Marina Cantina in Auckland Menu

House-made Tortilla Chips w guacamole $8.50
Pulled Pork Flautas $13.00
Summer Ceviche $13.00
Hot Wings $14.00
Cantina Loaded Fries $13.00
- with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
Dos Chicken Tostadas $12.00
Fries and Chipotle Mayo $8.00
Charred Corn $5.00

Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
Quinoa Queen
- Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
ADD Chicken Pork, Beef or Fish to either salad for $4.00

(a flour tortilla inside out pizza)
Tijuana pulled pork w. pickled onion and red mole
Chorizo w. potato, green onion, and bean
Zucchini w. sweet corn, con queso, pepita crumb bean
PARA DOS $50.00
- (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros

Baja Battered Fish
- Spiced cream tomato & jalapeno salsa
(6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
Tijuana Pulled Pork
- Ancho salsa, slaw w. scratchings
Black pan beef
- Guacamole, beans & jalapeno
Popcorn Chicken
- Green Tomatillo Mole & chipotle mayo
Grilled Prawn
- Pineapple salsa & guacamole
Deep Fried Avocado
- chipotle mayo & pink pickle

Nearby Sample Menus

Spring Roll $3.00
Super $6.50
Junior $3.00
Fish $5.50
Lamb Burger Deluxe $8.00
Pineapple $1.60
Lamb $10.00
(with lettuce, parsley, tomatoes, onion, cabbage and carrot with your choice of sauce)

Soy bean noodle(cold noodle)* $13.00
- wheat flour noodle with soy bean soup
M7 Vegetarian(G/F available) $14.00
- seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
M2 Chicken thigh(G/F available) $14.00
- pan fried chicken thigh with teriyaki sauce
B2 Chicken thigh(G/F available) $11.00
- pan fried chicken thigh with teriyaki sauce
B3 Grilled salmon(G/F available) $12.00
- grilled salmon with a touch of rosemary
Salad with crispy pan fried chicken breast(G/F availabl) $10.00
M1 Chicken breast cutlet $14.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
Triangle (salmon) $3.00

Eaton mess, summer berries, meringue berry coulis $15
Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
200grm Taupo spring tamb chops $38
Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18

Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
- Served With Tomato, Lettus, Cheese & Fresh Onion
Salmon sashimi don $14.00
Salmon bento $16.00
Chicken teriyaki don $13.00
Pork bento $15.00
Chicken yakisoba $12.00
Chicken bento $15.00

Warm Beef Salad $20.00
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
Bowl of Chips $6.00
Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup

Calamari $13.80
- Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
Chicken nuggets and chips $8.00
A bowl of chips $6.00
-Bacon $3.50
- 2 rashers
Buffalo mince $13.80
- House mince on toasted ciabatta with free range poached egg
Bacon & eggs $14.80
- Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
-Hash brown $2.00
- 1
Chicken and bacon club sandwich $16.80
- Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips