Marina Cantina in Auckland Menu

STREET SNACKS STREET SNACKS
  • House-made Tortilla Chips w guacamole $8.50
  • Pulled Pork Flautas $13.00
  • Summer Ceviche $13.00
  • Hot Wings $14.00
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Dos Chicken Tostadas $12.00
  • Fries and Chipotle Mayo $8.00
  • Charred Corn $5.00
ENSALADAS ALL $15.00 ENSALADAS ALL $15.00
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
QUESADILLAS ALL $16.00 QUESADILLAS ALL $16.00
  • (a flour tortilla inside out pizza)
  • Tijuana pulled pork w. pickled onion and red mole
  • Chorizo w. potato, green onion, and bean
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
TAQUERIA $6.00 EACH TAQUERIA $6.00 EACH
  • Baja Battered Fish
    • Spiced cream tomato & jalapeno salsa
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
BURRITOS ALL $16.00 BURRITOS ALL $16.00
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Squash
    • Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
DESSERTS DESSERTS
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • Flan $10.00
    • impossible chocolate flan
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel

Nearby Sample Menus

  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Large fries $3.50
  • 5 Spicy chicken wings $6.00
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Hash bites $3.50
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • Koko $5.0
    • House chocolate hazelnut spread
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • House Pastrami $5
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • Cream Cheese $2
  • 1. Spring Roll (4pcs) $7.50
    • Deep fried minced chicken and vermicelli stuffed in rice pastry
  • 39. Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
  • 63. Kao Pad
    • Thai fried rice with egg, spring onion, tomato and vegetables
  • Lamb $18.00
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • 65. Kao Pad Sapparos
    • Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
  • 47. Choo Chee Pla $26.00
    • Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
  • Snapper Fillet $22.00
  • -smoked salmon, caper and cream cheese $11.90
  • big breakfast $22.90
    • served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast
  • Ask service for vegetarian and gluten free options
  • three of any of the following: $10.00
  • -add spinach $3.00
  • corn fritter $10.00
    • served with bacon
  • smoked chicken salad $19.90
    • with mixed greens, feta, tomato, avocado, red pepper and dressed with vinaigrette
  • -chicken, avocado, red pepper and cheese $18.90
  • Beef kebab $12.00
  • Chicken $7.50
  • Meat $2.50
  • -Large $13.50
  • Beef $17.00
  • Mini kebab combo $9.50
  • -Medium $10.50
  • -Medium $10.50
  • Mushrroms feta baked beans $3.50
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Smoked salmon $5.00
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Muesli $11.90
    • muesli served with fruit salad and topped with yoghurt
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Kiwi Breakfast / Eggs Benedict $11.90
  • -Bacon & Egg $5.00
  • Steak, Salad n Chips $14.90
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Scrambled Egg on Toast $5.00
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Steamed or deep fried
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Dumpling $10.00
    • Vegetarian (12 pcs)
  • -Any Donburi + 600ml Soft Drink $3.50
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • (11 am-2 pm)
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • -Poached egg/ toast $2.50
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • SALT AND PEPPER SQUID $19.50
    • Citrus salad & crispy French fries
  • CHEESE BURGER
    • CHEESE BURGER, FRIES AND KETCHUP
  • THE B.E.T
    • BACON, EGGS AND A HASHBROWN ON TOAST
  • add bacon or field mushrooms $21.50
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, melted cheese and chipotle aioli on greens
  • add bacon or field mushrooms $19.90
  • CREAMY HELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • -Pepper
  • (V) vegetarian
  • Creamy mashed potato $6.50
  • -Red wine jus
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • -Béarnaise (GF)
  • -Salmon
  • ·Choose your sauce
Marina Cantina

Marina Cantina

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095352276

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight (Mon-Fri), 10 AM to 12 Midnight (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
Similar Restaurants based on Cuisines