Manna Pita in Auckland Menu

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Manna Pita in Auckland has no menu available, but can choose from many other options such as They served with homemade dolly bread or Bruschetta-Homemade Roasted bread from Pane & Vino. Zarbo Delicatessen and Cafe offers many options including Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@. Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. Too hot to handle and Oodles of noodles from . Thai Street offers Yummy King BBQ & Takeaway and Roast duck.

Nearby Sample Menus

Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
Nachos, Beef Mince or Vegetarian $19.50
- corn chips piled high with grilled mozzarella & chilli beans, our chef's tomato relish, with sour cream, avocado & chopped spring onion
Garlic & Chilli Prawns $29.50
- large shelled prawns with lashings of garlic & sweet chilli sauce on a bed of rice, served with salad
Chicken Parmagani $27.50
- oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
Seasoned Chicken Nibbles $18.50
- grilled and served with a tasty classic hoisin and sesame seeds sauce
A Bowl of Fries $8.50
- agria chips served with tomato sauce
Margherita $25.00
- rusty's tomato pizza sauce, mozzarella, parmesan cheese & basil
Kumara Chips $13.50
- topped with sour cream

Include
Teriyaki Chicken Salad / Udon Noodle $12.00
Edamame $5.00
- Green Bean
Gyoza $8.00
- Fried Vegetable Dumpling. 10 Pcs
●Sizzling Hot Plate
- 300g of Meat & Vege
Lunch Only
-Miso Soup
-2pcs sushi

Chicken Cheese $4.80
Egg, Cheese, Pineapple $0.70
Steak Cheese / Chicken egg $4.60
-Veg $9.50
Potato Wedges $4.50
Batter Sausage $1.50
●Battered Fish
Curry Roll $2.30

Natural with Lemon Wedges $3.5
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
Chicken Tacos (3 pieces) $16.5
- soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
Kids Mini Hotdog and Fries $10
- with tomato sauce
Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
Kids Chicken Nuggets and Fries $10
- with tomato sauce
Black bean, beetroot and chorizo dip $15
- served with soft tortilla bread & cheese balls.

Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Fries N/A
Green Salad N/A

Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.

Bhajaniche Vade $6.50
- Thalipeeth deep fried
Pulav (Green Peas) $5.50
Extra Cheese $2.00
Sabudana Vada $6.00
- Sago, crushed peanut, deep fried and served with chutney
Dahi Tamato $4.00
Samosa $5.00
- Potato, Green Peas, Masala, Deep Fried
Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
Pani Puri $7.00
- Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney

Chips $2.00
Wonton & Noodles $9.00
Special $20.00
- 4 x Fish, 4 x Sausage, $4.00 Chips, 1x 1.5L Drink
Scallop $1.50
Chicken special $13.00
- 20 chicken nibbles & chips
2 Dishes on 1 for $20.00
Vegetable $8.50
Squid $12.00

Stir fry (chicken, prawn) $12.00
- Served with rice
Chicken chopsuey $12.00
- Served with rice
Chicken chowmein $12.00
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
Chicken black bean $12.00
- Served with rice
Lamb curry $10.00
- Served with ricem or roti
Vegetable chopsuey $8.00
We also take chaiser orders for curries only $20.00

Battered bluenose fillets $9.00
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
Deep fried hot dogs on a stick $9.00
Nachos $18.50
- Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
Chicago Sirloin 300 gram $32.50
Crumbed Chicken Tenders $13.50
- With aioli
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy

Savory Mince on Toast $15.90
- Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
Toast and preserve $.50
- With two pieces of toast, butter, berry jam & marmalade
New york bagel avocado $9.50
- Condiments are, tomato, cream cheese and avocado
Grilled chicken burger $18.50
- With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
Seared Halloumi Salad (V)(GF) $18.50
- Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
New york bagel salmon $12.50
- Salmon, avocado, tomato and cream cheese
Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
Fries with house aioli $6.50

Chicken Briyani* $10.00
Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
Chicken Samosa $2.00
Chicken Curry with Bones $9.99
- With rice
Vegetable Samosa $2.00
Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
2 Chicken Briyani $18.00
Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.

entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
strawberry coulis, fresh berries, meringue $12.00
selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
chunky hand cut agria potato chips with aioli $7.00
heirloom tomato, basil, olive oil $7.00
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.