Martinborough Hotel Bar & Grill in Tauranga Menu

SNACKS AND SHARED SNACKS AND SHARED
  • Marinated Olives $8.00
  • Garlic flatbread with fresh chopped herbs and Reggiano parmesan $10.00
  • BBQ pork spare ribs drizzled with apple syrup $12.00
  • Spicy chicken wings with blue cheese sauce $12.00
  • Our platter of cured and cold meats (Charcuteria) with pickles and fresh bread $24.00
LIGHT AND HEALTHY LIGHT AND HEALTHY
  • Grilled calamari salad with pickled cucumber, chickpeas, cherry tomatoes and toasted almonds with a lemon and chive dressing $24.00
  • Quinoa salad with beetroot, red onion, feta and rocket with a citrus dressing and roasted walnuts $22.00
MEALS MEALS
  • Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Scotch (medium) $34.00
  • Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Sirloin (medium rare) $32.00
  • Salmon fillet with a warm potato salad and herbed creme fraiche $26.00
  • Herb crusted lamb rump, cooked pink, served on grilled polenta and sauteed spinach with a rosemary jus $30.00
  • Roast pumpkin lasagne with red onion, feta, basil pesto and parmesan served with a herb salad $22.00
  • Beef burger with Swiss cheese, lettuce, tomato and pickle on a sesame seed bun with fries and a garden salad $23.00
  • Beer battered Fish and Chips with tartare sauce and a garden salad $22.00
PIZZAS PIZZAS
  • Mozzarella, chopped tomato with oregano and garlic oil $20.00
  • Salami, feta and roasted capsicum $20.00
  • Smoked salmon with cream cheese and capers $20.00
  • Chicken, cranberry and brie $20.00
  • Extra toppings - each $2.00
  • Takeaways $1.00
SIDES SIDES
  • Fries with aioli $8.00
  • Wedges with sour cream $8.00
  • Garden salad $8.00
  • Seasonal vegetables $8.00
DESSERTS DESSERTS
  • Knickerbocker Glory - the ultimate ice cream sundae $12.00
  • Baked white chocolate cheesecake with creme fraiche and dark chocolate sauce $12.00
  • Sticky toffee pudding with banana, vanilla ice cream and salted caramel sauce $12.00
  • Chocolate brownie with vanilla ice cream and berry coulis $12.00
  • Vanilla creme brulee with berry pinot compote and salted sable biscuits $12.00
  • Cheese Platter: A selection of three cheeses N/A
  • Cheese Platter: A selection of two cheeses N/A
  • Cheese Platter: A selectio of one cheese (All served with crackers, nuts and fruit) N/A
SWEET ENDINGS SWEET ENDINGS
  • Affogato $8.00
  • Vanilla ice cream with a shot of espresso + liqueur of your choice $14.00
PETIT FOURS PETIT FOURS
  • A selection of truffles and sweet bites $9.50

Nearby Sample Menus

Great Spice Bureta (sample menu)
  • Biryani vegetable $15.00
    • Rice cooked with vegetables in herbs and spices.
  • Lamb pumpkin and mushroom curry $17.00
    • Diced lamb cooked with pumpkin, mushroom and chiefs special gravy.
  • Chicken biryani $16.00
    • Rice cooked with chicken, herbs and spices.
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
  • Kadai paneer $14.00
    • Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
  • Butter scallops $19.00
    • Fresh scallops cooked with the variety of spices and creamy tomato gravy
  • Mix pakora (5 pce) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • -full $22.00
Greerton Takeaways (sample menu)
  • Meat $3.00
  • Ham $3.00
  • On white rice
  • Chicken salt chips $2.90
  • Onion $2.50
  • Tarakihi $3.60
  • Plain sausage $1.40
  • Scallop $1.80
Pap House (sample menu)
  • Chicken Caesar Salad $18
    • Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • Wedges $15
    • Cheese: Bacon: Sweet Chili Sauce: Sour Cream
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Sliders
  • All Burgers Served With Beer Battered Fries & Sauce
  • Halloumi: Rocket: Mushroom $16
  • Garlic Bread $8
Mags Fresh fish (sample menu)
  • -For two $6.00
  • Hawaiian burger $8.90
  • Mussel $1.50
  • Hamburger $6.40
  • Whitebait fritter $8.50
  • Potato fritter $1.20
  • Prawn cutlet $1.80
  • Fish and chips $8.00
Elizabeth Cafe and Larder (sample menu)
  • Halfbaconbene 10
  • FREE RANGE EGGS 12.5 WITH BACON 16.5
    • Eggs poached or scrambled on house-made Turkish V GF
  • STEAK SANDWICH GFO 25
    • Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • Rosti X2 5
  • ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
    • 3- fritter stack with avocado and tomato salsa
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
Nando's (sample menu)
  • - +2 Large sides $35.90
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • - +1 Large side $29.90
  • - Regular $4.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Cheddar Cheese $1.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Brooklyn Patio & Eatery (sample menu)
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo (gf)
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
  • Fried Broccoli $ 9.50
    • almonds, preserved lemon, olive oil (v) (GF)
  • Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
  • Mixed Greens $8.50
    • sherry vinaigrette, pecorino (v )(GF)
  • House Marinated Olives( v) $ 9.00
  • Chorizo $23.00
    • mushroom, olive, chilli
  • Italian Stallion $23 .00
    • Pepperoni bocconcini, basil
Bellevue Hot Roast Meals (sample menu)
  • Chicken Combo $7.50
    • in a box with gravy
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Combo 2 $10.50
    • Wrap, 2 potatoes, small coke
  • All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
  • Combo 3 $11.50
    • Pita pocket, 2 potatoes, small coke
  • Roast Kumara $0.80
  • Vegetarian $7.50
  • Pork, Beef, Lamb or Chcken $6.00
    • with salad, gravy or sauce of your choice
Post Bank (sample menu)
  • Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
  • Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
    • zucchini, maderia jus
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
Zest Cafe (sample menu)
  • Vegetable Melt* $14.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
  • Bacon $3.00
  • Potato wedges $10.50
    • with grilled cheese, sour cream + sweet chili swirl
  • Mushrooms* $16.50
    • Sauté + simmered in a herbed cream reduction with grilled bacon
  • Zest Loaf $6.50
    • with herb butter + relish
  • Big bowl of Coco Pops $6.00
  • Tomato $3.00
  • Hollandaise $ 2.50
Cardamom Indian Restaurant (sample menu)
  • Cardamom Banquet $80.00
    • 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
  • Cheese Naan $4.00
    • Stuffed with grated cheese
  • Balti $17.00
    • North Indian style with spicy ginger, garlic and onion
  • Gulab Jamun $5.00
  • Mix Platter Each$22.00
    • Samosa, Onion Bhaji, Seekh Kebab, Chicken Tikka (2 pc each)
  • Chicken Jalfrezi $17.00
    • Chicken cooked with vegetables and sweet and sour sauce
  • Tandoori Prawn $20.00
    • Prawn marinated in traditional spices and roasted in tandoor
  • Vindaloo $17.50
    • Red hot curry of Goa choice of hot or extra hot
Cobb and Co (sample menu)
  • Nachos GF
  • Lambs Fry & Bacon GFA
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • Mushroom & Bacon Vol au Vent $11.9
    • Creamy mushrooms and bacon in a warm pastry case.
  • Choose your Prime Cut
  • Cobb's Classic Ice-cream Sundae GF
    • Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
  • •Desserts
  • Pavlova GF $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Shamiana Indian Restaurant (sample menu)
  • Beef Masala $12.00
  • Chicken Fried Rice $8.00
  • Rogan Josh Reg $9.00 L $13.50
  • Mango Kulfi $4.00
  • Butter Chicken Reg $9.00 L $13.50
  • Lamb Saag Wala $13.00
  • Noodles $10.00
  • Tandoori Chicken Half $10.00 Full $16.00
Quantum Vis Eatery (sample menu)
  • -Side $5.00
  • Gourmet burger of the day $19.50
    • With fries
  • ●Fries
  • ●Benedict bap
  • ●Sides
  • Buttermilk pancakes $15.50
    • With berry compote, maple syrup & fresh cream
  • -With slice of whole grain toast $16.00
  • -With streaky bacon, poached eggs & hollandaise sauce $18.50
Vanilla Cafe (sample menu)
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Martinborough Hotel Bar & Grill

Martinborough Hotel Bar & Grill

location

Address

Memorial Square, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068350

email

Email

info@martinboroughhotel.co.nz

clock

Opened hours

Monday: 2:30 PM – 12:00 AM, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 2:30 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Lunch ,  Seating ,  Highchairs Available ,  Pet Friendly ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Memorial Square, Martinborough, Wellington, 5711, New Zealand
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