Marina Cantina in Auckland Menu

STREET SNACKS STREET SNACKS
  • House-made Tortilla Chips w guacamole $8.50
  • Pulled Pork Flautas $13.00
  • Summer Ceviche $13.00
  • Hot Wings $14.00
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Dos Chicken Tostadas $12.00
  • Fries and Chipotle Mayo $8.00
  • Charred Corn $5.00
ENSALADAS ALL $15.00 ENSALADAS ALL $15.00
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
QUESADILLAS ALL $16.00 QUESADILLAS ALL $16.00
  • (a flour tortilla inside out pizza)
  • Tijuana pulled pork w. pickled onion and red mole
  • Chorizo w. potato, green onion, and bean
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
TAQUERIA $6.00 EACH TAQUERIA $6.00 EACH
  • Baja Battered Fish
    • Spiced cream tomato & jalapeno salsa
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
BURRITOS ALL $16.00 BURRITOS ALL $16.00
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Squash
    • Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
DESSERTS DESSERTS
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • Flan $10.00
    • impossible chocolate flan
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel

Nearby Sample Menus

  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • On fried rice $2.00 Extra / On white rice $1.00 Extra
  • Chicken & veges / Pork & veges / Steak & veges $13.50
  • Chicken, mushrooms & veges chop suey $30.00
  • Steak / Pork / Chicken fried noodles $34.00
    • One choice of meat
  • Combination meat & veges $16.00
  • Special sweet & sour on fried rice $15.00
    • Cooked with won ton, fish, & pork
  • Oyster / scallop $2.20
  • Ham toastie $3.50
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • All $12.00
  • Pineapple
  • Bacon
  • Spaghetti
  • Chicken
  • Fish $6.50
  • Steak $6.50
  • Sweet Corn
  • Chunky fries (v) (gf) $8.50
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Market salad $8.50
  • Steamed vegetables with ginger soy glaze $8.50
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • 7:30am until 11am
  • -with freedom toast $14.50
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • 11:30am to 2pm
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • U1 prawn tempura udon $10.90
  • FN1 chicken fried udon $12.90
  • set 5 egg katsudon set $15.00
  • box 1 teriyaki $17.90
  • set 4 teriyaki set $15.00
  • party 2 84 small roll $45.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • U3 tofu udon $10.90
  • party 6 sushi combo $60.00
    • 26 nigirl, 10 big rolls, 48 small rolls
  • Curry fish $28.00
    • Whole snapper fish cooked with creamy curry sauce and assorted vege
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Sweet & sour pork or chicken $18.00
  • Assam fish fillet $22.00
    • Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
  • Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
  • Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
    • Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
  • Mee rebus /Sambal chicken on rice/ Kung po chicken beef on rice / Ginger chicken-beef on rice $11.90
  • Oatmeal prawns $28.00
  • Cheese naan $4.00
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Butter naan $3.00
  • Roti $3.00
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • Garlic naan $3.50
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • Beef with rice $15.00
  • Spicy Fish roe soup $14.00
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Bulgogi Deopbap $14.00
    • rice topped with bulgogi beef
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Sujebi $13.00
    • soup with dough flake
  • Gun Mandu $12.00
    • fried meat dumpling
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Moonshine’s slaw $8
  • Market oysters - Natural with shallot dressing MP
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Spring Onion Chicken $34
  • Wedges (p/scoop) $5.50
  • S-pack
    • 1 drum & 4 nibbles
  • Large size chicken & chips, 1.5L drink
  • Boneless Fried & Seasoned $37
  • Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Boneless Spring Onion Chicken $36
  • Kumara Chips (p/scoop) $5.50
  • Beef Udon $9.90
  • 32 pieces $40.00
  • Teriyaki Chicken Udon $9.90
  • 41 pieces $50.00
  • 50 pieces $60.00
  • Tempura Udon $10.90
  • Chicken Teriyaki $9.90
  • Beef Donburi $10.90
  • LAMB KHORMA $10.99
  • CHEESE NAAN $4.00
  • DHAL $10.50
  • ALOO MATTAR $12.50
  • NAAN (BUTTER/PLAIN) $2.50
  • LAMB MADRAS $10.99
  • CHICKEN DUM BIRYANI $10.99
  • CHICKEN SPL MASALA $12.99
  • Prawn curry $15.00
    • Served with ricem or roti
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Egg fried rice $10.00
    • Egg or veg
  • Vegetable chopsuey $8.00
  • Goat curry $10.00
    • Served with ricem or roti
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
Marina Cantina

Marina Cantina

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095352276

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight (Mon-Fri), 10 AM to 12 Midnight (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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