Marcel Bakery in Auckland Menu

Marcel Bakery in Auckland has no menu available, but can choose from many other options such as All Pies or Mini Quiche from Keymen's Corner Lunch Bar. Sauce offers many options including Fresh Seasonal and -with muesli. Lucky Star Takeaway includes a wide range like Chips (1cup) or Fish. Burgz Classic and Hawaiian Shank from . Burgz Burger offers Choco World and Muesli & Fruit.

Nearby Sample Menus

The Portland Public House (sample menu)
  • Poutine $10.00
    • Shoestring fries/cheese curd/gravy
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • Selection of bread and dips $8.00
  • Add shoe string fries $4.00
Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Dream roll $14.00
    • Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, sweet sauce.
  • Platter D $45.00
    • 36 pieces
  • BMX champion dynamite roll $12.00
    • Avocado, cucumber,surimi, bread crumbs, masago, BBQ sauce, wasabi sauce.
  • Platter C $55.00
    • 45 pieces
  • Super city roll $16.00
    • Bacon, surimi,peanut butter, salmon, prawn, cucumber, avocado, masago, BBQ sauce, bonito flakes, creamy sauce
  • Cheese dream roll $16.00
    • Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
  • Champion roll $16.00
    • Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
  • Traditional sushi roll $12/$13 per roll
    • Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
Heizo Teppanyaki Restaurant (sample menu)
  • Eye fillet steak $29
  • Main courses
  • Sides
  • Scotch fillet steak $35
  • Salmon $14
  • Chicken thigh $21
  • Teriyaki sauce available on request
  • Prawns (8pcs) with heizo "yumi" sauce $35
Sahana South Indian Restaurant (sample menu)
  • Samosa (2 pc) $5.50
    • stuffed pastry deep fried with vegetable filling
  • Raita $2.50
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Rava Kesari $6
    • Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
  • Jeera Pulao $5.50
    • Butter fried cumin seeds cooked with mild Indian Spices and basmati rice
  • Lamb Seekh Kebab $13.50
    • Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
  • Rumali Roti $2.50
    • Soft Indian bread made with natural whole wheat
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
Everybody's (sample menu)
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • martell vsop $13.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • jonah's bombay nut mix $5.00
  • green beans, olive butter, almonds
  • brown butter popcorn, porcini, truffle salt $5.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
Bungalo Cafe (sample menu)
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • Spiced Hash Brown $18.00
    • Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • - Preserves & Spreads $6.00
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
  • French Toast $17.50
    • Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
Van Lam Takeaways (sample menu)
  • Fish Cake $2.50
  • Donut $1
  • Combination Egg Foo Young $12.50
  • Chicken Egg Foo Young $11.50
  • Prawn $13.50
  • Bacon & Tomato $4
  • Roast Pork & Soya Sauce Chicken $12
  • Curry Roll $2
Agave Restaurant (sample menu)
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Dressed garden salad $8.00
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
  • French Toast (VO) $18.00
    • Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
  • Pork Belly (GF) $33.00
    • Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Te Atatu Tavern (sample menu)
  • Lasagna & fries $10.00
  • Spring Rolls & fries $7.50
  • Bowl of wedges $5.00
  • Steak & cheese pie $3.50
  • Mince & cheese pie $3.50
  • Nuggets & fries $7.50
  • Bowl of fries $3.50
  • Samosas & fries $7.50
India Gate (sample menu)
  • 53. Palak Paneer $14.00
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
  • 3. Paneer Pakora (8 pieces) $7.00
    • Homemade cottage cheese dipped in chickpeas batter and deep fried.
  • 83. Lacha Onion Salad $2.50
  • 52. Paneer Karahi $15.00
    • Homemade cottage cheese cooked in thick onion & tomatoes gravy.
  • 51. Paneer Pasanda $16.00
    • Homemade stuffed cottage cheese cooked in tangi tomatoes mild gravy.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • All mains served with complimentary bowl of rice except with Mon-Thu Special.
  • 18. Kali Mirch Chicken Tikka Full $17.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashews, ginger, garlic and crushed black pepper.
Yunnan Rice noodles in Auckland (sample menu)
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 17. Fried Dumplings $11.00
  • 21. Fried Noodles $13.00
  • 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
  • 23. Rice With Stewed Beef $13.00
  • 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 22. Rice With Stewed Pork $13.00
  • 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
The Zuu Cafe & Bakehouse (sample menu)
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
  • 24. Sandwich $4.80
  • 1. Toast with Preserves $3.90
  • With cream cheese & salmon $12.90
  • 18. Soup of the Day $8.90
    • served with two slice of baguette
  • 26. Wrap $5.50
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 15. Spinach Omelette $14.50
    • served w/ toast
No. 1 Pancake (sample menu)
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Savoury $4.50
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Potato cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Chicken cheese
  • Veg cheese
  • Double cheese
Nando's (sample menu)
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chips
  • Potato Salad
  • - Regular $4.50
  • - +1 Large side $29.90
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Creamy chip dip $2.50
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
Food Shack (sample menu)
  • Vada Paav $4.00
  • Vegeterian Curry With Rice $6.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Naan $2.50
  • Bread Pakoda $2.00
  • Samosa Chaat (Single) $4.00
  • Dabeli $4.00
  • Chutney $0.50
Marcel Bakery

Marcel Bakery

location

Address

4/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098159998

email

Email

thegoldencrust.mtalbert@gmail.com

clock

Opened hours

Monday: 6:00 AM – 8:00 PM, Tuesday: 6:00 AM – 8:00 PM, Wednesday: 6:00 AM – 8:00 PM, Thursday: 6:00 AM – 8:00 PM, Friday: 6:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 5:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , European , Fish & Chips , French , New Zealand , Seafood

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
4/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea