Mac's Food And Wine in Bay of Plenty Menu

Thai Fish Cakes $8.50
- Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
Stir Fried Mixed Vegetables $14.50
- Stir fried mixed vegetables in Soya Sauce
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
Steak Pla $21.50
- Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
Tom Kha Goong $10.50
- Tiger prawns and Galangal with mushrooms, cooked in coconut cream.

- Also available as a vegetarian option with a lentil, pea and kumara pattie
one shank $27.00
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Seasonal Vegetables $6.00
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
six $19.00

Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi

Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
The Classic Big Dukes $22.00
- a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
- Hash browns
Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
Soup Du Jour
- served with a warm crusty dinner roll and unsalted butter (N)
Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
South Indian Style Pumpkin and Lentil Curry $24.00
- served with basmati rice and naan bread (V) (H)

Spaghetti bruni $18.5
- tossed in oil with garlic and chilli
Venison osso buco $29.9
- served on buttered swede w/ red cabbage
Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables
Mclaren lamb $29.9
- loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
Pesce desmosedici - fish of the day $29.9
- roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil
Penne gigi galli $21.9
- chargrilled vegetables, finished with rocket and topped with fresh parmigiano, served a touch spicy
Creamy Italian Blue (100gms) $16.9
Steamed mussels $16.9
- served in the shell, chopped italiano sausage and pernod sauce to add flavour

The Lighthouse Hotdog $12
- An all-American hotdog with cheese, onion, ketchup and mustard served with fries
Fish and Fries $16
- 2 pieces of battered fish served with fries, Coleslaw and tartare sauce
Fresh Fruit & Yoghurt
All extras (each) $2
Choc mousse
Bagel and Preserves $8
- served with cream cheese avid jam or lemon curd
Thai beef salad $24
- Marinated beef strips tossed through fresh garden salad with crispy noodles
Kids Lighthouse hotdog
- mini American hotdog served with fries

Chicken McWrap® Aioli - Crispy n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Caramel Sundae n/a
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce
Oreo® Cookies McFlurry n/a
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
Chicken McWrap® Aioli - Grilled n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Hot Fudge Sundae n/a
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge
BLT Bagel n/a
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise
Strawberry Jam n/a
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
Plain Sundae n/a
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?

Insalata di Tagliata di Manzo $24
- Eye fillet-rocket-parmesan-olive oil-chilli
Gelato $8
- Italian ice cream
Affogato Al Caffé $12
- Coffee-vanilla gelato-kahlua
Misto di Antipasti $38
- Arancini-Meat balls-provolone-salami-prosciutto-caprese-artichokes-bread-olives
Calamaretti e Gamberetti al Sugo Piccante $22
- Squid-Shrimps-Basil-Tomato-G.Bread
Carpaccio di Salmone $21
- Salmon-Capers-Rocket-lemon olive oil
Verdure Del Giorno $8
- Vegetables of the day
Anatra col Sugo all'Arancia $36
- Half duck-orange sauce-orange zest risotto

Mushrooms on Toast $8.50
Mushrooms, bacon, big boy sausages $3.00
Chicken Salad $8.00
Bacon & Eggs $8.50
Sandwiches made to order
Poached Eggs on Toast $7.00
Fish and Chips $8.50
Toast & Spreads $4.50

Avocado Toasties N/A
Aioli N/A
Double Choc Chip N/A
Steak and Cheese N/A
Oat & Raisin N/A
Lettuce N/A
Chicken Classic N/A
M&M N/A

Chips $2.80
Crumbed Fish $1.00
Hamburger $4.50
Calamari Rings $1.00
Mussels $1.00
Potato Fritters $1.00
4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
Nuggets $0.80

Cranberry chicken
- cheese, chicken, cream cheese, cranberry sauce
Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Ham & Cheese
- ham, cheese
Cheese & Mushroom
- Cheese, mushroom
Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
Cheese & Olives
- Cheese, sliced black olives

NZ Ora King Salmon (GFO) $34
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
-Fish $14
Bang Bang Chicken Salad $24
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
NZ Green Lipped Mussels (12) (GFO) $24
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Garlic Bread (4) (GFO) $10
Calamari $17
- With a chilli vinaigrette & citrus aioli
Marinated Open Sandwich (GFO) $27
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries >>
Cheesecake $16
- Fresh fruit cheesecake

Herbivore $22.00
- leafy greens, mushrooms, chilli, garlic, brie, mozza
Brekkie burger $13.00
- bacon, hash brown, lettuce, tomato, hollandaise, foccacia bread
Muesli, yoghurt, berry compote $10.00
- [add bacon, sautéed leafy greens, or smoked salmon +3 each, add an egg +1.5]
Scotch Fillet (250gm), salad & house chips $29.00
Garlic, parsley, olive oil flatbread $10.00
Sea salt and rosemary flatbread $10.00
Beetroot, feta, quinoa and orange salad with miso dressing $18.00
Calamari salad, salad greens minted lime yogurt dressing $14.00

Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
French Fries and Aioli $8.00
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad

Mac's Food And Wine in Bay of Plenty Menu

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Mac's Food And Wine

Bay of Plenty > Mac's Food And Wine

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1110 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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