Manna Pita in Auckland Menu

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Manna Pita in Auckland has no menu available, but can choose from many other options such as They served with homemade dolly bread or Bruschetta-Homemade Roasted bread from Pane & Vino. Zarbo Delicatessen and Cafe offers many options including Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@. Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. Too hot to handle and Oodles of noodles from . Thai Street offers Yummy King BBQ & Takeaway and Roast duck.

Nearby Sample Menus

Hokkien char Noodles $10.00
Hot & Spicy Prawn on Rice $12.00
Kong Po Chicken $13.00
Combination Tofu $15.00
Salted Pepper Squid $13.80
Deep Fried chicken wing $10.00
Chicken/Beef/pork with black bean sauce $15.00
Tofu with Spicy Mince Pork $10.00

Chicken Tikka $12.00
Arabi Tandoori Chicken (Full/Half) $20.00 / $10.00
Garlic Roti $3.00
Green Salad $4.00
Bawarchi Prawn Special Dry $15.00
Chicken Tikka Masala $12.00
Plain / Butter Naan $2.00
Chicken Manchuria $12.00

GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
CHICKEN, BEEF, PORK OR TOFU $4.00
FRIED CHICKEN w GINGER RICE $13.90
- Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
VEGETABLES $4.00
MOCK POMEGRANATE SEEDS $7.50
- Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
STEAMED / FRIED CHICKEN $3.50
FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.

MANGO SAGO $12.00
- Mango, coconut, palm sugar
ROASTED CASHEWS $3.00
SOUP - PHO
- Most popular Vietnamese rice noodle soup served with
1. Pork belly, pate, mayo, salad & coriander
WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
- Grilled chicken, tomato& bean salad
SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad

DAHI PURI $5.00
FRESH PARATHA (8 pcs) $7.00
DABELI (2 pcs) $6.00
JOWAR ROTI (6 pcs) $7.00
FRESH ROTI (15 pcs) $7.00
PANI PURI $5.00
PURI BAHJI ( 5 pcs puri) $7.00
ALOO PARATHA (2 pcs) $6.00

Bacon and egg $4.00
Chicken $9.00
Extra meat $1.00
Steak and egg $4.00
Combination meat foo young $11.00
Combination meat $11.00
Prawn $11.00
Chicken sweet corn soup $8.50

Chicken & Vegs $9.50
Chicken $10.00
Steak $7.50
Chicken $8.00
Prawns $10.00
Chicken $8.50
Egg $7.50
Lemon Chicken $10.00

Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
All served with salad and your favourite sauce and gravy
Slow Roasted
- Braised is port wine
Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
One Shank Meal $ 15.00
One Lamb Shank $ 11.00
- No trimmings
6 Nugget Combo $ 9.50
- 6 Nuggets chips and can drink
All served with salad and your favourite sauce and gravy

CHIPS(MINIMUM) $2.50
No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
No. 1 Family pack $23.50
- 5 fish, 5 sausages & $5.00 chip
1 SNAPPER $5.50
1 PINEAPPLE FRITTER $1.00
I CRABSTICK $1.30
1 FISHCAKE $2.00

Chinese sizzling veg delight $21.90
- A tasty combo of soft cottage cheese and sauteed veges with a blend of aromatic sauces accompanied by fried rice
Fried egg $5.90
Sizzling chicken with garlic sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Kiwi shashlik $17.90
- Beef skewers served with fried eggs, chips and grilled tomato
Sizzling chicken with pepper sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Steak kobe style $22.90
- Served with vegetables and a choice of chips or potato mash
Mesclun * $7.90
- Mesclun, red onions, cherry tomato and balsamic vinaigrette
Vegetarian burger * $7.90
- Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli

Bacon $8
Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
Vine Tomatoes – Fresh or Roasted $6
Hot smoked salmon $8
Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32

Braised Pork Chop $18.80
Salty Duck and Smoked Fish Noodle Soup $12.80
$6.00 (S)
Fried Pork Dumplings $9.00/8
Sliced Tofu Skin $12.80
Spicy Pork Fried Noodle $9.80
Dry Noodle and Pork Mince Topping $9.80
Cold Tofu with Preserved Eggs $9.80

Nachos $12.00
- Served with sour cream, salsa
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Soup of the Day $15.00
- Served with toast
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle

PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf