Address
Memorial Square, Martinborough, Wellington, 5711, New Zealand
Martinborough Hotel Bar & Grill in Tauranga Menu
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SNACKS AND SHARED- Marinated Olives $8.00
- Garlic flatbread with fresh chopped herbs and Reggiano parmesan $10.00
- BBQ pork spare ribs drizzled with apple syrup $12.00
- Spicy chicken wings with blue cheese sauce $12.00
- Our platter of cured and cold meats (Charcuteria) with pickles and fresh bread $24.00
LIGHT AND HEALTHY- Grilled calamari salad with pickled cucumber, chickpeas, cherry tomatoes and toasted almonds with a lemon and chive dressing $24.00
- Quinoa salad with beetroot, red onion, feta and rocket with a citrus dressing and roasted walnuts $22.00
MEALS- Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Scotch (medium) $34.00
- Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Sirloin (medium rare) $32.00
- Salmon fillet with a warm potato salad and herbed creme fraiche $26.00
- Herb crusted lamb rump, cooked pink, served on grilled polenta and sauteed spinach with a rosemary jus $30.00
- Roast pumpkin lasagne with red onion, feta, basil pesto and parmesan served with a herb salad $22.00
- Beef burger with Swiss cheese, lettuce, tomato and pickle on a sesame seed bun with fries and a garden salad $23.00
- Beer battered Fish and Chips with tartare sauce and a garden salad $22.00
PIZZAS- Mozzarella, chopped tomato with oregano and garlic oil $20.00
- Salami, feta and roasted capsicum $20.00
- Smoked salmon with cream cheese and capers $20.00
- Chicken, cranberry and brie $20.00
- Extra toppings - each $2.00
- Takeaways $1.00
SIDES- Fries with aioli $8.00
- Wedges with sour cream $8.00
- Garden salad $8.00
- Seasonal vegetables $8.00
DESSERTS- Knickerbocker Glory - the ultimate ice cream sundae $12.00
- Baked white chocolate cheesecake with creme fraiche and dark chocolate sauce $12.00
- Sticky toffee pudding with banana, vanilla ice cream and salted caramel sauce $12.00
- Chocolate brownie with vanilla ice cream and berry coulis $12.00
- Vanilla creme brulee with berry pinot compote and salted sable biscuits $12.00
- Cheese Platter: A selection of three cheeses N/A
- Cheese Platter: A selection of two cheeses N/A
- Cheese Platter: A selectio of one cheese (All served with crackers, nuts and fruit) N/A
SWEET ENDINGS- Affogato $8.00
- Vanilla ice cream with a shot of espresso + liqueur of your choice $14.00
PETIT FOURS- A selection of truffles and sweet bites $9.50
Nearby Sample Menus
- -Cheese $5.90
-
Bowl of Fries $6.90
- Served w tomato ketchup
-
Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
-
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
-
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
-
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
-
Olive e Feta $8.90
- Marinated Olives & Feta
-
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
- Tacos
-
Beer Battered Fries $8
- Tomato Sauce: Aioli.
- Jerk Fish: Slaw: Orange: Avocado Cream $16
- Sliders
- Kids Ice Cream $5
-
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
- All Burgers Available Gluten Free - Add $1
-
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
-
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
-
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
-
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
-
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
-
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
-
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
-
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
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Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
-
Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
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Pizza bread $12.90
- With parmesan and rosemary
-
Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
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Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
- Napolitano style pizzas with tomato sauce and mozzarella cheese
-
Seared big eye tuna $34.50
- 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
-
Lamb lollypops (S) $34.00
- With a chilli and mint glaze
-
Baked lemon cheesecake $16.50
- Served with vanilla sorbet and a shot of limoncello liqueur
-
Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
-
Wraps $8.50
- served with meat of your choice, salad and gravy
- Beef & Pork $37.00
-
Lamb Shank $14.00/$19.00
- Medium/Large
- Roast Pumpkn $0.80
-
Chicken Combo $6.50
- 2 chicken & 4 potatoes
- Roast Potatoes $0.60
- Rice Pudding $3.50
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
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Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
- Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
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Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
-
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- $12.99
- 24. Chicken / Lamb / Beef Madras $9.90 / $12.90
- 56. Roti $3.00
- 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
- 35. Chana Masala $9.00 / $12.90
- 4. Tandoori Mushroom $9.59
- 7. Vegetable Platter $10.00
- 60. Peshavari Naan $4.50
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Salmon $17.50
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- -With Bacon $15.50
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
-
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
-
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
- Hash Brown $2.50
- Hollandaise $ 2.50
-
Eggs $6.00
- scrambled or poached on toasted bread
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Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
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Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
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19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
-
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
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17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
-
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
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24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
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10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
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11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
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1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
- -Large $9.50
-
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
- -With salmon $19.50
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Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
- ●Just eggs
- -Gourmet sausage(2) $5.00
-
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
- Grilled chicken & chips $10.00
-
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
-
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
- All pizzas are served With traditional Napolitana tomato sauce
-
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
-
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
-
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
-
New York $18.50
- Spicy pepperoni salami with mozzarella
-
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
- Rice $2.50
- Deep fried whole flounder $19.00
- Gong-nam Style Roll
-
Kara-age D $14.90 / B $18.90
- Deep fried chicken
- Unagi D $17.90 / B $21.90
-
Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
- Crispy Prawn Roll
- Vegetable Tempura D $13.90 / B $17.90
- Homemade garlic bread (serves 2) $12.00
-
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
-
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
-
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
-
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- - with smoked salmon, cream cheese, capers & red onion $14.50
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- - with preserved & cream cheese $6.50
- vegetarian $15.50
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- crispy bacon $16.50
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
Martinborough Hotel Bar & Grill
Phone
063068350
Opened hours
Monday: 2:30 PM – 12:00 AM, Tuesday: 2:30 PM – 12:00 AM, Wednesday: 2:30 PM – 12:00 AM, Thursday: 2:30 PM – 12:00 AM, Friday: 2:30 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Lunch , Seating , Highchairs Available , Pet Friendly , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
Memorial Square, Martinborough, Wellington, 5711, New Zealand
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