Mac’s Brewbar in Auckland Menu

BAR FOOD BAR FOOD
  • Garlic & parmesan flatbread $9.50
    • w/ whipped garlic & herb butter
  • Guacamole $12.50
    • w/ smoked paprika tortillas
  • Buttermilk onion rings $9.50
    • Macs buttermilk battered onion rings w/ wholegrain mustard mayo dipping sauce
  • Blackened sweet corn $13.50
    • Fresh sweet corn, charred & basted w/ chipotle butter
  • Mozzarella balls $13.50
    • Deep fried mozzarella goodness w/ fig honey
  • Fried chicken $12.50
    • Lightly spiced crumbed chicken w/ chipotle mayo
  • Coconut chicken Spring rolls $14.00
    • Home-made, Asian-style chicken & coconut spring rolls w/ spicy, sweet dipping sauce
  • Smoked kahawai & kumara fish cakes $14.50
    • House smoked Kahawai & golden kumara cakes w/ homemade tartare & lemon
  • Salt and 3-pepper squid (gf) $14.50
    • Spicy calamari w/ Asian style dipping sauce
  • Bbq ribs $13.50
    • 350 grams - rubbed, braised, smoked & basted in our home-made BBQ sauce
  • Bbq Lamb ribs $18.00
    • Lamb ribs – rubbed, braised, smoked & basted in our home-made minted BBQ sauce w/ fresh corn salsa
  • Wedges $13.50
    • w/ bacon, grilled cheese, chili and sour cream.
  • Fries $8.50
    • Shoestring fries w/ house salt & aioli/ Kumara fries w/ sour cream & sweet chili/ Chunky hand-cut fries w/ tomato sauce
PLATTERS (SO SHAREY) PLATTERS (SO SHAREY)
  • Mac’s antipasto platter $35.00
    • Prosciutto, chorizo, artichoke, olives, feta, ciabatta, flat bread, hummus, dukkah, grilled mediterranean vegetables & a simple garden salad
  • Ploughman’s platter $40.00
    • Rustic style platter w/ rye & ciabatta breads, champagne ham, roast beef, cheeses, baby gherkins, pickled onions, olives, pork terrine w/ apple jelly, piccalilly, farmstyle relish & fresh cut fruit >>
  • Mac’s platter $55.00
    • All your favourites in one place… blackened sweet corn, smoked kahawai fish cakes, salt & pepper squid, fried chicken, kumara chips, mozzarella balls, bread & dips
SALADS & WRAPS (So Healthy) SALADS & WRAPS (So Healthy)
  • Halloumi & med -veg salad (gf) $18.50
    • Fried halloumi w/ Mediterranean style grilled peppers, egg plant, red onion & fennel, dressed with fresh squeezed lemon juice & natural yoghurt
  • Spiced calamari salad (gf) $14.50
    • Calamari w/ fresh greens, coriander and spicy, sweet asian dressing
  • Prawn noodle salad $15.50
    • Pan seared prawns tossed in fresh herbs, chilli, lemon zest, garlic on warm egg noodles mixed with green beans, red onion, carrot, finished with fresh apple and cucumber slaw finished with chilli jam aioli.
  • Caesar salad $15.00
    • Baby gem lettuce, pecorino, bacon, anchovy and soft poached egg
  • Add chicken $5.00
  • Confit duck salad $25.00
    • Pulled confit duck leg w. crisp cos , cherry tomato, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
  • Thai beef salad $15.00
    • Angus beef in chili jam on a mint, coriander & crispy garlic salad w/ sweet thai dressing
  • Chicken wrap $14.50
    • Cajun rubbed chicken breast in a soft tortilla wrap w/ bacon, salad, feta, salsa & sweet chili sauce. Add Fries $2.00
  • Thai Beef wrap $17.50
    • Pan-seared marinated beef strips, coleslaw, herbs, cucumber, capsicum & Chilli jam aioli. Add fries $2.00
  • Lamb Koftas $14.50
    • Make-your-own lamb koftas w/ lamb skewers, pickled cabbage, plum chutney, minted yoghurt & grilled flat bread
BURGERS (So Tasty) BURGERS (So Tasty)
  • Fish burger $16.50
    • Market fish, crispy cos lettuce, tomato, red onion, tartare & sweet mustard mayo w/ fries
  • Spiced chicken, avocado & bacon burger $18.50
    • Spiced chicken breast, bacon, guacamole & smoked chipotle mayo w/ fries
  • Texas bbq pulled pork bun $15.50
    • Pulled pork, peanut slaw & Rocket Fuel w/ fries
  • American cheese burger $16.50
    • Wagyu beef, red onion, pickle, mustard & “secret” mayo w/ fries
  • Half pounder $27.00
    • 1/2 lb Wagyu beef patty, bacon, cheddar, Mac’s battered onion rings, lettuce, tomato, farm-style pickle, mustard & mayo w/ chunky hand-cut fries
PIZZA PIZZA
  • Margherita $15.00/ $21.00
    • Fresh tomato, basil & mozzarella (10 inc/ 12 inc)
  • Prawn $15.00/ $21.00
    • Prawn, Asian slaw & sweet chili aioli (10 inc/ 12 inc)
  • Chicken $15.00/ $21.00
    • Chicken breast, bacon, grilled peppers, coriander & smoky BBQ sauce (10 inc/ 12 inc)
  • Prosciutto $15.00/ $21.00
    • Prosciutto, fresh tomato, basil & mozzarella (10 inc/ 12 inc)
  • Pork $15.00/ $21.00
    • Slow-cooked pork, cracking, fresh corn salsa & watercress w/ kick-arse apple mustard ketchup (10 inc/ 12 inc)
  • Lamb $15.00/ $21.00
    • Pulled lamb, harissa yoghurt, balsamic onion jam & rocket (10 inc/ 12 inc)
MAIN MEALS (Deliciousness) MAIN MEALS (Deliciousness)
  • Wild mushroom Cottage pie (vegetarian & gf) $19.00
    • Oyster, field, button & swiss brown mushroom ragout topped w/ creamy polenta & grilled cheese. Served w/ charred greens & parmesan custard
  • Confit duck salad ( GF) $25.00
    • Pulled confit duck leg w. crisp cos, pear, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
  • Fish of the day (changes daily, ask your macs person) POA
  • Macs fish & chips $25.50
    • Fresh fish fillets, beer battered w/ chunky hand cut fries, green salad, homemade tartare & lemon
  • Chilli lime chicken ( GF) $23.50
    • Chilli & lime marinated chicken thigh w/ pineapple salsa, minted natural yoghurt, basmati rice & simple green salad
  • Pork belly $25.50
    • Slow cooked pork belly, grilled corgette, fennel, pickled cabbage, w/ Mac’s apple cider jelly and crispy crackling
  • Bbq Pork ribs $26.50
    • 500g pork ribs - rubbed, braised, smoked & basted w/ our secret BBQ sauce. Served w/ smoked paprika seasoned fries & Hurstmere Slaw
  • Joker’s steak $25.50
    • 200g Angus Pure sirloin steak w/ hand cut fries, slow-roasted tomato, fried egg & wild mushroom ragout
  • Hurstmere Fillet $38.00
    • 180g prime eye fillet & whole king prawns on potato gratin w/ wilted spinach, red wine jus & béarnaise sauce
CANAPES (Canape options for minimum of 20 portions. Confirmed Orders required in advance of booking. Please contact us for more information.) CANAPES (Canape options for minimum of 20 portions. Confirmed Orders required in advance of booking. Please contact us for more information.)
  • PORK TERRINE $3.50
    • Delicious pork terrine with apple cider jelly on ciabatta
  • CRISPY CURRIED CHICKEN SCHNITZEL $4.00
    • Curried marinated chicken schnitzel w/ natural yoghurt & mint, cucumber & pepper-dew pickle (2 serves per portion)
  • ROASTED SHORT RIB MEAT BALLS (GF) $5.00
    • Roasted short rib meatballs on creamy polenta with fried eggplant and arribiatta sauce
  • AMERICAN CHEESEBURGER $4.00
    • Wagyu beef, red onion, pickle, mustard & our "secret" mayo
  • GFSALT & THREE PEPPER SQUID $4.00
    • Spicy calamari with an asian style sauce
  • SMOKED KAHAWAI FISHCAKES $4.50
    • House smoked Kahawai & golden kumara fishcakes with homemade tartare
  • BEER BATTERED FISH & CHIPS $4.00
    • Fresh fillets of fish, beer battered & served with chunky hand cut fries & homemade tartare
  • GFGRILLED VEGETABLE KEBAB $3.50
    • Courgette, eggplant, peppered & red onion kebab with hummus & natural yoghurt
  • BRAISED LAMB SHANK $5.00
    • Braised lamb shank on creamy mash with a rich bacon & mushroom gravy

Nearby Sample Menus

  • Chicken Fried Noodles $9.00
  • Sweet & Sour Pork on Rice $9.00
  • Sliced Potato with Capsicum $10.00
  • Shanghai Cabbage with Garlic $11.00
  • Pan-Fried Dumpling (15 pcs) $10.00
  • Hot & Spicy Fish Fillet $18.00
  • Hot & Spicy Soft Shell Crabs $23.00
  • Shrimp Fried Rice $10.00
  • Sambal Grilled Prawn $10.00
    • Grilled prawn with homemade sambal sauce
  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Spicy Soft Shell Crab $15.00
    • Crispy soft shell crab with a touch of curry taste
  • Curry Puff $8.00
    • Curry potato pastry
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
  • Kim-chi $4.00
  • Prawn (2pcs) $6.00
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Salmon (2pcs) $6.00
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Sushi Roll N/A
  • Boiled Crab - S / L $18.00/$35.00
  • Miso Katsu (Pork) don N/A
  • Charcoal BBQ Pork Belly $36.00
  • Boiled Ginseng Chicken $20.00
  • BBQ Beef $13.00
  • Chicken (Sweet & Sour) don N/A
  • Miso Katsu-don $13.00
  • PANCAKE, BANANA MAPLE SYRUP
  • SESAME BAGEL $13.00
    • smoked salmon cream cheese, avocado parsley salad, lemon
  • POACHED EGG, BACON RASHER, SOURDOUGH TOAST
  • KIDS HOT CHOCOLATE $2.50
  • ROSTI WITH SMOKED SALMON & AVOCADO $18.50
    • potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
  • ROSTI WITH BACON EGG & HOLLANDAISE $19.50
    • potato rosti, double bacon, 2 eggs poached side of hollandaise
  • HOT BACON & EGG BUTTY $12.50
    • double bacon, free range egg, housemade relish, Scottish bap
  • FREE RANGE EGGS $12.00
    • 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
  • Wontons(Six) $3.60
  • Chop Suey Without Noodles
  • No.4 $20.00
    • 4 egg burgers,4 fish,$3 chips
  • Fish $4.20
  • Curry Roll $1.70
  • L $10.00
    • 3 egg burger, 2 potato fritter, $ 2 chips
  • Chicken $4.20
  • ¼ Chicken $4.00
  • Tzatziki $10.90
    • Unique blend of yoghurt, cucumber, garlic and mint dip
  • Beef Samosa $10.90
    • Tasty beef, potatoes and mixed vegetables
  • Extra Meat $4.00
  • Mixed Rice Platter $15.90
    • Grilled lamb and chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Garlic Bread $5.00
  • Classic Vegetarian Roll $12.90
  • Served with garlic bread topped with authentic sprinkles and salad
  • Hummus Bi-Tahini $10.90
    • Home made hummus with chickpeas, lemon juice and sesame seed paste dip
  • Ginger Stirfried
  • Tom Yum Fried Rice
    • Spicy & sour
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Pineapple Fried Rice
    • With cashew nut
  • Red Curry Paste Stirfried
  • Black Pepper Stirfried(CK/BF) $ 12.50
  • Mango Curry
  • Vegetarian Spring Rolls $ 7.00
  • 28. Crispy Fried Chicken with Rice $11.90
  • 15. Hok kien Noodles $11.90
  • 19. Fried Noodles with Satay Sauce $11.90
  • 31. Black Pepper Stir Fried $11.90
  • 4. Chicken Satay (3 per serve) $6.50
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 12. Chicken Fillet on Rice $11.90
  • 8. Seafood Noodles Soup $10.90
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Braised cabbage, toasted almond $8.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Dry rice noodles with pork $10.00
  • -add pork $10.00
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • -without peanut butter $6.50
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add beef or pork $10.00
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Hotcakes $13.50
  • Toasted bagel / bread $7.50
    • With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
  • -Bacon and cheese $4.00
  • -Mushroom, grilled tomato and avo (V)
  • -Fresh banana and chocolate $2.00
  • Corn fritters $16.50
    • Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
  • -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
  • -Mushroom / grilled tomato / homemade hash brown $3.50
Mac’s Brewbar

Mac’s Brewbar

location

Address

134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094864102

clock

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gastropub , International , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand