Mac's Food And Wine in Bay of Plenty Menu

Eggs on Toast $7.50
- Eggs cook the way you like on toasted artisan bread
Seafood Pasta $15.50
- Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce
Grilled sirloin $15.50
- Grilled sirloin, fries, mushroom sauce, grilled onions, egg (GF without mushroom sauce – grilled mushrooms instead)
Full Day Breakfast $16.00
- Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
Steak Breakfast $16.50
- Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
Macs famous Smoked fish chowder $13.50
- Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread (GF without bread)
Soup of the day $12.00
- Chef’s daily creation, toasted bread (GF without bread)
Bruschetta V $10.00
- Toasted artisan Ciabatta, pesto, tomato, olives, mozzarella
Vegetarian Briunch $15.50
- Col-connon potatoes, toasted artisan Ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
Wedges $12.00
- Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli

Nearby Sample Menus

Smoke house bbq $1.00
Corn on the cob $6.00
Hand-smashed crispy potatoes $6.00
Natural (Min order 3) $3.50
Street fries (v) $12.90
- Mini cones of seasoned fries with dips. Texas chilli/ Fireball buffalo/ Craft salt
Seasonal vegetables $5.90
Bushman's bene $17.90
- Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
Add our Pleasantly plum oysters $3.50

Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Karaage Chicken (5 pcs) $7.00
Leek $3.00
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Boiled Egg $1.50

Fresh Sliced Tomato 4
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Avocado 4
Cheese Kransky 5
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
Fries 8
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread

Battered local gurnard fish fillets 20
- With a seasonal salad
Battered fish bites with fries $13
Curry of the day $ 19
- Basmati rice, popadum, seasonal salad
Bowl of fries $5
Crispy tiger prawns salad $20
Prime beef tenderloin (wrapped in bacon) $24
- Caramlised onion & bacon mash, baby spinach& rosemary infused demi glaze
Asian platter
- for two $20

Tamarind and mint sauce $2.00
- A combination of tamarind and mint sauce
Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
Vegetable Biryani $12.00
- Rice cooked with mixed vegetables in traditional Indian Style
Vegetable Pakoras $5.00
- Fresh vegetables dipped in gramme flour & deep fried
Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices

French Toast $14.00
- French bread coated in egg, layered with bacon, banana and maple syrup
Fish Strips $9.50
- Dory fish strips with aioli & lemon
Pan Fried Fish of the Day $22.00
- Fresh fish, with a side of salad, fries and tartare sauce
Steak Burger $17.50
- Prime sirloin with caramelised onion, chilli marmalade, fresh salad - with a side of wedges
Garden Salad $12.00
- Made with fresh seasonal produce
Sup Big Breakfast $16.00
- Sausages, bacon, tomato, hash brown, eggs and toast
Musesli $12.50
- With seasonal fruit, berries & frozen yoghurt
Chicken Wings $9.50
- Chicken wings in honey soy

Eggs $6.00
- scrambled or poached on toasted bread
Zest Loaf $6.50
- with herb butter + relish
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Tomato $3.00
Big bowl of Coco Pops $6.00
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt

Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
Mushroom Mutter Korma $16.50
- Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven

Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Calamari Salad $15.50
- with citrus Thai dressing
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Cheesy Garlic Bread $6.50
Salmon Salad $15.50
- with Wasabi aioli
Antipasto Platter $6.50
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.

Sorbetto Al Limone Con Liquore $13
- Lemon sorbet-limoncello
Pasta all'Anatra Arrabiata $25
- Orange Spaghetti-duck-vegetables-chilli-tomato sauce
Tiramisu $14
- lady fingers-coffee-mascarpone
Frutta Ubriaca $15
- Rum marinated fruits-vanilla gelato
Gourmet Potato $8
Torta di Mele $15
- Apple crumble tart-caramel-vanilla gelato
Insalata Mare & Monti $26
- Tiger prawns-duck meatballs-pecorino-orange-roasted red onion
Fondente Al Caramello $15
- Homemade caramel lava cake-gelato

Red wine sauce
Fries $5.00
Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Apple crumble $9.00
- With vanilla ice cream
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Mustard jus
Char-grill sirloin steak(220g)(GF) $32.00

Steak & Guinness Pie $18.00
- Slow cooked prime steak infused with guinness, served with mash & steamed vegetables with cheese sauce
Bread Board $12.90
- A selection of breads served with dips & butter
Cajun Chicken Burger $18.00
- Whole breast of chicken fully loaded with guacamole, bacon, tomato, onion, lettuce, mayonnaise & chipotle sauce served with chips
Steak Sandwich $1.50
- add egg
Dublmer Salad $18.50
- Fresh baby lettuce leaves tossed with crispy streaky bacon, a boiled egg, croutons, shaved parmesan cheese & Rosle's Caesar dressing
Golden Fish & Chips $16.00
- Golden battered dory with tartare sauce served with chips & salad
Bangers & Mash $17.50
- Locally made Irish sausages served with mashed potato, grilled onions & a rich gravy
Dublmer Salad $4.50
- add chicken

Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
All Day Ambria Breakfast $21.00
- Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
Garlic Ciabatta (v) $9.90
- Toasted ciabatta, garlic & thyme butter.
Scallops (gf) $18.90
- Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
Eggs Benedict $19.50
- Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.

Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Seafood Platter / Plato De Marisco $34.00
- Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3

-Smoked salmon, lettuce, chives and brie cheese $16.50
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
-Add middle cut bacon $3.50
-Sweet chilli sauce $1.00
-Smoked salmon $8.00
-Portobello mushroom $4.50
Gluten free bread available at extra cost
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.

Mac's Food And Wine