Marvel Bar & Grill in Auckland Menu

SNACKS SNACKS
  • Garlic Bread (V) $7
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Pork Scratchings $7
    • Comeback sauce
  • Smoked Chicken Liver Pate $14
    • Cornichons, brioche toast
  • Pulled Duck Sliders /3 $15
    • Kimchi Slaw
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Popcorn Fried Steak $12
    • House made Ranch dipping sauce
FROM THE RAW BAR FROM THE RAW BAR
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Oysters /6 /12 POA
    • Cornmeal battered, comeback sauce
  • Oysters /6 /12 POA
    • Grilled with anchovy herb butter
  • Oysters /6 /12 POA
    • Jalapeno shooters
BURGERS AND SANDWICHES BURGERS AND SANDWICHES
  • Southern Fried Chicken Burger $15
    • Mustard slaw, sausage gravy, potato crisps
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Bacon Cheeseburger $16
    • Lettuce, tomato red onion, deep fried pickles
  • Steak Sandwich $14
    • Blue cheese, onion jam, sourdough, onion rings
PLATTERS PLATTERS
  • Charcuterie Platter $48
    • Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
  • Seafood $64
    • Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
  • Mixed Grill $50
    • Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
GARDEN GARDEN
  • Caprese Salad $24
    • Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
  • Grilled Vegetable Salad $20
    • Eggplant, capsicum, zucchini with green goddess dressing
SEAFOOD SEAFOOD
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Tuna Tostada $12
    • Seared tuna, avocado salsa, jalapeno poppers
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Grilled Squid $18
    • Chorizo, white bean, silverbeet, maple chili glaze
  • Fish Goujons $16
    • House made tartare
  • Seared Scallops $16
    • Spiced butternut, black beans, pumpkin coconut mousse
  • Fish n Chips $21
    • Beer battered, remoulade sauce, feta pea salad, Agria fries
  • Pomegranate Roasted Beetroot $18
    • Corn kernel, carrot, goats cheese, chipotle
  • Zucchini Fritters $14
    • Feta cream, dill salt
  • Mussel Skillet $16
    • Apple cider jus, grilled sourdough
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
  • Tea Smoked Salmon $36
    • Savoy cabbage, baby carrots, new potatoes
  • Seafood Grill $47
    • White fish, mussels, prawns, arborio rice, saffron wine sauce
FRESHLY CAUGHT FRESHLY CAUGHT
  • Changes Daily
  • Snapper $32
  • Hapuka $32
  • Terakihi $28
  • Salmon $32
  • Tuna $32
ACCOMPANIMENTS ACCOMPANIMENTS
  • Sauces /Fish
    • Remoulade, Tartare
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
PASTURE PASTURE
  • Chicken Crackling Caesar $19.50
    • Cos, bacon shards, panko egg, deep fried anchovies,
  • Beef Short Ribs $18
    • Sticky Asian sauce
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Chicken Breast $34
    • Herb crust, spring vegetables in a wine broth, buttermilk biscuits
  • Lamb Rump Skillet $36
    • Baby spinach, roasted tomatoes, grilled halloumi
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Pepper Crusted Venison Denver Leg $38
    • Beetroot, creamy potato mash, stripped beans
  • Wakanui Rump 350 gm $39
    • Cafe de Paris Butter, greens and pancetta potatoes
  • Bourbon Glazed Sliced Sirloin /200 gm $38
    • Onion rings, iceberg wedge, blue cheese dressing
FROM THE BUTCHERS BLOCK /GRILLED TO YOUR FROM THE BUTCHERS BLOCK /GRILLED TO YOUR
  • Eye Fillet /180 gm $33
  • Sirloin /250 gm $29
  • Scotch /200 gm $29
  • T-Bone /450 gm $43
  • Rib Fillet /600 gm $54
  • Sauces /Meat
    • Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
SIDES SIDES
  • Agria Fries, house made tomato sauce $8
  • Onion Rings, roasted garlic aioli $8
  • Scalloped Potatoes $12
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • Cauliflower, grilled, cauliflower puree $10
  • Cheesy Mash $8
  • Stripped Beans Broccoli, lemon herb butter $9
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Wasabi Coleslaw $8

Nearby Sample Menus

  • GULAB JAMUN $3.99
    • traditional Indian sweet balls made of reduced milk deep fried and soaked in sugar syrup three pieces per serving
  • KIDS BUTTER CHICKEN $5.00
  • VEG PULAO $6.00
    • basmati rice with mixed vegetable and Indian herbs
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • PANEER BHURJI $9.99
    • grated paneer cooked with onion capsicum garlic ginger tomato Entotic Indian spice
  • LUNCH SPECIAL $10.00
    • Curry with rice 1 Naan bread & Excludes seafood & tandoori
  • BALTI GARLIC CHICKEN $10.99
    • boneless chicken cooked in balti sauce with spices and herbs
  • CHICKEN SOUP $6.00
    • fried noodles with chicken and egg
  • Squid basket (GF) $16.00
    • lemon & ginger slaw
  • Crumbed chicken, roast vegetables $12.00
  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Cauliflower mac and cheese (V) $24.00
    • Gorgonzola waldorf & toasted hazelnut
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • Sausage mash potato & gravy $12.00
  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Bagels $15
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Vege Burger $5.50
    • vege patty & cheese
  • Chicken Schnitzel Crumbed $4.00
  • Crab Stick Batted $1.20
  • Special B $5.00
    • 1 sausage, 4 chicken nuggets, $2 chips
  • With Cheese $4.30
  • Sea Dog $3.50
    • crab stick, cheese & tartare in roll
  • Fish Of The Day Battered With $3.30
  • Onion Rings $2.60
    • 6 pack
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • Yogurt (Plain) $1.50
  • Pani Poori $6.50
    • Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • Kathiyawadi Thali (Make to order Minimum 4 Thali) $22.00
    • 1 x Roti (made from meat flour), 1 x Bhaji (made from whole meal flour), 1 x Baigan Bhartha Curry, 1 x Sev Tomato Curry, 1 x Any lentils or potato curry, 1 x Khichadi (rice made with lentils & spices), 1 x Kachi (yogurt soup) or butter milk, 1 x Jaggery and ghee,1 x papadom, 1 x pickle
  • Dhai Poori $7.50
    • Small pooris along with mashed potato, chickpeas, yogurt & cuhtney garnished with sev (Indian noodles) and coriander
  • Pakora Bhajia (1 piece) $1.70
    • Deep fried fritters made with chana flour, potatoes or onion or spinach
  • Thepla (Seasonable) (1 Pkt) $6.00
    • Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Fish of the day $34
    • please see the blackboard
  • Vegetarian of the day $34
    • please see the blackboard
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Cheese board (Serves 2) $38
  • 3 NUGGETS & CHIPS $6.00
  • CHICKEN & CHEESE $7.00
  • LAMB & CHEESE $8.00
  • L:$13.00
  • L:$13.00
  • 5 PIECES NUGGETS $5.50
  • M:$11.00
  • 8 PIECES NUGGETS $7.50
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • Timaru Tart $13
    • Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
  • St Bathan’s Golden Crumble (N) $13
    • Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
  • Rare Beef Salad (N, GF available) $22
    • Mesclun, snow peas, mung beans, red onions, crispy noodles & spicy peanut dressing-Beer Match: Name of beer here
  • Steak and Cheese Pie $25
    • Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
  • Bedrock Steak Sandwich $23
    • Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
  • Shearer’s Lamb Shank $28
    • Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
  • Port Chalmers Salt & Pepper Calamari (GF available) $16
    • w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
  • Falafel(vegetarian) $10.50
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Lamb S$9/M$11/L$13
  • Greek salad $9.00
    • Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
  • Mixed (Chicken/lamb) $12.00
  • Cream $1.00
  • Chicken $15.50
  • Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
  • French Toast $16.50
    • with bacon, banana & maple syrup
  • Grilled Halloumi $5.00
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Grilled Tomato $3.00
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • Meat $3.00
  • Garlic Bread $3.50
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • 1.5L Drink $3.50
  • Cheese $3.00
  • Pearl barley
  • taro rice flour dumpling
  • Beef noodles N$10.50/L$11.50
  • Peanut compote
  • Fried tofu with pickle $7.00
  • Mediar with sea Eel
  • Dumpling $10.50
  • Pork chop on rice
  • Chicken Teriyaki
  • Salmon Avocado
  • Teriyaki tofu
  • Udon
    • noodle soup in a bowl with vegetable
  • bite $5.00
  • Tofu udon
  • Chicken
  • Donburi
    • serve on the rice with egg
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Avocado / mushroom / tomato / spinach $4.00
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Marvel Bar & Grill

Marvel Bar & Grill

location

Address

1 Jellicoe Street, North Wharf, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778828

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Barbeque , European , Gluten Free , Grill , New Zealand , Seafood , Steak , Street Food , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Jellicoe Street, North Wharf, Auckland, Auckland, Auckland, 1010, New Zealand