Marina Cantina in Auckland Menu

Biryani Family Pack (For 3-4 Persons) $40.00
Tawa Fish Fry $14.00
Bawarchi Fish Special Dry $14.00
Daal Tadka $11.00
Schezwan Fried Rice $12.00
- Chicken / Egg / Prawn
Chilli Veg $12.00
Schezwan Fish and Prawn Platter $25.00
Tawa Mixed Vege $11.00

Crispy Moon $11.00
- Crispy wonton pastry shells topped with prawns and sambal sauce.
Calamari $14.50
- Crispy calamari served with mesclun salad and special sauce
Satay Chicken $8.00
- Skewers of char-grilled chicken served with tangy peanut sauce.
Vegetable $10.00
Cashewnut [V]
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
Tofu Satay [V] $9.00
- Skewers of chargrilled tofu served with peanut sauce.
Chicken / Beef $21.00
Prawns / Mixed Seafood $14.50

Mattar Paneer $12.00
- Cottage cheese and peas cooked together in a subtly spiced gravy.
Lamb Biryani $14.00
- Rice cooked with boneless Lamband spices.
Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
Kadhai Paneer $12.00
- Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
Cheese & Spinach Naan $4.50
- Naan bread filled with cheese & spinach.
Paneer Makhani $12.00
- Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
Tandoori Chicken H $11 / F $20
- A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
Rogan Josh $14.00
- Mild spiced lamb /beef curry, cooked in the traditional North Indian style.

Baked Beans on Toast $6.90
C.A.B $14.50
- (Grilled Marinated, Chicken, Baco, Lettuce, Tomatoes, Avocado, Served with Chips)
Chicken Burger $12.90
- Grilled chicken, salad and chips
Kiwi Breakfast $10.90
- 2 eggs, 2 sausages, 2 toast and mince on side
FRENCH TOAST $13.90
- (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
Kids Meal $6.50
- Chicken nuggets and chips
Bacon $11.90
CHICKEN MELT $14.90
- (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)

Tandoori Spring Chicken $11.99 / $20.99
- Spring Chicken marinated overnight and cooked in the tandoor
●Banquet (VEG) $26.00 PP
- Minimum order for 2 person.
Vegetable Pakoras $7.00
- Vegetables dipped in a spicy batter and deep fried to make fabulous fritters
Spicy Potato and Tomato Curry $14.49
- Home style baby potato curry with bright reds
Saag $15.99
- This Punjabi dish combines meat with spinach and the end result is a tasty nutritious and healthy dish. Chicken, Lamb or Beef
Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
Mains
- Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
Karahi $15.99
- Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef

Combination Meat $12.50
Prawn $12.00
Chow Mein with Crispy Noodles, Chop Suey without Crispy Noodles N/A
Prawn $12.50
Combination Meat $12.50
Combination Meat $12.50
Other $1.00
Hot Dog $1.80

GARLIC & PEPPER $15.90
- Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
SWEET CHILLI JAM SEAFOOD $ 15.90
- Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
PAD THAI $13.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
SPECIAL EGG NOODLE $15.90
- Stir fried egg noodle, egg in homemade sauce and vegetables seafod
FRESH CHILLI [Medium Hot] $15.90
- Choice of meat stir-fried in spicy fresh chili sauce and vegetable Seafood
PANANG [Medium Hot] $13.90
- Panang Chicken or Beef in a thick red curry with coconut milk and vegetables.
PAD THAI $15.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns

Zuppa del giorno $6
- waiter will advise.
Fettuccine al salmone affumicato $18.00 / 23.00
- home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
Bistecca con gamberi $35.50.
- combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
Penne alla rustica $18.00 / 23.00
- penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
Vitello e peperoni $25.00.
- italian style veal and grilled capsicum with a touch of tomato.
Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Insalata all’ italiana $9
- tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette

Yummy Lamb $17.90
- Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
Siam Basket
- Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket
Pad Natcha Thai
- Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
Tom Kha Pak $6.50
- Light spicy soup, flavoured with coconut milk. galangal, chili, mushrooms, and lemon juice
Pad Ped Natcha Thai
- Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
Pad Kra Tiam Prik Tal
- Selection of meat stir fried with gartc & pepper, mixed vegetables ond a lovely Thai sauce, served on hot plate
Kao Pad Sub Pra Rod
- Special fried rice with egg, pineapple, onion, cashew nuts & vegetables
Chicken E $7.50 / MC $15.90

Fish or prawn malabari (mild) $18.00
- Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
Butter prawns or scallop $18.00
- prawns /scallop cooked in a creamy butter tomato and onion sauce
Beef Tikka Masala $14.99
- Tender succulent beef cooked in an onion base with a touch of coriander flavour
Lamb korma (mild) $14.99
- tender boneless lamb cooked in cashew nut gravy & garnished with cashew nut
Lamb tikka masala $14.99
- tender succulent lamb cooked in an onion base with a touch of coriander flavour
Raita (cucumber & Yoghurt) $3.00
Vege Banquet For two (min 2 persons) $49.99
- entree: samosa, pakora, onion bhaji, paneer pakora. Mains: Veg korma, paneer saag, dhal, vege of the day, naan, side dishes & poppadom
Vegetable Manchurian (Dry&gravy)(med) $12.99
- Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce

$20.00 (Large)
$7.00 (4 sticks)
CHICKEN CURRY (Bone in) $22.00
- Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet cream
FRIED KUEY TEOW
IPHO STEAMED CHICKEN (Bones in) $22.00
- Steamed chicken served on the chef unique garlic soya sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce - which is on side
$10.50 (6 sticks)
SAMBAL PRAWNS $32.00
- Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
$18.00 Large

Spring roll $2.00
Party platter made to order available
For added spice extra $0.50
Avocado
O2 Tuna onigiri $2.50
S7 Philadelphia roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- salmon, cream cheese, cucumber & pineapple
N2 Tempura udon $12.00
- prawn or kakiage(japanese style noodle soup)
N3 Ramen $8.00
- hot & spicy noodle soup with vege

Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
Add bacon $4
Chicken Livers and Sauteed Mushroom topped with a poached egg $16
Add tomato $2
Pancake Lovers with salated caramel and mascarpone $15
Scrambled Egg on Toast for Kids $6
Your style of free range eggs on toast $10
Large Fries $11.5

Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
White rice $3.00
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Combination Goi cuon & Banh mi $18.00
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Nam $8.00
- Skewers of charcoal BBQ mushroom.

.Family Pie $8.80 each
.Chicken Curry $3.80 each
.Mince Savory $1.40 each
Toasted bacon and egg sandwich $4.20
Chicken dim sim $2.60
Fish cakes $2.50 each
.Chicken $3.80 each
.Potato Top Pies $4.00 each

Marina Cantina in Auckland Menu

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Marina Cantina

Auckland Region > Auckland > Marina Cantina

Address

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1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

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