Address
2/28 Baffin Street, Opua, Northland, 0200, New Zealand
Marina Cafe and Bar in Northland Menu
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Marina Cafe and Bar in Northland has no menu available, but can choose from many other options such as Napoletana or Traditional Italian Caesar Salad from Giovannis. Zibibbo Restaurant & Bar offers many options including Zibibbo Tapas Platter to share and House Baked Bread. Coffee General includes a wide range like Fruit & Yoghurt or Jam & cream cheese. VEGETABLE SAMOSA and ONION BHAJI from . Himalayan Indian Takeaway offers Habitual Fix and Toasted filled bagels - B.L.A.T.
Nearby Sample Menus
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Lychee Loi Keaw $6.00
- Chilled lychee in syrup
- Choices of Meat Available :
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Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
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Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
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Guay Tiew Nam
- Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
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Choo Chee
- A thick red curry with green bean, pineapple, capsicum and baby corn
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Gaeng Panang
- Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
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Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
- Garlic & Cheese Naan $3.50
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Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
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Prawn Masala $15.90
- Prawns cooked in onion masala and coconut cream
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Prawn Saagwala $15.90
- Prawns cooked in fresh spinach
- Paneer Pakora
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Vegetarian Manchorian with Rice $12.50
- Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)
- Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
- Vegetable Samosa (2 pieces) $4.00
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Garden Salad $6.50
- A mixture of gourmet leaves with a balsamic dressing.
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Garlic Pizza M $8/L $15.0
- Caramelised onion and mozzarella cheese or Garlic butter with mozzarella cheese
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Bucket of fat chips $8.00
- Our thick cut chunky fries with tomato sauce and our own garlic aioli.
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The Bay Platter $30.00
- Selection of cold cuts, olives, sundried tomatoes, gherkins, feta, garlic pizza, tomato relish
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Smokin Chook M $15/L $28
- Smoked chicken,caramelized onion,charred peppers,gherkins,streaky bacon
- Only available between 11am - 3pm
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Mini Me sundae $6.50
- Vanilla ice cream smothered with chocolate sauce topped with a chocolate fish.
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Wicked Wedges $11.00/$15.00
- Seasoned wedges or / Mozzarella cheese, streaky bacon, sweet chilli and sour cream
- Ham and cheese $5.00
- Hamburger $5.50
- Pineapple $1.00
- Bacon and egg $6.00
- 10 Fish bites, 2 scoops chips $19.50
- Squid rings $1.00
- 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
- Steak and egg burger $8.00
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Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
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Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
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Garden Salad $8.00
- with French Mustard Dressing
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"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
- All kids meals are $13.00
- House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
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Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
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Chocolate $13.00
- Warm Chocolate cake with textures of Rasberry
- Polenta Chips $6
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Salad Green $15 Chicken $18
- Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing
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Grilled Prawns $15
- Grilled whole shell prawns in garlic butter
- Chicken Nuggets $9.5
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Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
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Broccoli Bites $6
- 4 x bites served with aioli
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Kaipara Burger $18
- Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
- Topped with mozzarella cheese $18
- SWEET MANGO CHUTNEY $2.00
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PORK VINDALOO M$15.50/L$21.00
- (Gonasse dish made with fresh chilli)
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VEGETABLE PULAO $8.50
- (Rice with cooked with spices & veg's)
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CHEESE NAAN $4.00
- (Cottage cheese)
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CHICKEN TIKKA 8PCS $15.00
- (Tender pcs of chicken marinated in fine Indian spices)
- CHICKEN NUGGETS (6PCS) $4.50
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PALAK PANNER M$14.50/L$20.00
- (Spinach curry with cottage cheese)
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SEEK KEBAB $12.00
- (Lamb mince rolled in tandoor)
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FISH & CHIPS $9.90
- Crispy battered fish and chips, served with tomato sauce.
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GOAT CHEESE SOUFFLE $14.90
- Twice-baked goat cheese souffle, served with olive tapenade.
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EYE FILLET OF BEEF $32.90
- Simply the best fillet of beef tenderloin, served with bearnaise sauce.
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MARGHERITA FRESCA $9.50
- Fresh mozzarella, sliced tomatoes. locally grown basil and garlic infused olive oil.
- STONEGRILL DINING ALLOWS YOUR MEAL TO BE PRESENTED ON A HEATED STONE COOKING AT YOUR TABLE. FOR THE PERFECT STONEGRILL SIMPLY SLICE YOUR MEAT, ALLOW TO SEAR AND COOK TO YOUR LIKING.
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SIRLOIN STEAK $32.90
- 400g beef sirloin - the biggest and best with bearnaise sauce and smokey BBQ sauce.
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SALMON FILLET $29.90
- South Island salmon fillet with dill hollandaise sauce.
- Salad $4.50
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Chocolate Mud Cake $10.50
- with whipped cream & berry topping
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Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
- Marinated chicken nibbles (6) $12.00
- A selection of cheeses, crackers, smoked mussels and dips $15.00
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Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
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Creamy Seafood Chowder $14.50
- with garlic bread
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The Mafia $15
- Salami and ham with pizza cheese
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Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
- Crabstick $1.90
- Small $3.50
- Hell Hoki Burger $10.00
- 1 Fillings $3.00
- 3 Fillings $5.00
- Small $4.00
- Fish Fillets $1.60
- Squid Dog $1.83
- One Dozen Sticky Ribs + Chips $28.00
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
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Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Cheesy Garlic Bread $7.50
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Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
- Daily Specials on the Black Board: See Bar for Dietary Requests
- Shrimp Cocktail $10.00
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
- Creamy Mushrooms $5.00
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
- Fried Onions $3.00
- Bowl of Fries $5.00
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American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
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40 donuts $12.00
- choice of 1 sauce.
- 18 Donuts $6.00
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Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
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Curly Fries $5.00
- Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
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Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
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Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
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24 Donuts $9.00
- choice of 2 sauces
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Basil Fried Rice
- Spicy Thai fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
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Fried Rice
- Thai fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
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Sizzling Duck (Phed Prik Thai Dum ) $21.90
- Stir-fried Duck with onion, fresh chills, garlic mushroom, carrot capsicum and Thai herbs in sizzling hot, platter.
- DEEP FRIED BANANA WITH ICE CREAM $10.90
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Steamed Fish $21.90
- Steamed whole snapper or fillet topped with fresh ginger, spring onions, celery in dark soya sauce.
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Spring Roll $6.90
- Vegetarian Thai spring rolls stuffed with vermicelli, carrot and cabbage served with sweet chilli sauce.
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Pad See You
- Stir-fry rice noodle with eggs, bean sprouts, carrots, bok Choy mixed vegetables in soya sauce.
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Red Curry
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
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Toasted Sandwiches $6.00
- with 3 fillings
- Summer vegetables tossed with toasted almonds $6.00
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Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
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Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
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Open B.L.A.T $15.00
- Bacon, lettuce avocado and tomato on toasted focaccia and served with tomato relish and aioli
- Ciabatta bread with butter $3.50
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Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
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Scotch Fillet $26.50/$37.50
- Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
Marina Cafe and Bar
Phone
094026991
Opened hours
Sunday
8:00 - 16:00
Monday
8:00 - 16:00
Tuesday
8:00 - 16:00
Wednesday
8:00 - 16:00
Thursday
8:00 - 16:00
Friday
8:00 - 16:00
Saturday
8:00 - 16:00
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating