MARU in Tauranga Menu

MARU in Tauranga has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Brookfield Takeaway offers many options including CHEESE and SQUID RING. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Muffin or Scone and Garlic Breads from . Aorangi Peak Restaurant offers Port Ohope Fish and Chips and Chips.

Nearby Sample Menus

  • Mujver $1.50
  • Mixed vege S $10 / L $ 11.5
    • Falafel, mujver, dolma
  • Chicken S $11 / L $ 13
  • 2x Falafels, 1x mujver served with hummus $5.00
  • Mixed $9.00
    • Chicken & lamb
  • Extra meat $3.50
  • Extra $1.00
    • Falafel or mujver
  • Falafel S $10 / L $ 11.5
    • Chick pea and herb patty
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Lamb rogan josh $16.00
    • Tendered diced lamb cooked with brown gravy and finish with great spice.
  • Vegetable naan $4.50
    • Plain flour stuffed with mix veg spice.
  • Lamb saagwala $17.00
    • Lamb cooked with lightly spiced herbs and fresh spinach puree.
  • Lamb dopaza $16.00
    • Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
  • Lamb/goat dhansak $17.00
    • This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
  • Vegetable samosa (2 pce) $5.00
    • Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
  • Onion bhaji $5.00
    • Sliced onion mixed in chickpea flour batter and deep fried.
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
  • Garden Treasure $32.00
    • roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Cheeky Darky $13.00
    • Chocolate brownie with mint ice cream & blueberry sauce.
  • Garlic Bread $9.00
    • oven toasted with social garlic butter (vegetarian)
  • Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
  • Japanese mayo $0.80
  • Chicken hot roll (chicken, cream cheese, spring onions) $18.00
  • Sake (salmon) $16.50
  • Sour sauce (japanese mayo, lemon juice & chives) $0.80
  • Calamari $15.00
  • Chicken $17.50
  • Dessert of the day $11.50
    • please ask waiter/waitress
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Curry roll $3.30
    • Each
  • Banana fritter $2.70
  • Coleslaw $2.20
  • Fish $3.70
    • Each
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Apple fries + ice cream $4.95
  • Extra Dip $1.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Custom Mix $10.00 per head
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Brownie $2.50
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • The Protein Pack $15.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Classic creme brulee $16.00
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Bacon & Eggs $12.00
    • Eggs cooked to your liking served on toasted Vienna
  • Hot Platter $20.00
    • An assortment of deep-fried nibbles served with fries & 2-4 people
  • Cornerstone Burger $18.00
    • Our own homemade beef pattie, cheese, bacon
  • Hummus $10.00
    • Homemade hummus accompanied with sourdough
  • Chicken Wings $12.00
    • Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
  • Coconut & Chilli Mussels $16.00
    • Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Cornerstone Platter $32.00
    • A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
  • Sour Cream, Avocado
  • Mixed Vege (Small/Large) $11.50/$13.00
    • mujver+falafel
  • Mixed Vege (Small/Large) $10.00/$12.00
    • mujver+falafel
  • Chicken Breast $15.50
  • Lamb, Rice & Sauce
  • Mujver (Small/Large) $11.50/$13.00
  • Special Star Pizza $16.50
    • chicken, lamb, red onion, and capsicum, mushroom
  • Lamb Calzoni (Small/Large) $9.00/$13.00
    • lamb, mozzarella, red onions, mushroom & capsicum
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Salmon $17.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Breakfast Stack (Vegetarian) $16.00
  • -kids size $8.00
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Kransky sausage $4.00
  • Mushroom $3.00
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Kids bacon & egg on toast $8.00
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • -Panja (beetroot, creamy yoghurt)
  • -Jajick (cucumber, mint, double garlic)
  • -Chicken, beetroot chutney, cashew, brie and mozzarella
  • -Dukkah with olive oil
  • Garlic Bread $10
  • -Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Spice Rubbed Roast Beef $20
  • -Olive tapanade
MARU

MARU

location

Address

19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075780481

email

Email

None

clock

Opened hours

Mon - Sat 11am - 2:30pm, 5:30pm - 10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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