Marina Cantina in Auckland Menu

GOAT CURRY $10.99
- tender goat pieces cooked in thin tomato and onion based gravy
ROGAN JOSH/CHICKEN/LAMB/BEEF $9.99
- a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
CHICKEN/FISH NUGGETS AND CHIPS $4.99
DAL MAKHANI $9.99
- lentils cooked in spices & cream
BUTTER/CHICKEN/LAMB/BEEF $9.99
- choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
KEEMA NAAN(CHICKEN/LAMB) $3.99
- stuffed with spice and minced mixer
BUTTER NAAN $3.50
- traditional layer bread cooked in clay oven
RASGULLA $4.00

Stir fried cashew nut (mild)
- A popular stir fried with chilli paste, cashew nut, vegetable
Duck with tamarind sauce (warm) $20.90
- A flavor of grilled duck topped with homemade sauce, vegetable
Tom yum
- Spicy & sour soup, lime leaf, mushroom, thai herbs
Bangkok fried rice (mild)
- Traditional fried rice, egg, onion, mixed vegetable
Spicy drunken noodle (medium)
- Stir fried flat rice noodles with chilli & thai herbs, vegetable
Creamy chilli sauce (medium)
- Stir fried red chilli paste / thick coconut cream and basil
Thai passion curry (hot)
- Hot curry flavoured with krachai, pepper corn, coconut milk
Meat $3.00

HUE STYLE SPICY NOODLE SOUP $12.00
Toasted Sandwich $3.90
- choice of cheese, egg, tomato, onion pineapple ham chicken
TRADITIONAL RICE NOODLE SOUP $11.00
- beef or chicken
WHOLE DEEP FRIED FISH $28.00
- with sweet and sour sauce
SUMMER ROLLS $6.00
- with shredded pork
PORK CHOP ON RICE $14.00
GRILLED CHICKEN ON RICE $14.00
FRIED RICE $14.00
- chicken beef seafood or prawn

Shed Charcuterie $22.90
- Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
Curious Chook (DF)(GFA) $19.90
- Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
Garden Board (V) $39.90
- Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives
-Add skinny chips $4.00
Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
Vegan Mushroom Tortellini (V) $19.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
Choose Your Side:
- Potato Puree and Baby Veg or Skinny Chips & Garden Salad
Mexican Eggs (V)(GF) $18.90
- Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream

Chicken Tikka Masala or Fish Tikka(GF) $16.5
- Boneless chicken or fish marinated with spiced yoghurt and finished in tomatoes, onion and ginger based gravy with diced onions and capsicum
180g Prime Steer Beef Steak Burger $22.9
- Caramelised onion, beetroot, cheese, bacon, salad mix
Mashed Avocado & Feta(V) $16.5
- On rosemary toast with EVO oil
All served with steamed rice
Fettuccine Alla Trapanese(v) $16.9
- Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
Add Sundae or Banana Split $3
250g Angus Beef Sirloin $25.9
- Seasoned with rosemary garlic pepper, fish, salad
Just Meat $18
- bacon, beef, ham, chorizo, aioli

traditional caesar salad $17.90
- made with cos lettuce, crispy bacon, anchovy, croutons, shaved parmesan and soft poached egg
Ask service for vegetarian and gluten free options
sides:
fish n chips $19.90
- tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
-tomato $1.50
extras:
-mushroom, spinach, feta and cheese $17.90
mini breakfast $10.00
- remember to cheek out the extras to make this one your own

Shiitake $15.50
- Mushrooms Sauteed with mixed vegetables
Coconut Rice $3.50
Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)

Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Hollandaise sauce, Aioli, Chutney etc $1
Avocado, Potato Rosti, Halloumi Cheese $4.5
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote

Indian Dips Platter $7.50
- selection of some of the above
Vegeterian Banquet $25 per person
- Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
Goat Masala (Dry) $16.50
- Goat meat cooked on bones with an exotic blend of Indian herbs & Spices
Fish Tikka Half $10.00 Full $18.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
Onion Bhaji $5.90
- Sliced onions dipped in chick pea batter & deep fried
Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
Aloo Gobi(Dry) $13.50
- A dry blend of potato and cauliflower garnished with fresh coriander.

12” $15.00
9” $10.50
9” $10.50
18” $31.50
Satay Chicken
- Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
12” $15.00
12” $15.00
9” $10.50

Nearby Sample Menus