Mangatera Hotel in Manawatu-Wanganui Menu

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Mangatera Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as EGGS ANYWAY or EGGS ANYWAY from Mischief on Guyton. Mixed Business offers many options including Peanut butter slice and Mocha Brownie. Po Chai includes a wide range like -Main or Chicken / beef / pork. Traditional Shanghai Chicken and Steamed chicken with chilli sauce from . Jolin Shanghai Restaurant offers Canning Road Cafe and eggs on toast, poached, fried or scrambled.

Nearby Sample Menus

Beef / Lamb Kebab
Chicken or Beef & Lamb Burger $6.00
Small $13.90
Tomato
Mixed Kebab
Turkish Delight $5.00
Chocolate Cake $5.00
Mild Chili

Chicken Roulade $28.50
- Bacon-wrapped chicken & mushroom roulade with smoked Gruyere croquettes, baby carrots & spiced plum sauce
Wedges
Meat Lovers $16.50
- Pepperoni, Kabanos sausage, ham and chipotle sauce
Angus Scotch Fillet Steak $28.50
- Scotch fillet on confit potato with roasted vine tomatoes, seasonal greens and mushrooms with jus
Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
- With Bacon & Cheese $13.50
Southern Fried Crunchy Chicken Burger $16.50
- Served with slaw and guacamole
Southern Fried Crunchy Chicken Burger $16.50
- Served with slaw and guacamole

Chicken Satay Skewers $8.50
- Marinated in special thai paste and herb served with peanut sauce.
Pad Phak Raum Met (the vegetable)
- A combonation of fresh vegetables stir-fried with oyster sauce.
Gaeng Keaw Wan (Thai green curry)
- Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
-Chicken $7.80
Pad Thai (Most popular Thai dish)
- Rice noodle stir-fried with egg, finely chopped deep fried tofu, bean sprout, spring onions and crushed peanuts and flavoured with tamarind sauce, served with lemon wedge.
-Prawns/Mixed Seafood $9.50
Fish & chips $8.50
Poh Pia Sod (Fresh Prawn Spring Rolls) $8.00
- This is a very healthy starter, lettuce, mint, coriander, bean spout wrapped in fresh rice paper served with Hoisin sauce.

Steak cut
The pope $16.00
- Grilled chicken topped with melted cheese and streaky bacon on a bed of caramelized onion, crisp lettuce and hollandaise
Cheesy weezy
- Lemon pepper, melted cheese and tartare
All burger can be gluten free $1.50 or on a lettuce bun
-Large $11.00
-Regular $8.00
-Regular $8.00
Beef $18.00
- Tender flash fried rump strips, lettuce, cucumber, carrot, ginger, mint, coriander, crushed peanuts, vermicelli noodles and vietnamese chilli & coriander dressing

C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
SPUD FRIES WITH AIOLI $4.90
- Thick Cut Potato With Fresh Natural Free Range Bf Aioli
BAMBINA $7.20
- 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
BASTARD $14.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
KIDS CHEESEBURGER MEAL $8.20
- Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
V-DUB VEGE $10.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate

Steak and Cheese N/A
Chicken Teriyaki N/A
Veggie Delite N/A
Honey Oat N/A
Bacon, Egg and Cheese N/A
Oat & Raisin N/A
Onion N/A
Meatball N/A

Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
Risotto of the day $19.50
- arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard
BLT $9.50
- free range bacon, lettuce & tomato
French toast $16.50
- with cherry compote, yoghurt and apple syrup
Open chicken sandwich $20.00
- free range chicken breast marinated in a jerk seasoning. Served with savoury plum sauce and fresh salad leaves on homemade bread

Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)

Curry Chicken/Lamb/Beef $9.50 Half / $14 Full
- Diced meat cooked in a fine onion tomato gravy with spices and herbs.
Anari Kebab $10.00
- Tender pieces of lamb marinated with yoghurt and pomergranate sauce then roasted in the tandoori oven.
Prawn Vindaloo $11 Half / $18 Full
- Prawns cooked in an onion tomato gravy with vindaloo sauce.
Samosa Chaat $5.50
- A single samosa served with mint, yoghurt and tamarind sauce.
Lamb Seekh Kebab $9.00
- Minced lamb flavoured with exotic spices and herbs, pressed on skewer then cooked in the tandoori oven.
Raita $3.50
Mixed Pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
Vegetable Biryani $13.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.

BBQ Beef & Bacon $15.00
- toasted sesame bun, mayo, sweet pickles, BBQ sauce, lettuce, tomato, onion, cheddar, bacon, an egg & prime NZ Beef mince patty
Chicken and Swiss $14.00
- toasted focaccia bun, chargrilled chicken, roasted capsicum, Swiss cheese, Lemon Mayo, rocket, tomato, and red onion
Pulled Pork Po' Boy $15.00
- toasted sesame bun, slow cooked shoulder pork with Louisiana BBQ sauce, lemon dressed slaw, cheddar, red onion, and a touch of Chipotle Mayo
With salad $23.00
Sour Cream $1.00
Bowl of "Bubba Gump" Prawns $12.00
With fries $10.00
Ribeye, Sauce, Chips $29.00

Fresh Fish & Chips $10.00
- Fresh battered fish served with salad and chips
Chicken Parmigiana $25.00
- (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
- Banana Split
Beef & Guinness Pot Pie $23.00
- Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
Tattie Treat $14.00
- Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
Bangers & Mash $10.00
- 2 sausages on mash served with gravy
single $23.00
Beef or Bean Nachos $14.00
- (GF option available) Spicy Beef or Bean mix served on bed of corn chips topped with melted cheese served with sour cream

Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Big Rolls $7.50
Slices $3.00
Eggs on Toast $7.00
Bacon & Eggs $12.00
Sausage Rolls $5.50
Avo & Tomato on Toast $8.00

Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
Aloo Gobi 13.90
- Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
Aaloo Tama Ko Tarkari 14.90
- Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many

Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
Bethany's French Toast Ciabatta soaked in cream and egg and pan-fried, served with two rashers of grilled bacon, fresh banana, maple syrup and cinnamon sugar. $18
Sorbet with Berries (Gluten & Dairy Free) $14
Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
Bethany's Liqueur Truffle $4