Manna Pita in Auckland Menu

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Manna Pita in Auckland has no menu available, but can choose from many other options such as They served with homemade dolly bread or Bruschetta-Homemade Roasted bread from Pane & Vino. Zarbo Delicatessen and Cafe offers many options including Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@. Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. Too hot to handle and Oodles of noodles from . Thai Street offers Yummy King BBQ & Takeaway and Roast duck.

Nearby Sample Menus

Aloo Paratha $4.00
Sev Usal (500ml, 1 bun) $10.00 pp
Paratha $2.50
Pickled (50ml) / Papad (Each) $1.00
Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
Gujarati Dal (250ml) / Raita (250ml) $3.00
Chatni (50ml) / Masala Bun (Each) $1.50
Masala Khichadi + Kadhi $9.00

Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta
Curly fries bowl (V/V.O.R) $8
- w chipotle mayo
Hollandaise $3
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
Ralph’s fried chicken $14
- bread & butter pickles, ranch
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta

Squid Ring $1.00
Plain $9.00
Chicken / Steak / Pork / BBQ Pork $10.50
Ham & Cheese / Ham & Pineapple $3.50
Lemon Fish $11.00
Chilli Beef $11.00
- Egg noodles with beef, fresh vegetables in chilli sauce
Squid / Combination Meats $12.50
Ham $3.00

Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds

CHEESE & GARLIC NAAN $4.50
CHICKEN TIKKA 4 PCS $10.00
CHILI CHICKEN
CHANA MASALA
REGULAR 1/2 AND 1/2 CURRY $13.00
ALOO PARATHA $5.50
TANDOORI CHICKEN HALF$12.00/FULL$20.00
RAITA $2.00

Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella
Add a fried egg or side of fries $12.00
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Tacos $17.00/ 2 per serve
- Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
Chorizo sausage $5.00
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
Chicken Sandwich $18.00
- cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
Beef Pho $15.00
- Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli

Pork Loin $13
Potato Salad $3
- With homemade potato salad & ham
Kitsune Udon $10
- With inari & spring onion
Served With Rice, Miso Soup, Salad, Marinated Veges & hot green tea
Fried Kahawai Gozen $13
- With kahawai, veges, thick sweet & sour sauce
Teriyaki Chicken Udon $11
- With grilled teriyaki chicken & veges on udon noodles
Japanese thick noodles & veges, stir-fried with miso sauce
Tempura Don $13
- With Battered & fried prawns & veges

Chocolate Cake $6.9
- With chocolate mousse icing
Add A Scoop Of Vanilla Ice Cream $3.5
Garlic Butter Baby Potatoes $6.5
Salmon & Prawn Fish Cakes>.With sweet chilli jam $ 13.9
Soup of the day $ 14.9
- Served with a garlic loaf
BIG TOP BREAKFAST(GFA) $22.9
- With Crispy Streaky Bacon,Poached Egg,Pork Sausage,Mushrooms, a hash brown,house baked beans and toasted sourdough
Hash Browns $4.5
-Or house cured salmon $18.9

Fruity Surprise $10
- fresh seasonal fruit salad with vanilla yoghurt
Rosemary Potatoes (Gf, V) $8
Chef's Platter $30
- fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
Avocado On Toast $10.5
- white or multigrain
Tasty Porridge (V) $9
- with raisins with dried cranberries and stewed fruit with bro
Egg $4
Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
Wilted Spinach $4

Mussel fritters $18.50
- w/ a garden salad, mango & peach chutney & caramelised onions
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
Sicillian margherita $16.00/$20.00
- fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
Terrine $16.00
- w/ pesto bread and peach & mango chutney
Lady & the tramp $16.00/$20.00
- tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin
Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
Mini hot - dogs & fries $10.00

Chicken with curry sauce on rice $14.00
Beef S $11.00 / M $14.00 / L $18.00
Cheese cake $4.50
Southern fried chicken
Chicken S $11.00 / M $14.00 / L $18.00
Chicken $11.00
Lamb shank $15.00
- Served with traditional creamy mashed potatoes, peas, carrot & gravy
Chicken $13.00

Avocado, Tomato, Mushrooms & Hash $3.00
PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
Bagel $1.00
HOT CHIPS $6.00
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries

With Bacon
HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise
BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
- Jam and cheese
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
-Creamy mushrooms and bacon served on 2 slices of toast $12.90

Mango Lassi $5.00
- Yogurt smoothie, made with mango gulp
Himalayan Chicken (bottomless) $18.00
- Boneless chicken cooked with Indian spices and sauteed broccoli
Chicken Nuggets $10.00
- Six pieces of deep fried chicken served with fries and tomato sauce
Chicken Tikka $12.00
- Chicken Tikka rolled with fresh salad and mint sauce
Cottage Cheese Wrap $12.00
- Tandoori cooked cottage cheese rolled with fresh salad and mint sauce
Coastal Fish Curry $20.00
- Lemon fish pieces cooked in coconut gravy
Pepperoni Pizza $16.00
- Pepperoni and mozzarella cheese
Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip

Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Spicy and optional extra spicy
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Work Lunch menu also available. Please ask our friendly staff for more information.