Mac's Food And Wine in Bay of Plenty Menu

SALADS SALADS
  • Chicken salad $14.50
    • Chicken served on today’s seasonal garden salad, roasted nut, Fresh fruit parmesan cheese, honey mustard dressing
  • Beef salad GF $14.50
    • Tender eye fillet served on today’s seasonal salad, roasted nut, Fresh fruit parmesan cheese, balsamic dressing
  • Lamb salad $14.50
    • Grilled lamb Served on today’s seasonal salad, roasted nut, Fresh fruit parmesan cheese, mint yogurt
  • Scallop salad $15.00
    • Seared Scallops, Sundried tomato and olive Israeli Couscous, salad mix, Tarragon dressing
  • Plain seasonal salad $9.50
    • Today’s seasonal salad (check with our friendly front of house staff for specials)
SANDWICHES SANDWICHES
  • Chicken panini $16.00
    • Seared chicken tenders on a toasted Panini, grilled bacon, mozzarella, Apricot and capsicum chutney, garden salad, fries, garlic aioli
  • Open Beef Sandwich $16.00
    • Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
  • Bacon clubhouse $16.00
    • Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
  • Lamb Wrap $16.00
    • Roasted lamb, roast vegetable salad, hummus, fries, aioli
  • Open Crumb Fish Sandwich $16.00
    • Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds, served on garden salad, toasted artisan bread, fries and aioli
BRUNCH BRUNCH
  • Eggs on Toast $7.50
    • Eggs cook the way you like on toasted artisan bread
  • Seafood Pasta $15.50
    • Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce
  • Grilled sirloin $15.50
    • Grilled sirloin, fries, mushroom sauce, grilled onions, egg (GF without mushroom sauce – grilled mushrooms instead)
  • Full Day Breakfast $16.00
    • Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
  • Steak Breakfast $16.50
    • Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
  • Macs famous Smoked fish chowder $13.50
    • Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread (GF without bread)
  • Soup of the day $12.00
    • Chef’s daily creation, toasted bread (GF without bread)
  • Bruschetta V $10.00
    • Toasted artisan Ciabatta, pesto, tomato, olives, mozzarella
  • Vegetarian Briunch $15.50
    • Col-connon potatoes, toasted artisan Ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
  • Wedges $12.00
    • Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli

Nearby Sample Menus

  • Nautilus Scallops $23.00
    • Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
  • Nautilus Twice Cooked Pork Belly $31.50
    • Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
  • Garlic Bread $14.50
  • Garden Salad and Balsamic Vinaigrette $6.00
  • Deep Fried Italian Custard $14.00
    • Homemade custard with crisp almond crust
  • From the Grill $32.00
    • Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
  • Beef Eye Fillet Carpaccio $17.50
    • Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
  • Seafood linguini $24.00
    • Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
  • ●Burgers
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • -sauces
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • ●Meze and Sides
  • ●Choose From
  • -Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
    • Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Edamame beans, sea salt and sesame oil $10.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Add Pork n Fennel Sausages $6.00
  • Flaveur Bread, Hummus, Olive Oil $10.00
  • Add Potato Hash $6.00
  • Add Hay Smoked Salmon $9.00
  • Add Mushrooms $5.00
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
  • Chocolate Brownie $13.00
    • Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
  • Steak $5.50
  • Snapper $2.80
  • Single Filling $2.00
  • $15 Special $15.00
    • 5 fish, 4 sausages, chips
  • $4.00 Kids Special No1 $4.00
    • 2 mini hotdogs, 2 crabsticks, $1 chips
  • Chips $2.00
  • Battered sausages $1.40
  • Kumara chips $3.50
  • LAMB SHANKS $35.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
  • CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
  • OFFICE BURGER $14.00
    • House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
  • SEAFOOD CHOWDER $15.50
    • House made creamy seafood chowder served with toasted garlic bread
  • SHRIMP COCKTAIL $11.50
    • Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
  • RIB EYE STEAK $27.50
    • 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
  • LAMB SHANKS $27.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
  • CHICKEN & BACON BURGER $14.00
    • Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
  • Mango chutney $2.00
  • Prawn $21.99
  • Lamb Saag $14.50
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Daal Makhni $11.50
    • Black lentils and kidney beans cooked with tomatoes, cream & ground spices
  • Tandoori Roti $2.00
    • A whole meal flour bread baked in tandoor
  • Onion Bhaji (4pcs) $4.00
    • Sliced Onions dipped in battered chick pea flour and spices then deep fried.
  • Lamb Vindalo $14.50
    • This spicy dish cooked with onion gravy and ground spices
  • Beef Saag $13.99
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • JIVE WEDGES $11.00
    • wedges served with bacon and cheese, grilled
  • STEAK AND CHIPS $18.00
    • tender rump steak with chips and onion rings served with Chedda melba or pepper sauce
  • JIVE CHICKEN SALAD $16.00
    • crispy salad with chicken breast slices
  • FISH AND CHIPS $12.00
    • battered fish served with chips and tartare sauce salad on the side
  • MIXED GRILL $20.00
    • steak, bacon, Kransky, 2 eggs, grilled tomato n chips side salad
  • MINCIN' ABOUT $15.50
    • savoury mince on sourdough toast with poached egg
  • CALAMARI AND CHIPS $14.00
    • crumbed calamari served with chips, side salad tartare and sweet chilli sauce or aoli
  • EGGS BENEDICT $16.50
    • poached eggs with baby spinach, hollandaise on sourdough toast- bacon or salmon
  • Chicken schnitzel $18.00
    • w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
  • Cheese on toast (add bacon 3.00) $7.00
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Pulled lamb salad, slow cooked lamb $19.50
    • w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
  • Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
  • Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
    • topped with avocado & roast capsicum salsa
  • Basil pesto grilled ciabatta $7.00
  • Seasonal salad w pomegranate vinaigrette $8.00
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
  • Lamb Seekh Kebab $13.50
    • Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Pickles $3.00
  • Shabnam Aloo Mutter $16.50
    • A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
  • Butter Prawn $19.50
    • Peeled prawns cooked in tomato butter sauce with Indian Spices
  • Cheese Naan $5.50
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
  • Papadoms 4 pcs $3.00
  • Hot Cakes $12.50
    • banana, bacon-maple
  • Mushrooms or Mince $11.50
    • on toast (mushroom cream sauce)
  • Toasted Sandwich $5.00
    • two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
  • Fries Bowl $3.50
  • Mini Dogs
  • Jnr Works $9.50
    • bacon, eggs, hashbrown, sausage & toast
  • Mouse Traps cheese on toast
  • Fish & Chips
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Hash bites $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Onion rings $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • -Cheesy $8.90
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • -Plain $7.90
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Porridge banana & caramel walnuts $13.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Paneer Kulcha $5.00
    • Naan bread stuffed with cottage cheese
  • Chicken Tikka Masala $15.50
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi thick gravy
  • Bread Basket $12.50
    • A Selection of roti, plain naan, garlic naan and onion kulcha
  • Vegetable Platter $14.00
    • platter consist of samosa, vegetable pakoda, spring rolls and onion bhaji. Served with tamarind sauce. Price is for two persons
  • Paneer Korma $14.50
    • Cubes of indian cottage cheese cooked with cream, tomato and crushed cashew
  • Vegetarian Banquet $54.00
    • Entree: Vegetable pakoda, Samosa, Onion Bhaji and spring rolls Main Course: Paneer Korma, Daal Tadka, Mix vegetable or punjabi chole Bread: Plain Naan and Garlic naan Price is for two persons
  • Zeera Peas Pulao $6.00
    • Basmati Rice cooked with sauteed peas, onions and spices
  • Saag Aloo $13.50
    • Potato and fresh blended spinach cooked with aromatic spices
Mac's Food And Wine

Mac's Food And Wine

location

Address

1110 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

0211618062

clock

Opened hours

Monday – Sunday 11:30am – 3.00 p.m Dinner: Monday – Sunday 5:30pm Onwards
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Steakhouse

features

Features

Cash

Location
1110 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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