Mac's Food And Wine in Bay of Plenty Menu

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Chicken salad $14.50
- Chicken served on today’s seasonal garden salad, roasted nut, Fresh fruit parmesan cheese, honey mustard dressing
Beef salad GF $14.50
- Tender eye fillet served on today’s seasonal salad, roasted nut, Fresh fruit parmesan cheese, balsamic dressing
Lamb salad $14.50
- Grilled lamb Served on today’s seasonal salad, roasted nut, Fresh fruit parmesan cheese, mint yogurt
Scallop salad $15.00
- Seared Scallops, Sundried tomato and olive Israeli Couscous, salad mix, Tarragon dressing
Plain seasonal salad $9.50
- Today’s seasonal salad (check with our friendly front of house staff for specials)

Chicken panini $16.00
- Seared chicken tenders on a toasted Panini, grilled bacon, mozzarella, Apricot and capsicum chutney, garden salad, fries, garlic aioli
Open Beef Sandwich $16.00
- Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
Bacon clubhouse $16.00
- Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
Lamb Wrap $16.00
- Roasted lamb, roast vegetable salad, hummus, fries, aioli
Open Crumb Fish Sandwich $16.00
- Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds, served on garden salad, toasted artisan bread, fries and aioli

Eggs on Toast $7.50
- Eggs cook the way you like on toasted artisan bread
Seafood Pasta $15.50
- Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce
Grilled sirloin $15.50
- Grilled sirloin, fries, mushroom sauce, grilled onions, egg (GF without mushroom sauce – grilled mushrooms instead)
Full Day Breakfast $16.00
- Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
Steak Breakfast $16.50
- Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
Macs famous Smoked fish chowder $13.50
- Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread (GF without bread)
Soup of the day $12.00
- Chef’s daily creation, toasted bread (GF without bread)
Bruschetta V $10.00
- Toasted artisan Ciabatta, pesto, tomato, olives, mozzarella
Vegetarian Briunch $15.50
- Col-connon potatoes, toasted artisan Ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
Wedges $12.00
- Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli

Nearby Sample Menus

Lamb S $9.5 / L $ 11.5
Extra meat $3.50
Falafel $8.50
Wedges $7.00
Add any of the following selection to your meal
Chicken S $10 / L $ 12
Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
Mixed $9.00
- Chicken & lamb

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Pepperoni $5.00
- Pepperoni topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Ham and cheese $5.00
- Ham topped with mozzarella
Xtra Large $3.90
Cheese stuffed crust $3.90

Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22

Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Soup of the Day $11.90
- Made fresh daily, with pizza bread
Olive e Feta $8.90
- Marinated Olives & Feta
Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
Vegetariana $13.90
- Selection of vegetables, feta & olives
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil

Oysters $1.80
Hot Dog $2.20
Cheese $2.50
Steak & Onion Roll $2.50
Mushroom $4.50
Curry Roll $2.50
Cheese & Onion $2.50
Snapper $5.00

BBQ Modem $99.00
- Assorted meat bbq
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
Jangeo gui $24.00
- Salted grilled eel
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Chicken soup $18.00
Udong $12.00
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Ramyun $10.00

Chicken/lamb biryani $12.99
- basmati rice cooked with chicken/lamb, herbs and spices
Garlic naan $3.00
- plain flour bread with garlic baked in tandoor oven
Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
Chips Chilli $10.00
- chips sauteed with onion, garlic & ginger finished with a touch of soy sauce
Googley Korma $16.00
- boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
Do Pizza $12.99
- diced chicken/lamb cooked with fried sliced onions and great spices
Mango Lassi $4.00
Vindaloo $12.99
- boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce

White Chip Macadamia N/A
Pork Riblet N/A
Pickles N/A
Italian B.M.T N/A
Choc Chip N/A
Turkey & Ham N/A
Ham N/A
Sweet Onion N/A

Shahi Paneer $10.00
Chicken Korma Reg $9.00 L $13.50
Chicken Kadai $12.00
Beef Vindalo $12.00
Vegetable Manchurian $12.00
Garlic Naan $3.00
Beef Korma $12.00
Beef Biryani $11.00

-Loaded $9.90.
-Cheesy $8.90
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.

Beef Burger Sandwich $17.50
- with Fries, beef patty, bacon, egg, caramelized onion, tomato, beetroot & cheese
Bacon & Eggs $13.50
Wedges with sour cream & salsa $8.50
Fries $5.00
Eggs on Toast $9.50
Big Bacon Sandwich $17.50
- with fries, bacon, hashbrowns egg, cheese, tomato, lettuce
Eggs Benedict with bacon $18.00
Nachos $13.50
- beef mince chili beans, salsa, sour cream & cheese

Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
Classic garlic bread $6.00
Trio or ice-cream $12.00
- With chocolate topping
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
Fried eggs $4.00

Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Chilean bread $3.00
- 3 pieces with butter
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.

B.E.S.T. with Tea / Coffee or Coke $12.90
Chicken $5.00
Sirloin Steak with Chips or Wedges $16.90
Egg Benedict $11.90
Hawaiian $5.00
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Rump Steak with Eggs Chips or Wedges $14.90
Mushroom Breakfast $11.90

GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
GF V kumara chips $5.50/$9.00
- with sour cream
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
Àsh of the day (Ask for GF option) $18.50
- (see specials board)