Meadow in 5/20 Saint Johns Road Menu

Meadow in Auckland has no menu available, but can choose from many other options such as Chicken & Chinese Mushroom with Rice in Hot Pot or Gong Bao Chicken with Rice in Hot Pot from Hot Pot King & BBQ Restaurant. Bi Won Korean BBQ Restaurant offers many options including Galbi and Boneless galbi. Mecca Cafe Viaduct Harbour includes a wide range like (from 7am- 3pm) or Freshly sliced tropical fruit (V). Bruschetta All' Aglio and Bruschetta al Pomodoro from . Covo offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
  • Fish madras $17.50
    • A traditional south indian style curry cooked with coconut spices and fish
  • Platter for two $16.00
    • Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
  • Fries $3.50
  • Sweet mango chutney (mild) $2.50
  • Gulab jamun $6.50
  • Pakora platter $8.50
    • Selection of exotic pakoras cooked in authentic north indian style
  • Butter prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
Regatta Bar + Eatery (sample menu)
  • WOOD FIRED MARKET FISH 16.9
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • THREE OYSTERS IN BEER BATTER 12.9
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • WOOD FIRED MARKET FISH priced daily
    • Nduja spreadable chorizo / roasted red pepper / black olive / coriander
Blue Chip Takeaways (sample menu)
  • Won Ton $8.50
  • Beef & Veges Satay $12.90
  • Chicken & Cheese $5.00
  • Extra $1.00
  • Extra: Chicken/Steak/Bacon $2.50
  • Prawn (CM/CS) $13.90
  • Steak & Veges $12.90
  • Roast Pork & Veges $12.90
Saigon Kitchen (sample menu)
  • 30 Satay Beef Noodles $12.50
    • Bo Kho
  • 3 Shredded Pork Summer Rolls (for 2) $6
    • Bi Cudn
  • 6 Marinated Chicken Feet $10
    • Chan Ga Nuoc Mam
  • 13 Chicken Salad $12
    • Gai Ga
  • 27 Beef Ball Noodle Soup $12.50
    • Hu Tai Bo Vien
  • 21 Grilled Pork Patties Vermicelli $13
    • Bun Nem Nuong
  • DELUXE BOWL
  • 49 Grilled Lemongrass Chicken Or Pork
North Indian Sweets & Snacks (sample menu)
  • Soan Papri $20.00 kg
  • Lamb Masala $11.99
    • Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
  • Rasgulla $20.00 kg
  • Boondi Ladoo $15.00 kg
  • Mix Pakora $16.00 kg
  • Channa Masala $10.99
    • Chick peas cooked together in subtly spicy gravy
  • Kaju Roll $35.00 kg
  • Karahi Goat $12.99
    • Goat cooked in traditional work called "Karahi" with gravy
Harlequin Bar and Restaurant (sample menu)
  • Fries $7
  • Peppery potato + waterdes soup and garlic bread $10
  • Served with Fries
  • Nachos $12
  • Cheese Burger + Chips $10
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Calamari Salad $14
  • Garlic Bread $5
Corner Burger (sample menu)
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Meadowbank Roast (sample menu)
  • Chips & Gravy $3.50
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • -Small $2.00
  • Pork
  • Small $7.00 / Medium $9.00 / Large $11.00
  • Wrap Combo $10.50
    • Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
  • Half Chicken & Salad $14.00
  • Mixed Vegies
Aroy Dee Thai Restaurant (sample menu)
  • Pad khing talay $25.50
    • Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
  • Gang keow wan gai, moo or neua $20.80
    • Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
  • Gang massaman neua or gai $20.80
    • Thick red curry with beef or chicken, potatoes, onions and peanuts
  • Pad pak loum $19.10
    • Stir fried mixed vegetables in season with black bean sauce
  • Pad kapow jae $19.10
    • Stir fried tofu with vegetables and basil leaf
  • Tom yum goong $8.00
    • Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
  • Gang talay $25.50
    • Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
Onehunga Cafe (sample menu)
  • Pulled Brisket Burger $17
    • Slow cooked beef brisket with lettuce, swiss cheese & pickled cucumber on a brioche bun
  • Tomato $4
  • Reuben $16
    • Corned beef, pickled Cabbage, sliced Cheese, Sourdough
  • Veggie $15
  • Steamed Greens $8
    • Steamed seasonal vegetables and almond
  • Merguez Hot Dog $16.50
  • Sticky Pork Belly Po’Boy $16
    • Palm sugar, marmalade, green apple slaw
  • Prawns $12
    • Coconut crusted prawns
Wangthai Restaurant (sample menu)
  • Goong Hom Phar N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce
  • Phad Phak Fai Dang N/A
    • Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Hed Phad Med Mamueng Him Mapphan N/A
    • stir-fried mushrooms and tofu with cashew nuts.
  • Geang Mussamman Nua N/A
    • beef in a masala curry.
  • Vegetable Tom Yum N/A
    • mushroom and cabbage in a rich, spicy prawn stock and lemongrass soup.
  • Tao Hu Gra-Phao N/A
    • tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
  • Thalay Khi Mao N/A
    • mixed seafood stir fried with basil leaves and chilli
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
Traditional Thai Sizzlers (sample menu)
  • Yellow curry fried rice (spicy)
    • Fried rice with yellow curry powder, egg, meat & vegetables.
  • Soya fish fillet & ginger $13.00
    • Steamed fish fillet with soya sauce & ginger served with vegetables Or stir fried crumbed fish fillet with ginger and vegetables, served with rice.
  • Sizzling garlic & pepper
    • Stir fried meat with garlic & pepper sauce & vegetables, served with rice.
  • Prawn rolls $9.00
    • Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
  • -Chicken, pork or beef $11.00
  • Beef Oyster sauce
    • Stir fried meat with oyster sauce and vegetables, served with rice.
  • -Lamb $12.50
  • -Lamb $11.50
Dae Ga Korean Restaurant (sample menu)
  • Gajami Gui $17
    • Fried sand flounder with rice
  • Ggongchi Gui $15
    • Grilled saury with rice
  • -Add Cheese $16
  • Chicken Curtlet $14
  • Curry Pork Curtlet $16
  • Dakgogi Baekban $14
    • Chicken BBQ with rice
  • Kimchi Jiigae $14
    • Kimchi soup with pork and rice
  • Fried Chicken $30
Albany Chinese Restaurant (sample menu)
  • Griddled fish fillet with Vegges $20.80
  • Dried Bean Curd with Hot Bell Pepper $16.80
  • Stir-fried Squid with Chinese Chives $18.80
  • Braised Beef Noodles in Soup $10.80
  • Stirfried ribs in black pepper sauce $17.80
  • Sweet and sour pork $16.80
  • Secret Recipe Sizzling Squid $18.80
  • Steam Chicken In chili sauce $13.80
Yunnan Rice noodles in Auckland (sample menu)
  • 13. Rose Flavor Crystal Jelly $4.00
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
  • 22. Rice With Stewed Pork $13.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 19. Fried Spring Roll $2.00
  • 21. Fried Noodles $13.00
  • 10. Yunan Flavor Fried Potato Chip $5.00
Meadow

Meadow

location

Address

5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

098879269

email

Email

None

clock

Opened hours

Mon Closed Tue 8 AM to 10 PM Wed 8 AM to 10 PM Thu 8 AM to 10 PM Fri 8 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand
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