MARU in Tauranga Menu

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MARU in Tauranga has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Brookfield Takeaway offers many options including CHEESE and SQUID RING. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Muffin or Scone and Garlic Breads from . Aorangi Peak Restaurant offers Port Ohope Fish and Chips and Chips.

Nearby Sample Menus

Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
Ice Cream Sundae $8.50
- Vanilla ice cream, with your choice of chocolate, caramel, strawberry or passionfruit sauce, topped with whipped cream and chopped nuts
- Fish (Snapper - not gluten free) $26.50
Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
- Prawns $24.50
- Chicken or Pork $22.50
- Chicken, Beef, Pork or Lamb $22.50
Calamari $12.00
- Lemon and pepper deep fried calamari served with a Thai garlic & chilli aioli

-Gluten Free Pizza Base Add $3.50 extra
●Open Kebabs
- Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Chicken Beetroot $16.00
- Beetroot, cashews, brie and mozzarella
-Turkish Bread $4.50
-Salami
- Salami, mushroom, capsicum and mozzarella
-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella

California ebi (prawns, avocado, cream cheese) $15.50
Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
Tori futomaki (chicken & avocado) $14.00
Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
Beef $17.50
Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
Chicken $16.50

Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
Vegetariana $13.90
- Selection of vegetables, feta & olives
Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil

Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Jack Daniel's Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Buenos Nachos $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Prawn Star $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.

Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad

Cheese $1.00
Mujver (Small/Large) $11.50/$13.00
Combination $15.50
- chicken, lamb, falafel & mujver
Chicken $9.00
Burger
Falafel (Small/Large) $10.00/$12.00
Vegetarian Broccoli Pizza $14.50
- broccoli, mozzarella, red onion and capsicum
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum

Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
Hollandaise $ 2.50
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
Mini pancakes $6.00

-Crispy Onion Rings $ 5.9
-Double up for an extra $ 9.0
-Add grilled cheese for $2.0
Cheese Burger
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
Choose your Prime Cut
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
and Chips

Vegeterian $10.00
Garlic Yoghurt N/A
Lamb $16.00
Bbq N/A
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
Chicken $16.00
Sweet Chilli N/A
Vegeterian S $11.50 / L $12.50

Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Creamy Mushroom & Bacon Fettuccine $15
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Savoury mince on Toast $13
- -Topped with a poached egg
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise

Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
Sliders / Los Tres Trenors $13.50
- Selection of sliders:
Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus

-Add middle cut bacon $3.50
-Cheese $3.00
-Add middle cut bacon $3.50
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
-Avocado $3.50
Childens menu available (0-12yrs). Please ask our counter staff.
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.

Full Breakfast $22.00
- Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
All served with fries and salad plus ice-cream sundae to follow
Pork Belly $23.50
- Sticky pork belly, apple, red onion, watercress, chipotle aioli
Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
Extras
Roasted Vege $22.00
- Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
Pork Ribs $15.00
- Sticky pork ribs served with corn on the cob
Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts