MARU in Tauranga Menu

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MARU in Tauranga has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Brookfield Takeaway offers many options including CHEESE and SQUID RING. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Muffin or Scone and Garlic Breads from . Aorangi Peak Restaurant offers Port Ohope Fish and Chips and Chips.

Nearby Sample Menus

-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
-Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
Traditional Turkish mezes with Turkish bread
●Pizza
Fries $4.00
- Choose one of our delicious sauces
-Ham $16.00
- Ham, pineapple and mozzarella
●Meze and Sides
-Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50

Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)

Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Angus eye fillet $34.50
- 250g
Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
Chargrilled black truffle bruschetta (S) $14.50
- Ricotta, fig and prosciutto, drizzled with honey
Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
Coromandel mussels (S) $16.50
- With a leek and tarragon cream sauce and toasted ciabatta
Free range pork cutlet $44.00
- 350g

Soup of the Day $11.00
- w/ garlic bread
Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
Toasted Sandwich $6.00
Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
Seasoned Wedges $14.00
- w/ bacon, cheese, sweet chilli sauce & sour cream
Chicken Nuggets and Chips
- Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1

Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
Mince on Toast $17.90
- served with poached eggs
Garlic Bread $8.50
- ciabatta with homemade garlic butter
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
Seafood Chowder $15.50
- with garlic bread

Fish & Chips $25.00
- Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
Ham & Pineapple Pizza with Fries $12.00
Gun Powder Beans $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Eggs Benny With $18.00
- With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
Extra tortilla a buck each $10.00
Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad

Crocodile
A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
and Chips
Cobb's Classic Sundae GFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
- Garlic Prawns $5.9
Upgrade to Curly Fries or Wedges for $2.5
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.

Wedges with bacon, cheese and sour cream $10.00
Lasanga with salad $12
French Toast Bacon, banana, maple syrup, whipped cream $16.00
- Ham, bacon, smoked chicken
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
Bacon & Egg Pie with salad. $13.00
Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00

Lamb S $12.00 / L $13.00
Vegeterian $17.50
Mixed S $12.50 / L $14.00
Bbq N/A
Vegeterian S $11.00 / L $12.00
Vegeterian S $11.50 / L $12.50
Vegeterian S $11.50 / L $12.50
Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice

Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Salmon Salad $15.50
- with Wasabi aioli
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Calamari Salad $15.50
- with citrus Thai dressing
Cheesy Garlic Bread $6.50
Marinated Beef and Noodle Salad $15.50
- with Asian dressing

Super slaw
- Beetroot, carrot, red cabbage and spinach with toasted sesame, pumpkin, sunflower seeds and coconut with a tahini dressing. Gf, vegan
Roast vege salad (GF, vegan)
- Seasonal vege roasted with a cajun spice.
Thai chicken curry $10.50
- A fragrant green curry with juicy chicken thighs, lemon grass, ginger, chili and kaffir lime leaves cooked in a creamy coconut sauce and served on brown rice
-Small $8.50
-Small $8.50
-Large $11.00
-Small $8.50
-Small $8.50

Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Peppercorn jus
Sauce
Mustard jus
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Classic garlic bread $6.00
Trio or ice-cream $12.00
- With chocolate topping
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic

Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Plain Salami
- Cheese, salami
African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
Plain cheese
- cheese
Cheese & Chillis
- Cheese, jalapenos
Bacon & Banana
- (no base sauce) cheese, bacon, camembert, banana, maple syrup
Cheese & Herbs
- Cheese, Tuscan herbs
Margarita
- cheese, tomato, dried basil

Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Creme Brûlée $ 14,50
- With natural Heilala vanilla
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram