Marina Cantina in Auckland Menu

STREET SNACKS STREET SNACKS
  • House-made Tortilla Chips w guacamole $8.50
  • Pulled Pork Flautas $13.00
  • Summer Ceviche $13.00
  • Hot Wings $14.00
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Dos Chicken Tostadas $12.00
  • Fries and Chipotle Mayo $8.00
  • Charred Corn $5.00
ENSALADAS ALL $15.00 ENSALADAS ALL $15.00
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
QUESADILLAS ALL $16.00 QUESADILLAS ALL $16.00
  • (a flour tortilla inside out pizza)
  • Tijuana pulled pork w. pickled onion and red mole
  • Chorizo w. potato, green onion, and bean
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
TAQUERIA $6.00 EACH TAQUERIA $6.00 EACH
  • Baja Battered Fish
    • Spiced cream tomato & jalapeno salsa
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
BURRITOS ALL $16.00 BURRITOS ALL $16.00
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Squash
    • Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
DESSERTS DESSERTS
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • Flan $10.00
    • impossible chocolate flan
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel

Nearby Sample Menus

  • Biryani Family Pack (For 3-4 Persons) $40.00
  • Tawa Fish Fry $14.00
  • Bawarchi Fish Special Dry $14.00
  • Daal Tadka $11.00
  • Schezwan Fried Rice $12.00
    • Chicken / Egg / Prawn
  • Chilli Veg $12.00
  • Schezwan Fish and Prawn Platter $25.00
  • Tawa Mixed Vege $11.00
  • Crispy Moon $11.00
    • Crispy wonton pastry shells topped with prawns and sambal sauce.
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Satay Chicken $8.00
    • Skewers of char-grilled chicken served with tangy peanut sauce.
  • Vegetable $10.00
  • Cashewnut [V]
    • Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
  • Tofu Satay [V] $9.00
    • Skewers of chargrilled tofu served with peanut sauce.
  • Chicken / Beef $21.00
  • Prawns / Mixed Seafood $14.50
  • Mattar Paneer $12.00
    • Cottage cheese and peas cooked together in a subtly spiced gravy.
  • Lamb Biryani $14.00
    • Rice cooked with boneless Lamband spices.
  • Lamb / Beef Vindaloo $14.00
    • Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
  • Kadhai Paneer $12.00
    • Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Paneer Makhani $12.00
    • Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
  • Tandoori Chicken H $11 / F $20
    • A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
  • Rogan Josh $14.00
    • Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
  • Baked Beans on Toast $6.90
  • C.A.B $14.50
    • (Grilled Marinated, Chicken, Baco, Lettuce, Tomatoes, Avocado, Served with Chips)
  • Chicken Burger $12.90
    • Grilled chicken, salad and chips
  • Kiwi Breakfast $10.90
    • 2 eggs, 2 sausages, 2 toast and mince on side
  • FRENCH TOAST $13.90
    • (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
  • Kids Meal $6.50
    • Chicken nuggets and chips
  • Bacon $11.90
  • CHICKEN MELT $14.90
    • (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
  • Tandoori Spring Chicken $11.99 / $20.99
    • Spring Chicken marinated overnight and cooked in the tandoor
  • ●Banquet (VEG) $26.00 PP
    • Minimum order for 2 person.
  • Vegetable Pakoras $7.00
    • Vegetables dipped in a spicy batter and deep fried to make fabulous fritters
  • Spicy Potato and Tomato Curry $14.49
    • Home style baby potato curry with bright reds
  • Saag $15.99
    • This Punjabi dish combines meat with spinach and the end result is a tasty nutritious and healthy dish. Chicken, Lamb or Beef
  • Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
  • Karahi $15.99
    • Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef
  • Combination Meat $12.50
  • Prawn $12.00
  • Chow Mein with Crispy Noodles, Chop Suey without Crispy Noodles N/A
  • Prawn $12.50
  • Combination Meat $12.50
  • Combination Meat $12.50
  • Other $1.00
  • Hot Dog $1.80
  • GARLIC & PEPPER $15.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
  • SWEET CHILLI JAM SEAFOOD $ 15.90
    • Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
  • PAD THAI $13.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • SPECIAL EGG NOODLE $15.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables seafod
  • FRESH CHILLI [Medium Hot] $15.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Seafood
  • PANANG [Medium Hot] $13.90
    • Panang Chicken or Beef in a thick red curry with coconut milk and vegetables.
  • PAD THAI $15.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
  • Zuppa del giorno $6
    • waiter will advise.
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Bistecca con gamberi $35.50.
    • combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Vitello e peperoni $25.00.
    • italian style veal and grilled capsicum with a touch of tomato.
  • Spaghetti alla bolognese $14.50 / 19.50
    • traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Insalata all’ italiana $9
    • tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
  • Yummy Lamb $17.90
    • Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
  • Siam Basket
    • Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket
  • Pad Natcha Thai
    • Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
  • Tom Kha Pak $6.50
    • Light spicy soup, flavoured with coconut milk. galangal, chili, mushrooms, and lemon juice
  • Pad Ped Natcha Thai
    • Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
  • Pad Kra Tiam Prik Tal
    • Selection of meat stir fried with gartc & pepper, mixed vegetables ond a lovely Thai sauce, served on hot plate
  • Kao Pad Sub Pra Rod
    • Special fried rice with egg, pineapple, onion, cashew nuts & vegetables
  • Chicken E $7.50 / MC $15.90
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • Butter prawns or scallop $18.00
    • prawns /scallop cooked in a creamy butter tomato and onion sauce
  • Beef Tikka Masala $14.99
    • Tender succulent beef cooked in an onion base with a touch of coriander flavour
  • Lamb korma (mild) $14.99
    • tender boneless lamb cooked in cashew nut gravy & garnished with cashew nut
  • Lamb tikka masala $14.99
    • tender succulent lamb cooked in an onion base with a touch of coriander flavour
  • Raita (cucumber & Yoghurt) $3.00
  • Vege Banquet For two (min 2 persons) $49.99
    • entree: samosa, pakora, onion bhaji, paneer pakora. Mains: Veg korma, paneer saag, dhal, vege of the day, naan, side dishes & poppadom
  • Vegetable Manchurian (Dry&gravy)(med) $12.99
    • Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
  • $20.00 (Large)
  • $7.00 (4 sticks)
  • CHICKEN CURRY (Bone in) $22.00
    • Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet cream
  • FRIED KUEY TEOW
  • IPHO STEAMED CHICKEN (Bones in) $22.00
    • Steamed chicken served on the chef unique garlic soya sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce - which is on side
  • $10.50 (6 sticks)
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • $18.00 Large
  • Spring roll $2.00
  • Party platter made to order available
  • For added spice extra $0.50
  • Avocado
  • O2 Tuna onigiri $2.50
  • S7 Philadelphia roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • salmon, cream cheese, cucumber & pineapple
  • N2 Tempura udon $12.00
    • prawn or kakiage(japanese style noodle soup)
  • N3 Ramen $8.00
    • hot & spicy noodle soup with vege
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • Add bacon $4
  • Chicken Livers and Sauteed Mushroom topped with a poached egg $16
  • Add tomato $2
  • Pancake Lovers with salated caramel and mascarpone $15
  • Scrambled Egg on Toast for Kids $6
  • Your style of free range eggs on toast $10
  • Large Fries $11.5
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • White rice $3.00
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Combination Goi cuon & Banh mi $18.00
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • .Family Pie $8.80 each
  • .Chicken Curry $3.80 each
  • .Mince Savory $1.40 each
  • Toasted bacon and egg sandwich $4.20
  • Chicken dim sim $2.60
  • Fish cakes $2.50 each
  • .Chicken $3.80 each
  • .Potato Top Pies $4.00 each
Marina Cantina

Marina Cantina

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095352276

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight (Mon-Fri), 10 AM to 12 Midnight (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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