Address
Memorial Square, Martinborough, Wellington, 5711, New Zealand
Martinborough Hotel Bar & Grill in Tauranga Menu
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SNACKS AND SHARED- Marinated Olives $8.00
- Garlic flatbread with fresh chopped herbs and Reggiano parmesan $10.00
- BBQ pork spare ribs drizzled with apple syrup $12.00
- Spicy chicken wings with blue cheese sauce $12.00
- Our platter of cured and cold meats (Charcuteria) with pickles and fresh bread $24.00
LIGHT AND HEALTHY- Grilled calamari salad with pickled cucumber, chickpeas, cherry tomatoes and toasted almonds with a lemon and chive dressing $24.00
- Quinoa salad with beetroot, red onion, feta and rocket with a citrus dressing and roasted walnuts $22.00
MEALS- Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Scotch (medium) $34.00
- Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Sirloin (medium rare) $32.00
- Salmon fillet with a warm potato salad and herbed creme fraiche $26.00
- Herb crusted lamb rump, cooked pink, served on grilled polenta and sauteed spinach with a rosemary jus $30.00
- Roast pumpkin lasagne with red onion, feta, basil pesto and parmesan served with a herb salad $22.00
- Beef burger with Swiss cheese, lettuce, tomato and pickle on a sesame seed bun with fries and a garden salad $23.00
- Beer battered Fish and Chips with tartare sauce and a garden salad $22.00
PIZZAS- Mozzarella, chopped tomato with oregano and garlic oil $20.00
- Salami, feta and roasted capsicum $20.00
- Smoked salmon with cream cheese and capers $20.00
- Chicken, cranberry and brie $20.00
- Extra toppings - each $2.00
- Takeaways $1.00
SIDES- Fries with aioli $8.00
- Wedges with sour cream $8.00
- Garden salad $8.00
- Seasonal vegetables $8.00
DESSERTS- Knickerbocker Glory - the ultimate ice cream sundae $12.00
- Baked white chocolate cheesecake with creme fraiche and dark chocolate sauce $12.00
- Sticky toffee pudding with banana, vanilla ice cream and salted caramel sauce $12.00
- Chocolate brownie with vanilla ice cream and berry coulis $12.00
- Vanilla creme brulee with berry pinot compote and salted sable biscuits $12.00
- Cheese Platter: A selection of three cheeses N/A
- Cheese Platter: A selection of two cheeses N/A
- Cheese Platter: A selectio of one cheese (All served with crackers, nuts and fruit) N/A
SWEET ENDINGS- Affogato $8.00
- Vanilla ice cream with a shot of espresso + liqueur of your choice $14.00
PETIT FOURS- A selection of truffles and sweet bites $9.50
Nearby Sample Menus
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Crepes $10.00
- Crepes filled with Thai Pandan custard, topped with vanilla ice-cream and cream
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Egg Noodles
- Egg noodles stir fried with bean sprouts, broccoli, onion, cabbage, capsicum and egg
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Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables
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Spring Rolls (6) $8.00
- Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce
- - Duck $26.50
- - Chicken, Beef or Pork $22.50
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Pad Sew Ew
- Flat noodles with broccoli, carrot, cabbage, soy sauce and fried egg
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Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
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Onion kulcha on naan $5.00
- Naan stuffed with onions
- -full $22.00
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Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
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Tarka daal $14.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
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Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
- Pickles $3.00
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Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
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Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
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Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
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Brulée $15.00
- vanilla bean, rhubarb, shortbread
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Prosciutto $24.50
- wild rocket, parmesan, olive oil
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Tomato Salad $18.50
- bocconcini, cucumber, basil, pickled red onion (v) (gf )
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Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
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Panozzo All’aglio $14.00
- garlic bread (v)
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Verdure Arrostite $7.00
- Mixed roasted vegetables
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Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
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Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
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Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
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Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
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Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
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Verdure $7.00
- vegetables of the day
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Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
- White Button Mushrooms $8
- Mixed Vegtables $6
- Deep Fried Prawns $8
- Fresh Snapper Fillet $22
- Tofu $8
- Teppan Fried Banana $9
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Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
- Miso Soup $3
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Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
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Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
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Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
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Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
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Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
- Kimchi Korean spicy pickled cabbage $5.5
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Strawberry cheesecake $3.50
- Large fries $3.50
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Hash bites $3.50
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Xtra Large $3.90
- 5 Spicy chicken wings $6.00
- Gluten Free Frittata with salad. $11.00
- Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
- B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
- - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
- Garlic Bread $6.00
- Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
- Beef and Egg Burger Homemade burger and chips $16.50
- Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
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NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
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Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
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Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
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Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
- -6 $22.00
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Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
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Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
- GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
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Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
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Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
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Bacon Burger $16.00
- Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
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Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
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BLT $14.00
- Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
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Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
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Soup of the Day $8.00
- Served with Vienna bread
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$40 Platter (serves four) $40.00
- Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
- Ham and Mozzarella $17.50
- Gluten free base $4.50
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
- Ham, Mushroom & Mozzarella $18.50
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Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
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Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
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Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
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Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
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Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
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Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
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Zest pasta $15.50
- Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
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Prime rumps steak $16.50
- With a bearnaise dipping sauce
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Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
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Scotch fillet $28.00
- 250g scotch fillet with a bearnaise dipping sauce
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Blat $14.50
- Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
- ●Side
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Scotch fillet $28.00
- Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
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Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
- Steamed Chicken with Dried Mushroom $16.00
- Combination Tofu $18.00
- Chicken Fried Rice $10.00
- Beef & Tomato on Rice $9.50
- Sizzling Combination Seafood $23.00
- Pork Rib with Zhen Jiang Sauce $16.00
- Spicy Chicken/ Beef $16.00
- Salted Pepper Pork Chop $18.00
Martinborough Hotel Bar & Grill
Phone
063068350
Opened hours
Monday: 2:30 PM – 12:00 AM, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 2:30 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Lunch , Seating , Highchairs Available , Pet Friendly , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
Memorial Square, Martinborough, Wellington, 5711, New Zealand
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