Address
Memorial Square, Martinborough, Wellington, 5711, New Zealand
Martinborough Hotel Bar & Grill in Tauranga Menu
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SNACKS AND SHARED- Marinated Olives $8.00
- Garlic flatbread with fresh chopped herbs and Reggiano parmesan $10.00
- BBQ pork spare ribs drizzled with apple syrup $12.00
- Spicy chicken wings with blue cheese sauce $12.00
- Our platter of cured and cold meats (Charcuteria) with pickles and fresh bread $24.00
LIGHT AND HEALTHY- Grilled calamari salad with pickled cucumber, chickpeas, cherry tomatoes and toasted almonds with a lemon and chive dressing $24.00
- Quinoa salad with beetroot, red onion, feta and rocket with a citrus dressing and roasted walnuts $22.00
MEALS- Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Scotch (medium) $34.00
- Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Sirloin (medium rare) $32.00
- Salmon fillet with a warm potato salad and herbed creme fraiche $26.00
- Herb crusted lamb rump, cooked pink, served on grilled polenta and sauteed spinach with a rosemary jus $30.00
- Roast pumpkin lasagne with red onion, feta, basil pesto and parmesan served with a herb salad $22.00
- Beef burger with Swiss cheese, lettuce, tomato and pickle on a sesame seed bun with fries and a garden salad $23.00
- Beer battered Fish and Chips with tartare sauce and a garden salad $22.00
PIZZAS- Mozzarella, chopped tomato with oregano and garlic oil $20.00
- Salami, feta and roasted capsicum $20.00
- Smoked salmon with cream cheese and capers $20.00
- Chicken, cranberry and brie $20.00
- Extra toppings - each $2.00
- Takeaways $1.00
SIDES- Fries with aioli $8.00
- Wedges with sour cream $8.00
- Garden salad $8.00
- Seasonal vegetables $8.00
DESSERTS- Knickerbocker Glory - the ultimate ice cream sundae $12.00
- Baked white chocolate cheesecake with creme fraiche and dark chocolate sauce $12.00
- Sticky toffee pudding with banana, vanilla ice cream and salted caramel sauce $12.00
- Chocolate brownie with vanilla ice cream and berry coulis $12.00
- Vanilla creme brulee with berry pinot compote and salted sable biscuits $12.00
- Cheese Platter: A selection of three cheeses N/A
- Cheese Platter: A selection of two cheeses N/A
- Cheese Platter: A selectio of one cheese (All served with crackers, nuts and fruit) N/A
SWEET ENDINGS- Affogato $8.00
- Vanilla ice cream with a shot of espresso + liqueur of your choice $14.00
PETIT FOURS- A selection of truffles and sweet bites $9.50
Nearby Sample Menus
- Salad kebab S $7 / L $ 8
- Pita bread with hummus $5.00
- Lamb $8.00
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Lamb on rice $9.00
- With your choice of sauce
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Mixed S $12 / L $ 14
- Chicken & lamb
- Hummus $1.50
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Lamb on fries $10.00
- With your choice of sauce
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Mixed S $11 / L $ 13
- Chicken & lamb
- -Gluten free pizza bases are available $4.00 extra
-
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
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Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
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Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
-
Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
- -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
- -add bacon $4.50
-
Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
-
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Potato and olive oil mash $8.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Somerset dishes that we’re not allowed to take off the menu!
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- A. ONE DOZ. WONTONS, SWEET AND SOUR PORK, KING PRAWN BLACK BEAN SAUCE, CHICKEN FU YOUNG, COMBO. MEATS FRIED RICE $50.00
- CHICKEN $10.50
- COMBO. SEAFOOD FU YOUNG $15.50
- CHICKEN, PINEAPPLE, CASHEW NUTS AND VEGES $12.00
- POTATO FRITTER $0.70
- WONTON $10.50
- B. COMBO. MEATS FRIED RICE, SWEET AND SOUR FISH $19.00
- CHICKEN FU YOUNG $11.00
- M $4.10
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Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
- M $3.40
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Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
- - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
- side salad OR vegetables $5.00 each
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Big Boy Sausage $12.00
- w/ chips
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Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
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"Club Dessert" Menu
- ask our Wait Staff or view our Blackboard for Specials
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Mountain Burger $16.00
- 180 gm burger, w/ bacon, fried egg, cheese, beetroot relish, salad & chips
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Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
- Toasted Sandwich $6.00
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Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
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Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
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Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
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Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
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Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
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Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
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Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
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Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
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A novel Caeser Salad $18.50
- infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
- Cheesy Garlic Bread $9.00
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Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
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Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
- Vegetables $7.50
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Chicken Breast $31.00
- Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
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Seafood Linguini $22.00
- A bounty full selection of pan seared scallops, prawns & calamari enhanced in a refreshing salsa verda nestled with fresh linguini & topped with green lip mussels
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Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
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Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
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Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
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Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
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Hummus $10.00
- Homemade hummus accompanied with sourdough
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Beef Nachos $15.00
- Spicy Cajun mince topped with cheese, avocado
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Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
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Prawn & Pumpkin Risotto $25.00
- Creamy risotto with prawns, pumpkin, feta, dill &
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Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
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Plain Naan $2.50
- Soft Indian bread made from water wheat flour
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Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
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Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
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Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
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Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
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PaneerAlooTikki $7.00
- Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
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Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
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Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
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Mixed Berry Trifle $14.50
- Served with homemade waffle
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Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
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Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
- Salt & pepper calamari $16.00
- Beer battered fries with aioli $10.00
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Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
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Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
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Trio or ice-cream $12.00
- With chocolate topping
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Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
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Créme brule $9.00
- With prunes and biscotti
- Citrus buerre blanc
- Fried eggs $4.00
- Peppercorn jus
- Char-grill sirloin steak(220g)(GF) $32.00
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- smoked salmon $18.50
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- Toast & Bagel Selection
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- crispy bacon $16.50
- - with fresh tomato, avocado & pesto $10.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Martinborough Hotel Bar & Grill
Phone
063068350
Opened hours
Monday: 2:30 PM – 12:00 AM, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 2:30 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Lunch , Seating , Highchairs Available , Pet Friendly , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
Memorial Square, Martinborough, Wellington, 5711, New Zealand
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- Tauranga Gluten Free Menus
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