Manna Pita in Auckland Menu

Manna Pita in Auckland has no menu available, but can choose from many other options such as They served with homemade dolly bread or Bruschetta-Homemade Roasted bread from Pane & Vino. Zarbo Delicatessen and Cafe offers many options including Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@. Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. Too hot to handle and Oodles of noodles from . Thai Street offers Yummy King BBQ & Takeaway and Roast duck.

Nearby Sample Menus

  • Vegetable fried rice $10.00
    • Indian basmati rice cooked with mixed vegetables
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Vegetarian platter for two $14.00
    • Selection of 3 entrees, samosa, onion bhaji, pakora
  • Indian dips platter $7.00
    • Selection of some of the above
  • -Full $19.50
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Oriental platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
  • Rasmalai $6.50
  • Chicken Masala $15.00
    • Chicken pieces cooked in curry sauce with tomato, onion & capsicum
  • Dal Makhani $12.00
    • Lentils cooked in spices & cream
  • Vegetable Rice $14.00
    • Rice cooked with spices & vegetables. Served with raita
  • Garlic Naan $4.00
    • Naan bread with a touch of garlic
  • Chicken Madras $15.50
    • Chicken pieces prepared in coconut cream, garnished with crushed coconuts
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Combo $8.00
    • Mango chutney, mint chutney, mixed pickle & raita
  • Kachumber Salad $3.50
    • Diced cucumber, carrot, onion & tomato with dre
  • 14. Hot Noodle Box $11.00
    • Roast pork, chicken and beef with egg noodles and fresh veges in a special Thai chilli sauce. (Mild medium hot)
  • -Tofu $10.00
  • 19. Gwi Lin Chilli Beef $10.50
    • Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
  • 36. Seafood Noodle Soup $12.00
    • A seafood combination with egg noodles and fresh veges in a chicken soup
  • 39. Chicken Fried Rice $10.50
    • A flavour filled mix of chicken fried rice, spring onions, egg, peas and veges
  • 2. Satay Chicken $10.50
    • Chicken with egg noodles and fresh seasonal veges in a satay sauce.
  • 17. Seafood Udon $12.00
    • Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
  • 11. Black Bean Box $10.50
    • Beef with egg noodles, fresh green beans, and broccoli in a black bean sauce
  • AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
    • A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
  • STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
    • Potato, carrot, mushroom, pea's
  • SEAFOOD FRIED RICE $16.00
    • Prawns, squid, scallops, pineapple, vegetable, herbs
  • TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
    • Crispy pork, pickle & salad
  • HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
    • Crispy chilli king prawns, lemongrass dip
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • 3. Lemongrass beef, pate, mayo, salad & coriander
  • SAIGON LEMONGRASS BEEF NOODLES $14.00
    • Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Fish $14.00
  • $5-B
    • 1 Hamburger; 1 Hot Dog; $1 Chips
  • BBQ Pork Fu Yoong $12.00
  • Happy-C $7
    • 5 Sausage; $1 Chips
  • Cheese $1.00
  • Chicken Fu Yoong $11.00
  • Shrimp Fu Yoong $13.00
  • BBQ Pork $12.00
  • Smugglers breakfast $25
    • Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
  • Warm Chocolate Brownie $8
    • with sprinkles & vanilla ice cream.
  • Fisherman’s Breakfast $22
    • hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
  • BBQ Beef Bacon Burger $22
    • 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
  • Shoestrings Fries $9
    • with truffle & aioli
  • Crème Brulee $15
    • with berries & green apple sorbet & cinnamon shortbread
  • Mushroom Brekky $20
    • creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
  • Pasta $12
    • penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
  • Hummingbird Layer Cake $85.00
    • Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
  • Bonnies Oatcakes x 5 $20.00
    • Bonnies oatcakes are wheat free, have no added sugar. These tasty little oatcakes come in multiples of five per flavour.
  • Beef Skewers x 5 $22.50
    • Red wine & rosemary marinated beef & olive skewers served with preserved lemon aioli. Come in multiples of five.
  • Date & Citrus Scone $3.50
    • These Date & Citrus scones have been made each & every day since Ripe Deli first opened in 2001 - delicious hot or cold.
  • Raw Salted Caramel Slice $5.50
    • Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.
  • New Potato Salad $9.50
    • New potatoes with crispy capers, free range boiled eggs & fresh mint salad, dressed with creamy herby dressing.
  • Rhubarb & Gingernut Cheesecake $75.00
    • A baked cheesecake with roasted rhubarb, ginger & lemon with a gingernut biscuit base topped with cream & poached rhubarb compote.
  • Ripe's Canapes and Platters are perfect for a party or a long lunch with colleagues. We require 48 hours notice for all catering ordered online.
  • Bacon & Egg on Toast $13.90
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • 2 FILLINGS $6.00
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • MEAT LOVERS $13.00
  • MULTI-GRAIN OR WHITE BREAD
  • BLT $8.00
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • 3 FILLINGS $7.00
  • Pork Tortter $2.50
  • BBQ Chicken Back $1.00ea
  • BBQ Lamb $2.00ea
  • Green Banana $1.00ea
  • Spice Fish $3.00ea
  • Flounder $5.00ea
  • Pink Taro $2.00ea
  • Deep Fried Chicken $2.80ea
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
  • Egg on toast $6.00
  • Eggs $11.50
    • On mutigrain toast, scrambled, fried or poched
  • Fish and chips $19.50
    • Fish of the day, beer battered, served with fries and salad
  • Toasted sandwich $8.00
    • Select up to 3 filling from ham, cheese, corn, onion, toamto, pimeapple
  • Bacon and eggs $16.00
    • On multigrain toast
  • French toast $16.50
    • Maple syrup, caramelized banana, bacon and cream
  • Seafood chowder $17.00
    • With toasted foccacia
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • With Diced Green Chili & Coriander $0.50
  • Fresh Cold Noodles with Beef $11.00
  • Fresh Cold Noodles (V & G) $9.00
  • Saucy Beef Noodles With Thick Noodles $14
  • Black Rice Porridge (V & G) $5.00
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • BEEF NOODLES
  • Shank no trimming $9.00
  • Single Shank meal $14.00
  • Small $12.00
  • Double Shank meal $21.00
  • Chicken
  • Fish Snapper $5.50
  • Lamb
  • Medium $14.00
Manna Pita

Manna Pita

location

Address

68/59 High Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773354

email

Email

None

clock

Opened hours

Mon 10:30 AM to 5 PM Tue 10:30 AM to 5 PM Wed 10:30 AM to 5 PM Thu 10:30 AM to 5 PM Fri 10:30 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
68/59 High Street, Auckland, Auckland, 1010, New Zealand
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