Magic Work in Dunedin Menu

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Magic Work in Dunedin has no menu available, but can choose from many other options such as GF - Gluten Free Option Available or Chunky Fries gf from The World Bar. Waikouaiti Fishinn offers many options including CHIPS and KUMARA CHIPS. Long Ping Takeaway includes a wide range like Spring Roll or Chips (minimum). Traditional French Onion Soup and Celeriac Velouté from . Gantleys Restaurant offers Thaitanium Restaurant and Tom Yum Spicy soup.

Nearby Sample Menus

Tatli Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
Extra skewer
- Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.

Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup

Pork Don $11.50
Char Siu (BBQ Pork) $32 / kg
Samurai $8.50
- Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
Chicken Don $11.50
Roast Duck $10.90
All BBQ meals served with vegetables and rice N/A
Roast Pork $10.90
Sweet and chilli beef or chicken $11.90

Green salad with lemon dressing $7.50
Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00
Sautéed peppered cabbage $7.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
Organic salad greens with lemon vinigrette $7.50
Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
House smoked Brie and/or smoked $18.50 per person
Home-made licorice ice cream, with berry compote and almond florentine. $14.50

Chicken Wrap $11.00
Chicken Shish $16.00
SWEET CHILI SAUCE
Lamb Wrap $11.00
SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
Falafel Wrap $11.00
Lamb Doner $11.00
Lamb Iskender $14.50

Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Corn fritter with smoked salmon, passion + fennel bulb $16.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Veal pate with beetroot relish + hot toasts $16.00
Prime beef au-frites with red wine jus + salsa verde $36.00

SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
GARDEN TOSSED SALAD $5.00
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.

-M $8.00
Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
-M $8.00
-L $ 10.00
-M $9.00
-M $9.00
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
Grilled Shrimps Paste on Sugarcane $ 12.00

Made to order sandwiches
Olivani French Toast $14
- with banana toasted pecans and maple syrup
Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Organic Soup $13
- with artisan toast
Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
Smoked Salmon on Toast $9.5
- with lemon, capers and tomato

Deep Fried Ice Cream $11.50
- Crispy coated ice cream served with chocolate topping & cream
Beef and Black Bean Sauce $25.00 per person
- (L) $14,00
Sweet and Sour Pork $35.00 per person
-Large $19,00
Chilli and Salt Squid
-Small $13,00
-Large $23,00

Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
Trio of Cheese, our chutney, apple, spent grain crackers $120
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99

Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Butter/Garlic Butter $2.00
Side Salad $5.90
Toast/Bread $2.00
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Jug Gravy $2.00
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables

Roast Seasonal Vegetables $8.00
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
Soup of the Day $12.00
- Served with house baked bread
Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch

Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Smoked salmon OR free range bacon $5.50
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50

Local free range poached or scrambled eggs on ciabatta toast $10.5
Ciabatta, bagel or fruit toast w preserves and butter $6.5
add haloumi $3
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
house smoked salmon $17
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
free range bacon $16