Meadow in 5/20 Saint Johns Road Menu

Meadow in Auckland has no menu available, but can choose from many other options such as Chicken & Chinese Mushroom with Rice in Hot Pot or Gong Bao Chicken with Rice in Hot Pot from Hot Pot King & BBQ Restaurant. Bi Won Korean BBQ Restaurant offers many options including Galbi and Boneless galbi. Mecca Cafe Viaduct Harbour includes a wide range like (from 7am- 3pm) or Freshly sliced tropical fruit (V). Bruschetta All' Aglio and Bruschetta al Pomodoro from . Covo offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.

Nearby Sample Menus

Denny's Family Restaurant (sample menu)
  • Aioli $2.50
  • Moroccan Lamb $29.00
    • Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, pappodom and salad.
  • Apricot Chicken $22.80
    • Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.
  • Park Loin Steak $25.00
    • 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
  • Ranch $2.50
  • Side Orders $4.50
    • Vegetables
  • Bread n Butter Pudding $8.00
Happy Snappa (sample menu)
  • Cheese $3.40
  • Squid ring $0.60
  • Prawn $11.50
  • Curry BBQ pork $10.00
  • Chicken $9.50
  • Oyster $1.50
  • Satay bbq pork $10.00
  • Seafood $13.00
Rimu Takeaway (sample menu)
  • Donut $1.50
  • BBQ Pork Won Ton & Noodles $9.00
  • Prawn $13.50
  • Combination Seafood $15.00
  • Nasi Gorang (meat-rice-veges) $13.00
  • Chicken Nibbles (12) $9.50
  • Chicken $12.00
  • Mussel $1.50
Florrie McGreal's Irish Pub (sample menu)
  • 3 EGG OMELETTE $16.00
    • Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • (FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • WEDNESDAY - BANGERS & MASH $15.00
    • Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • 12 PCS $12.00
Seafood N' Eat It (sample menu)
  • Donut $1.90
  • Senior Citizen (new) $7.00
    • 1 Chips, 1 Sausage, 1 Fresh Fish
  • Masala Spicy $1.90
  • John Dory $4.90
  • Crumbed $0.90
  • Thickshakes N/A
    • Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa
  • Yum Yum $12.90
    • Wedges Bacon, Cheese, Sour Cream w/ sweet chilli sauce
  • Thickshakes - extra $1.00
Canton Grill Seafood Restaurant (sample menu)
  • Hot and Sour Soup $11.00
  • Pork (Beef) & Preserved Egg Congee $13.80
  • Fried Noodles with Seafood $18.00
  • Braised Live Mud Crab with Garlic, Pork and Vermicelli in claypot $48.00
  • Braised Roast Pork with Crocodile Paw Hot Pot $58.00
  • Pork Rib with Black Bean Sauce on Rice $13.80
  • Combination (2) of BBQ or Roast $29.00
  • XO Sauce & Prawn with Vermicelli $38.00
Miss Istanbul (sample menu)
  • Sweet Corn & Capsicum Omelette $16.5
    • grated parmesan, apricot chutney and watercress
  • Falafel(vegan)
  • Beef
  • Egg and Sujuk Warp $15
  • Talas Borek $8.5
  • Halloumi
  • Add Lamb $8
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
Dine@MIT (sample menu)
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
Aroy Dee Thai Restaurant (sample menu)
  • Ladna talay $24.50
    • Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
  • Pla rad prik $25.90
    • Deep-fried whole fish smothered in a sweet chilli and garlic sauce.
  • Gang keow goong, pla meak $24.50
    • Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
  • Kao pad goong $23.50
    • Fried rice with King Prawns mixed vegetables.
  • Mango gai $21.80
    • Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.
  • Muek tod (fried squid) $8.00
    • Fresh baby squid, fried Thai style, with Thai Chilli sauce
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
  • Kao pao $1.50
    • Steamed Jasmine Thai rice
Roast Express (sample menu)
  • Chicken $5.00
  • Gravy $2.00
  • -Small $10.00
  • Chicken $5.50
  • Chicken Nibbles 45 $29.00
  • -Small $6.00
  • -Small $11.00
  • Chicken Nibbles 20, Potatoes 8 $15.00
Tipi and Bobs Waterfront Lodge (sample menu)
  • Chilli battered prawns
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Omelette V GF
    • Mushroom and cheese.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Garlic Bread
St. George Curry Corner (sample menu)
  • Duck R $10.00 L $20.00
  • Chicken R $10.00 L $14.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Nakai R $10.00 L $20.00
  • Prawn R $10.00 L $14.00
  • Lamb R $10.00 L $14.00
  • Drumstick R $2.00
  • Vegetable R $8.00 L $12.00
English Roast (sample menu)
  • Beef
  • Rolls $6.50
  • Chips Small $2.80 Large $4.00
  • Sandwich $5.50
  • Lamb $8.50
  • Small $11.00
  • Fish Snapper& Chips $7.50
  • Nuggets
Mt Hannashan BBQ (sample menu)
  • Beef rib fillets $20.00 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Rice $2.00 bowl
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • Special Lamb Trimming $40.00 / 12
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
Jing An Shang Hai (sample menu)
  • Grilled beef with black pepper sauce $17.50
  • Option 2: Roasted duck main corsue, duck frame soup
  • Fried sliced beef with cabbage mustard $17.50
  • Fried crabs with green soy bean and rice cake $28.50
  • Steamed pork buns in shanghai style $9.50
  • Hot pickled tuber mustard and shredded noodle soup $8.50
  • Grilled beef with curry $17.50
  • Fried rice with potherb mustard and pork mince $8.50
Meadow

Meadow

location

Address

5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

098879269

email

Email

None

clock

Opened hours

Mon Closed Tue 8 AM to 10 PM Wed 8 AM to 10 PM Thu 8 AM to 10 PM Fri 8 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand
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