21.00
    • Fresh tomato, basil & mozzarella (10 inc/ 12 inc)
  • Prawn $15.00/ $21.00
    • Prawn, Asian slaw & sweet chili aioli (10 inc/ 12 inc)
  • Chicken $15.00/ $21.00
    • Chicken breast, bacon, grilled peppers, coriander & smoky BBQ sauce (10 inc/ 12 inc)
  • Prosciutto $15.00/ $21.00
    • Prosciutto, fresh tomato, basil & mozzarella (10 inc/ 12 inc)
  • Pork $15.00/ $21.00
    • Slow-cooked pork, cracking, fresh corn salsa & watercress w/ kick-arse apple mustard ketchup (10 inc/ 12 inc)
  • Lamb $15.00/ $21.00
    • Pulled lamb, harissa yoghurt, balsamic onion jam & rocket (10 inc/ 12 inc)
MAIN MEALS (Deliciousness) MAIN MEALS (Deliciousness)
  • Wild mushroom Cottage pie (vegetarian & gf) $19.00
    • Oyster, field, button & swiss brown mushroom ragout topped w/ creamy polenta & grilled cheese. Served w/ charred greens & parmesan custard
  • Confit duck salad ( GF) $25.00
    • Pulled confit duck leg w. crisp cos, pear, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
  • Fish of the day (changes daily, ask your macs person) POA
  • Macs fish & chips $25.50
    • Fresh fish fillets, beer battered w/ chunky hand cut fries, green salad, homemade tartare & lemon
  • Chilli lime chicken ( GF) $23.50
    • Chilli & lime marinated chicken thigh w/ pineapple salsa, minted natural yoghurt, basmati rice & simple green salad
  • Pork belly $25.50
    • Slow cooked pork belly, grilled corgette, fennel, pickled cabbage, w/ Mac’s apple cider jelly and crispy crackling
  • Bbq Pork ribs $26.50
    • 500g pork ribs - rubbed, braised, smoked & basted w/ our secret BBQ sauce. Served w/ smoked paprika seasoned fries & Hurstmere Slaw
  • Joker’s steak $25.50
    • 200g Angus Pure sirloin steak w/ hand cut fries, slow-roasted tomato, fried egg & wild mushroom ragout
  • Hurstmere Fillet $38.00
    • 180g prime eye fillet & whole king prawns on potato gratin w/ wilted spinach, red wine jus & béarnaise sauce
CANAPES (Canape options for minimum of 20 portions. Confirmed Orders required in advance of booking. Please contact us for more information.) CANAPES (Canape options for minimum of 20 portions. Confirmed Orders required in advance of booking. Please contact us for more information.)
  • PORK TERRINE $3.50
    • Delicious pork terrine with apple cider jelly on ciabatta
  • CRISPY CURRIED CHICKEN SCHNITZEL $4.00
    • Curried marinated chicken schnitzel w/ natural yoghurt & mint, cucumber & pepper-dew pickle (2 serves per portion)
  • ROASTED SHORT RIB MEAT BALLS (GF) $5.00
    • Roasted short rib meatballs on creamy polenta with fried eggplant and arribiatta sauce
  • AMERICAN CHEESEBURGER $4.00
    • Wagyu beef, red onion, pickle, mustard & our "secret" mayo
  • GFSALT & THREE PEPPER SQUID $4.00
    • Spicy calamari with an asian style sauce
  • SMOKED KAHAWAI FISHCAKES $4.50
    • House smoked Kahawai & golden kumara fishcakes with homemade tartare
  • BEER BATTERED FISH & CHIPS $4.00
    • Fresh fillets of fish, beer battered & served with chunky hand cut fries & homemade tartare
  • GFGRILLED VEGETABLE KEBAB $3.50
    • Courgette, eggplant, peppered & red onion kebab with hummus & natural yoghurt
  • BRAISED LAMB SHANK $5.00
    • Braised lamb shank on creamy mash with a rich bacon & mushroom gravy

Nearby Sample Menus

  • Una Don $22.50
  • Pork Cutlet w Miso sauce $15.00
  • DAIKOKU SPECIAL $69.00
    • with entree set crayfish & scotch fillet steak
  • SCALLOPS $15.00
  • Tuna Avocado Roll (8pc) $15.00
  • Deep Fried Takoyaki $7.00
  • PRAWNS $16.50
  • TUNA SASHIMI $10.00/$19.00
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Chips (Minimum) $3.00
  • Crab Stick $2.00
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
  • Dishes on White Rice and Vegetables $13.00
  • Chicken $4.50
  • Steak and Pineapple Gorang $15.00
    • With veges and rice.
  • Cheese $4.50
  • Chicken and Sweet Corn $8.50
  • Tandoori Malai Broccoli $13.90
    • broccoli marinated in hung yoghurt and cheese flavored with green cardamom
  • Chicken Curry Leaves $14.90
    • chicken pieces cooked with curry leave
  • Murg Changezi $19.90
    • spicy & creamy mughlai dish
  • Chat Pati Moongfall $7.90
    • a spicy and tangy salad of roasted peanuts with chopped onions, tomatoes and green chillies
  • Mango Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of mango
  • Crispy Onion Bhaji $7.90
    • crispy fritters made with onion, gram flour and secret spices
  • Plain Rice $2.90
    • boiled basmati rice
  • Tamarind Chutney $3.00
  • Fish and Prawns (Hot & Sour) / Hot & Sour Prawns Soup / Prawns & Pasta Soup $15.90
  • Greek Chicken Breast (38DD) $21.90
    • Bar & Baa speciality cooked in orange liqueur & cream with touch of garlic & crushed almonds
  • Chicken Tenders $11.90
    • Chicken breast pieces slightly crumbed and deep fried. Served with fries
  • Chicken Kebab $10.90
    • Marinated chicken pieces served on rice with capsicum, onion and tomato topped with mild spicy red sauce
  • Spanakopita $10.90
    • A greek specialty made with spinach, feta cheese, onions, spices wrapped in filo pastry
  • Punter's Platter $17.90
    • Calamari, fish, chicken tenders, & mash nuggets & canadian fries
  • Bangers & Mash $11.90
    • Vienna sausage & mash with sauteed onions and peas
  • Seared Scallops $10.90
    • Deep fried in breadcrumbs & served with homemade tartare sauce
  • Fried Rice with Salted Fish $10.00
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • Sayur Lodeh Prawns $32.00
    • Vegetables and prawns in curry gravy
  • Nyonya Curry Chicken $18.00
    • Curry chicken with coconut cream
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • -Pumpkin Tofu $22.00
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Latitude 37 Fish & Chips $28
    • local fresh fish in a Monteith’s beer batter, fries & garden salad
  • Fish $6.80
  • Sausages $1.20
  • Hash brown $1.20
  • Quarter pounder $7.50
    • 120g of prime ground beef grilled with tomato relish
  • Chips $2.80
  • Chicken $8.80
  • Spring roll/ curry & rice roll $2.50
  • Pineapple fritter $1.20
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • Spiced chicken breast $27.00
  • -cut agria potato chips with aioli $7.00
  • -chumky hand $7.00
  • To add
  • Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
  • -baby kumara with parsley and orange oil $7.00
  • Selection of nz cheese (your waiter will advise varieties)
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
  • 12 X HOKI $24.90
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • Add any 3 seafood for $5.00 with every family pack
  • Apple Pies/Turnover $2.50
  • Large Cakes $7.30
  • Sugar Donuts $1.50
  • Cream Lamingtons $2.00
  • Cream Buns $1.50
  • Quiches $2.60
  • Savouries $1.10
  • Large Cakes (Cream and Jam) $9.80
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Saturday-cajun chicken sm $6 / lg $8
  • Thursday-streaky bacon sm $6 / lg $8
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Tandoori chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in tandoori sauce
  • Friday-roast beef sm $6 / lg $8
  • Steak and cheese sm $7.9/ lg $9.9
    • Grilled diced beef
  • -Steam Rice $2/bowl
  • -Ice Cream $8 / p.p
  • Fried Squid (9 pcs) $15.00
  • -Tender Green Scallop / Stir Fried Scallops with Cashew Nuts & Vege / Crystal King Shrimps / Stir Fried King Shrimps / Sweet & Sour King Shrimps $29.00
  • -Steam Crabs
  • -Steamed King Prawns with Garlic Sauce on Vermicelli / Stir Fried King Prawns with Pepper Salt $39.00
  • ●Lamb
  • -Pepper Salt Crabs
  • Gateau Chocolate $4.50
  • Homemade Panini $8.90
    • Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
  • Eggs on Toast $11.90
    • eggs (poached, scramble, fried) with homemade toast
  • Mega Beef Burger $16.90
    • 2 beef patties, fried egg, tomato, cheese and more!!
  • Eggs Benedict
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • Kid's French Toast $8.90
  • Bacon $15.90
  • -gherkins $5.00
  • -large chips $5.50
  • Falafel med $12.90
    • Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • -bacon $1.50
  • ●hot chips
  • -jalapeno $5.00
  • *Vegan Friendly
  • -blue cheese $2.90
Mac’s Brewbar

Mac’s Brewbar

location

Address

134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094864102

clock

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gastropub , International , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand