Malaysian Cafe in Lower Hutt Menu

ENTREE ENTREE
  • Satay - Chicken or Beef $9.00
    • 6 satay sticks served with cucumber, onion and peanut sauce
  • Stuffed Tofu $8.50
    • Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
  • Curry Puff $7.00
    • 3 pieces of deep fried savoury with potato and pea filling
  • Mixed Spring Rolls $7.00
    • 9 pieces of deep fried spring rolls
MAIN CURRY DISHES MAIN CURRY DISHES
  • All mains are with steamed rice
  • Chicken Curry (Med) $16.00
    • Chicken pieces cooked in Malaysian Curry spices, potatoes and gravy.
  • Lamb Curry (Med) $16.00
    • Lamb pieces cooked in Malaysian curry spices, potatoes and gravy.
  • Beef Rendang (Mild) $16.00
    • Beef pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut
  • Chicken Rendang (Mild) $17.00
    • Chicken pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut.
  • Chicken Lemak $17.00
    • Chicken pieces cooked in coconut milk and fresh lemongrass.
  • Chicken Kurma (Mild) $17.00
    • Chicken pieces cooked in Kurma spices and ground cashew nuts.
  • Chicken Sambal (Hot) $17.00
    • Chicken pieces deep fried and cooked in fresh red chillies and belachan (shrimp paste).
AUTHENTIC MALAYSIAN HAWKER CUISINE AUTHENTIC MALAYSIAN HAWKER CUISINE
  • Choice of Mild, Medium, or Hot to your taste
  • Nasi Goreng Seafood $15.00 Chicken or Beef $14.00
    • Rice stir-fried with cabbage, egg carrot and bean sprouts
  • Mee Goreng Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stir-fried with cabbage, egg and bean sprouts
  • Char Kuay Teow Goreng Seafood $15.00 Chicken or Beef $14.00
    • Also known as Kuay Teow Flat rice noodles stir-fried with egg and bean sprouts
  • Mee Kichup Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stirred With spring onions, fried onion, bean sprouts in thick soy sauce.
  • Curry Laksa Seafood $15.00
    • Egg noodles with shrimps, squid, mussels, fish balls, fried tofu, beancurd roll, boiled egg, bean sprouts. Served in creamy Laksa sauce.
  • Egg noodles with chicken pieces, beancurd sheet, fried tofu, boiled egg, bean sprout served in creamy Laksa sauce. Chicken $14.00
  • Hokkien Mee (Chinese Style) Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stir-fried With cabbage, fresh garlic Fried tofu and bean sprouts
  • Combination Extra Filling $4.00
VEGETABLES DISHES VEGETABLES DISHES
  • Vege, Mee Goreng $13.00
    • Egg noodles stir- fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
  • Vege, Nasi Goreng $13.00
    • Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
  • Vege, Kuay Teow $13.00
    • Flat rice noodles stir-fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
  • Mamak Mee Goreng $13.00
    • Egg noodles stir-fried with fritter, potato, cabbage, egg and bean sprouts
  • Rojak $13.00
    • Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
  • Nasi Lemak (Malaysian Cafe Signature Dish) $13.00
    • Coconut rice served with anchovy sambal, fried peanut, boiled egg and cucumber.
  • Gado - Gado $13.00
    • Fresh seasonal mixed vegetables stir-fried served on peanut sauce.
EXTRA RICE DISHES EXTRA RICE DISHES
  • Steamed Rice
  • Small $3.00
  • Med $7.00
  • Large $10.00
  • Coconut Rice
  • Small $3.50
  • Med $7.50
  • Large $11.00
  • Garlic Rice
  • Small $4.00
  • Med $8.00
  • Large $12.00
ROTI DISHES ROTI DISHES
  • (All Roti are made to order and not pre made)
  • Plain Roti Canai $3.00
  • Garlic Roti Canai $6.50
  • Onion Roti Canai $6.50
  • Egg Roti Canai $6.50
  • Cheese Roti Canai $7.50
  • Murtabak
    • (Served with gravy) (Roti stuffed with minced meat, potato, onion, peas, carrot and egg.)
  • Beef $17.50
  • Chicken $16.50
  • Curry Gravy Extra $1.00
EXTRAS EXTRAS
  • Raita $3.00
  • Pappadom 5 pieces $3.00
DESSERT DESSERT
  • Banana Roti $8.00
  • Peanut Sauce Roti $8.00
  • Banana Split $8.00
  • Ice Cream Sundae $8.00
  • Extras: Ice Cream Topping $3.00
SEAFOOD DISHES SEAFOOD DISHES
  • Baby Squid Lemak (Mild) $21.00
    • Baby squid cooked in coconut milk and fresh lemongrass.
  • Prawn Lemak (Mild) $21.00
    • Prawn cooked in coconut milk and fresh lemongrass
  • Fish Curry (Med) $21.00
    • Fish pieces cooked in Malaysian Fish spices
  • Prawn Sambal (Hot) $21.00
    • Prawn deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • Baby Squid Sambal (Hot) $21.00
    • Baby Squid deep fried and cooked in fresh red chillies and belachan (shrimp paste)
  • *We have other Curry Dishes*
PRE ORDER DISHES PRE ORDER DISHES
  • (We specialise in Authentic Malaysian Dishes)
  • Fish Head Curry
    • Prices vary on the availability and size fish head.
  • Chilli Crab
    • Prices vary on availability of the crab
  • A big range of other special Malaysian dishes, cakes and savouries can be pre ordered

Nearby Sample Menus

  • Truckers Breakfast $22.00
    • Marinated Steak, Fried Eggs, Handcut Chips & Gravy
  • Continental Breakfast $17.00
    • Home Made Muesli, Yoghurt, & Black Doris Plum with Toast & Spreads, Small Coffee, and Freshly Squeezed OJ
  • Traffic Light $5.00
  • Smokey Beans $15.00
    • With Fresh Herbs & 5 Grain Toast - With Chorizo $19.00
  • Yankee Classic $10.00
    • with Caramelised Onion, Relish & American Mustard
  • All Day
  • Vege Quesadilla $12.00
    • Smokey Refried Black Beans with Corn, Cheese & Jalapenos
  • Prawn Cocktail & Garlic Bread $14.00
  • Chicken sweet corn soup / Hot sour soup / Beef mushroom soup $8.00
  • Crispy chicken with rice / Chicken and vegetables in teriyaki sauce with rice $12.90
  • Steamed fish fillet with ginger and spring onion on rice in bamboo tube $13.90
  • Tofu stir fried vegetables with rice $10.90
  • Chicken and pineapple fried rice $10.90
  • Tempura crab meat (5) $5.50
  • Steamed chicken with lily flowers and fungus on rice in bamboo tube $13.90
  • Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
  • PLAIN NAAN $2.50
    • soft bread made from refined flour
  • LAMB A DAHI
    • boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
  • CHICKEN KADAI
    • chicken cooked with garlic, capsicum diced onion, and tomato
  • LAMB PASANDA
    • boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • SEEK KEBAB $9.00
    • spiced tender lamb mince roll cooked in the tandoori oven
  • GARLIC CHICKEN TIKKA $16.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
  • SANG PANEER
    • our own homemade cottage cheese simmered in a rich spinach gravy
  • LAMB MADRAS
    • A south Indian style lamb curry cooked in an assortment of spices and coconut cream
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • GARLIC & CHEESE PIDHE $7.00
    • Garlic and mozzarella cheese.
  • MEAT LOVERS PIZZA $16.00
    • Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • MIXED ISKENDER $15.00
    • Sliced beef&chicken served on rice, comes with salad, bread and dips.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties and fried veggies wrapped with salad and sauce
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • Vege Roll $2.20
  • Chicken Burger $4.50
  • Beef Curry
  • BBQ Pork/Steak Combination $10.90
  • Bacon Egg Burger $5.50
  • Cheese $2.50
  • Crab Stick $1.50
  • Fish, 2 Potato Fritters, Chips $7.00
  • Fish (battered) $3.10
  • Whitebait Fritters each, seasonal $6.90
  • Chips (scoops) $3.00
  • Chicken Nugget $1.00
  • Mini Hot Dog (on stick) $2.50
  • wedges with Tzatziki sauce $5.00
  • Corn Fritter $3.90
  • Crabstick $2.50
  • Moules Mariniere £10.25
    • with freshly baked bread
  • LA BRITISH $15.00
    • 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
  • Prawn Marie-Rose £4.75
  • Cheese, Bacon Burger £5.75
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • CHICKEN DIMSIM $2.20
  • SAUSAGES $1.20
  • BREAD STICK $1.50
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • HASH BROWN $1.00
  • BREAD LOAF $1.50
  • FISH TEMPURA $2.50
  • BEEF DIM SIM $3.00
  • Pasta of the Day
    • See our Chef's special board
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Soup of the Day $12.50
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Mix $12.90
  • Tabouli $0.50
  • Kebab with chips & small drink add $3.90
  • Falafel roll $9.90
  • Jalapenos $0.50
  • Falafel plate $10.90
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Hummus $0.50
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • + cheese $8.00
  • Beef burger also includes caramelised onion and cheese
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • 300gm $26.00
  • + garlic bread $17.00
  • PRAWN/FISH MASALA $18.00
    • a popular Indian dish cooked in Indian masala
  • PANEER HANDI $14.00
    • homemade cottage cheese and diced capsicum finished with a creamy yellow curry
  • NEELGIRI KORMA LAMB $17.00
    • a south India dish cooked in curry leaf, mustard seed, and spinach sauce finished with coconut cream
  • BEEF/LAMB LAZAWAB $17.00
    • diced cut lamb and chopped capsicum cooked in onion tomato gravy finished with cheese
  • LAMB BADAM PASANDA $17.00
    • boneless lamb cooked in onion cashew nut sauce finished with almond paste
  • TANDOORI CHICKEN $19.90
    • whole chiucken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /FULL
  • CHICKEN SOLE KEBAB 6 PCS $14.50
    • chef's special recipe
  • LAMB SAAGWALA $17.00
    • boneless lamb cooked in spinach sauce
  • Extra Kadi $1.99
  • Gulab Jamun 2 pcs $2.99
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • Extra Thepla 2 for $2.99
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • Pickle $0.99
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Fried potatoes, local lager vinegar mayonnaise $8
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Chocolate truffle $3
  • Olives, orange peel, rosemary, vanilla $8
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Saparosso barrel aged balsamic $3
Malaysian Cafe

Malaysian Cafe

location

Address

9b Margaret Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045683115

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Contemporary , Continental , European , Malaysian

features

Features

Breakfast ,  Cash

Location
9b Margaret Street, Lower Hutt, Wellington, 5010, New Zealand