Magic Work in Dunedin Menu

Are you the owner? Manage this listing for free.

Magic Work in Dunedin has no menu available, but can choose from many other options such as GF - Gluten Free Option Available or Chunky Fries gf from The World Bar. Waikouaiti Fishinn offers many options including CHIPS and KUMARA CHIPS. Long Ping Takeaway includes a wide range like Spring Roll or Chips (minimum). Traditional French Onion Soup and Celeriac Velouté from . Gantleys Restaurant offers Thaitanium Restaurant and Tom Yum Spicy soup.

Nearby Sample Menus

Swwet Chili Chicken $7.90
- capsicum, carrot and cucumber
Cooked tuna $4.50
Seafood $11.00
Edamame $6.50
- boiled green soybeans in the pod
Ebi Tamago Toji $8.00
- prawns simmered in an egg & onion sauce
Buta Shogoyaki $15.90
- pork capsicum and onion in ginger sauce
Inari Sushi 2 pcs $4.00
- sweet tofu pockets filled with sushi rice
Teriyaki Tofu served with plain rice $15.00

Gang Par $18.00 / $18.50 / $19.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Seafood Salad $18.00 / $18.50 / $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Karaage Chicken $15.50
- Crispy, deep fried chicken served with dipping sauce
Fresh Tuna Hosomaki
Yakisoba Pork $13.00
- stir fried egg noodle with pork
Avocado Hosomaki
Extra King Prawn Tempura (1 Pc) $3.50
Yakisoba Chicken $13.50
- stir fried egg noodle with chicken
Fresh Salmon
- 4 Pieces $4.00

Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Iceberg lettuce with kiwi mayo and parmesan $7.50
Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
Organic salad greens with lemon vinigrette $7.50
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50

Lamb Shish $16.00
Combination Iskender $15.50
(served with rice, mixed salad, pita bread and your choice of sauces)
DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
Lamb Doner $11.00
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
jumbo Combo $12.50
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic

PASTA $24.99
- Chef's choice of fresh ingredients.
FRIES + TOMATO SAUCE + AIOLI $5.00
RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
Big BREKKIE $18.00
- A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
GARLIC BREAD $5.00
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.

SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
BERRY PANCAKES (V) $14.00
Black Pudding $3.00
MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
Toast & Spreads $5.00
TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
- ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
Salmon $3.00
BACON AND EGGS (GF) $15.50
- Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.

Vegetarian $12.00
Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Mushroom Mutter $13.00
- green peas and mushroom cooked tomatoes, spices and herbs
Onion Kulcha $4.00
- leavened flabread freshly baked in tandoor and stuffed with chopped onions
Lamb Seekh Kebabs (5 Pcs) $14.00
- fine lamb mince kebabs
Bombay Aloo (No Rice) $6.00
- diced potatoes lightly tossed in butter with cumin and mustard seeds with a tempering of curry leaves
Cheese Naan $4.00
- naan with a stuffing of subtly spiced fresh cottage cheese
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen

Bacon $6.50
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
Mushrooms $4.00
Fried potatoes $3.00
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle

EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
Lamb shanks $19.90/$23.90
- one shank/two shanks
SOLE & SALAD $10.90
Mushrooms $5.00
Beef and Guinness hotpot $18.90
- with mash and gravy
ROAST OF THE DAY $9.90
Pork loin $21.90
- (with crackling and apple sauce)
Onions $4.00

60 Plain Rice $2
17 Beef Murtabak $15.90
- Flaky bread filled with beef served with pickled onion and curry gravy
39 Chicken Dosai $13.90
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
4 Prawn Twisters $7
- 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
19 Lamb Korma $14.90
- Boneless pieces of lamb cooked in perfection in rich coconut cream, almond and cashew nut paste
12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
25 Fish Sambal $16.90
- Masala grille fish in thick onion, chili and tomato sambal sauce
Dishes served with rice

Soup of the Day $10.00
- House made soup served with warmed Focaccia bread
Chefs Special Casserole $16.00
- Served with warm Focaccia bread. Ask for todays flavour
Dipping Sauces (Choose 1)
- BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
- Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
Ice-cream Sundae $7.50
- Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers

Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Lambada $29.5
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
Chilli Pesto Bread $13.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Ceaser Salad $18.5
- Cos lettuce with caesar dressing, croutons and bacon.
Spagalimis Bolognaise $20
- A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Garlic Bread $5.5
- Fresh bread sticks brushed with our own garlic butter.

soup of the day $18.00
-add onion or mushrooms for $2.00
bowl of chips $7.00
All mains served with salad and chips or optional seasonal vegetables
homemade chicken tender $10.00
bowl of wedges $8.00
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
with bacon & cheese $11.50

Seafood pancake $8.00
Kimchi pork fried rice $10.00
-steamed rice $9.00
-dumplings $14.00
Seafood spicy soup
- noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
Rice ball (each) $3
Kimchi soup $4.00
Beef fried rice $10.00