Maxi Roast in Dunedin Menu

Maxi Roast in Dunedin has no menu available, but can choose from many other options such as Eggs on toast or Bacon and eggs from Captains Restaurant. Asian Restaurant offers many options including Deep Fried Squid and Roast Duck (1/4). Meet Fresh includes a wide range like Herbal jelly no 6 or Purple rice no1. Everything made onsite and Toasted Muesli (V.) from . Dog With Two Tails offers AmiGos Mexican Cafe and Settlers Hill Pinot Noir..

Nearby Sample Menus

  • Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
  • Fresh Market Fish $25.00
  • Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
  • Steamed vegetables, herb-garlic butter $8.00
  • Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
  • Warmed Olives $8.00
  • BBQ 'd prawns, Indian spices, green lip mussels $21.00
  • Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
  • Chicken Scaloppine $27.80
    • Lightly floured and grilled
  • - L $15.20
  • 5.Vegetarian [V]* *(GF)
    • Tomato base, mozzarella, mushrooms, olives and capsicum
  • - Fish Bites
  • -S $12.80
  • L $18.10
  • -S $10.90
  • -S $8.90
  • Jalfrezi Chicken or Lamb $18.00
    • Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
  • Mint Chutney $4.00
    • Yoghurt mixed with mint and spices
  • Kadai Prawn $19.00
    • Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
  • Mango Lassi $6.00
    • Mango and yoghurt smoothie.
  • Mutter Mushroom or Aloo $16.50
    • Green peas cooked in potato/mushroom in thick gravy.
  • Bombay Aloo $16.50
    • Potatoes cooked with cumin seeds, tomato and fenugreek.
  • Tandoori Mushroom $15.00
    • Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Shahi Paneer $16.50
    • Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
  • Ebi (prawn)
  • -3 Pieces $8.50
  • Mixed Starter Platter $18.00
    • 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns
  • Yakiniku Pork Don $12.00
    • grilled and marinated pork onion
  • Teppan Seafood $24.00
    • Assorted grilled seafood with teriyaki sauce.
  • Special Sushi Boat $40.00
    • 6 pcs. salmon California roll, 9 nigiri, 12 hosomaki and 2 inari tofu
  • Yakiniku Pork $13.00
    • grilled and marinated pork and onion
  • Oyako Don $13.50
    • simmered chicken with onion and egg
  • Mexican curly fries(GF,V) $9.00
    • with cream salsa
  • Grilled corn & caponata $18.00
  • Oueso & jalapeno quesadilla(GF,V) $10.00
    • with guacamole
  • TOSTADAS
  • Patatas de maiz(GF,V) $9.00
    • with burnt onion cream
  • Achiote shrimp $6.00
    • with cucumber & tomato salsa
  • Polenta chicken $6.00
    • with fresh corn salsa & lime
  • Smokey Mexican beef $23.00
  • Hot smoked merino lamb leg, sliced and served warm on potato and rosemary rosti and finished with a mango pickle yoghurt. $34.00
  • Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
  • Steamed carrots, cauliflower and broccoli $7.50
  • Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
  • Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
  • Affogato $9.50
    • two scoops of gourmet vanilla ice cream doused with a shot of espresso.
  • Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
  • Avocado and seaweed salad with miso dressing $7.50
  • Chocolate Cake $10.00
    • gluten free rich and moist with warm chocolate sauce and vanilla ice cream
  • Lahmajon Pizza $8.00
    • lamb or beef mince, tomato, parsley, onion and herbs
  • Warm Mix Salad $19.00
    • with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Adana Shish $19.00
    • grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Grilled Chicken $14.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Warm Chicken Salad $18.00
    • with hummus, fresh green salad, olives, beetroot dip, jacik and Turkish bread
  • Mixed Iskender $18.50
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Chicken Meze $25.00
  • Seekh Kebab $8.00
    • Mince lamb with mint and herbs stewed and cooked in tandoori oven
  • Gulab Jamun $6.00
    • Sweet cottage cheese balls cooked in syrup and rose essence
  • King Prawn Masala $14.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
  • Tomato and Onion Kachumber (Each) $2.00
  • Plain Rice $3.00
  • Boti Kebab $8.00
    • Diced lamb marinated with spices and roasted over tandoori oven
  • Chicken Naan $4.00
    • Stuffed with spiced chicken mixture
  • Chicken Korma $13.99
    • North Indian style curry garnished with almond and cashew nuts
  • SMOKED MUSHROOMS ON TOAST $14.50
    • house smoked mushrooms rocket walnuts, Evansdale blue cheese
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • KIDS MENU AVAILABLE
  • Kransky/smoked salmon/bacon $4.50
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • Available All Day
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Hoki bites with fat chips, tartare and lemon $10.00
  • -Add Bacon $4.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Cream Cheese And Raspberry Jam $8.00
  • Toasted Bagel
    • Served with
  • -Bacon $15.50
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Kids Size $9.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Beef or Pork Sliders $3.00 each
    • With tomato sauce and cheese
  • Basil and Coconut Curry $28.00
    • With Saffron rice
  • Apple Strudel $8.50
    • With maple walnut ice-cream
  • Beer Battered Blue Cod & Chips $20.00
    • With tartare sauce and tomato sauces
  • Antipasto $25.00
    • With cured meats, smoked fish, cheese, olives. Served with flatbread
  • The Hill Beef Burger $22.00
    • With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
  • Fish of the Day P.O.A
    • Please ask our wait staff for today’s fish special
  • $26.5 (2 Shanks)
  • Baked Chicken Thigh $24.50
    • Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
  • Steamed Rice $5.00
  • $21.00 (Main)
  • Venison Pie $19.50
    • Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
  • Steamed or Roast Veg $5.00
  • Fries & Tomato Sauce $5.00
  • Creme Brulee $13
    • Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
  • Spiced Braised Beef $18
    • With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
  • Chicken Pesto $18
    • Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
  • Tiramisu $13
    • The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
  • Inferno $22
    • Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • Affogato $13
    • Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
  • Arancini $14
    • Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
  • Kimchi dolsot bibimbap $16.00
    • topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
  • Dolsot bibimbap $16.00
    • similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
  • Kimchi pork fried rice $10.00
  • Black bean paste noodle
  • Kimbap (korean sushi) $5.00
  • Jelly tofu casserole $13.00
    • available options: beef i pork i chicken i tuna i seafood i kimchi
  • -fish cakes $14.00
  • Fish cakes (red cod) $7.00
Maxi Roast

Maxi Roast

location

Address

366 George Street, Dunedin 9016, New Zealand

phone

Phone

4701732

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
366 George Street, Dunedin 9016, New Zealand
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