Matamau Diner & Motel in Manawatu-Wanganui Menu

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Matamau Diner & Motel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Pita Bread and Trio of Dips. or Straight Cut Fries from Strike Entertainment Centre Restaurant. The Shot offers many options including PORRIDGE and TOASTED MUSELI. McDonald's Te Ngae includes a wide range like BLT Bagel or NYC Benedict Bagel. Toasted Sandwich and Fluffy Pancake from . AK Sky Bakehouse Cafe offers Airport Cafe and 5.30am - 6.00pm Monday to Friday & Sunday.

Nearby Sample Menus

Marinated Beef Salad $13.90
- Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
Other Gourmet Topping $2.50
Gladiator see above
- Bacon, Beef, Salami & Mushroom
Lite Delight (Low Fat) see above
- Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
Bearnaise Sauce $2.50
Colossus $25.90
- 10 slices
C.C.C see above
- Roasted Chicken, Cranberry & Camembert
The Euro see above
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper

Steak
Egg Fu Young
Black Bean Sauce Dishes
Fried Rice
Chips $2.70
Or Super Fish Burger (5 Fishes)
Pack No. 4
- 1 Fish,1 Hot Dog, 1Potato,Fritter,1 Sausage, ½ Chips
Onion

Deli Chicken Sandwich 18.5
- Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
Fresh Beer-Battered Terakihi
- Served with chips and side salad
Open Steak Sandwich 18.5
- Angus Pure scotch fillet steak on salad with caramelised onions, tomato pesto, and béarnaise sauce on a toasted ciabatta, served with fries.
Chicken Breast 29.0
- Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
Bangers & Mash
- Two sausages with mashed potato and gravy
Gourmet Wedges 14.0
- with bacon, cheese, house sweet-chilli salsa & sour cream
Marinated Cajun Chicken Salad (GF) 19.5
- Cajun marinated grilled chicken fillets with bacon and feta cheese on fresh salad with Dijon dressing and topped with fried kumara strips.
Seafood Chowder 14.0
- Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread

GOHAN(V)(GF) $3.00
- white rice
TERIYAKI SALMON PLATE (GF) $17.50
- pan fried salmon with teriyaki sauce
TERIYAKI CHICKEN MISO RAMEN $14.50
- pan fried teriyaki chicken
PORK GINGER DON $13.50
- pan fried pork belly
JAPANESE CURRY $14.90
- authentic Japanese curry - chicken
SPICY SAUCE $2.00
PLAIN MISO RAMEN(V) $12.50
- miso ramen
JAPANESE CURRY $15.90
- authentic Japanese curry -Ebi Furai prawn)

Roast Lamb
Reg $11.90
Ediballs $3.00
The Classic
- Cabanossi Sausage, Bacon and Eggs
Petita $8.90
Make any Pita a Salad
Free Range Chicken Breast
Sweetcorn
- with Coriander and Chilli

1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
M $4.10
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
S $3.20
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.

add spinach, mushroom, tomato, olives, pine nuts, feta, cheddar, blue cheese, crème fraiche or halloumi $3.50
Cafe Royale toast $7.50
- with jam and homemade peanut butter
Potato fries $17.50
- served with house aioli
Vege breakfast $20.50
- of eggs, mushroom, tomato and vege sausage & potatoes with Royale toast
Avocado smash $19.00
- avocado, spinach and feta on GF toast, topped with a poached egg
Pizza Verde with Kikorangi blue cheese $19.50
Smoked salmon with aioli, dill, olive oil & capers $17.50
Pizza Verde – broccoli and spinach with black olives, pesto and garlic $17.50

Vegetarian $35
- 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
Nargheesi Kofta $19
- Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
Cheese Naan $5
- Soft unleavened bread stuffed with cheese.
Beef Darbari $17.50
- Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Paneer Tikka Masala $16
- Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.

Buffalo Chicken Salad/ Petita $11.50
Roast Lamb Salad/Regular $11.90
Buffalo Chicken Pita/Petite $10.50
Cookie Fix $2.00
Falafel (V) Salad/Petita $9.90
The Family Feast $40.00
Chicken Caesar Salad/Regular $12.50
Chicken Crave Pita/Regular $11.50

vegetarian $9.00
- Vegetarian Patty, Colby Cheese & Satay Sauce, Salad, Onion & Mayo
Smoked Fish Patties $3.00
Beef $5.00
- 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
Nachos $6.50
- Topped with cheese, sour cream & spicy hot tomato
Cheese $6.00
- 1/4 lb. Prime Beef, Colby Cheese & Relish, Salad, Onion & Mayo
Chicken & Apricot $6.00
- Crumbed Chicken Fillet, Apricot Chutney Salad, Onion & Mayo
Crumbed Gurnard $3.70
Donuts $1.80

Selection of Breads & Spreads (Starter) $12.50
- Selection of Breads & Spreads (serves two)
Junior Banger & Mash $11.50
- Extra Eggs (2) $5.00
Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
Breakfast Extras
Fillet Steak & Earthy Beetroot $35.50
- Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
South Island Salmon Fillet & New Potato Galette $35.00
- South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
- Grilled Tomato $4.00

Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
(GF = Gluten Free)
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
Fries $8
- Served with aioli and tomato sauce
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Apple & Plum Crumble $14
- Served with French vanilla ice cream
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries

Seafood chowder $18
Bacon, egg and cheese $12.50
Grilled sammies
Mushrooms,Bacon, Avocado $4
Eggs anyway on toast $9.5
Mussei fritter buttie $15
Toast with butter and Te Horo jam or runny honey $5.5
Fries $6.50

Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust