MARU in Tauranga Menu

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MARU in Tauranga has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Brookfield Takeaway offers many options including CHEESE and SQUID RING. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Muffin or Scone and Garlic Breads from . Aorangi Peak Restaurant offers Port Ohope Fish and Chips and Chips.

Nearby Sample Menus

Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
Chicken on fries $7.50
Dolma $1.00
Mixed (chicken, lamb) S $10 / L $ 12
Falafel $8.50
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
Extra $1.00
- Falafel or mujver
2x Falafels, 1x mujver served with hummus $5.00

Mango and Sticky Rice $14.00
- Fresh mango and sticky rice. A Thai favourite
Tom Yum $12 Chicken / $14 Prawns
- Traditional spicy and sour clear soup with galangal, kaffir lime, lemongrass, onion, mushrooms, tomato and spring onion, topped with coriander
- Prawns $24.50
Chicken Wing Parcel (2pc) $11.00
- Chicken wings with the bone pulled and stuffed with minced chicken, garlic, coriander, vermicelli onion and carrot, served with a sweet chilli sauce
- Prawns $24.50
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt
Jasmine Rice $2.50

Kumera chips $4.50
Chicken nugget $0.60
Pineapple fritter $1.10
Chicken & sweet corn $8.80
Sweet corn $2.50
All of our burgers are made with lettuce, tomato, onion & sauce
Bacon $4.80
Vegetable roll $1.70

Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
-Fresh Salmon or Tuna $6
Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon
Teppan yaki $30
- your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
-Tempura $72 per person
-Salmon $8

APPLE QUICKSIES $2.00
VEGETABLE $9.50
CHICKEN CHOW MEIN
B. ONE DOZ. CHICKEN WINGS, SQUID BLACK BEAN SAUCE, CHICKEN PINEAPPLE MUSHROOM VEGES, STEAK FRIED RICE $50.00
4 FISH
SPRING ROLL $2.20
SEAFOOD GINGER SAUCE $15.00
BEEF OYSTER SAUCE $11.00

Bowl Fries $4.00
Seafood Medley $16.00
- prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
AVAILABLE FROM 2PM - LATE
Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
bread & butter (2 slices) $2.00
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce

Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
Moroccan Spiced Cashews & Peanuts $6.00
Sauteed fresh vegetables $9.50
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Smoked fish, parmesan & chive croquettes $16.00
Trio of Dips with Crostini $14.50
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam

27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.

8PC. REG $7.90
8PC. JUMBO $10.00
Double Avocado Prawn
Vegetarian Medley $21.00
Fancy Platter - 1 $30.90
8PC. JUMBO $9.00
- For Kids! (Serves 6-10)
- 4 pieces Jumbo Double Avocado & Cucumber

Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Classic Apple Pie $16.00
- Served with vanilla bean ice cream
-Add Prawns (4) $31.00
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special

Mixed S $12.30 / L $14.30
Bbq N/A
Vegeterian $17.50
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Vegeterian S $11.50 / L $12.50
Lamb S $12.00 / L $13.00
Mixed S $12.00 / L $14.00
Plain Yoghurt N/A

Mushroom $3.00
Bacon $4.00
All day breakfast with Gluten and Dairy free options available.
-kids size $8.00
Toast (GF) $2.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread

PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FRIES $4.50
- served with tomato sauce
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries

French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread

Creamy Porridge $10.50
- with sticky saffron pears & honey
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
smoked salmon $18.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Soup of the Day $12.50