Maki Mono in Christchurch Menu

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Maki Mono in Christchurch has no menu available, but can choose from many other options such as Curry Puffs or Specially Marinated Fish Cakes from Green Duck Thai. New Wah Takeaways offers many options including Pan Fried Chicken with Cashew Nuts and Steak with Black Bean Sauce. The Old Mountaineer's Cafe includes a wide range like Mountaineers' Breakfast (till 11.30am) or Bacon and Eggs (till 11.30am). ONION RINGS and BREKKIE WRAP from . Burger King offers Blacksmith's Cafe and Breads& Dips.

Nearby Sample Menus

Sausage $4.5
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Bacon $5
Toast $2

Pineapple $1.50
Egg $1.50
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Spicy Rice (Regular) $4.50
Portuguese Rolls (Regular) $4.50
Corn on the Cob (Regular) $4.50
PERi-naise Chip Dip $2.50

Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
- aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
2 selections $23.00
3 selections $31.00
Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
Bearnaise $3.00
Roast garlic butter $3.00
Classic caesar $7.00
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes

Spring Rolls $2.80
Plain Donut $2.30
Pineapple $4.20
Tomato $4.20
Vege $5.60
Meat Pattie $2.30
Steak Onion Pattie $2.60
Paua Pattie $2.30

ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.

Teriyaki / Katsu / Karaage chicken don $12.90
Chicken katsu curry $15.90
Plain udon $8.90
Unagi don $18.90
- Fresh water eel
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken curry $12.90
Tempura prawn udon $11.90
Served on rice with miso soup

Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
Garden Salad (V) $8.00
Karage Chicken $10.50
- 6p pcs
Salmon Nigiri $5.00
- 2pcs
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
Tuna Nigiri $5.50
- 2pcs

Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.

Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
Fried Spring Rolls $4.50
Rice with Soy Nuggets $10.50 Reg / $16 Lge
Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
Large $24.00
Tomyum Mushroom Soup $4.50 Single / $9 Double
Satay Noodle on Hotplate
- Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate

Bao bun $2.50
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Polenta fries with mayo $8.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Asian slaw salad $8.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Chocolate mousse with vanilla bean ice cream $16.00

Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Add Dukkha $5.50
Add Artichokes $5.50
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice

Bacon or cold smoked salmon $ 6.00/side
- Spinach $16.50
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
Kids Mini Hot dog & Chips $9.00
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- Smoked Salmon $19.50
Chips $7.50
- Served with tomato sauce & aioli

Beef with black bean sauce $18.90
Beef with ginger and spring onions $18.90
Peking duck meat with salted cabbage $20.00
Almond Tofu pudding $6.30
- small
Seafood soup $14.00 / $16.00
- medium / large
Satay beef $18.90
Spring rolls $7.00
Chicken with ginger and spring onions $16.80

Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Egg $1.50
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Chips-small or large $3.00/ $5.50
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Onion Rings $5.50
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli

Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Lamb Narni $14.00
Mix Pickel $3.50
- Nice and spicey
Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Roti $4.00
- Traditional wholemeal bread
Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips