Manuka Cafe in Lower Hutt Menu

Nearby Sample Menus

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)

Seafood with tofu in clay pot $26.80
Braised lamb and tofu in special chili sauce $29.90
Stir fried beans with olive vegetable $15.80
Combination meat fried rice $14.80
Stir fried chicken with peanuts in sweet & chili sauce $17.50
Chicken with Satay sauce on sizzling plat $19.50
Stir fried cooked tofu in sweet & chili sauce $15.80
Orange chicken $17.50

Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Onion Salad $3.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Raita $3.50
Mint Chutney $3.50
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50

LAMB KADAI
- lamb cooked with garlic, capsicum, diced onion, and tomato
LAMB PASANDA
- boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
HOT MANGO PICKLE $2.50
RAITA $4.00
PRAWN BIRYANI $18.00
PESHWARI NAAN $4.50
- naan stuffed with dried fruit and nuts
VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy
BANGALORE CHICKEN
- a beautiful dish made with tomato, potato, and special curry star sauce

Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
Grilled Halloumi $4
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
Garlic Mushrooms $4

Shoe string fries with garlic aioli and tomato sauce $7.00
Egg on Toast $6.00
Adzuki Couscous Salad $17.00
- Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
Moroccan Rubbed Lamb Rump $32.00
- Served medium rare on warm couscous cake with sultanas, apricots, pine nuts and herbs served with grilled vegetable salad finished with hummus and basil pesto (GF*)
Salt & Pepper Squid with Red Onion and Capsicum $12.00
Artichoke, Sun Dried Tomatoes and Goats Cheese Tart with Basil Pesto and Petite Salad $16.00
Bowl of Seasonal Fresh Fruit $6.00
For our guests 12 and under

Bacon cheeseburger $16.00
MAINS FROM THE SMOKER
Kansas City Blues Burger $17.00
- Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
Monday Rib Night $25.00
- - for a full slab of slow-smoked Pork Spare Ribs and Uncle Mike’s Famous Fresh Cut Fries.
Wednesday Wing Night
- - Only a buck a wing! Your choice of spicy ‘Buffalo’, teriyaki, BBQ or just plain ‘naked’. Minimum order of six – but you’ll surely want more!
Ice Cream
Salmon Salad $20.00
- Our salmon is house-cured and smoked toperfection on a bed of mixed greens, veggies and toasted almonds.

To Accompany Meal
3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
Egg
Vegetarian Big Breakfast $15.50
- Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
Vietnamese Noodle Soup-Pho $15.00
- slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
- BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
Fish/Chicken and Chips $5.50

Oyako don $13.00
- chicken & egg
Taco Rice don $13.00
- beef & tomato
Large $14.00
Donkatsu $12.00
- chicken
Yakitori $12.00
- chicken & vege skewer
California roll don $13.00
- salmon, cavlar & avocado
Small $10.00
Hamburger don $12.00

Oyster $3.00
Sausage $3.50
Fish bites $1.50
Pineapple fritter $3.00
Fillet(battered) $9.00
Chips(scoop) $4.00
Fish burger $6.50
Bacon burger $8.00

Coronation Chicken £4.75
LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
Beef and Onion Baguette £5.75
- with Gravy
LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
Bacon and Cheese Baguette £5.75
LA MARSEILLAISE $15.00
- Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
Chilli Burger £5.75
Prawn Marie-Rose £4.75

+ garlic bread $17.00
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
300gm $26.00
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel

Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
Marinated Olives & Spiced Almonds $8.00
1 Dozen & a 375ml bottle of Louis Roederer Brut NV $90.00
BRAISED PORK RIBS
- homemade bbq sauce, parsley
1 Dozen $42.00
Soup of the Day, bread roll, herb butter $16.00
PEACH PARFAIT $9.00
- plum & tarragon granita, sorrell
Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic $6.00

The new “BFG” parsnip + apple crumble cheesecake $15
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Chocolate truffle $3
Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7

JP’s Almighty $19.50
- Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
Bowl of fries $7.50
- Served with aioli or tomato sauce
Chicken taco $17.50
- Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
-Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
Cabinet food We have a fabulous range of freshly made cabinet food available all day.
Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
-Add ons
- Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
●Homemade hash stacks (GF) $18.50
- Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise

Manuka Cafe