Address
2/28 Baffin Street, Opua, Northland, 0200, New Zealand
Marina Cafe and Bar in Northland Menu
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Marina Cafe and Bar in Northland has no menu available, but can choose from many other options such as Napoletana or Traditional Italian Caesar Salad from Giovannis. Zibibbo Restaurant & Bar offers many options including Zibibbo Tapas Platter to share and House Baked Bread. Coffee General includes a wide range like Fruit & Yoghurt or Jam & cream cheese. VEGETABLE SAMOSA and ONION BHAJI from . Himalayan Indian Takeaway offers Habitual Fix and Toasted filled bagels - B.L.A.T.
Nearby Sample Menus
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Tom Yum Gai $8.90
- Traditional spicy and sour soup with chicken, mushroom, red onion
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Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
- Chicken / Beef / Pork $12.90
- Choices of Meat Available :
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Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
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Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas
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Pad PrikThai Dum
- Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
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Tom Yum Goong $9.90
- Traditional spicy and sour soup with prawns, mushroom, red onion
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Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
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French fries $9.00
- With aioli
- S=Small / L=Large
- -Bacon $4.00
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The quay beer battered fish & chips $25.00
- With tartare sauce
- -With bacon / salmon $18.00
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The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
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Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
- - Vegetables $6.50 R / $12.50 M
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Curry Puffs (4 pieces) $7.00
- Crushed chicken, onions, red kumara and curry powder stuffed in puff pastry and deep fried.
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Chicken Satay Sticks (4 sticks) $7.50
- Chicken fillet marinated in turmeric. Served with house made peanut sauce.
- - Chicken, Pork or Beef $18.00
- - Tofu $15.50
- - Chicken, Pork or Beef $17.50
- - Squid $18.00
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Roast Duck Pineapple Curry $21.00
- Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
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Small Kumara Chips $5.50
- A smaller portion of goodness
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Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
- -Meat lovers with BBQ swirl $18.00
- -Margarita (V) $18.00
- -Half Rack $20.00
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Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce
- -Full Rack $33.00
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TUESDAY BURGER DEAL $10.00
- For any burger (not including side fries/coleslaw)
- Cheese Garlic Bread $8
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Lamb Shank & Neck $28
- mash, carrots, peas
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Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
- Garden Salad $7
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Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
- Bacon $1.5
- Garlic Bread $6
- Fries $7
- Cheeseburger $6.50
- Lemon chips $4.50
- Sausage $2.00
- Fish bites $1.10
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Wedge supreme $6.00
- Bacon, cheese, sour cream
- Spring roll $2.50
- Jumbo burger $9.00
- 6 Fish bites, 2 sausage, scoop chips $13.00
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Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
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Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
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Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
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Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
- All Day menu: 8:30 am- 2:30 pm
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
- Toasted Bagel or wholegrain toast with butter and preserves $6.90
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Grilled Moroccan lamb skewers $ 19.50
- served with a side salad, toasted pita bread and hummus
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Mussel chowder $14.90
- served with toasted artisan bread
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Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
- Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
- French fries with tomato sauce $6.90
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Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Fish of the day $27.00
- Line catch and local
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
- Fresh herb garlic mini loaves $8.50
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
- Thick cut fries $8.00
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Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
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Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
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Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
- Seasonal vegetables $8.00
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Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
- Roasted potatoes $8.00
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
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Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
- Green beans sauted with butter $7.50
- Chips - Oven Baked
- Baked Beans on Toast
- 6.00 - 5.30pm Saturday
- Citrus Slice
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Mini Bacon & Egg Pies
- (home made)
- Louise Cake
- Sweet Corn on Toast
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Toasted Sandwiches
- selection
- Hawaiian Burger $7.50
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Prawns & Rings $15.00
- 3 Prawns with Battered Onion Rings & Chips
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Our Famous Seafood Basket $23.00
- Fish, Mussels, Scallops, Crab Stick, Squid Ring & Chips
- Mini Pavlova with Cream & Passionfruit sauce $6.oo
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Basket of Our Homemade Kumara Bread $6.50
- Garlic or Pesto
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Texas Style Biscuits & Gravy
- Savoury Biscuits with your choice of Red Eye or Country Cream Gravy (3 BISCUITS $12.50) or (5 BISCUITS $15.00) >>
- Bacon & Egg Burger $7.50
- Bread Pudding with Runny Cream $6.00
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CHICKEN BREAST $23.50
- Topped with a pineapple ring w/ plum sauce
- Small Fries
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THE WATTZI SPECIAL $36.00
- Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
- All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
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CHOCOLATE BROWNIE $12.50
- A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
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SEAFOOD CHOWDER $12.50
- Our very own recipe, thick & creamy
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BAYVIEW HOT SHOT $15.00
- Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
- The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
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Chicken Dehra Dun $17.99
- Boneless chicken cooked with combination of vegetables in onion based gravy
- All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
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Onion Bhaji $6.50
- Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.
- H= Half / F= Full
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Chicken Madras $17.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
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Chicken Tikka $12.99
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving.
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Lamb Nawaabi $18.99
- Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
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Keema Naan $4.50
- Naan stuffed with cooked spiced lamb
Marina Cafe and Bar
Phone
094026991
Opened hours
Sunday
8:00 - 16:00
Monday
8:00 - 16:00
Tuesday
8:00 - 16:00
Wednesday
8:00 - 16:00
Thursday
8:00 - 16:00
Friday
8:00 - 16:00
Saturday
8:00 - 16:00
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating