Marina Cantina in Auckland Menu

House-made Tortilla Chips w guacamole $8.50
Pulled Pork Flautas $13.00
Summer Ceviche $13.00
Hot Wings $14.00
Cantina Loaded Fries $13.00
- with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
Dos Chicken Tostadas $12.00
Fries and Chipotle Mayo $8.00
Charred Corn $5.00

Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
Quinoa Queen
- Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
ADD Chicken Pork, Beef or Fish to either salad for $4.00

(a flour tortilla inside out pizza)
Tijuana pulled pork w. pickled onion and red mole
Chorizo w. potato, green onion, and bean
Zucchini w. sweet corn, con queso, pepita crumb bean
PARA DOS $50.00
- (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros

Baja Battered Fish
- Spiced cream tomato & jalapeno salsa
(6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
Tijuana Pulled Pork
- Ancho salsa, slaw w. scratchings
Black pan beef
- Guacamole, beans & jalapeno
Popcorn Chicken
- Green Tomatillo Mole & chipotle mayo
Grilled Prawn
- Pineapple salsa & guacamole
Deep Fried Avocado
- chipotle mayo & pink pickle

Nearby Sample Menus

All Meals come with meat, kumara, pumpkin, peas, and gravy N/A
Chicken $7.00
Lamb $6.00
6 Mussels $5.40
Chicken $6.00
Oyster Sauce BBQ Pork $11.50
- Egg noodles with BBQ pork and veges in oyster sauce
Seafood Special Chow Mein $16.50
- with scallop , Prawns, Squid, Vegetables & cashew nuts
Roast Kumara each $0.70

Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
Smashed Carrot Cake $13.5
- Marinated carrot, charlie's ginger nut ice cream
Pork Belly Salad $16.5
- Slaw, tamarind, peanuts, coriander
Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
Hawaiian $24
- Champagne ham, fresh pineapple, oregano
Vege Supreme $26
- Pumpkin, feta, dukkah, basil, olive oil
Broccolini $12.5
- Soy sauce, edamame, ginger, crispy shallots

POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
POTATOES SERVED WITH AIOLI $10.00
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
CHICKEN BATON ROUGE $15.00
FISH BALLS $11.50
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHEESE BOARD $10.50

Bread and Dips $11.50
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread

Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Poached Egg $3.00
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
Avocado / Tomato $4.50

Salmon Teriyaki Salad $13.00
- Fried salmon with salad and special dressing
Seafood Udon Soup $11.00
- Noodle soup with fish cake, shrimp, mussel and vegetables
Fish Katsu Bento $14.80
- Fish cutlet with tartare sauce
Edamame Stick $5.00
- 6 pcs deep fried soy beans with sweet chilli sauce
Fish Katsu $11.00
- Fish cutlet, salad and rice
Salmon Teriyaki Bento $16.80
- Fried salmon with teriyaki sauce
Sashimi Bento $16.80
- 6 Pcs salmon sashimi
Vege Bento $14.80
- Fried vegetables and sweet tofu with teriyaki sauce

Crumbed Fish and Chips served with salad and fries $18
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Pasta of the Day $28
Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15

-Lamb cannon
-Red wine jus
Creamy mashed potato $6.50
-Pepper
Cauliﬂower mornay $6.50
(V) vegetarian
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
-Béarnaise (GF)