Manurewa Seafood in Auckland Menu

Bowl Sauteed Mushrooms $6.50
Golden Chicken Schnitzel $31.90
- Crumbed chicken breast served with any sauce from the grill selection.
Fish of the Day POA
- Ask about our fish of the day.
Mushroom Cheddar Melt $31.90
- Rump topped with aged cheddar and our creamy mushroom sauce.
The Great Steak $52.90
- 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
Calamari and Rump Combo $38.90
- Rump grilled, topped with a sauce of your choice and served with fried calamari.

PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
ONION MUMM Yash’s very own
FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
• A B I T O N T H E S I D E

Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
Roquette. Pear, Toasted Hazelnuts & Feta $9

Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Waiatarua $18.50
- tomatoes and mozzarella
Lil' Huia $22
- Smoked chicken, cranberry and brie
Crab Risotto $18
- dressed with parmesan and truffle oil

Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...
- Preserves & Spreads $6.00
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
- Cream Cheese & Lemon Honey $7.00
- Hummus & Tomato $11.50
- Salmon & Cream Cheese $12.00

Spaghetti Carbonara $16.90 E / $22.90 M
- Fresh pasta with egg, parmigiano and bacon creamy sauce
Marinara $26.90
- Tomato, cheese, shrimps, tuna, anchovies.
Salmone $26.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Botticelli Pizza $26.90
- Tomato, cheese, mushroom, onions, capsicum, olives, feta cheese, ham, salami.
Cassata $12.50
- Ice cream cake laced with brandied fruit
Botticelli Pizza $23.90
- Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
Insalata Greca $13.90
- Fresh tomatos, cucumber, red onion Kalamata olives shaved fetta cheese with extra virgin olive oil
Torta Botticelli $13.50
- Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.

Ask about the daily specials
Green salad with vinaigrette $6.50
Panna cotta with winter berry compote and sablé $12.00
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Fresh cockles in a tomato and salami sugo with bread $13.00
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Arancini $13.00
- Cheese filled and crumbed balls of risotto

Pad Woon Sen -J $10.50
- Stir fried vermicelli, mixed vegetables with egg.
Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
Kual Tiew Boonchu $13.00
- Beef with rice noodles soup and bean sprouts.
Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
Gal Ta Kraa Boonchu $13.00
- Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice with onion, spring onion, tomato and mixed vegetables with egg.

Nearby Sample Menus