Marina Cantina in Auckland Menu

Nearby Sample Menus

Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
Smoked paprika infused agria’s, chilli salt aioli $8.00
Marinated Olives $6.00
Housemade museli, yoghurt, fruit $11.50
Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00

Kappa biriyani $12.99
- Beef cooked along with casava
-jeera rice $6
- Basmati rice flavored with cumin
Chicken masala $12.99
- Chicken in onion gravy with tomatoes and peas
Veg. Pakora + mint chutney $7.99
Sambar $11.99
- South indian curry made(with yellow lentil & vegetables)
Lamb khorma $13.99
- Lamb cooked in cream and cashew nut gravy and tempered in indian spices
Tava poratta $2
Lamb masala $13.99
- Lamb cooked in spicy and roasted gravy

Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
Seolleongtang $13.00
- Ox Bone Soup
Dolsot-bibimbap $13.00
- Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
Galbitang $13.00
- Slow Cooked Beef rib Soup
Ojingeo-jeongol S $40.00 / M $50.00
- Spicy Squid Hot Pot (No rice)
-Extra Buckwheat noodles $6.00
-Extra Muchim $5.00
Samgyupsal $19.00 PP
- Korean style cut pork belly (no rice) Min-order two portions

Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
Free Range Eggs $10
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
-sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto

GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
EGG $2.00
MIXED MUSHROOMS $16.50
- ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
KIDS PANCAKES $7.50
- w/ maple syrup, cream & chocolate sauce
B.L.A.T $16.50
- s/w fries
AVO $3.00
BAGEL BAGEL $13.50
- house cured salmon, cream cheese, capers, red onion, dill
LEMON PEPPER SQUID $16.50
- house made lemon pepper squid, s/w fries and salad

GRILLED HALLOUMI $15.00
- served with roasted pumpkin, chili cashew nuts, and beetroot GF
SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
CHARGRILLED CHICKEN BURGER $17.50
- chicken lettuce tomato & shoestring fries
PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta
Chocolate Coffee Mousse GF
FISH & CHIPS $19.50
- battered, served with shoestring fries, mushy peas & tartare sauce
HAND CRAFTED BAGELS $15.50
- with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
EGG BENEDICT $16.54
- with bacon

Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Persian flatbread $6
- whipped garlic, harissa
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue

Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Fries $6
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36

Mini Boerewors Hotdogs N/A
- with sauerkraut, aioli and classic hotdog mustard
Quinoa, Corn & Black Bean Quesadillas N/A
- with burnt onion crema
Mini Hamburger $10
- beef pattie, lettuce & aioli
Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds
Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds
Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt
Tuna Tartare N/A
- with melba toast & crumbed egg yolk
Bread & Dips $13.5
- Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice

Marina Cantina