Magic Work in Dunedin Menu

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Magic Work in Dunedin has no menu available, but can choose from many other options such as GF - Gluten Free Option Available or Chunky Fries gf from The World Bar. Waikouaiti Fishinn offers many options including CHIPS and KUMARA CHIPS. Long Ping Takeaway includes a wide range like Spring Roll or Chips (minimum). Traditional French Onion Soup and Celeriac Velouté from . Gantleys Restaurant offers Thaitanium Restaurant and Tom Yum Spicy soup.

Nearby Sample Menus

December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
- Balmac Garden Spinach + $5.00
- Add onion rings + $4.50
Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50

Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Salad $18.50 / $19.50
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.

Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
Soup of the day
- Please see the blackboard for today's flavour
Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
Sausages, eggs & chips $10.00
-Large $20.00
Chicken chippies $7.50
- Served with plum sauce
-Medium $17.00
Ice cream sundae adults (GF) $6.00
- Your choice of chocolate, strawberry or caramel sauce

CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
Fried Potatoes $2.00
2 Hash Browns $2.00
VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
Salmon $3.00
BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.

Seafood Chowder $13.00
- Served with bread.
Garlic bread, wedges, pizza and salad. $25.00
Warm Chocolate Brownie $9.00
- Served with yoghurt boysenberries and cream.
Margartia
- Tomatoes, garlic with fresh basil – a fantastic pizza!
Greek Salad $16.00 Lge / $12.50 Sm
- Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
BBQ Chicken
- Smoked chicken, bacon, Swiss cheese and BBQ sauce.
The Cheese Burger
- New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
Vegetarian Works
- Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.

Organic Salad $ 13.80
- with chive crepe
A bowl of organic five grain rice $ 4.00
Garlic Bread (Small/Large) $ 3.00/$6.00
Garlic Chive Parcels or Kale parcels $ 8.80
Chunky Beef Delight $ 13.80
Special Dish of the Week (GF) $ 15.80
Pork Chop Noodle Soup $ 13.80
Organic Salad $ 14.80
- with garlic chive pockets or kale pockets

Chicken Mapo Tofu $22.00
Sliced Lamb with Cumin $26.00
- Mongolian Style
Chinese Roast Pork & Tofu $22.00
Sizzling Lamb Chops with Ginger & Spring Onion $30.00
Whole Blue Cod with Szechuan Peppers & Chillies $30.00
Deep Fried Hot & Spicy Squid $24.00
Seafood & Tofu on Steamed Egg $30.00
Chicken & Tofu $22.00

Chorizo $16.50
- feta, tomato, spinach
Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
Mushrooms $4.00
Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
Seed toast $5.00
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
Hollandaise $2.00

Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
Side Salad $6.00
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Gluten Free Bun $2.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.

Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on lyonnaise potato and salad greens
Bowl of Fries $7,5
Indian Bengal sweet curry chicken $18,5
- with an aromatic blend of tomato and spices finished with natural yoghurt scented rice, poppadum’s & lemon coconut banana
Vegetarian rice bombs $15,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soya, tomato jus and balsamic soft leaves
Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
Green Salad $7,5
Seeded Portobello mushrooms $13
- shallow fried and served on a red abbage pickle slaw with stuffed olive mayo
Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
- a lemon scented salad with a zesty tomato, soy dressing

Bacon $3
Mushrooms $3
Tomoto $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
The Healthy Start $7.50
- easonal fruit, natural yoghurt
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Artisan toast $3
Spinach $3

Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Marinated Kalamata Olives $6.00
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Hand Cut Chips $7.00
- Served with garlic mayo
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing

steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
all day breakfast $17.00
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
shrimp cocktail $10.00
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
with chilli & cheese $9.50
crumbed chicken burger $18.00

Steak fries $5.00
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Fish of the day $31.00
- ask your waiting staff for the fresh market fish of the day
Green salad $4.50
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
Fried egg $2.00
Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus