Marina Cantina in Auckland Menu

Whole flounder, capers, lemon, parsley, macona almonds $33.00
Te matuku bay, waiheke island - each $5.50
Crayfish, baby gem cos, zucchini, preserved lemon $35.00
Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
Brassicas bowl, habanero mustard, chestnuts $16.00
Agria potato & smoked butter mash $8.00
Wild bluff, foveaux strait - each $6.50
Ratatouille $9.00

Beef Short Rib Soup With Cabbage $15.00
Prawn Tempura Udon $12.50
Teriyaki Tofu Don $11.50
Teriyaki Chicken $12.50
Yaki Udon With Prawns $14.00
Fish Katsu $14.50
Chicken Katsu $14.50
Teriyaki Chicken Don $11.50

Chicken stew $12.99
- Cooked in coconut milk tempered with south indian spices
Appam $2
- Fermented rice pancake with soft and spongy texture
Kesari $4
Kottayam beef masala $12.99
- Beef cooked in spice gravy with green peas and tomatoes
Uttapam with sambar + chutney $8.99
- Masala uttappam, onion uttappam
Malabar chicken curry $12.99
- Cooked in spices and thickened with roasted coconut gravy tempered with mustard seeds and curry leaves
Paneer makhni $11.99
- Cottage cheese cooked on makhni gravy (flavoured with butter)
-jeera rice $6
- Basmati rice flavored with cumin

Chips (450g) / Fish(terakihi) / Corn fritter $2.50
Cheese $2.80
Sea dog (crab stick & tartare sauce) $2.80
Chicken piece (leg, wing or thigh) $2.60
Steak & cheese $5.20
-Chips $3.00
Ham & cheese / Ham & mushroom $3.70
Vegetarian burger $4.00
- cheese, egg & pineapple

Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
Breads $8
- Garlic and herb focaccia
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
Salt and pepper calamari with thai chili sauce $13
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Freshly baked bread with dips $8

Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Farm eighty four tomatoes, local buffalo mozzarella, basil $25
Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
Chilli squid, heirloom cucumber, sour cream, za’atar $23
Pekin duck leg + breast, spring roll, dukkah, hoisin $26

Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Ramen $14.90
- Spicy soup with ramen noodles
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Edamame $6.90
- Boiled bean curd

chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
-a half dozen $17.50
hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
scotch steak $32.00
garlic bread $10,00
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection

Jumbo prawn roll $9.00
Vege (15 pcs) free miso $10.90
-15 pcs $20.00
Beef $10.90
Vege $10.90
Vege salad $3.00
Teriyaki chicken on rice $7.50
40 pieces party platter $40.00

With portobello mushrooms $17.50
Fish & Chips $17.50
- Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
Cypress Big Breakfast $19.50
- Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
Blat $16.50
- Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
Homemade Muesli $10.50
- Yoghurt, honey and berry compote with fresh milk
With bacon $17.50

Tofu & Vege / Seafood $14.00
Donburi - Salmon $16.00
Donburi - Teri-Chicken $14.00
Donburi - Tofu & vege $14.00
Sasimi (8 pcs) $15.00
Chicken - Fried Rice $14.00
Party Plate $52.00/$65.00/$78.00
- S/M/L
Noodle (Udon, Ramyon) $13.90
- Chicken/Seafood/Vege

Fish of the Day $15 Entree / $24 Main
- Battered, Crumbed or Pan-fried ẁ Salad & Fries.
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
Steak Meals with Prawns & Scallops extra $5.00
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
Continental Breakfast $20.00
- Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
The Kentish Platter $25.00
- Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.

Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink

Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
Wok seared beef fillet with oriental sauce $32.00
-Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
Live Fish Fish & Chips $28.00
- Cider battered fish fillet, crinkle fries served with oriental hoisin salad and lemon glaze
●Large
-Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
●Chicken

SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*

Marina Cantina in Auckland Menu

Nearby Sample Menus

Marina Cantina

Auckland Region > Auckland > Marina Cantina

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

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