Majestic Tea Bar in Auckland Menu

Scrambled Eggs On Toast $10.90
- Add Bacon
-Add Bacon $2.00 extra
-Add Grilled Tomato $1.50 extra
Hot Cake Or Waffle Breakfast $12.90
- With Bacon & Banana, Drizzled in maple syrup
Golden Crumpets $7.90
- Toasted crumpets served with a selection of sweet preserves
Toasties $7.90
- With multigrain bread & your choice of two fillings (cheese, tomato, ham, fineapple and/or onion) Served with a sede garnish
Chicken, Bacon & Avocado Stack $12.90
- Shredded roast chicken & bacon served with avocado puree aioli & served on multigrain bread & served with a side gaenish
Soup Of The Day $7.90
- Soup of the day served in our signature mug with toasted ciabatta bread.
B.L.T Bagel $10.90
- Bacon, lettuce & tomato served on a toasted bagel with aioli and a side garnish.
Devonshire Tea Set $9.90
- Freshly made scones served with whipped cream & jam with a tea of your choice (single serve)
Waffle Deluxe $11.90
- Waffles served with vanilla & chocolate ice cream & drizzled in belgian milk chocolate. Add banana for $2.00
Hot Cake Stack $10.90
- Hot cakes served with vanilla ice cream maple syrup & drizzled in belgian milke chocolate
Majestic Brownie $8.90
- Warmed brownie served with vanilla ice cream & drizzled in belgian milk chocolate

Nearby Sample Menus

Scallops 1/2 Doz $24.50
LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
Spicy Potato Skins Sour cream $6.50
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
RED WINE JUS
BACON $4.00
MUSHROOM CREAM
PIZZA $14.50
- see wait staff for this weeks pizza

Prime Angus Sirloin (200gms) $38.0
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
Mushroom Arancini $16.5
- Baby greens, parmesan cheese, saffron aioli (V)
Vanilla Pancakes $16.50
- With grilled bananas, mixed berry compote, softly whipped maple cream
Green Tea Smoked Salmon (180 gms) $37.5
DF= Dairy Free
Pernod Scented Creamy Seafood Chowder $18.0
- with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
Roasted Gourmet Potato (DF, GF) $7.0
- with bacon bits

Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Chips $7.00
- with sauce
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Wedges $7.00
- Plus sour cream

Vegetarian $14.90
- Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
Platter for Two
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Scotch Fillet Steak $36.00
- 250g scotch, served with garlic mashed potato, creamy Porcini and Portobello mushroom sauce and steamed vegetables.
Omelette of the Day $15.00
Margherita $22.00
- Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
Rice Balls $12.00
- Et Tu’s rice balls, ask staff for today’s flavour.
Sticky Chocolate Date Pudding $12.00
- With butterscotch sauce and ice cream

Bone broth $5.00
- by the cup
Fresh pickled cucumbers with chillies $4.00
Matcha tiramisu $12.00
- with black sesame praline
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots

Pad Thai $10.90
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Seafood
Pad Ped $12.50
- Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
Tom Kha Talay $10.90
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
Tod Mun Pla $6.50
- Deep fried Thai fish cake with bean, curry paste served with sweet chilli sauce
Yum Talay $11.50
- Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
Toong Thong $5.50
- Golden bags with minced pork, peanut served with sweet chilli sauce
Tod Kra Tiem Prik Thai $12.50
- Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
Pad Num Mun Hoi $11.50
- Sauteed with oyster sauce and mixed vegetables - Beef, Pork, Chicken

Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Seafood Chowder / Vege Soup $14.50
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Soup of the day $10.50
- with bread

Rose, 2014
- Add prawns $36.50
Pancakes $12.50
- with banana slices & maple syrup
Scallops wrapped in bacon (GF)
Big O 250ml $18.00
Crispy Spanish chorizo & red onion (GF)
Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
Pinque (Rose), 2014 Bottle 750ml $49.00

Crispy Squid $9
Spicy Fish Fillets $14
Popcorn Chicken $7.50
Beef Meatball Noodle Soup $11
- Beef meatballs in a spicy broth noodle soup.
Soya Chicken Leg $10
- Soya braised whole chicken leg served with seasonal vegetables and rice.
Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
Crispy Chicken Leg $10
- Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
Salmon Steak $8.50

Beef nachos $18.00
- Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
Applejack's fish & chips (GFR) $25.00
- Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
Thai salad (GFR) $22.00
- Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
Mexican kumara mash $7.00
Twings & berries (V) $17.00/ $24.00
- Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
Sizzling bacon caesar salad (GFR) $22.00
- cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
Steak sandwich $22.00
- Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
Truffle fries (V) $11.00