Address
Memorial Square, Martinborough, Wellington, 5711, New Zealand
Martinborough Hotel Bar & Grill in Tauranga Menu
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SNACKS AND SHARED- Marinated Olives $8.00
- Garlic flatbread with fresh chopped herbs and Reggiano parmesan $10.00
- BBQ pork spare ribs drizzled with apple syrup $12.00
- Spicy chicken wings with blue cheese sauce $12.00
- Our platter of cured and cold meats (Charcuteria) with pickles and fresh bread $24.00
LIGHT AND HEALTHY- Grilled calamari salad with pickled cucumber, chickpeas, cherry tomatoes and toasted almonds with a lemon and chive dressing $24.00
- Quinoa salad with beetroot, red onion, feta and rocket with a citrus dressing and roasted walnuts $22.00
MEALS- Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Scotch (medium) $34.00
- Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Sirloin (medium rare) $32.00
- Salmon fillet with a warm potato salad and herbed creme fraiche $26.00
- Herb crusted lamb rump, cooked pink, served on grilled polenta and sauteed spinach with a rosemary jus $30.00
- Roast pumpkin lasagne with red onion, feta, basil pesto and parmesan served with a herb salad $22.00
- Beef burger with Swiss cheese, lettuce, tomato and pickle on a sesame seed bun with fries and a garden salad $23.00
- Beer battered Fish and Chips with tartare sauce and a garden salad $22.00
PIZZAS- Mozzarella, chopped tomato with oregano and garlic oil $20.00
- Salami, feta and roasted capsicum $20.00
- Smoked salmon with cream cheese and capers $20.00
- Chicken, cranberry and brie $20.00
- Extra toppings - each $2.00
- Takeaways $1.00
SIDES- Fries with aioli $8.00
- Wedges with sour cream $8.00
- Garden salad $8.00
- Seasonal vegetables $8.00
DESSERTS- Knickerbocker Glory - the ultimate ice cream sundae $12.00
- Baked white chocolate cheesecake with creme fraiche and dark chocolate sauce $12.00
- Sticky toffee pudding with banana, vanilla ice cream and salted caramel sauce $12.00
- Chocolate brownie with vanilla ice cream and berry coulis $12.00
- Vanilla creme brulee with berry pinot compote and salted sable biscuits $12.00
- Cheese Platter: A selection of three cheeses N/A
- Cheese Platter: A selection of two cheeses N/A
- Cheese Platter: A selectio of one cheese (All served with crackers, nuts and fruit) N/A
SWEET ENDINGS- Affogato $8.00
- Vanilla ice cream with a shot of espresso + liqueur of your choice $14.00
PETIT FOURS- A selection of truffles and sweet bites $9.50
Nearby Sample Menus
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
- Kimchi Korean spicy pickled cabbage $ 5.5
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Vege (cucumber, carrot & mushrooms) $15.50
- Vege roll (tempura veges, avocado) $17.50
- Gluten free tempura or panko (per item) $1.50
- Ebi roll (prawns, avocado) $17.50
- Sour sauce (japanese mayo, lemon juice & chives) $0.80
- Japanese mayo $0.80
- Eel futomaki (eel & avocado) $15.00
- Vege $8.50
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Potato and olive oil mash $8.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
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Sea-Spider $18
- Light battered delicate soft shell crab served with chilli mayo
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Surf and Turf $32
- Quality beef steak, delicious king prawns and fresh vegetables served on a sizzling plate
- Honey Butter Potato $8
- -Teriyaki Chicken $6
-
Salmon Teriyaki $30
- Pan fried New Zealand Ora-King premiun salmon fillet glazed with authentic teriyaki sauce, Kumara cream cheese puree and fried cake
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Tofu and Seaweed Salad $13
- Fresh Tofu and Seaweed salad served with miso dressing
- -Tradition $10
- Chips $7
- Hotcakes w/fresh banana & maple syrup $9.50
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Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
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House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
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Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
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Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
- Housesmoked Salmon $6
- Creamy mushrooms $18.50
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Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
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Fish and Chips $19.90
- tiger beer battered fish and chips served with lemon and aioli
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Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
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Chicken and Cranberry $22
- with bacon, brie and Italian parsley
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Pulled Pork $22
- with choritzo and bbq sauce
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Pizza Bread $17.50
- with truffle salt and caramelised red onion
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Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
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Crispy Coated Onion Rings $10.50
- with BBQ sauce and aioli
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Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
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3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
- Roast Burger $6.50
- Roast Kumara $0.80
-
Chicken Combo $6.50
- 2 chicken & 4 potatoes
- All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
- Shank $7.50
- Shanks Combo - 2 shanks & 4 potatoes $17.00
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Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
- 51. Fish $4.00
- 59. Onion Kulcha $4.00
- 37. Kumara & Mushroom Curry $12.90
- 48. Prawn / Fish Madras $14.99
- 66. Mango or Mint or Tamarind Chut. $2.00
- 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
- 32. Butter Paneer $9.00 / $12.90
- 52. Fish & Chips + Drink $6.99
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Chicken Jhalfrezi $15.00
- Boneless chEken cooked in spices & vegetables
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Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
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Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
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Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
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Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
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Dal Sag $13.00
- Lentils cooked with spinach & spices
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Plain Roti $2.00
- Wholemeal bread
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Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
- ●Benedict bap
- ●Just eggs
- -With sour dough toast $11.00
- -Spinach $5.00
-
Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
- -With streaky bacon, poached eggs & hollandaise sauce $18.50
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Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
- Includes complimentary fluff
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- -kids size $8.00
- Kids bacon & egg on toast $8.00
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- Bacon $4.00
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Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
- Hash brown $2.00
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B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
- -Tomato, avocado, lettuce, and brie cheese $13.00
- Childens menu available (0-12yrs). Please ask our counter staff.
- -Add middle cut bacon $3.50
- -Hot mixed berries $3.00
- -Bacon bits $2.50
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Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
- -Portobello mushroom $4.50
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Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
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Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
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Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
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Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
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Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
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Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
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Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
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Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
- Prosuito, pineapple, pink peppercorn $23.00
- Buttermilk, panacotta, strawberry & lime $13.00
- Chicken caesar $25.00
- Simple marinated olives $9.00
- Buffalo, fresh tomato & basil $20.00
- Asparagus & mustard crumb $9.00
- Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
- Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
- Pork Rib with Zhen Jiang Sauce $16.00
- Chicken Fried Rice $10.00
- Chicken &Salted Fish with Tofu $16.00
- Curry Chicken on Rice $9.50
- Lamb Brisket $16.00
- Beef (Chicken/ Pork) With Black Pepper Sauce on Rice $ 9.50
- Beef (Chicken/ Pork) With Black Bean Sauce on Rice $9.50
- Sizzling Fillet Beef With Black Pepper Sauce $20.00
Martinborough Hotel Bar & Grill
Phone
063068350
Opened hours
Monday: 2:30 PM – 12:00 AM, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 2:30 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Lunch , Seating , Highchairs Available , Pet Friendly , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
Memorial Square, Martinborough, Wellington, 5711, New Zealand
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