Mac's Food And Wine in Bay of Plenty Menu

SALADS SALADS
  • Chicken salad $14.50
    • Chicken served on today’s seasonal garden salad, roasted nut, Fresh fruit parmesan cheese, honey mustard dressing
  • Beef salad GF $14.50
    • Tender eye fillet served on today’s seasonal salad, roasted nut, Fresh fruit parmesan cheese, balsamic dressing
  • Lamb salad $14.50
    • Grilled lamb Served on today’s seasonal salad, roasted nut, Fresh fruit parmesan cheese, mint yogurt
  • Scallop salad $15.00
    • Seared Scallops, Sundried tomato and olive Israeli Couscous, salad mix, Tarragon dressing
  • Plain seasonal salad $9.50
    • Today’s seasonal salad (check with our friendly front of house staff for specials)
SANDWICHES SANDWICHES
  • Chicken panini $16.00
    • Seared chicken tenders on a toasted Panini, grilled bacon, mozzarella, Apricot and capsicum chutney, garden salad, fries, garlic aioli
  • Open Beef Sandwich $16.00
    • Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
  • Bacon clubhouse $16.00
    • Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
  • Lamb Wrap $16.00
    • Roasted lamb, roast vegetable salad, hummus, fries, aioli
  • Open Crumb Fish Sandwich $16.00
    • Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds, served on garden salad, toasted artisan bread, fries and aioli
BRUNCH BRUNCH
  • Eggs on Toast $7.50
    • Eggs cook the way you like on toasted artisan bread
  • Seafood Pasta $15.50
    • Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce
  • Grilled sirloin $15.50
    • Grilled sirloin, fries, mushroom sauce, grilled onions, egg (GF without mushroom sauce – grilled mushrooms instead)
  • Full Day Breakfast $16.00
    • Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
  • Steak Breakfast $16.50
    • Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
  • Macs famous Smoked fish chowder $13.50
    • Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread (GF without bread)
  • Soup of the day $12.00
    • Chef’s daily creation, toasted bread (GF without bread)
  • Bruschetta V $10.00
    • Toasted artisan Ciabatta, pesto, tomato, olives, mozzarella
  • Vegetarian Briunch $15.50
    • Col-connon potatoes, toasted artisan Ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
  • Wedges $12.00
    • Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli

Nearby Sample Menus

  • Fries $7
  • Angus Eye Fillet $34.5
    • 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
  • Polenta Chips $9
  • Garden Salad $7
  • Clevedon Premium Pacific 6 for $15 12 for $30
    • Natural with shallot & champagne vinegar
  • Beef Short Ribs $21
    • Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
  • Tuna Carpaccio $21
    • Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
  • Seafood $26
    • Prawns, soft shell crab, home smoked salmon, squid & capers.
  • Cheese & Garlic Naan $5.00
  • Seafood Tawa $20.00
    • Combination of Prawns, Fish, mussels, squids, fish ball, shrimps, scallops cooked with brown onion gravy
  • Lamb/ Beef Korma $16.50
    • Tender boneless lamb cubes cooked with cashew nuts and fresh cream sauce
  • Green Pea Pulao $6.00
  • Prawns $18.00
  • Chicken Lababdar $16.00
    • Chicken cooked with chopped tomatoes, capsicum, fresh cream & cottage cheese
  • Kopeo Special Chicken $16.00
    • Boneless chicken cooked with gravy and mix vegetables, flavored with mint leaves
  • Kadai Prawns / Fish / Scallops $19.00
    • Prawns/Fish/Scallops with thick-cut pieces of onion, capsicum and cooked in an onion and tomato based gravy >>
  • Garden Salad $7.50
  • Vegetable Fritters, Herb Aioli $15.00
  • Seared Scallops, Mint & Mango Soulsa, Baby Leaf $16.00
  • House Bread & Dips $13.00
  • Coconut Marinated Fresh Fish, Garlic Bread $15.50
  • Dessert Taste Plate $16.50
  • Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
  • Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
  • -Medium $10.50
  • 2x Crabsticks $1.50
  • -Large $12.50
  • •Monday - Wednesday
  • Satay Beef $15.00
  • Chicken Drumstick $3.00
  • Prawn $17.00
  • Prawn Crackers $3.50
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • Kumara chips $5.90
    • 1 Scoop
  • Mussel $1.65
    • Battered, each
  • Coleslaw $2.20
  • Oyster $2.75
    • Battered, each
  • The pearla $13.00
    • Half scoop chips, 3 battered oysters, 1 fish
  • Tarakihi $4.80
    • Each
  • Prawn skewer $6.50
    • Battered, each
  • Rock the Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Apache Fish medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • We’re proud to serve our guests only 100% grass-fed prime steer.
  • Redneck Ribs six $19.00
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Bacon $15.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Vanilla & Amaretto Crème Brûlée $14.50
    • Served with short bread.
  • Fries & aioli $9.00
  • Grilled Chicken & Chorizo Salad $16.50
    • Mesclun salad, sundried tomatoes & feta.
  • Green Salad $8
  • Salt & pepper calamari $16.00
  • Tempura fish sliders $16.50
  • Fish & Chips $10.50
    • Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
  • Steak $24.50
    • 200grams sirloin steak, fries, egg & salad.
  • CAKES $5.50
  • BUTTER CHICKEN PIE $5.30
  • WRAPS $7.50
  • SHIES & SQUARES $4.90
  • STEAK PIE $4.50
  • PANINI OF THE DAY $12.50
  • CAJUN CHICKEN WINGS $2.50
  • GF BEEF LASAGNE $12.50
  • Add for mushrooms $ 2.00
  • Add $ 2.00
    • For avocado
  • Spicy Chicken Wings $ 10.00
    • Served with Sweet Thai Chilli or Garlic Aioli
  • Crumbed Prawns $ 12.00
    • Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
  • Bangers & Mash $ 16.00/$ 18.00
    • Fresh homemade sausages served with mash potato, peas & homemade
  • The Works Burger $ 17.00
    • Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
  • Ceasar Salad $ 13.00
    • Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
  • ●Benedict bap
  • -Side $5.00
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • Buttermilk pancakes $15.50
    • With berry compote, maple syrup & fresh cream
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • ●Sides
  • Spelt toast $17.50
    • With basil pesto, roasted tomato, rocket, feta & avocado
  • -Large $9.50
  • Shiek $18.00
    • Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
  • Najem $18.00
    • Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
  • Garlic cheese bread $4.50
  • Chocolate Mousse $12.00
    • Chocolate shaving, Callebaut chocolate
  • Homemade garlic bread (serves 2) $12.00
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • -Served with 6 roasted garlic prawns $28.50
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • Tuna N/A
  • Flatbread N/A
  • White Bread N/A
  • Chipotle N/A
  • Cheddar N/A
  • M&M N/A
  • Pizza Sub with Cheese N/A
  • Hot Chilli N/A
Mac's Food And Wine

Mac's Food And Wine

location

Address

1110 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

0211618062

clock

Opened hours

Monday – Sunday 11:30am – 3.00 p.m Dinner: Monday – Sunday 5:30pm Onwards
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Steakhouse

features

Features

Cash

Location
1110 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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