Manna Pita in Auckland Menu

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Manna Pita in Auckland has no menu available, but can choose from many other options such as They served with homemade dolly bread or Bruschetta-Homemade Roasted bread from Pane & Vino. Zarbo Delicatessen and Cafe offers many options including Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@. Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. Too hot to handle and Oodles of noodles from . Thai Street offers Yummy King BBQ & Takeaway and Roast duck.

Nearby Sample Menus

Stir Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.
Side Orders $4.50
- Potato & gravy
Mayo $2.50
Moroccan Lamb $29.00
- Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
Chicken Fajita $22.80
- Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
Lamb Steak $27.80
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of poatoes or French Fries.
Sweet Chilli $2.50
Side Orders $3.20
- Eggs(2)

29. RICE $2.00
40. GESO-AGE $12.00
- Deep fried squid legs
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon
26. BUTTER $1.00
25. SEAWEED $1.00
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
24. SPINACH $3.00

Spring Roll $3.00
I $11.00
- 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
Steak onion roll $3.00
Chicken Deluxe Burger $6.90
GARLIC MAYO SAUCE
Fishermans Basket $14.90
- snapper fillet, mussels, prawns scallops, calamari fries
Falafel veg $7.90
Fish Cake $3.20

Roti Canai $6.00
- Serve with condense milk or curry sauce
Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
- Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
Dry Egg Noodles with Curry Chicken $15.50
- Noodles toss with sweet dark soy sauce served with curry chicken
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid

Cheese Sausage $8.90
Rice Noodles
Salmon & Avo Roll $10.90
- 8 rolls
Vege Tempura $6.90
- pumpkin, kumara, green veges
Gyoza $8.90
- 6 pieces, popular Japanese pan fried dumplings
Takoyaki(6 pieces) $6.90
- ball shaped Japanese pancake with bits of octopus
Deep Fried Chicken Skin $5.90
- with ponzu sauce
Sweet Prawn Sashimi $12.90

Peperoni $13.00 $22.00
- onion, salami, capsicum
Scallopine Al Funghi $27.00
- Panfried pork with mushrooms in a white wine sauce
Penne Salsiccia $16.00
- Italian sausage red wine fennel onion tomato cream
Cappricciosa $14.00 $23.00
- anchovies, capers, olives
Pollo Al Camembert $28.00
- Grilled chicken with camembert, mushrooms and tomato creamy sauce
Chicken Chilli shrimp $16.00 $24.00
- pesto, smoked chicken, shrimp, capsicum, sweet chilli
Risotto Di Pollo $22.00
- Fresh chicken tossed with mushrooms in a creamy sauce
Hawaiian $16.00 $26.00
- Ham, pineapple, cheese

Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Add a poached egg $2
Bowl of Fries $7.5
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Hollandaise sauce, Aioli, Chutney etc $1

Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
Volume 1 Main course All $12.5
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
Fruit & Sorbet Fresh fruit salad & lemon sorbet -
Chapter 5 Dessert -
Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Affogato Coffee with vanilla bean ice-cream $12.5

Tom yum goong $8.00
- Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
Pad nam man hoy $20.80
- Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
Goong kratiam prik thai $25.50
- Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
Hoy shell nam man hoy $24.50
- Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
Yam goong coconut $22.80
- King Prawns with shredded coconut in a green salad with red onions and coriander.
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
Goong rad prik $25.50
- Grilled king prawns smothered in a sweet chilli and garlic sauce.

Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
•Chicken $14.5
Baked Beans $5,5
• Chicken, hummus, tabouli and flatbread $16.5
Mediterranean Fish Salad $25,5
- with Israeli couscous, walnut, apricot and tomato
Halloumi $5,5
Sujuk $5,5
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)