Meadow in 5/20 Saint Johns Road Menu

Meadow in Auckland has no menu available, but can choose from many other options such as Chicken & Chinese Mushroom with Rice in Hot Pot or Gong Bao Chicken with Rice in Hot Pot from Hot Pot King & BBQ Restaurant. Bi Won Korean BBQ Restaurant offers many options including Galbi and Boneless galbi. Mecca Cafe Viaduct Harbour includes a wide range like (from 7am- 3pm) or Freshly sliced tropical fruit (V). Bruschetta All' Aglio and Bruschetta al Pomodoro from . Covo offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.

Nearby Sample Menus

  • Mahoe Aged Edam(cows milk) $21.00
  • Kumara chips with kawakawa mayo $7.00
  • Heirloom carrots and seeds $7.00
  • Tina’s wedge salad $7.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Mahoe, blue (cows milk) $21.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Foul Mudammas $9.50
    • Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Gourmet Ice Cream $13
    • Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
  • Charred Corn on Cob $12
    • With mango chilli butter
  • Prosciutto $19 / $28 / $40
    • Proscuitto, mushrooms, olives, parmesan and rocket
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
  • Sauteed kale, lemon and toasted almonds $8
  • Crispy Soft Shell Crab 2 for $14 / 3 for $18
    • With chipotle slaw
  • Indonesian Chicken Satay Skewers $16
    • With jasmine rice, satay sauce, crispy shallots and acar
  • Vegetarian Moroccan $19 / $27 / $39
    • Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
  • FISH BBBURGER $4.50
  • SEA DOG $4.00
  • HAM $3.50
  • SWEET CORN $3.00
  • EGG BURGER $4.50
  • HOT DOG $1.50
  • PARTY PACK $50.00
    • 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
  • FISHERMEN'S BASKET $6.50
    • 1 FISH/2 MUSSELS/1 CRABSTICK/1 POTATO FRITTER/1 CRUMBED PRAWN
  • Fried onion rings $6
  • Lamb chops Main $35
    • Best fresh mid-loin chops, gently grilled
  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Fried eggs (each) $2
  • Scotch fillet with mushrooms $35
    • Topped with a generous serving of our mushroom sauce
  • Shaslick marinara $38
    • Portions of best fillet, skewered with bacon wrapped scallops and prawns
  • Camembert cheese $10
    • Golden crumbed and deeb fried, light apricot sauce
  • Minute steak $29
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • Won ton soup / Chicken & sweet corn soup / Wonton noodle soup $11.00
  • Meat, cashew nuts, prawns $4.00
  • Combination fu yoong $15.00
  • Egg, onion, cheese, pineapple $0.80
    • Each
  • Steak / Pork / Chicken chow mein $32.00
    • One choice of meat
  • Steak fu yoong $12.50
  • Hot chicken roll $4.50
  • Fish - hoki $3.30
    • Crumbed or battered
  • Scallops $9.00
  • Sticky Date Pudding
  • Agedashi Eggplant $12.00
  • Prawn & Pork Belly $8.00
  • Yakisoba
  • Saikoro Steak $18.00
  • Ora King Salmon $18.00
  • Beef Tataki
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Roti $3.00
    • Whole wheat flour
  • Sweet Mango Chutney $3.00
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with a leaf salad
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices
  • Teriyaki tofu don
  • Salmon & avocado sushi roll $8.00
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Donburi $10
    • rice bowl dish
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Salmon sashimi $8.00
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Rice / miso soup $2.00
  • Lamb Gilafi Seekh $12.00
    • Minced Lamb Kebab, Laced with capsicum & onions
  • Butter Naan $4.00
  • Lamb Bukhara $18.00
    • Slow cooked in secret spices
  • Veg Gulnar Biryani $15.00
    • Marinated assorted vegetables cooked with basmati rice on dum & served with raita
  • Dum Chicken Biryani $16.00
    • Basmati rice cooked with marinated chicken in a wide heavy bottom vessel on low flame, served with raita
  • Lamb Chop Masala $18.00
    • Cooked in onion tomato masala with lots of cilantro
  • Goat Biryani (bone-in) $16.00
    • Cuts of goat, cooked with finest basmati rice in "dum style" served with raita
  • Hariyali Lamb $16.00
    • Lamb in spinach based gravy
  • 4 fishes, 4 sausages, 4 potato fritters & $3.00 chips $10.00
  • Beef $8.50
  • Prawn $12.00
  • vegetable $7.00
  • Fish $1.60
  • CHICKEN $4.90/$4.50
  • LAMB $4.90/$4.50
  • BBQ Pork $8.50
  • bacon on toast $8.90
  • bacon & egg on toast $11.50
  • muesli(fruit, yoghurt, milk) $9.50
  • B) ham(cheese, ham)
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • bacon & egg & beans on toast $12.50
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • A) vegetarian(cheese, spinach, mushroom)
  • STEAMED RICE $3.00
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • COCONUT RICE $4.00
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • MANGO & GINGER SORBET $8.00
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • Beef $13.90
  • Chicken katsu $13.90
  • Chicken katsu udon $12.50
  • Salmon teriyaki $15.90
  • Salmon katsu $13.50
  • Salmon teriyaki $13.50
  • Udon $10.90
  • Chicken teriyaki $10.90
  • Banana L $8.00 / S $2.50
  • Butter Chicken $4.40
  • Steak $4.00
  • Rocky Road $2.50
  • Neenish Tart $3.00
  • Chicken Croissant $4.90
  • Ham Wrap $4.90
  • Cronut $3.00
Meadow

Meadow

location

Address

5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

098879269

email

Email

None

clock

Opened hours

Mon Closed Tue 8 AM to 10 PM Wed 8 AM to 10 PM Thu 8 AM to 10 PM Fri 8 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand