Mac’s Brewbar in Auckland Menu

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Garlic & parmesan flatbread $9.50
- w/ whipped garlic & herb butter
Guacamole $12.50
- w/ smoked paprika tortillas
Buttermilk onion rings $9.50
- Macs buttermilk battered onion rings w/ wholegrain mustard mayo dipping sauce
Blackened sweet corn $13.50
- Fresh sweet corn, charred & basted w/ chipotle butter
Mozzarella balls $13.50
- Deep fried mozzarella goodness w/ fig honey
Fried chicken $12.50
- Lightly spiced crumbed chicken w/ chipotle mayo
Coconut chicken Spring rolls $14.00
- Home-made, Asian-style chicken & coconut spring rolls w/ spicy, sweet dipping sauce
Smoked kahawai & kumara fish cakes $14.50
- House smoked Kahawai & golden kumara cakes w/ homemade tartare & lemon
Salt and 3-pepper squid (gf) $14.50
- Spicy calamari w/ Asian style dipping sauce
Bbq ribs $13.50
- 350 grams - rubbed, braised, smoked & basted in our home-made BBQ sauce
Bbq Lamb ribs $18.00
- Lamb ribs – rubbed, braised, smoked & basted in our home-made minted BBQ sauce w/ fresh corn salsa
Wedges $13.50
- w/ bacon, grilled cheese, chili and sour cream.
Fries $8.50
- Shoestring fries w/ house salt & aioli/ Kumara fries w/ sour cream & sweet chili/ Chunky hand-cut fries w/ tomato sauce

Mac’s antipasto platter $35.00
- Prosciutto, chorizo, artichoke, olives, feta, ciabatta, flat bread, hummus, dukkah, grilled mediterranean vegetables & a simple garden salad
Ploughman’s platter $40.00
- Rustic style platter w/ rye & ciabatta breads, champagne ham, roast beef, cheeses, baby gherkins, pickled onions, olives, pork terrine w/ apple jelly, piccalilly, farmstyle relish & fresh cut fruit >>
Mac’s platter $55.00
- All your favourites in one place… blackened sweet corn, smoked kahawai fish cakes, salt & pepper squid, fried chicken, kumara chips, mozzarella balls, bread & dips

Halloumi & med -veg salad (gf) $18.50
- Fried halloumi w/ Mediterranean style grilled peppers, egg plant, red onion & fennel, dressed with fresh squeezed lemon juice & natural yoghurt
Spiced calamari salad (gf) $14.50
- Calamari w/ fresh greens, coriander and spicy, sweet asian dressing
Prawn noodle salad $15.50
- Pan seared prawns tossed in fresh herbs, chilli, lemon zest, garlic on warm egg noodles mixed with green beans, red onion, carrot, finished with fresh apple and cucumber slaw finished with chilli jam aioli.
Caesar salad $15.00
- Baby gem lettuce, pecorino, bacon, anchovy and soft poached egg
Add chicken $5.00
Confit duck salad $25.00
- Pulled confit duck leg w. crisp cos , cherry tomato, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
Thai beef salad $15.00
- Angus beef in chili jam on a mint, coriander & crispy garlic salad w/ sweet thai dressing
Chicken wrap $14.50
- Cajun rubbed chicken breast in a soft tortilla wrap w/ bacon, salad, feta, salsa & sweet chili sauce. Add Fries $2.00
Thai Beef wrap $17.50
- Pan-seared marinated beef strips, coleslaw, herbs, cucumber, capsicum & Chilli jam aioli. Add fries $2.00
Lamb Koftas $14.50
- Make-your-own lamb koftas w/ lamb skewers, pickled cabbage, plum chutney, minted yoghurt & grilled flat bread

Fish burger $16.50
- Market fish, crispy cos lettuce, tomato, red onion, tartare & sweet mustard mayo w/ fries
Spiced chicken, avocado & bacon burger $18.50
- Spiced chicken breast, bacon, guacamole & smoked chipotle mayo w/ fries
Texas bbq pulled pork bun $15.50
- Pulled pork, peanut slaw & Rocket Fuel w/ fries
American cheese burger $16.50
- Wagyu beef, red onion, pickle, mustard & “secret” mayo w/ fries
Half pounder $27.00
- 1/2 lb Wagyu beef patty, bacon, cheddar, Mac’s battered onion rings, lettuce, tomato, farm-style pickle, mustard & mayo w/ chunky hand-cut fries

Margherita $15.00/ $21.00
- Fresh tomato, basil & mozzarella (10 inc/ 12 inc)
Prawn $15.00/ $21.00
- Prawn, Asian slaw & sweet chili aioli (10 inc/ 12 inc)
Chicken $15.00/ $21.00
- Chicken breast, bacon, grilled peppers, coriander & smoky BBQ sauce (10 inc/ 12 inc)
Prosciutto $15.00/ $21.00
- Prosciutto, fresh tomato, basil & mozzarella (10 inc/ 12 inc)
Pork $15.00/ $21.00
- Slow-cooked pork, cracking, fresh corn salsa & watercress w/ kick-arse apple mustard ketchup (10 inc/ 12 inc)
Lamb $15.00/ $21.00
- Pulled lamb, harissa yoghurt, balsamic onion jam & rocket (10 inc/ 12 inc)

Wild mushroom Cottage pie (vegetarian & gf) $19.00
- Oyster, field, button & swiss brown mushroom ragout topped w/ creamy polenta & grilled cheese. Served w/ charred greens & parmesan custard
Confit duck salad ( GF) $25.00
- Pulled confit duck leg w. crisp cos, pear, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
Fish of the day (changes daily, ask your macs person) POA
Macs fish & chips $25.50
- Fresh fish fillets, beer battered w/ chunky hand cut fries, green salad, homemade tartare & lemon
Chilli lime chicken ( GF) $23.50
- Chilli & lime marinated chicken thigh w/ pineapple salsa, minted natural yoghurt, basmati rice & simple green salad
Pork belly $25.50
- Slow cooked pork belly, grilled corgette, fennel, pickled cabbage, w/ Mac’s apple cider jelly and crispy crackling
Bbq Pork ribs $26.50
- 500g pork ribs - rubbed, braised, smoked & basted w/ our secret BBQ sauce. Served w/ smoked paprika seasoned fries & Hurstmere Slaw
Joker’s steak $25.50
- 200g Angus Pure sirloin steak w/ hand cut fries, slow-roasted tomato, fried egg & wild mushroom ragout
Hurstmere Fillet $38.00
- 180g prime eye fillet & whole king prawns on potato gratin w/ wilted spinach, red wine jus & béarnaise sauce

PORK TERRINE $3.50
- Delicious pork terrine with apple cider jelly on ciabatta
CRISPY CURRIED CHICKEN SCHNITZEL $4.00
- Curried marinated chicken schnitzel w/ natural yoghurt & mint, cucumber & pepper-dew pickle (2 serves per portion)
ROASTED SHORT RIB MEAT BALLS (GF) $5.00
- Roasted short rib meatballs on creamy polenta with fried eggplant and arribiatta sauce
AMERICAN CHEESEBURGER $4.00
- Wagyu beef, red onion, pickle, mustard & our "secret" mayo
GFSALT & THREE PEPPER SQUID $4.00
- Spicy calamari with an asian style sauce
SMOKED KAHAWAI FISHCAKES $4.50
- House smoked Kahawai & golden kumara fishcakes with homemade tartare
BEER BATTERED FISH & CHIPS $4.00
- Fresh fillets of fish, beer battered & served with chunky hand cut fries & homemade tartare
GFGRILLED VEGETABLE KEBAB $3.50
- Courgette, eggplant, peppered & red onion kebab with hummus & natural yoghurt
BRAISED LAMB SHANK $5.00
- Braised lamb shank on creamy mash with a rich bacon & mushroom gravy

Nearby Sample Menus

Chicken Katsu $14.50
Spicy Prawns In Chilli Sauce $15.00
Spicy Teriyaki Chicken Don $11.50
Spicy Soft Tofu Soup $13.00
Stir Fried Spicy Squid $12.00
Teriyaki Chicken Udon Soup $13.00
Chicken Katsu Cury Don $13.00
Bbq Beef Rib $15.00

Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Regular $4.50
1/2 Chicken $12.90
- Nothing half hearted here!
Swiss Cheese $1.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- Regular $4.50

CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family

Felafel $10.50
Garlic Chips $6.00
Chicken $17.50
Felafel on Rice $13.00
- Deep fried vegetarian chick pea patties.
Chicken or Lamb $12.50
Cajun Chicken on Rice $14.50
- Chicken pieces marinated overnight cooked with cajun spices.
Garlic Pita Bread $3.00
Lamb or Chicken Sovlaki $12.00

Kids Meal $ 6.00
- 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
BEEF BURGER $ 6.00
Divers Catch Bag $ 10.90
- 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
MARKET FISH OF THE DAY $ 4.00
OYSTER $ 1.80
Grilled Salmon & 1/2 Chips $ 7.95
6 Oysters & 1/2 Chips $ 11.95
MINI SPRING ROLLS 4 FOR $ 1.00

Combination $10.00
Steak & Vegs $9.50
Fish $6.00
Pork $7.50
Nasi Goreng rice $11.00
Fish $9.00
Pork $9.00
Prawn $7.50

CLAMS & TUATUA $15.00/ $28.00
- Steamed in cider, bacon broth
PORK BELLY CORN DOG $7.00
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
ICE CREAM $9.00
- White chocolate hokey pokey
NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
BRISKET TACO $7.00
- Avocado, jalapeno
SMOKED MARKET FISH $24.00
- Red chimichurri, capers & clams
ICE CREAM $9.00
- Nutella

Baklava
- Layers of file,chopped nuts and spiced syrup
Add Lamb $8
Halka Tatlisi
- Turkish sweet churros dipped in syrup
Choose
- beef,chicken, halloumi, falafel, slow cooked lamb, fish
Taramasalata
Chicken
Kazan Dibi
- Burnt milk pudding
Sujuk

Crispy Rice Soup $5.00
Jelly Noodle $10.00
Lunch Box (Incl Soy Stew) $8.00
Spicy Abomasums BBQ $36.00
- Pork / Beef
Fried Rice $3.00
Abomasums $18.00
- Pork / Beef
Non-Marinated Rib $18.00
Rumen BBQ $45.00

The Greeko RG $17.50 LG $20.50
- Char-grilled vegetable salsa, olives & feta
The Max RG $14.50 LG $16.50
- Ham, pineapple, onion, capsicum & mushrooms
Breads & Dips(serves two) $12.50
The Calcutta RG$18.50 LG $23.50
- Lamb coated in Indian spices, coriander, onion & mango chutney topped with a yoghurt & mint drizzle
The Scrambled Eggs $14.50
- Served with garlic focaccia
The Hawaii RG $14.50 LG $16.50
- Five OHam & pineapple
The Bolognese whole$16.50 half $12.50
- Rich tomato Bolognese served with garlic focaccia bread & parmesan
Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50

LACHHA TOKRI $8.90
MUSHROOM MASALA $7.90
CHHOLE BHATURE $9.90
SPECIAL RAITA $2.50
RICE $2.50
MALAI KOFTA $7.50
PALAK PANEER $7.90
PANI PURI $5.80

Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Borsch $12
- Beetroot soup
Free Range Pork Belly $7
Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
House Smoked Salmon $6
Cream cheese, salmon, caper berries

Bibimbap $8.50
Shrimp burger w mandarin mayo $5.00
Bulgogi deopbap $8.00
Hand cut fries w homemade mayo $3.00
Fried rice w kimchi (pork or beef) $6.50
-(7 pcs) $9.00
Pulled pork with pickled cabbage $4.00
Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef

Dosa 3 pcs $10.00
- with meat curry Chicken/Mutton
Prawn Curry $17.00
Mussel Biriyani $15.00
IDI APPA BIRIYANI $15.00
- lamb chicken or vege
LUMPRICE $15.00
- spicy rice wrapped in banana leaf with a delicious mix of veggies & non-veggie curries
Linus Roti $1.50
Fish Ambulthiyal $17.00
Kiri Appa $2.00

Small Sandwich $4.20
Potato Top $4.50
Mince $4.50
Large Sandwich $4.80
Beef/Bacon $4.50
Salmon/Spinach $3.80
Steak/Cheese $4.50
Cottage Pies $4.50

Mac’s Brewbar

Auckland Region > Auckland > Mac’s Brewbar

Address

134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094864102

Email

info@hurstmereroad.co.nz

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gastropub , International , New Zealand , Pub Food

Features

EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Takeout , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Shared Plates , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Mac’s Brewbar in Auckland Menu

Nearby Sample Menus

Mac’s Brewbar

Auckland Region > Auckland > Mac’s Brewbar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

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