Marvel Bar & Grill in Auckland Menu

SNACKS SNACKS
  • Garlic Bread (V) $7
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Pork Scratchings $7
    • Comeback sauce
  • Smoked Chicken Liver Pate $14
    • Cornichons, brioche toast
  • Pulled Duck Sliders /3 $15
    • Kimchi Slaw
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Popcorn Fried Steak $12
    • House made Ranch dipping sauce
FROM THE RAW BAR FROM THE RAW BAR
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Oysters /6 /12 POA
    • Cornmeal battered, comeback sauce
  • Oysters /6 /12 POA
    • Grilled with anchovy herb butter
  • Oysters /6 /12 POA
    • Jalapeno shooters
BURGERS AND SANDWICHES BURGERS AND SANDWICHES
  • Southern Fried Chicken Burger $15
    • Mustard slaw, sausage gravy, potato crisps
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Bacon Cheeseburger $16
    • Lettuce, tomato red onion, deep fried pickles
  • Steak Sandwich $14
    • Blue cheese, onion jam, sourdough, onion rings
PLATTERS PLATTERS
  • Charcuterie Platter $48
    • Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
  • Seafood $64
    • Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
  • Mixed Grill $50
    • Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
GARDEN GARDEN
  • Caprese Salad $24
    • Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
  • Grilled Vegetable Salad $20
    • Eggplant, capsicum, zucchini with green goddess dressing
SEAFOOD SEAFOOD
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Tuna Tostada $12
    • Seared tuna, avocado salsa, jalapeno poppers
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Grilled Squid $18
    • Chorizo, white bean, silverbeet, maple chili glaze
  • Fish Goujons $16
    • House made tartare
  • Seared Scallops $16
    • Spiced butternut, black beans, pumpkin coconut mousse
  • Fish n Chips $21
    • Beer battered, remoulade sauce, feta pea salad, Agria fries
  • Pomegranate Roasted Beetroot $18
    • Corn kernel, carrot, goats cheese, chipotle
  • Zucchini Fritters $14
    • Feta cream, dill salt
  • Mussel Skillet $16
    • Apple cider jus, grilled sourdough
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
  • Tea Smoked Salmon $36
    • Savoy cabbage, baby carrots, new potatoes
  • Seafood Grill $47
    • White fish, mussels, prawns, arborio rice, saffron wine sauce
FRESHLY CAUGHT FRESHLY CAUGHT
  • Changes Daily
  • Snapper $32
  • Hapuka $32
  • Terakihi $28
  • Salmon $32
  • Tuna $32
ACCOMPANIMENTS ACCOMPANIMENTS
  • Sauces /Fish
    • Remoulade, Tartare
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
PASTURE PASTURE
  • Chicken Crackling Caesar $19.50
    • Cos, bacon shards, panko egg, deep fried anchovies,
  • Beef Short Ribs $18
    • Sticky Asian sauce
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Chicken Breast $34
    • Herb crust, spring vegetables in a wine broth, buttermilk biscuits
  • Lamb Rump Skillet $36
    • Baby spinach, roasted tomatoes, grilled halloumi
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Pepper Crusted Venison Denver Leg $38
    • Beetroot, creamy potato mash, stripped beans
  • Wakanui Rump 350 gm $39
    • Cafe de Paris Butter, greens and pancetta potatoes
  • Bourbon Glazed Sliced Sirloin /200 gm $38
    • Onion rings, iceberg wedge, blue cheese dressing
FROM THE BUTCHERS BLOCK /GRILLED TO YOUR FROM THE BUTCHERS BLOCK /GRILLED TO YOUR
  • Eye Fillet /180 gm $33
  • Sirloin /250 gm $29
  • Scotch /200 gm $29
  • T-Bone /450 gm $43
  • Rib Fillet /600 gm $54
  • Sauces /Meat
    • Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
SIDES SIDES
  • Agria Fries, house made tomato sauce $8
  • Onion Rings, roasted garlic aioli $8
  • Scalloped Potatoes $12
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • Cauliflower, grilled, cauliflower puree $10
  • Cheesy Mash $8
  • Stripped Beans Broccoli, lemon herb butter $9
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Wasabi Coleslaw $8

Nearby Sample Menus

  • Navrattan korma $13.99
    • Seasonal veges cooked together with cream and cashewnut sauce
  • Green salad $6.99
  • Mutter paneer $14.99
    • Diced mushroom cooked with onion, pepper and tomato
  • Mixed raita $2.99
  • Prawn pakora (on tray appetiser) $14.99
    • Prawns dipped in batter and deep fried
  • Gulab jamun kulfi $6.99
  • Aloo prantha $4.99
  • Korma chicken $16.99
    • Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • BUTTERED CHICKEN $18.50
    • chicken tikka cooked in exotic spicy creamy tomato flavored sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • Chicken Tikka n/a
  • Grilled fish n/a
  • Chilli garlic prawn n/a
  • Masala cajun patatoes n/a
  • Roasted bbq herbed veg n/a
  • Mint mushrooms n/a
  • Spicy shish pineapple n/a
  • Chilli garlic paneer n/a
  • Roast Spare-Rib $9.50
  • Beef Stomach $18.00
  • Stir Fry Chicken with Cashew (Beef or Pork) $18.00
  • Shanghai Style Fried Thick Noodles $13.00
    • BBQ Pork with Dark Soya Sauce
  • Seafood Tofu & Veg $18.00
  • Chilli Pepper Salt Tofu $18.00
  • Beef Brisket $11.00
  • Three Combination Roast Meats $11.00
  • w roasted broccolini $17.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Add Ice cream $3
  • w smoked salmon $19.5
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Entree-Tonkatsu Cup
    • w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
  • Oyster Tempura 21.00
    • w/ wasabi tartar & lemon—3 pieces
  • Seared Sirloin Steak
    • w/ wafe sauce*
  • Vegetable Tempura 18.00
    • seasonal vegetables w/ dipping broth
  • Ebi Mayo Roll 26.00
    • compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
  • Free Range Karaage Chicken
  • Crisp Soft Shell Crab $5.00
  • Kiwi Scotch $23.90
    • Served with two fried eggs and canadian fries
  • Seared Scallops $10.90
    • Deep fried in breadcrumbs & served with homemade tartare sauce
  • Garden Salad $6.90
  • Punter's Platter $17.90
    • Calamari, fish, chicken tenders, & mash nuggets & canadian fries
  • Spaghetti & Scallops $23.90
    • Fresh scallops cooked in virgin olive oil. Served with spaghetti in bread crumbs
  • Hashbrown Nuggets / Seasonal Wedges / Sour Cream $7.90
  • Roasted Lamb $21.90
    • Spit roasted, served with rice & mint sauce
  • Lamb Cutlets $27.90
    • All time favorite cooked to your choice
  • Gang Gari Goong $23.50
    • Prawns with yellow paste , potatoes and onions in coconut cream.
  • Pad Talay $23.50
    • Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
  • Pad Khing $19.50
    • Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
  • Pad Katiem Prig Thai $19.50
    • Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
  • Pad Thai Goong $20.50
    • Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
  • Gloy Tod $7.00
    • Deep fried banana topped with pineapple suce served with ice cream.
  • Pad Kapow $19.50
    • Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
  • Potato Cake Battered $ 1.20
  • Steak Mushroom Toasted $ 6.50
  • Potato Battered $ 0.80
  • Hot Dog $ 1.50
  • Squid Ring $ 0.80
  • Steak & Cheese Toasted $ 5.50
  • Dory $ 4.00
  • Hoki $ 3.00
  • Brown rice Sushi $1.70/$15.00
    • Pc/Roll (9 pc)
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Fish Roe - Pc $2.30
  • Lobster - Pc $2.30
  • Surumi, Egg & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Prawn Tempura Udon $12.00
  • Chicken $1.50/$5.00
    • Pc/Roll (4 pc)
  • Salmon - Pc $1.50
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Coddled eggs w soldiers $14.50
    • creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
  • The akaroa $18.00
    • gravlax salmon sandwich with avocado, aioli and rocket
  • Kedgeree $19.50
    • traditional smoked fish kedgeree with soft poached egg
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • Beef & stilton $11.00
  • The earl [of sandwich] $18.00
    • slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
  • MEDIUM $11.00
  • GRAVY
  • SPRING ROLL $1.80
  • LARGE $15.00
  • SMALL $2.00
  • PORK
  • SAUSAGE $1.20
  • FRITTER 50¢
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Pizza Margarita GF option $21
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • 200grm Taupo spring tamb chops $38
  • 700grm Savanah T-bone $68
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Soup, Daily breads. $14
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Fries, Aioli $9
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Eggs Benedict - Hot smoked salmon $20
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Harumaki $7.00
    • 4 pcs deep fried spring roll with sweet chilli sauce
  • Donkatsu Bento $14.80
    • Deep fried pork cutlet with sauce
  • Tofu Teriyaki Don $12.00
    • Tofu teriyaki with vegetables on rice
  • Chicken Katsu $11.00
    • Chicken cutlet, salad and rice
  • Chicken Teriyaki Bento $14.80
    • Boneless chicken with teriyaki sauce
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • Edamame Stick $5.00
    • 6 pcs deep fried soy beans with sweet chilli sauce
  • Mochi Ice Cream $4.00
Marvel Bar & Grill

Marvel Bar & Grill

location

Address

1 Jellicoe Street, North Wharf, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778828

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Barbeque , European , Gluten Free , Grill , New Zealand , Seafood , Steak , Street Food , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Jellicoe Street, North Wharf, Auckland, Auckland, Auckland, 1010, New Zealand