Maire's Kitchen in Auckland Menu

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Maire's Kitchen in Auckland has no menu available, but can choose from many other options such as Golden Chips (Salted or Spiced) or Popodams from Bombay Post. Kaukapakapa General Store offers many options including Hamburger and Cheeseburger. Corner Burger includes a wide range like Corner Classic or Chicken Classic. Ricotta Doughnuts and - add free range bacon from . Bestie offers Makoto Sushi & Donburi and Spicy Pork Sizzling.

Nearby Sample Menus

Squid $11.50
Scallops $15.00
from the kitchen
on the teppan table
Prawn Tempura $16.50
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
Please ask waiting staff

Kadhai Sabji(V) $ 18.5
- Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
Dum Ki Bharwaan Mirch (V) $ 24
- Stuffed Capsicum curry tempered with curry leaf
Tandoori Trio $ 13.5
- Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
Chilly Paneer(V) $19.5
- Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
Chilli Scallops $ 16/$ 30
- Scallops cooked in chilli honey sauce and served on crispy wafers
Roomali Roti $ 6.5

Fish of the day $29.00
- Fresh fillet, deep fried in our special batter
-Pepper Steak $38.00
- Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
Fried Eggs (each) $2.00
Fresh Snapper E $15 / M $35
- Deep fried in our special beer batter main only, or pan fried in herbed butter
Hokey Pokey Sundae $8.00
- With our special caramel or chocolate sauce
●May we recommend
-Steak Italiano $38.00
- Marinated soya and ginger
Lamb Brains E $15 / M $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce

N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]

Pasta of the Week $16.00
- Check Specials Board
Prawn Cutlets $12.00
Chicken Schnitzel $19.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Small $14.00
Garlic Bread $4.50
Medium $19.00
Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
Veggy Plate
- Help yourself to Vegetable & Salad Bar

Plain Fried Rice $8.50
Chicken $9.80
Chicken with Lemon Sauce $11.00
Chicken Fried Rice $9.80
Sweet & Sour Won Ton $10.00
Vegetables $8.50
Won Ton Roast Pork Soup $8.50
Steak Fried Rice $9.80

PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables
PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
PAD SATAY SAUCE
- stir fried meat with mixed veggies and topped with peanut sauce
YELLOW CURRY
- yellow curry paste with coconut cream and vegetables

thai chicken salad $10.00
- with satay sauce
-avocado (seasonal) $3.00
house burger $19.90
- with your choice of either a homemade prime beef pattie, steak or chicken, accompanied by a fried egg, bacon, lettuce, tomato, onion jam and cheese, served with fries, tomato sauce and aioli
-chicken, avocado, red pepper and cheese $18.90
caesar salad $10.00
- served with bacon
-bacon 3x rashers/five grain toast or ciabatta/sausage/mushrooms/black pudding $4.00
pancakes $10.00
- served with grilled banana, bacon and maple or golden syrup
-add spinach $3.00

Cream Cheese $1.50
Smoked Salmon $5.00
Porridge $6.00
- Add from the Sides menu to enhance your meat
Bacon Stack
- Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise
Hash Brown $2.00
Single $10.00
Baked Beans $2.00
Ham $3.50

Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
330ml L&P $3.00
750ml Pump $4.00
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.

Salmon (shake) $7 / $9
- Nigiri Sushi / Sashimi
Mango mousse $7
Trevally (shima aji) $9 / $12
- Nigiri Sushi / Sashimi
Sashimi appetiser $15
- 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
Crème caramel $7
Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
Sashimi large plate (2 people) $32
- yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns

(PORK, LAMB, BEEF, CHICKEN & FISH)
DONUT 80¢
GRAVY
CHICKEN
MEDIUM $10.00
SMALL $9.00
SMALL $2.00
SMALL $6.00

Add Vermicelli $2
B3 Assorted Beef Noodles $9.50
K6 Tofu with Seafood in Casserole $18.99
Fried Pancake Slices
G6 Spring Onion Pancake $4.99
B13 Wonton Noodles $9.50
A4 Cold Mixed Vegetables $8.99
D7 Tomato Egg Mix Noodle $8.99

Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Entree $17.50
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Our renowned chowder made with selected seafood. $13.00
Anipasto Freddo $26.80
- A traditional Italian way of commencing a meal with a stunning array of ingredients.