Marvel Bar & Grill in Auckland Menu

SNACKS SNACKS
  • Garlic Bread (V) $7
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Pork Scratchings $7
    • Comeback sauce
  • Smoked Chicken Liver Pate $14
    • Cornichons, brioche toast
  • Pulled Duck Sliders /3 $15
    • Kimchi Slaw
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Popcorn Fried Steak $12
    • House made Ranch dipping sauce
FROM THE RAW BAR FROM THE RAW BAR
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Oysters /6 /12 POA
    • Cornmeal battered, comeback sauce
  • Oysters /6 /12 POA
    • Grilled with anchovy herb butter
  • Oysters /6 /12 POA
    • Jalapeno shooters
BURGERS AND SANDWICHES BURGERS AND SANDWICHES
  • Southern Fried Chicken Burger $15
    • Mustard slaw, sausage gravy, potato crisps
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Bacon Cheeseburger $16
    • Lettuce, tomato red onion, deep fried pickles
  • Steak Sandwich $14
    • Blue cheese, onion jam, sourdough, onion rings
PLATTERS PLATTERS
  • Charcuterie Platter $48
    • Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
  • Seafood $64
    • Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
  • Mixed Grill $50
    • Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
GARDEN GARDEN
  • Caprese Salad $24
    • Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
  • Grilled Vegetable Salad $20
    • Eggplant, capsicum, zucchini with green goddess dressing
SEAFOOD SEAFOOD
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Tuna Tostada $12
    • Seared tuna, avocado salsa, jalapeno poppers
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Grilled Squid $18
    • Chorizo, white bean, silverbeet, maple chili glaze
  • Fish Goujons $16
    • House made tartare
  • Seared Scallops $16
    • Spiced butternut, black beans, pumpkin coconut mousse
  • Fish n Chips $21
    • Beer battered, remoulade sauce, feta pea salad, Agria fries
  • Pomegranate Roasted Beetroot $18
    • Corn kernel, carrot, goats cheese, chipotle
  • Zucchini Fritters $14
    • Feta cream, dill salt
  • Mussel Skillet $16
    • Apple cider jus, grilled sourdough
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
  • Tea Smoked Salmon $36
    • Savoy cabbage, baby carrots, new potatoes
  • Seafood Grill $47
    • White fish, mussels, prawns, arborio rice, saffron wine sauce
FRESHLY CAUGHT FRESHLY CAUGHT
  • Changes Daily
  • Snapper $32
  • Hapuka $32
  • Terakihi $28
  • Salmon $32
  • Tuna $32
ACCOMPANIMENTS ACCOMPANIMENTS
  • Sauces /Fish
    • Remoulade, Tartare
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
PASTURE PASTURE
  • Chicken Crackling Caesar $19.50
    • Cos, bacon shards, panko egg, deep fried anchovies,
  • Beef Short Ribs $18
    • Sticky Asian sauce
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Chicken Breast $34
    • Herb crust, spring vegetables in a wine broth, buttermilk biscuits
  • Lamb Rump Skillet $36
    • Baby spinach, roasted tomatoes, grilled halloumi
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Pepper Crusted Venison Denver Leg $38
    • Beetroot, creamy potato mash, stripped beans
  • Wakanui Rump 350 gm $39
    • Cafe de Paris Butter, greens and pancetta potatoes
  • Bourbon Glazed Sliced Sirloin /200 gm $38
    • Onion rings, iceberg wedge, blue cheese dressing
FROM THE BUTCHERS BLOCK /GRILLED TO YOUR FROM THE BUTCHERS BLOCK /GRILLED TO YOUR
  • Eye Fillet /180 gm $33
  • Sirloin /250 gm $29
  • Scotch /200 gm $29
  • T-Bone /450 gm $43
  • Rib Fillet /600 gm $54
  • Sauces /Meat
    • Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
SIDES SIDES
  • Agria Fries, house made tomato sauce $8
  • Onion Rings, roasted garlic aioli $8
  • Scalloped Potatoes $12
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • Cauliflower, grilled, cauliflower puree $10
  • Cheesy Mash $8
  • Stripped Beans Broccoli, lemon herb butter $9
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Wasabi Coleslaw $8

Nearby Sample Menus

  • Dumpling (10pcs) $11
  • Spicy Fried-Chicken $32
  • Fried Chicken $30
  • Rolled Omelet $25
    • Rolled egg with carrot and chives
  • Grilled Back Ribs with Cheese $25
    • Grilled back ribs with cheese
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
  • Spicy Stir-Fried Rice Cake $20
    • stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
  • Kimchi Hot Pot $35
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Chicken/Lamb Korma $14.99
    • Chicken/Lamb cooked with cashew gravy, garnished with coriander
  • Sarson Da Saag/Makki Di Roti $8.99 pl
  • Fish Pakora $6.99
    • Fish marinated in Indian spices & herbs & deep fried
  • Onion Rings $2.99 pl
    • Spiced onions stirred in chickpea flour batter & deep fried
  • Mix Vege $9.99
    • Mixed vegetables cooked in a combination of chef's own spices
  • Shahi Panner $9.99
    • Cottage cheese cooked in cream sauce
  • Chicken Kebab - 4 pcs $6.99
    • Minced chicken mixed with exotic spices presses on a skewer & finished in a Tandoor
  • Kadhai Chicken $13.99
    • Chicken cooked with traditional recipe & spices
  • Chicken / Steak / Pork M $8.00 / L $10.50
  • Pork M $10.00 / L $12.00
  • M=Medium / L=Large
  • Wonton Soup $8.50
  • M=Medium / L=Large
  • Squid / Combination $14.50
  • Combination Satay $14.50
  • ●3 to 5 persons
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Spicy Beef (Nahm Tok Nua) $15.90
    • Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
  • Tempura Vegetables (Paak Tod) $7.50
    • With fragrant plum sauce
  • Red Curry (Gang Dang) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
  • BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Peanut Sauce $1.50
  • Salt & Pepper Squid (Murk Guae Prik Thai) $17.90
    • With cracked pepper & sea salt in a light crispy batter, tossed with onion & capsicum
  • BBQ Beef (Nua Yang Cheun-Chim) $16.90
    • Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • Fresh tomato/Avocado/Wilted spinach $4.00
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • Toast or Bagel $7.00
    • with preserves
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Deep Fried Oyster (1/2 Doz) $24.00
  • Golden Prawn Balls $48.00
  • Stir Fried Beef with Oyster Sauce $26.00
  • Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
  • Braised Imperial Duck (Advance Order) $78.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Stewed Black Mushroom and Bamboo Fungus $38.00
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • Main Delon $9.00
    • Salted caremel sauce
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • All our dishes are served with mesclun salad on top
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
  • Bacon $3.80
  • Scallop $1.80
  • Tomato $2.80
  • Chips $2.50
  • Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
  • Snapper $5.50
  • Sausage battered $1.60
  • Steak (scotch fillet) chips & eggs $15.00
  • ADD onion rings $3.00
  • Garden Salad with sliced chicken breast $16.00
    • lemon & herb Peri-Peri or honey & mustard
  • ADD chips $2.00
  • Garden Salad $10.00
  • Garlic Bread $5.00
  • 1/2 Rack(served with chips) $1.00 for onion rings $16.00
  • Family Pack of Ribs (3 racks) $66.00
  • Rib Burger $14.00
  • Tomato buffalo mozzarella $18.50
    • Taggiasca olives, basil, extra virgin olive oil
  • Candied orange $5.50
  • Sicilian cannoli sweet aromatic ricotta cheeses $5.50
  • Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
  • Meatballs pinenuts, sultana, napoli sauce, toasted bread $16.50
  • Mix ice cream ask your waiter for the flavours (scoop) $5.50
  • Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
  • Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
  • Mix Rice Flame (Kebab/Combo) $13.00/$15.90
  • Extra Meat $5.00
  • Kiwi Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,avocado,mayo,salad and tomato relish
  • Steak Eggs & Chips (Burger) $18.90
  • Satay Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,peanut,satay sauce,mayo,salad and tomato relish
  • Tweety Burger(Burger/Combo) $6.00/$8.90
  • Salad (Normal) $5.00
  • Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
  • Fish Curry $15.00
    • Mild / Medium / Hot
  • Butter Chicken $10.99
  • Big Burger $7.00
  • Paneer Paratha $4.00
  • Chilli Chicken / Chicken 65 $12.50
  • Lamb Korma $12.50
  • Combo (Chips + Coke) $7.99
  • Daal Makhni $9.99
    • Mild / Medium / Hot
  • Kimchi Fried Rice $12.00
  • Prawn & Egg $11.00
  • Vege Dumpling Soup $12.00
  • Deep Fried Tofu $11.00
  • Small $12.00
  • Small $15.00
  • Pork Katsu
  • Stir Fried Teriyaki Noodle $10.00
  • BACON & CHEESE WEDGES $10.50
    • with sour cream
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • PANCAKES $15.50
    • served with bacon grilled banana fruits maple syrup & cream
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • EGGS BENEDICT $12.50
    • served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
  • HONEY SOY BEEF SALAD $14.50
  • CREAMY MUSHROOM & BACON $14.50
    • with ciabatta
  • KIDS FISH & CHIPS $10.50
  • Roast tomato $4.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • Rustic Potatoes $6.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
Marvel Bar & Grill

Marvel Bar & Grill

location

Address

1 Jellicoe Street, North Wharf, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778828

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Barbeque , European , Gluten Free , Grill , New Zealand , Seafood , Steak , Street Food , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Jellicoe Street, North Wharf, Auckland, Auckland, Auckland, 1010, New Zealand