Address
2/28 Baffin Street, Opua, Northland, 0200, New Zealand
Marina Cafe and Bar in Northland Menu
Are you the owner? Manage this listing for free.
Marina Cafe and Bar in Northland has no menu available, but can choose from many other options such as Napoletana or Traditional Italian Caesar Salad from Giovannis. Zibibbo Restaurant & Bar offers many options including Zibibbo Tapas Platter to share and House Baked Bread. Coffee General includes a wide range like Fruit & Yoghurt or Jam & cream cheese. VEGETABLE SAMOSA and ONION BHAJI from . Himalayan Indian Takeaway offers Habitual Fix and Toasted filled bagels - B.L.A.T.
Nearby Sample Menus
- Chunky Fries $6.90
- Curly Fries $7.90
-
Jimmy’s Surf and Turf (GF) $39.90
- Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
-
BBQ Chicken Burger $19.90
- Barbeque chicken, onion and bacon with our BBQ sauce with tomato and lettuce served with fries.
-
The Single BIG RIB Challenge $65.00
- Two full racks of ribs,wedges & fries.
-
Warm Apple Pie $10.90
- Warm apple pie with ice cream and whipped cream.
-
Rocking Ribs $32.90
- A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
-
Jacked-Up Ribs and Skewers $39.90
- A full rack of succulent slow cooked pork ribs covered in our secret sauce , and our beef skewers - great low carb meal.
- Buttered Veges $8
-
Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
-
Lamb Shank & Neck $28
- mash, carrots, peas
-
Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
-
Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
- Cheese Garlic Bread $8
-
Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
- Salt & Pepper Squid $12
-
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
-
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
-
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
-
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
-
McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
-
Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
-
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
-
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
- Broccoli Bites $9.5
- Mini Cheeseburger $9.5
-
The Metes L $23
- Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
-
Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
-
Salt & Pepper Squid $12
- Succulent squid in crispy salt & pepper pyjamas - with garlic aioli
-
Chicken Parmigiana $20
- Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
-
Loaded Wedges $10
- Topped with bacon & melted cheese, sour cream and sweet chilli sauce
-
Shrimp Cocktail $12
- Iceberg lettuce, shrimp and thousand island dressing
-
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
-
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
-
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
-
Catch Of The Day
- see specials board
-
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
-
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
-
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
-
Sides: $4
- mushroom / spinach / two hash browns / tomato
-
Shishlik $18.50
- Diced chicken breast marinated in herbs
-
Jerusalem morav
- Spicy panfried chicken livers and hearts
- 1 vegetarian and 3 meat $23.00 per person
- Halva $4.00
- Turkish delight $4.00
- pita $10.00
- pita $10.00
- pita $10.00
- Side of fries $3.50
-
SAVOURY FRENCH TOAST $14.50
- with bacon & mushrooms in a creamy sauce
- Tomato, cucumber, crispy noodles & curry mayo reg $13.50
- Smoked salmon & cream cheese $10.50
-
FREE RANGE EGGS ON TOAST $8.90
- any style poached/fried/scrambled
- Creamy mushrooms $3.50
-
EGGS BENEDICT $14.90
- bacon with hollandaise on toasted bagel
-
OPEN CHICKEN & AVOCADO SANDWICH $13.90
- served with lettuce, tomato & aioli
- Squid Dog $1.83
- Baste Burger $5.50
- Vege Burger $8.50
-
Fish Burger $9.50
- Battered hoki, salad, tartare sauce & mayo
- Roasted Tarakihi $4.50
- Buttered Mussel $1.90
- Cajun Chicken Burger $10.00
- Hamburger $9.00
-
Vegetarian Mix Platter for 2 $14.90
- an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
-
Prawn Masala $17.50
- shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
-
Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
- Papadoms $2.70
-
Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry
-
Paneer Chettinad $13.90
- black pepper, garlic ginger and herbs based cottage cheese curry
-
Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
-
Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
- Vegie Breakfast - ½ Avocado Grilled With Hash Browns, Grilled Tomato, Sautéed Portobello Mushroom, Onion Marmalade And Served With Wholegrain Toast $18.90Add 2 Poached Eggs $20.90
- Paleo Breakfast - 2 Poached Eggs, ½ Avocado, Tomato, Portobello Mushroom, Onion All Grilled, Wilted Spinach And Either Bacon, Smoked Salmon Or Chicken (Add 1 Protein $5.00 Each) $20.90
- Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90
- Angus Beef Burger With Cheese, Tomato & Char Grilled Veggie Relish In A Ciabatta Bun, Served With A Side Salad, Fries And Tomato Ketchup $19.90
- French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
- Bread $2.00
- 2 Free-Range Eggs, Hash Browns, Sausages, Grilled Tomato $3.50
- Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
- Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
- Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
- Curly Cajun Fries with aioli $6.00
-
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
-
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
-
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
-
Tropical
- Herbed tomato base, ham, pineapple, cheese
- Family $23.00
- Family $21.00
- Small $13.00
- Medium $9.50
-
Lamb
- Herbed tomato base, baby spinach, fresh tomatoes, spring onions, seasoned lamb, feta, garlic, oregano, cheese
- Family $15.00
-
Extras 0.80¢
- Cheese / Hummus
-
Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
-
Jack Daniels Chocolate Hazelnut Cake $13.50
- Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
-
Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
-
Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
- Kransky Sausage $4.00
-
Meat Lovers Pizza $19.50
- A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
-
Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
-
Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
-
CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
- Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
-
WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
-
LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
- - add Cajun chicken + $8.00
-
SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
-
LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
-
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
-
Spicy buffalo wings
- With blue cheese dressing
-
Vege nachos
- Served with sour cream
-
●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
-
Beef burrito
- Served with sour cream
-
Chicken enchilada
- Served with sour cream
-
Tuscan calamari & prawns
- Served with fries
-
Tomato & bacon pasta
- Served with parmesan
- -Cheese / bacon / pattie / egg $1.50
Marina Cafe and Bar
Phone
094026991
Opened hours
Sunday
8:00 - 16:00
Monday
8:00 - 16:00
Tuesday
8:00 - 16:00
Wednesday
8:00 - 16:00
Thursday
8:00 - 16:00
Friday
8:00 - 16:00
Saturday
8:00 - 16:00
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating