Manna Pita in Auckland Menu

Manna Pita in Auckland has no menu available, but can choose from many other options such as They served with homemade dolly bread or Bruschetta-Homemade Roasted bread from Pane & Vino. Zarbo Delicatessen and Cafe offers many options including Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@. Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. Too hot to handle and Oodles of noodles from . Thai Street offers Yummy King BBQ & Takeaway and Roast duck.

Nearby Sample Menus

  • Beef Burger
    • With cheese/bacon/salad & pickles
  • Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Garlic Loaf (V) $10
    • With house dips
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • FALAFEL ON RICE $13.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • VEGE ROLL $8.50
  • 2 SOLTANI CHICKEN $20.00
  • 3 SOLTANI BEEF $12.00
  • CHICKEN ISKANDAR $14.00
  • MIXED KEBAB
  • 6 CHICKEN ON RICE
  • Green Salad $4
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Pappardelle Vongole L $19,5 / M $24
    • Homemade pappardelle with prawns, clams & fresh chilli in a
  • Napolitana $19
    • Mozzarella cheese, black olives, capers, anchovies and fresh tomato
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • Salami $17
    • Pizza With salami and cheese.
  • Hawaiian $16
    • Pizza With ham, cheese and pineapple.
  • Frit To D’ Frut Ti D’ Mare $32
    • A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • -Add $3.50
    • Eggs / Blue sauce, peppercorn sauce. café de Paris
  • ●Omelette Du Chef $19.00
  • Fish Sandwich $19.00
    • Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • -Ham, gruyere and dijon mustard sauce
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • Crumbed scallop $2.00
  • Hotdog $2.20
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
  • Chips $3.00
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Crumbed prawn $0.80
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Chilli Garlic Potato $8.00
    • Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
  • Tandoori Chicken H $10 / F $14
    • Spring chicken marinated in special spices and cooked in tandoor
  • Goat $14.00
  • Lamb Rogan Gosh $10.00
    • Lamb cooked with an exotic blend of herbs and spices
  • Wonton Soup $11.00
    • 12 wt
  • Squid Ring $0.80
  • Seafood $16.00
  • Plain $10.00
  • Egg $10.00
  • Potato Wedges with Sour Cream $6.00
  • Seafood $16.00
  • Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
  • Composition of Citrus $15.50
    • meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
  • Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
  • Half a grapefruit $6.00
  • Caesar salad $27.00
    • Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • Dilmah Tea-makers Private Reserve $5.00
  • Warm croissants with strawberry and Champagne jam $10.50
  • Greek Yogurt with honeycomb and strawberry $10.50
  • Prawn $15.80
  • ●For 4 to 6 People
  • On Soft Egg Noodles Topped with Cashew Nuts
  • King Prawn Pan Fried $18.00
  • Sunview Fried Rice $15.00
    • meats, prawn, scallop, squid and cashews
  • Served with or without noodles or rice
  • Scallop $1.90
  • Squid $13.50
  • Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00
  • Roasted Pork / BBQ Pork $25.00
  • Vegetarian $32.00
  • Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
  • Seafood Stir Rice / Prawn & Egg Gravy on Rice / Prawn Stir Rice & Veges $14.80
  • Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
  • Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
  • fish Fillet with Maggi Sauce / Crispy Prawn Ball / Prawn Ball with Egg Yolk $38.00
  • Free range eggs $10
    • on white or seeded sourdough toast with house tomato relish
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Gluten free odd $2
  • The Junction big breakfast $24
    • eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • 24. Vietnam Beef (Hot plate) $12
    • Choice of Chicken, Beef or Pork served with soup
  • 2. Deep fried Chicken $13
    • Served with rice, soup, plum, soy or chili sauce
  • A11. Prawns Fried Rice $13
    • Stir fried rice with prawns, egg and mixed vegetables
  • A3. Deep Fried Chicken & Fried Noodles $13
    • Fried egg noodles with vegetables in black soy sauce topped with deep fried chicken
  • A2. Vietnamese Ham & Wonton Soup $10
    • Vietnamese style soup served with ham, wonton & chicken mince >>
  • 4. Larb Gai (Spicy) $12
    • Served with rice & soup
  • Or, Laksa seafood $13
  • Tod Mun $11
    • Deep fried Thai fish cakes served with sweet chili sauce & rice
  • Custard Tart $ 2.00
  • Banana Cakes $ 2.00
  • Doughnut Balls (5 pieces) $ 1.00
  • Sutton Twist $ 2.80
  • Custard Danish $ 2.50
  • Coconut Crusty Buns $ 2.00
  • Chocolate Danish $ 2.50
  • Hawai Pizza $ 8.80
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • Dried Beancurd with vegetables $16.80
  • Stir-fried Squid with bell pepper $18.80
  • Braised pork bones in brown sauce $17.80
  • Secret Recipe Sizzling Chicken $16.80
  • Steamed Bun Stuffed with Juicy Pork $12.00
  • Shredded pork in sweet Chili sauce $15.80
  • Ma PoTofu $14.80
  • Stir-fried pork with Fungus and vege $15.80
Manna Pita

Manna Pita

location

Address

68/59 High Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773354

email

Email

None

clock

Opened hours

Mon 10:30 AM to 5 PM Tue 10:30 AM to 5 PM Wed 10:30 AM to 5 PM Thu 10:30 AM to 5 PM Fri 10:30 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
68/59 High Street, Auckland, Auckland, 1010, New Zealand
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