In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
Market Garden Salads and Crisp Vegetables
Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Smoked Salmon $22.00
Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Pea, Pie and Spud $10.00
Two of our delicious homemade pies served with peas, mash and gravy
Open Steak Sandwich $17.00
Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Wedges $12.00
Topped with grilled bacon and cheese served with sour cream and sweet chili
Criss-cut Fries $7.00
Tossed with paprika and served with our secret recipe aioli
Meatballs $12.00
Homemade meatballs in Napoletana sauce served with warm flat bread
Chicken $19.00
Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Grilled chicken strips served on toasted Turkish bread with guacamole, caramelized onions, lettuce, tomato & drizzled with pesto mayonnaise served with chips
-Mount Margarita, vine ripened tomatoes, basil and mozzarella
Meze Board (great for 4 people) $30
A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.