Marina Cantina in Auckland Menu

STREET SNACKS STREET SNACKS
  • House-made Tortilla Chips w guacamole $8.50
  • Pulled Pork Flautas $13.00
  • Summer Ceviche $13.00
  • Hot Wings $14.00
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Dos Chicken Tostadas $12.00
  • Fries and Chipotle Mayo $8.00
  • Charred Corn $5.00
ENSALADAS ALL $15.00 ENSALADAS ALL $15.00
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
QUESADILLAS ALL $16.00 QUESADILLAS ALL $16.00
  • (a flour tortilla inside out pizza)
  • Tijuana pulled pork w. pickled onion and red mole
  • Chorizo w. potato, green onion, and bean
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
TAQUERIA $6.00 EACH TAQUERIA $6.00 EACH
  • Baja Battered Fish
    • Spiced cream tomato & jalapeno salsa
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
BURRITOS ALL $16.00 BURRITOS ALL $16.00
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Squash
    • Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
DESSERTS DESSERTS
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • Flan $10.00
    • impossible chocolate flan
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel

Nearby Sample Menus

  • -Extra Gejang $5.00
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • -Extra Buckwheat noodles $6.00
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • -Extra Buckwheat noodles $6.00
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • Fix & Fogg $4.50
    • peanut butter
  • Affogato $6.50
  • Cream cheese $5.50
    • and conserve
  • Hummus $4.50
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Mouse trap $4.50
    • Marmite & cheese
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Thai style slow-roast salmon fillet (1.3kg) $95
    • With coriander and time
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Watermelon, marinated feta & basil Skewer (GF)
  • Harissa rubbed lamb loin, olive scene, mustard butter & herbs
  • Victoria Sponge $45
    • With whipped cream & strawberries
  • GF & DF Chocolate Orange Cake $55
    • With Chocolate icing
  • Whipped goats cheese tartlet, walnut & roast pepper
  • Caramelised Scallops (GF)
    • With cauliflower puree, pancetta, dotes & creme fraiche potato
  • Egg $3.00
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • -Salmon $20
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • -Bacon $19
  • Roasted vine tomatoes $3.00
  • Pikelets (V) $16
    • peanut butter and jelly
  • -Add spinach (V) $18
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Build your own breakfast from these choices:
  • Soup of the day $11.50
    • served w/ garlic bread (See caf counter for today's flavour)
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Gluten free bread is available on request
  • Mini pancakes (2) $10.50
    • w/ streaky bacon, grilled banana and maple syrup
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Works Wedges $8.30
    • seasoned wedges with bacon grated cheese, sour cream and mild salsa
  • Crumbed Tarakihi
    • Fresh
  • Battered Oyster (GF) $3.50
  • Pineapple Fritter $0.90
  • Donuts $1.30
  • Egg $6.99
  • O3B $7.99
    • serving with 120g beef patties, bacon and 3 crispy crumbed onion ring, , salad and bbq sauce
  • Ham $6.50
  • Mix Combination salad $13.00
  • Chicken Salad $12.50
  • Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
  • 5 Wings & Chips $10
  • Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
  • HSP Chicken $11.00
  • 4 Pakora $2.00
  • Wings $2.00
  • Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
  • Grain fed, New South Wales, Australia, dry aged
  • Suckling Pig and Crackling $15.00 100g
    • Available 6pm onwards (Monday-Saturday)
  • Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
  • - 5-Point $67.00
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Garlic and Parsley N/A
  • Special Combo $6.00
    • 2 Chicken & 4 Potatoes
  • Sausage $1.60
  • Ham Burger $3.00
  • No. D $6.50
    • 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips
  • Hawaii Burger $4.00
  • Chicken Pieces $2.50
  • Sea Dog $3.00
  • Potato $0.50
  • Curry Chicken $ 4.00
  • Mince Savoury $ 1.50
  • Peppered Steak $ 3.80
  • Lamb & Mint $ 4.20
  • Chicken, Spinach & Feta $ 9.00
  • Bacon & Egg $ 4.00
  • Mince & Cheese $ 3.80
  • Steak & Cheese $ 8.00
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Pad Kra Prow (Very popular makes you a different person)
    • Stir fried with garlic and fresh basil leaves
  • Pad Ped (Warm you heart)
    • Stir fried in red curry paste, coconut cream & Thai herbs
  • Chicken Satay $7.50
    • A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
  • - Prawn $17.90
  • Massaman Curry
    • Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
  • - Chicken, Beef or Pork $13.90
  • Yum Neau Yang (Beef Salad) $13.90
    • Grilled slices of beef mixed with fresh salad and Thai spices
  • Spicy Beef $10.00
  • Fresh Soybean Milk (V & G) $5.00
  • Fresh Cold Noodles with Beef $11.00
  • Steamed Cold Noodles (V & G) $9.00
  • SPICY & SOUR PORK NOODLES
  • Soy Egg Burger $6.00
  • BEEF NOODLES
  • Cumin Lamb Burger $6.50
  • Two BBQ style on rice $11.00
  • Crispy taro basket with combination seafood $28.00
  • Roast pork on rice $9.50
  • BeanSprouts & Sliced Meat with noodles $11.00
  • Pork rib with black bean sauce on rice $10.50
  • Curry Seafood Combination on Rice $16.00
  • Vegetarian fried noodle $10.00
  • Fried sliced chicken with ginger and pineapple $15.00
Marina Cantina

Marina Cantina

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095352276

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight (Mon-Fri), 10 AM to 12 Midnight (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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