Matamau Diner & Motel in Manawatu-Wanganui Menu

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Matamau Diner & Motel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Pita Bread and Trio of Dips. or Straight Cut Fries from Strike Entertainment Centre Restaurant. The Shot offers many options including PORRIDGE and TOASTED MUSELI. McDonald's Te Ngae includes a wide range like BLT Bagel or NYC Benedict Bagel. Toasted Sandwich and Fluffy Pancake from . AK Sky Bakehouse Cafe offers Airport Cafe and 5.30am - 6.00pm Monday to Friday & Sunday.

Nearby Sample Menus

BBQ Chicken & Bacon $13.50
- A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
Meat Lovers $9.00
- A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
Tropical Veg $5.00
- Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
Seafood Deluxe $13.50
- Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
Tandoori Chicken Pizza $13.50
- For a taste of India, enjoy our Tandoori sauce base topped with succulent chicken, sweet red onion and fresh red capsicum with delicious melting mozzarella.
Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
Pepperoni $5.00
- Layered with slices of pepperoni and paired with melting mozzarella cheese.
Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.

Thai Beef Salad $19.50
- Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
Steak Sandwich $18.90
- 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
-Small $14.90
Boat Shed’s Scallop Lovers $26.50
- Freshly crumbed or battered scallops served with salad, fries, lemon wedges & house made tartare sauce
Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
Vegetarian Nachos $16.50
- Sauteed selection of fresh vegetables in a tomato based mild chilli sauce with melted cheese & sour cream
Caesar Salad – Boat Shed Style $19.50
- Our twist on the classic caesar salad, chicken optional
Boat Shed’s Omelette

Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
e. $19.90
marinated feta cheese $8.90
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
e.$19.90
marinated olives $ 8.90
chilli pizza pane $ 6.90
cheese pizza pane $ 7.90

Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad

S1 NAM TOK (Medium - Hot! Hot! Hot!) $17.50
- North Eastern Thai style spicy beef or pork salad
B3 POH TAEK (Hot) $10.50
- Hot and sour soup with seafood and Thai herbs
N1 PAD THAI $17.50
- Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
N4 PAD SEE YOU $16.50
- Stir fried rice noodles in sweet soya sauce with egg and vegetables
C4 ROASTED DUCK CURRY (Mild) $20.50
- Red curry duck with grapes, tomato and pineapple
C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
M4 CHICKEN CASHEW NUT (Mild - Hot) $18.50
- Chicken with vegetables in a special sauce
P3 PRAWNS PONG GARI (Medium) $22.50
- Prawns with curry powder, egg and vegetables

Aloo Saag $14.90
- Potato pieces & spinach puree cooked together with ground spices
Roti $3
Saagwala(Chicken, Lamb or Beef) $16.90
- A Popular dish, prepared with meat, pureed spinach & ground spices
Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
- Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
Mango Chutney $3
Garlic Roti $3.5
Mixed Pickle $3
Samosa (2 Pieces) $6.90
- Deep fried pastry stuffed with potato, green peas & ground spices

Trio of Kapiti Ice Creams & Sorbet $13.50
- Chef’s selection of indulgent Kapiti flavours.
Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
Spiced Chicken Salad $25.50
- Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
South Island Salmon Fillet & New Potato Galette $35.00
- South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
Rutland Breakfast $22.00
- Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
Nachos $14.50
- Beef mince topping with melted cheese, sour cream & spring onions.
Chocolate Mousse Cake $13.50
- Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
Waffles $15.50
- House made waffles served with fresh fruit, maple syrup & yoghurt.

Biscuits $3.50
Pancakes with Banana & Bacon $10.00
Muesli & Berries $8.00
- served with yoghurt, honey & milk
Avo & Tomato on Toast with 2 Eggs $12.00
Wraps $7.50
Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Bacon & Eggs $12.00
Pizza $5.50

Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings

Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
Market Fresh Garden Salad $5
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust

STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad

Eggs Benedict with Salmon $16.50
Build a Breakfast Start with Bacon & Eggs $12.00
- your style eggs.
Lamb Shank $18.00
- with mustard mash & vegetables
Omelette $13.00
- Ham, cheese & tomato
Corn Fritters $16.00
- stack of bacon, camembert & chilli
Rustic Mince on Toast $15.50
- chili beef topped with a poached egg
Cajun Chicken Salad $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
French Toast $16.50
- bacon, banana & maply syrup

Shrimb fried rice (corn chein tom) $19
- Egg fried rice with fragrant shrimb
Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
Jello cake(rau cau) $6
- Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
Saigon curry (cari ga, cari bo) $17
- Vietnamese chicken or beef curry. Served with warm bread

With Chips & Salad $11.90
Extra Fillings Each $0.60
- Cheese, Pineapple, Ham, Tomato, Onions, Egg, Tuna, Mushrooms, Corn, Baked Beans, Spaghetti, Cream cheese, Beetroot
Shepherds Pie $8.90
Add Chips to any sandwich for $3.00
Kids Pack $7.50
- Ham, Cheese or Jam Sandwich, Raisins, Fruit, Crackers & Cheese Dip plus Something Sweet
Chicken Burger, Aioli & Caramelised Onion $8.50
Add Bacon and Cheese $10.90
Soup & Roll $8.90

Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
Add Some Sides $5.00
- Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream