Address
3/361 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
Maki Yaki in Auckland Menu
Are you the owner? Manage this listing for free.
SUSHI- Grilled Eel $2
- Seaweed Gunkan $1.5
- Salmon Avocado / Cream Cheese $1
- Teriyaki Chicken / Crispy Chicken $1
- Tuna / Crab / Prawn / Seaweed $1
- Cream Cheese / Vegetarian $1
- Spicy Pork /Spicy Teriyaki Chicken $1
- Crispy Chicken California Roll $1.2
- Salmon Cheese California Roll $1.2
- Crispy Prawn California Roll $1.2
- Salmon Nigiri $1.5
- Prawn Nigiri $2
- Teriyaki Chicken Nigiri $1.5
- Spicy Teriyaki Chicken $1.5
- Avocado Nigiri $1.5
- Crispy Chicken Nigiri $1.5
- Grilled Salmon $2
- Grilled Scallop $2
- Tuna Gunkan $1.5
- Crab Gunkan $1.5
$5 SMALL BOX- Chicken Teriyaki Box $5
- Crispy Chicken Box $5
- Spicy Pork Box $5
- Chicken Dumpling $5
DONBURI- Teriyaki Chicken (spicy available) $8.9
- Teriyaki Salmon $9.9
- Gyudong(Beef) $8.9
- Spicy Pork $9.5
- Chicken Katsu (Cutlet) $9.5
- Pork Katsu (Cutlet) $9.5
- Salmon Katsu (Cutlet) $9.9
- Fish Katsu (Cutlet) $9.9
- Chicken Katsu Curry $11.5
- Pork Katsu Curry $11.5
- Udon $8.9
- Tempura Udon $9.9
- Chicken Yakisiba $9.9
- Yakisoba $8.9
- Salmon Sashimi $11.5
TEMPURA- Deep-fried Chicken Sushi $1.5
- Prawn Tempura $2
- Vege Tempura $2
- Crispy Chicken Stripe $1.2
- Prawn $1.2
- Sushi box $5
- Sashimi Box $5
BENTO- Teriyaki Chicken Box $12.5
- Teriyaki Salmon Box $12.9
- Beef Box $12.5
- Spicy Pork Box $12.5
- Chicken Katsu (Cutlet) Box $12.5
- Pork Katsu(Cutlet) Box $12.5
- Salmon Katsu (Cutlet) Box $12.9
- Fish Katsu (Cutlet) Box $12.9
- Salmon Sashimi Box $14.5
- Miso Soup $1
- Green Tea $1.5
PARTY PACK- Party Pack available $30 / $40 / $50 / $60
Nearby Sample Menus
-
Any extras $3
- Chutneys, pickles, poppadoms etc
-
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
- 8. Cheese Naan $3.50
- 5. Aloo Parantha (Plate) $6
-
8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
- 3. Butter Naan $3
-
5. Methi Chicken $15
- Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
- 11.Gobi Paratha (plt) $7.50
-
Golden Fried Rice with Chicken
- Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
- Chicken $8.00
-
Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
-
2. Sweet and Sour with rice
- Stir fried in sweet and sour sauce with tomato,pineapple and onion
- Vegetarian + Tofu $15.50
-
Chicken Curry with Rice or Rotti
- Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
- Vegetarian $15.50
- Chicken & Prawns $17.50
-
Spicy Jelly Tofu Soup $12.00
- boiled with Jelly tofu seafood mix and an egg
-
Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
-
Squid Bulgogi $15.00
- stir fried marinated squid in chili sauce with cabbage onion carrot and spring onion served on a hot plate
-
Rice Cake & Dumplings Soup $15.00
- boiled rice cake and dumplings with beef slices and an egg
- Sweet & Sour Sauce with Chicken $30.00
-
Oyster and pork $40.00
- steamed pork and fresh oyster with vegetables
-
Beef & Cabbage Soup $13.00
- boiled beef rib meat with cabbage and soybean paste
-
Squid & Pork Bulgogi for 2 people $30.00
- stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
-
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
-
miso shiru $8.90
- with cloudy bay clams
- chef’s 3 sashimi selection $26.00
-
gohan $4.90
- steamed rice with MASU seasoning
-
ebi $27.90
- prawn tempura
-
ika no Kari Kari age $12.90
- crispy fried squid, green chilli, lime
-
sake $7.60
- ora king salmon
-
chu toro $22.60
- semi fatty tuna
- Choose from one of our carefully curated purpose bowls to help you achieve your health goals
- -Edamame
- -Salad
- -Lobster salad $2.00
- -Avocado $2.00
- -Seasonal special
- ●Topping
-
●Garnish of the day
- The perfect seasonal touch to top off your bowl
-
6. Panang Curry Tofu (mild - med - hot) $12
- This is a creamy coconut milk with lime leaves and vegetables with Tofu
- Prawns or Mixed Seafood $13
-
1. Vegetarian Spring Rolls (4 Pcs) $6
- Vegetables mixed with vermicelli noodles, rolled in pastry then deep fried served with sweet chilli sauce
- Prawn or Mixed Seafood $13
- Prawn or Mixed Seafood $13
- Tofu, Chicken, Beef or Pork
- Served with Thai Jasmine Rice
- Prawns or Mixed Seafood $13
- Eggs Benedict
- Pan Fried Mushrooms $12.00
- Beef Kebab $8.50
- Lamb $16.00
- One Heck of a Burger $10.50
- Mediterranean Burger $10.50
- Salmon $13.00
- House Burger $10.50
-
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
- -crispy pork belly & spiced apple chutney
-
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
-
Abbey Bites $19
- your choice of two bites with fries
-
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
-
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
-
-Garlic Fries $8
- with homemade aioli
-
Spiced Squid Salad $19
- with a summer salad & tropical salsa
- Combination Meats Fu Yoong $13.50
- Pineapple $2.50
- Steak $12.50
- Steak & Pineapple $13.50
- Banana Fritter $2.00
- Chicken $13.50
- Steak $13.50
- Wonton Soup with Noodle $9.50
- Steak n Mushroom $3.20
- 9 - Potato Wedges $2.00
- Pork Mince Pastry $3.00
- 10 - Potato Wedges w/ Sour Cream $2.50
- 6 - Chicken Thighs $3.00
- 1 - Cabanassi Sausage $2.00
- 2 - Garlic Bread $1.50
- Chicken Sui Mai $2.00
-
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
-
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
-
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
-
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
-
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
-
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
-
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
-
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
-
Stuffed Chicken Breast $35.00
- Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc
- - Pecorino and Truffled Mushroom $14.00
-
Rack of Wapiti* [subject to availability] $54.00
- French rack on bacon and pear tarte tatin, with balsamic glazed beetroot, confit cherry tomato, and topped with a plum and juniper jus
-
Herb Crusted Fish of the Day $34.00
- 200g, wilted citrus kale, potato salad, pomodoro sauce
-
Bananas Foster $14.00
- Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
- Pecorino and Truffled Mushroom $14.00
-
Martini w/ Mac & Cheese $30.00
- Choose a specialty martini and one of our gourmet mac & cheese dishes
-
Buffalo Chicken Wings $14.50
- 1/2 kilo of chicken wings in our spicy buffalo sauce OR BBQ sauce w/ carrot batons and buttermilk ranch
-
Eggs of choice
- Fried scrambled or poached
-
Sides
- bacon, toast, hash browns or bowl of fries
- Poached Pears on Pancakes with Maple Syrup
- Wedges with Bacon and cheese
- Eggs Benedict
-
Omelets
- spring onion sun-dried Tomatoes with Cheese
- Works Burger and fries
-
Toasted Bagel
- with cream cheese and Jam
- Tuna avocado
- Bowls $12.50
- Crispy prawn/chicken
- Salmon Avocado
- Prawn
- Teriyaki salmon
- Sushi roll
- Teriyaki tofu
-
Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries
-
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
-
Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
-
Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
-
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
-
Cajun Shrimp Taco $6.9 each
- with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
-
Seared Venison Carpaccio N/A
- with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
-
Salt & Pepper Squid $15.5
- with Aioli & Grilled Lemon
Maki Yaki
Phone
098351007
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 11:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
3/361 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus