Mac's Food And Wine in Bay of Plenty Menu

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Chicken salad $14.50
- Chicken served on today’s seasonal garden salad, roasted nut, Fresh fruit parmesan cheese, honey mustard dressing
Beef salad GF $14.50
- Tender eye fillet served on today’s seasonal salad, roasted nut, Fresh fruit parmesan cheese, balsamic dressing
Lamb salad $14.50
- Grilled lamb Served on today’s seasonal salad, roasted nut, Fresh fruit parmesan cheese, mint yogurt
Scallop salad $15.00
- Seared Scallops, Sundried tomato and olive Israeli Couscous, salad mix, Tarragon dressing
Plain seasonal salad $9.50
- Today’s seasonal salad (check with our friendly front of house staff for specials)

Chicken panini $16.00
- Seared chicken tenders on a toasted Panini, grilled bacon, mozzarella, Apricot and capsicum chutney, garden salad, fries, garlic aioli
Open Beef Sandwich $16.00
- Prime Grilled sirloin, grilled onions, tomato salsa, spicy BBQ sauce. Served on a garden salad, toasted artisan bread, fries, garlic aioli
Bacon clubhouse $16.00
- Bacon, lettuce, tomato, fries, garlic aioli, toasted artisan bread
Lamb Wrap $16.00
- Roasted lamb, roast vegetable salad, hummus, fries, aioli
Open Crumb Fish Sandwich $16.00
- Golden crumbed fish fillet, tomato relish, harvarti cheese, almonds, served on garden salad, toasted artisan bread, fries and aioli

Eggs on Toast $7.50
- Eggs cook the way you like on toasted artisan bread
Seafood Pasta $15.50
- Pappardelle Pasta, scallops, mussel meat, shrimps, smokey fish, creamy herb sauce
Grilled sirloin $15.50
- Grilled sirloin, fries, mushroom sauce, grilled onions, egg (GF without mushroom sauce – grilled mushrooms instead)
Full Day Breakfast $16.00
- Kransky sausages, bacon, grilled mushroom, tomato, eggs, hash brown, toasted artisan bread
Steak Breakfast $16.50
- Grilled Sirloin, grilled onion, roast tomato, hash brown, mushroom sauce, fried eggs, toasted artisan bread
Macs famous Smoked fish chowder $13.50
- Kawakawa smoked market fish, shrimps, mussels, brie cheese, toasted artisan bread (GF without bread)
Soup of the day $12.00
- Chef’s daily creation, toasted bread (GF without bread)
Bruschetta V $10.00
- Toasted artisan Ciabatta, pesto, tomato, olives, mozzarella
Vegetarian Briunch $15.50
- Col-connon potatoes, toasted artisan Ciabatta, grilled mushrooms, grilled tomato, eggs, spinach
Wedges $12.00
- Seasoned wedges, bacon, mozzarella cheese, sour cream, sweet chilli

Nearby Sample Menus

Cheeseburger $13.70
- With Pigtail fries.
Fish & Chips
- Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
Beef Nachos
- With sour cream
Full Size $25.70
Moroccan Lamb Sandwich $22.70
- Lamb rump slices marinated in Moroccan spices with hummus, feta, spinach leaves, red onion, tomato relish & tzatziki in toasted Turkish bread.
Roast Vegetable Lasagne $25.70
- Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
Sweet Chilli $1.70
Ham & Pineappple Pizza $13.70
- With Pigtail fries

BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Chicken Fettuccini (V) $19.90
- Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
Cajun Chicken Salad (GF) $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
All burgers are served with seasoned fries and golden onion rings
Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella

Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
5 Grilled Tenderloins $11.90
- Choose your basting
- Large $6.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Large $6.50

Apple & Berry Crumble $12.00
- Toasted muesli top, creme anglaise sauce
Pesto Lamb Cutlets $3 1.00
- Creamed basil pesto, thyme polenta cake, watercress sprouts
Crab & Lobster Tortellini $30.00
- Chardonnay cream sauce, vegetable julienne
Open Steak Sandwich $18.00
- Prime beef, bearnaise, red onion marmalade, brie, beer battered fries
All Mains are served with your choice of either
1/2 dozen $25.00
Tiramisu $12.00
- Mascarpone layered coffee sponge
2 x $25.00

Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
Fish Curry $19.50
- Chef’s Special
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Chicken Nuggets and chips $9.00

MINCE & CHEESE PIE $4.50
PANINI OF THE DAY $12.50
GF BEEF LASAGNE $12.50
VEGETABLE QUICHE $12.50
BUTTER CHICKEN PIE $5.30
SAUSAGE ROLLS $4.00
CAKES $5.50
WRAPS $7.50

TOASTED SANDWICHES $7.50
- ham cheese and tomato or how you want it
JIVE WEDGES $11.00
- wedges served with bacon and cheese, grilled
CAMEMBERT CHEESE SALAD $12.00
- fried camembert served with a salad
JIVE GARDEN SALAD $15.00
- crispy lettuce, cucumber, carrot, tomato, onion rings, gherkin, feta and olives
MINCIN' ABOUT $15.50
- savoury mince on sourdough toast with poached egg
CHICKEN N PINEAPPLE BURGER $17.50
- succulent grilled chic fillet and pineapple with chips
MUSHROOM AND ONION BURGER $17.50
- beef burger with fried mushroom and onions topped with extra cheese
MIXED GRILL $20.00
- steak, bacon, Kransky, 2 eggs, grilled tomato n chips side salad

Bagel Cream cheese, salad, bacon/salmon $14.50
B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
Choose from
B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
Chicken Nuggets With chips and BBQ sauce $8.50
Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
Bacon & Egg Pie with salad. $13.00
Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00

-Small $8.50
Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
Greek salad
- Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes
Caesar salad
- Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
Smoked chicken & avo
- salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.
Chorizo sausage penne
- Roasted chorizo sausage tossed with basil, feta, baby spinach and tomatoes on a penne pasta.
Whole wheat penne, mushroom and parmesan salad
- Whole wheat penne pasta, mushrooms, onion, parmesan cheese and caesar dressing.

Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter

Kids bacon & egg on toast $8.00
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Kransky sausage $4.00
Bacon $4.00
Mushroom $3.00
Tomato $3.00
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.

2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
Fish Burger $6.00
Hamburger $4.50
2 Fish & chips $5.00
Sausages $2.00
Spring Roll $2.50
Wedges $3.50

Roasted Vege $22.00
- Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
Chicken Wings $15.90
- With buffalo hot sauce, blue cheese dip and celery sticks
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
Market Fish N Chips N/A
- Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
Toasted Sourdough $3.00
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
Calamari Salad $24.90
- Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries

Steamed Mussels N/A
Egg N/A
Sesame Oil N/A
Fried Rice N/A
Cabonara N/A
Fried Dumplings N/A
Japanese Sushi N/A
Rice N/A

Escargot $12.00
- (drenched in a creamy garlic sauce & sprinkled w cheese)
Mastery 700g(prime scotch on the bone) 42.00
Chicken Burger $16.00
Ribs Platter $75.00
- (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
(choice of lemon & herb or peri marinade, served w chips & salad)
Chicken Platter $75.00
- (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)
Fried eggs
Cock & Bull (chicken & steak) $32.00