Maire's Kitchen in Auckland Menu

BBQ Chicken on Rice / BBQ Pork $15.00
Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
Prawns $6.00
- $ ea, Deep Fried Prawns
Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce

feta, sweet corn, pinenut filo cigars, pickles $13.00
smoked fish, creme fraiche, turkish pide $11.00
Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00

Creamy Mushrooms $9.80
- On 5 grain toast topped with shaved parmesan
Bacon sausage, creamed mushrooms $6.50
Affogato $8.50
- vanilla ice cream topped with espresso coffee
Marinated Olives $9.00
Haloumi Salad $19.80
- with grilled Haloumi, Avocado, Roast Sweet Potato, Peanuts salad & Asian Dressing
Trio of Ice cream $7.50
- Choose of our ice cream flavours
Vanilla & Buttermilk Hotcakes $16.80
- With maple syrup, berries & whipped cream
Herb or Garlic Bread $6.50

Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
Thursday-streaky bacon sm $6 / lg $8
Hummus sm $7 / lg $8.9
- Made from chickpeas containing tahini, herbs and spices
Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
Monday-steak sm $6 / lg $8
Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
Wednesday-falafel sm $6 / lg $8
Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon

10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
Andiamo tiramisu $15
Vegetable salad $9
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
Cumin gouda $18
Rocket, pear and parmesan $9
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Cannellini bean salad with green beans and dried cherry tomato $9

B - with fresh fruit salad and cream, drizzle maple syrup $14.50
Open Steak Sandwich $15.90
- Char-grilled rump steak with lettuce and tomato between toasted ciabatta
5 Avocado Smash $8.00
- wholemeal toast, avocado, angel tomato, drizzle of olive oil
7 Mushroom on Toast $14.00
- portabello mushroom, poached eggs and spinach on toast ciabatta
Pan-Fried Beef on Rice $15.50
- Served with salad and creamy mushrooms
Extra base $2.00
8 Egg Benedict on Potato Hash or English Muffin or Bagel with
- Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple

Greek Salad (V) $18.50
- cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
Homemade Baklava Rich $13.50
- rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
-for four $149.00
Spanish Rose Creme Brulee $15.00
- served with berry compote, chantilly, and almond shortbread
until 5pm
LIMON Eggs Benedict
- our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
-for two $79.00
Almendras al Pimenton $10.00
- roasted almonds with Spanish smoked paprika

Deep-Fried Salted Duck placed in Bamboo Net $25.80
Braised Lamb with Taro in Brown Sauce $25.80
Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
Griddle Slice Chicken with vegetable in Spicy Sauce in Pot $23.80
Stir-Fried Chicken with mixed vegetables in Spicy and Chili Sauce in Pot (Small/Large) $23.80/$38.80
Bran Dough in Soy sauce $9.80
Deep-Fried Small Yellow Fish with Salt and Pepper $12.80
Boiling Egg in Fermented Glutinous Rice in Thick-Soup $12.80

Bachelor $10
- Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Spaghetti Bun $6
- Spaghetti, Cheese & Bacon. The Kiwi Way
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Satay $11
- Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
Kumera Fries $6
- Sprinkled with Burger Bach seasoning
Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli

Nearby Sample Menus