MARU in Tauranga Menu

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MARU in Tauranga has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Brookfield Takeaway offers many options including CHEESE and SQUID RING. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Muffin or Scone and Garlic Breads from . Aorangi Peak Restaurant offers Port Ohope Fish and Chips and Chips.

Nearby Sample Menus

Chicken S $12 / L $ 14
Mixed S $11 / L $ 13
- Chicken & lamb
Lamb on rice $7.00
Meze platter $15.00
- Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Chicken on fries $10.00
- With your choice of sauce
Chicken on fries $7.50
A serve of just lamb or just chicken $10.00
- With your choice of sauce

Prawns $24.50
Mini Pavlova $10.00
- Pavlova accompanied with tropical fruit salad, passionfruit syrup, cream and a scoop of vanilla ice-cream
- Prawns $24.50
- Chicken, Beef, Pork or Lamb $22.50
Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
- Fish (Snapper - not gluten free) $26.50
- Chicken, Beef or Pork $22.50
- Chicken, Beef or Pork $22.50

Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
Mint sauce $3.00
Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion.
All curries served with basmati rice

Big burger $5.50
Bami gorang $10.30
Pork $9.80
On meals
Nasi gorang $10.30
Meat $3.00
Deep fried $2.00
Potato fritter $0.50

Brownie $2.50
Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Free Range Chicken Tenders
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
The Protein Pack $15.00
Roast Beef Salad $10.9 Reg / $8.9 Petita

12. French Rack of Lamb $12.00
15. Tandoori Platter (for 2) $15.50
$13.99
32. Butter Paneer $9.00 / $12.90
70. Gulab Jamun $4.00
7. Vegetable Platter $10.00
65. Mango Pickle $2.00
$12.99

Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast

Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
*Any burger & hot chips with tomato sauce + can of soft drink
Cheesy Weezy Chips $5.00
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50

Chicken S $11.50 / L $12.50
Mixed $10.00
Plain Yoghurt N/A
Lamb S $11.30 / L $12.30
Chicken S $12.30 / L $13.30
Bbq N/A
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
Vegeterian $17.50

Beef and onion $5.00
- Beef & onion topped with mozzarella
Large fries $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Strawberry cheesecake $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

All pizzas are served With traditional Napolitana tomato sauce
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Gluten free base $4.50
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella

GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FRIES $4.50
- served with tomato sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream

Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking

●Zest favourites
Surf 'n' turf $27.50
- Prime rump steak, tiger prawns + scallops with a seafood dipping sauce
●Stonegrill
Big bowl of coco pops $6.00
Potato wedges $9.00
- With grilled cheese, sour cream + sweet chilli swirl
Fat toast and jam $6.50
- Fresh homemade bread with a selection of preserves
Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
Mini pancakes $6.00