Mac’s Brewbar in Auckland Menu

BAR FOOD BAR FOOD
  • Garlic & parmesan flatbread $9.50
    • w/ whipped garlic & herb butter
  • Guacamole $12.50
    • w/ smoked paprika tortillas
  • Buttermilk onion rings $9.50
    • Macs buttermilk battered onion rings w/ wholegrain mustard mayo dipping sauce
  • Blackened sweet corn $13.50
    • Fresh sweet corn, charred & basted w/ chipotle butter
  • Mozzarella balls $13.50
    • Deep fried mozzarella goodness w/ fig honey
  • Fried chicken $12.50
    • Lightly spiced crumbed chicken w/ chipotle mayo
  • Coconut chicken Spring rolls $14.00
    • Home-made, Asian-style chicken & coconut spring rolls w/ spicy, sweet dipping sauce
  • Smoked kahawai & kumara fish cakes $14.50
    • House smoked Kahawai & golden kumara cakes w/ homemade tartare & lemon
  • Salt and 3-pepper squid (gf) $14.50
    • Spicy calamari w/ Asian style dipping sauce
  • Bbq ribs $13.50
    • 350 grams - rubbed, braised, smoked & basted in our home-made BBQ sauce
  • Bbq Lamb ribs $18.00
    • Lamb ribs – rubbed, braised, smoked & basted in our home-made minted BBQ sauce w/ fresh corn salsa
  • Wedges $13.50
    • w/ bacon, grilled cheese, chili and sour cream.
  • Fries $8.50
    • Shoestring fries w/ house salt & aioli/ Kumara fries w/ sour cream & sweet chili/ Chunky hand-cut fries w/ tomato sauce
PLATTERS (SO SHAREY) PLATTERS (SO SHAREY)
  • Mac’s antipasto platter $35.00
    • Prosciutto, chorizo, artichoke, olives, feta, ciabatta, flat bread, hummus, dukkah, grilled mediterranean vegetables & a simple garden salad
  • Ploughman’s platter $40.00
    • Rustic style platter w/ rye & ciabatta breads, champagne ham, roast beef, cheeses, baby gherkins, pickled onions, olives, pork terrine w/ apple jelly, piccalilly, farmstyle relish & fresh cut fruit >>
  • Mac’s platter $55.00
    • All your favourites in one place… blackened sweet corn, smoked kahawai fish cakes, salt & pepper squid, fried chicken, kumara chips, mozzarella balls, bread & dips
SALADS & WRAPS (So Healthy) SALADS & WRAPS (So Healthy)
  • Halloumi & med -veg salad (gf) $18.50
    • Fried halloumi w/ Mediterranean style grilled peppers, egg plant, red onion & fennel, dressed with fresh squeezed lemon juice & natural yoghurt
  • Spiced calamari salad (gf) $14.50
    • Calamari w/ fresh greens, coriander and spicy, sweet asian dressing
  • Prawn noodle salad $15.50
    • Pan seared prawns tossed in fresh herbs, chilli, lemon zest, garlic on warm egg noodles mixed with green beans, red onion, carrot, finished with fresh apple and cucumber slaw finished with chilli jam aioli.
  • Caesar salad $15.00
    • Baby gem lettuce, pecorino, bacon, anchovy and soft poached egg
  • Add chicken $5.00
  • Confit duck salad $25.00
    • Pulled confit duck leg w. crisp cos , cherry tomato, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
  • Thai beef salad $15.00
    • Angus beef in chili jam on a mint, coriander & crispy garlic salad w/ sweet thai dressing
  • Chicken wrap $14.50
    • Cajun rubbed chicken breast in a soft tortilla wrap w/ bacon, salad, feta, salsa & sweet chili sauce. Add Fries $2.00
  • Thai Beef wrap $17.50
    • Pan-seared marinated beef strips, coleslaw, herbs, cucumber, capsicum & Chilli jam aioli. Add fries $2.00
  • Lamb Koftas $14.50
    • Make-your-own lamb koftas w/ lamb skewers, pickled cabbage, plum chutney, minted yoghurt & grilled flat bread
BURGERS (So Tasty) BURGERS (So Tasty)
  • Fish burger $16.50
    • Market fish, crispy cos lettuce, tomato, red onion, tartare & sweet mustard mayo w/ fries
  • Spiced chicken, avocado & bacon burger $18.50
    • Spiced chicken breast, bacon, guacamole & smoked chipotle mayo w/ fries
  • Texas bbq pulled pork bun $15.50
    • Pulled pork, peanut slaw & Rocket Fuel w/ fries
  • American cheese burger $16.50
    • Wagyu beef, red onion, pickle, mustard & “secret” mayo w/ fries
  • Half pounder $27.00
    • 1/2 lb Wagyu beef patty, bacon, cheddar, Mac’s battered onion rings, lettuce, tomato, farm-style pickle, mustard & mayo w/ chunky hand-cut fries
PIZZA PIZZA
  • Margherita $15.00/ $21.00
    • Fresh tomato, basil & mozzarella (10 inc/ 12 inc)
  • Prawn $15.00/ $21.00
    • Prawn, Asian slaw & sweet chili aioli (10 inc/ 12 inc)
  • Chicken $15.00/ $21.00
    • Chicken breast, bacon, grilled peppers, coriander & smoky BBQ sauce (10 inc/ 12 inc)
  • Prosciutto $15.00/ $21.00
    • Prosciutto, fresh tomato, basil & mozzarella (10 inc/ 12 inc)
  • Pork $15.00/ $21.00
    • Slow-cooked pork, cracking, fresh corn salsa & watercress w/ kick-arse apple mustard ketchup (10 inc/ 12 inc)
  • Lamb $15.00/ $21.00
    • Pulled lamb, harissa yoghurt, balsamic onion jam & rocket (10 inc/ 12 inc)
MAIN MEALS (Deliciousness) MAIN MEALS (Deliciousness)
  • Wild mushroom Cottage pie (vegetarian & gf) $19.00
    • Oyster, field, button & swiss brown mushroom ragout topped w/ creamy polenta & grilled cheese. Served w/ charred greens & parmesan custard
  • Confit duck salad ( GF) $25.00
    • Pulled confit duck leg w. crisp cos, pear, creamy blue cheese, candied walnuts & a balsamic, fig & honey dressing
  • Fish of the day (changes daily, ask your macs person) POA
  • Macs fish & chips $25.50
    • Fresh fish fillets, beer battered w/ chunky hand cut fries, green salad, homemade tartare & lemon
  • Chilli lime chicken ( GF) $23.50
    • Chilli & lime marinated chicken thigh w/ pineapple salsa, minted natural yoghurt, basmati rice & simple green salad
  • Pork belly $25.50
    • Slow cooked pork belly, grilled corgette, fennel, pickled cabbage, w/ Mac’s apple cider jelly and crispy crackling
  • Bbq Pork ribs $26.50
    • 500g pork ribs - rubbed, braised, smoked & basted w/ our secret BBQ sauce. Served w/ smoked paprika seasoned fries & Hurstmere Slaw
  • Joker’s steak $25.50
    • 200g Angus Pure sirloin steak w/ hand cut fries, slow-roasted tomato, fried egg & wild mushroom ragout
  • Hurstmere Fillet $38.00
    • 180g prime eye fillet & whole king prawns on potato gratin w/ wilted spinach, red wine jus & béarnaise sauce
CANAPES (Canape options for minimum of 20 portions. Confirmed Orders required in advance of booking. Please contact us for more information.) CANAPES (Canape options for minimum of 20 portions. Confirmed Orders required in advance of booking. Please contact us for more information.)
  • PORK TERRINE $3.50
    • Delicious pork terrine with apple cider jelly on ciabatta
  • CRISPY CURRIED CHICKEN SCHNITZEL $4.00
    • Curried marinated chicken schnitzel w/ natural yoghurt & mint, cucumber & pepper-dew pickle (2 serves per portion)
  • ROASTED SHORT RIB MEAT BALLS (GF) $5.00
    • Roasted short rib meatballs on creamy polenta with fried eggplant and arribiatta sauce
  • AMERICAN CHEESEBURGER $4.00
    • Wagyu beef, red onion, pickle, mustard & our "secret" mayo
  • GFSALT & THREE PEPPER SQUID $4.00
    • Spicy calamari with an asian style sauce
  • SMOKED KAHAWAI FISHCAKES $4.50
    • House smoked Kahawai & golden kumara fishcakes with homemade tartare
  • BEER BATTERED FISH & CHIPS $4.00
    • Fresh fillets of fish, beer battered & served with chunky hand cut fries & homemade tartare
  • GFGRILLED VEGETABLE KEBAB $3.50
    • Courgette, eggplant, peppered & red onion kebab with hummus & natural yoghurt
  • BRAISED LAMB SHANK $5.00
    • Braised lamb shank on creamy mash with a rich bacon & mushroom gravy

Nearby Sample Menus

  • Loh Mee $11.50
  • Kway Teow Soup $ 11.00
  • Roti Curry $9.00
  • Chicken Curry Laksa $11.00
  • (Please Advise Hotness required)
  • B.B.Q. Pork Rice $11.00
  • Spicy Fried Mee Hoon $11.00
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • puttu Meal chk/lamb/beef $15.00
  • Vegetable kottu $11.00
  • Vegetable Kottu $11.00
  • Cheese Roti $3.50
  • Onion Dosa $8.00
  • Ceylon Vege Biryani $11.00
  • Mixed kottu $17.50
  • Steamed Rice $3.00
  • Breakfast Tostadas $17.00
    • Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
  • Hash browns or kumara rosti’s $4.00
  • Buttermilk Fried Chicken Burger $22.00
    • Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
  • Homemade Muesli $11.00
    • with yoghurt & grilled seasonal fruits.
  • Omelette $18.00
    • Create your own, name 3 fillings with white or grain toast.
  • Sumac Lamb & Hummus (gf) $19.00
    • Roast pumpkin, pinenuts, courgette & mint.
  • In-house hot smoked salmon (gf) $5.00
  • Chicken & Crispy Noodle Salad $17.00
    • Warm roast chicken, almonds, light mango dressing & avocado.
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • GF= gluten free / VG=vegetarian
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • GF= Gluten Free / V= Vegetarian
  • Premium Eye Fillet $34.00
    • Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
  • Olives & Feta $7.50
    • Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
  • Mediterranean Seafood Rice $25.00
    • Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
  • Fruit Salad $14.50
    • Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
  • Cheese Board for Two $30.00
    • A selection of New Zealand and European cheeses served with fig chutney & crackers
  • Punter's Platter $17.90
    • Calamari, fish, chicken tenders, & mash nuggets & canadian fries
  • Fish of the day $10.90
    • Pan fried with cream, wine, garlic, almonds and almond liqueur
  • Garbanzo / Fakes $15.90
    • Greek vegetarian speciality, served with rice
  • Chicken Tenders $11.90
    • Chicken breast pieces marinated for extra succulence and tenderness
  • Chicken Saganaki $16.90
    • Oven baked chicken (boneless) cooked in greek sauce
  • Greek Prawn Noodles $14.90
  • Spaghetti / Pasta with Octopus $22.90
    • Fresh octopus cooked with virgin olive oil. Served with spaghetti in bread crumbs
  • Lamb Steak $23.90
    • Grilled lamb with Bar n Baa special marinade, fried eggs served with mashed potatoes
  • FRENCH TOAST $12.50
    • pan fried banana w/ crispy bacon, egg coated toast, served w/ maple syrup
  • SMOKED CHICKEN SALAD $13.50
    • smoked chicken with fresh green salad, avocado, capsicum, cucumber & tomato tossed with coriander & lime vinaigrette served with pesto bread
  • FISH BURGER SERVED WITH CHIPS $8.50
  • CAJUN CHICKEN SALAD $14.50
    • chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
  • THE FOOD KITCHEN'S CLUB SANDWICH $12.50
    • triple white toast layered w/ lettuce, tomato, chicken breast, crispy bacon, fried eggs, club sausage served w/ chips
  • 3 EGG OMELETTE $14.80
    • smoked chicken, onions, tomatoes, mushrooms & cheddar cheese served w/ chips & salad
  • OPEN STEAK SANDWICH $14.50
    • marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
  • KING PRAWN SALAD $14.00
    • grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Eggs on Toast $11.50
    • eggs served any style
  • Smoked Salmon $4.00
  • Soup of the day $10.50
    • served with toast
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Chunky Chips $7.00
    • served with aioli
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Squid box $9.50
  • Ceviche / coleslaw / green $8.50
  • Tarakihi / gurnard $8.00
  • Panko
  • Snapper $9.00
  • Beer batter
  • Scallop $3.50 each
  • Garlic bread $6.50
  • Salmon Don $14.00
    • King salmon fillets with Manuka teriyaki sauce & green salad
  • Katsu Miso Don $11.50
    • Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
  • Teriyaki Beef Don $11.50
    • Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
  • ●Sashimi (Salmon/Tuna)
  • Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
  • Salmon Yakimeshi $12.00
    • Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
  • Ginger Pork (spicy) $12.00
    • Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
  • Unagi Don $13.00
    • Roasted eel cooked egg & soya based Japanese sauce
  • BBQ PORK WITH RICE $10.00
  • THREE MEAL SPECIAL WITH RICE $13.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • SOY CHICKEN WITH RICE $10.00
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • POACHED CHICKEN WITH RICE $10.00
  • Fried Rice $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Pai Fala N/A
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Panikeke 5 For $1.00
  • Luau / Palusami $5.00
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Puligi $4.50
  • turkish delight $0.80
  • lamb $8.5 / $12
  • butter chicken $10.00
  • mix $8.5 / $12
  • chicken $8.5 / $12
  • baklava $4.50
  • meat on chips $8.5 / $12
    • chicken/lamb/mix
  • kathi(VEG) $8.5 / $12
  • Turkey & Ham N/A
  • Wrap N/A
  • Turkey N/A
  • Apple Slices N/A
  • Subway Melt N/A
  • Yoghurt N/A
  • Ham N/A
  • Tuna N/A
  • Teriyaki tofu don $13.50
  • Tofu & avocado salad $7.00
  • Chicken / pork katsu don w curry $15.00
  • Chicken & prawn katsu don combo $15.00
  • Teriyaki salmon don $15.00
  • Prawn / salmon katsu don $15.00
  • Teriyaki chicken & salmon don combo $13.50
  • Fried gyoza $6.00
Mac’s Brewbar

Mac’s Brewbar

location

Address

134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094864102

clock

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gastropub , International , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
134 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand