Meadow in 5/20 Saint Johns Road Menu

Meadow in Auckland has no menu available, but can choose from many other options such as Chicken & Chinese Mushroom with Rice in Hot Pot or Gong Bao Chicken with Rice in Hot Pot from Hot Pot King & BBQ Restaurant. Bi Won Korean BBQ Restaurant offers many options including Galbi and Boneless galbi. Mecca Cafe Viaduct Harbour includes a wide range like (from 7am- 3pm) or Freshly sliced tropical fruit (V). Bruschetta All' Aglio and Bruschetta al Pomodoro from . Covo offers Hut BBQ Noodles and Any Three BBQ Meat Combinations / Roast Duck Drumstick.

Nearby Sample Menus

  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • ●Giant yorkshire puddings
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Scotch egg $14.00
    • cauliflower piccalilli
  • Crumbed chicken, roast vegetables $12.00
  • Avocado $4.50
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • Tomato $4.50
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • -Chicken
  • Egg $4.50
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Curry Vegetable $9.30
  • Combination Meat $10.90
  • Combination Seafood $14.00
  • Satay Steak $10.50
  • Curry Squid $13.00
  • Curry Combination Meat $11.90
  • Combination & Vegetables on Rice $10.90
  • Satay Chicken $10.50
  • Steak Egg & Cheese Sandwich $10.90
    • Char-grilled fresh sirloin steak, fried egg, melted cheese, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Crab stick $1.00
  • Caramelized Onions Burger $8.90
    • Char-grilled prime beef, caramelized onions, melted cheese, bacon, salad, aioli
  • Kumara chips with homemade aioli $4.50
  • Bacon & Avocado Chicken Burger $9.50
    • Char-grilled fresh chicken breast, bacon, fresh avocado, salad, homemade aioli
  • Normal chips $3.00
  • Homemade Caramelized Onions / Jalapeno $0.50
  • Gourmet Vegetarian Burger $6.90
    • Homemade pumpkin pattie, salad, homemade aioli & tomato relish
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Any other filling $1.00
  • with Veqes & White Rice
  • Vege $12.50
  • Won Ton $8.50
  • Chicken $15.50
  • Steak & Mushrooms $16.50
  • Chicken $5.50
  • Fish Burger $6.00
    • with Tartare Sauce
  • Marinated cabbage with pork bones and frozen tofu $20.00
  • Salty soy milk $3.00
  • Si-chuan spicy tan tan noodle $10.00
  • Shelless prawn with spiced salt $20.00
  • Tofu with three fresh veges $15.00
  • Spicy Stir-fried Chicken $16.00
  • -Black pepper beef $10
  • Chicken and corn soup $10.00
  • 13. Kottu Roti(DF) $13.00
  • 6. Devilled Fried Rice(DF) $10.00
    • A spicy meal with Chinese flair
  • 35. Appa Kottu(DF) $8.00
  • 2. Biryani(GF) $15.00
    • Chicken, Lamb, vege, Served with moru, mint sambal, non-vega curry, vega curry roast meat & chutney
  • DF=Dairy Free
  • 20. Pumpkin Curry (GF,DF) $10.00
    • per order
  • 27. Fish Ambulthiyal(GF,DF) $17.00
  • 9. Mussels Curry(DF) $15.00
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • Brandy Mushroom on Toast $10.50
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Salt & pepper squids $18.00
  • Coffee spare ribs $18.00
  • Salt & pepper chicken $18.00
  • Mummy chicken $18.00
  • Rendang beef $18.00
  • Spicy prawn noodle soup $13.00
  • Mix vegetable curry $16.00
  • Ling collars vermicelli soup M($13.00)/L($20.00)
  • Dumplings with bamboo shoot & duck $16.00
  • Marinated native chicken slices in hot sauce $14.00
  • Green Peas with preserved kale head $10.00
  • Bean Jelly in Sichuan hot sauce $10.00
  • Egg tomato noodle $2.50/$8.00
  • Special pork cooked in soy sauce $18.00
  • Fat beef in sour soup $18.00
  • Cold Noodles with shredded chicken $2.50/$8.00
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Omelette $12.50
    • Ham & cheese or vegetables
  • -With smoked salmon $15.90
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • -Salmon & cream cheese $12.90
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • Salt & Pepper Squid $10
    • with lemon & aioli
  • Sesame Crusted Tuna Loin N/A
    • with miso pumpkin puree & pickled courgette slaw
  • Chunky Polenta Chips $10.5
    • with truffle aioli
  • Braised Rabbit Leg Croquettes N/A
    • with spring pea puree, pickled radishes, carrots & olive soil
  • Scallop & Tuna Cerviche N/A
    • with cucumber, orange segments and lemon & chive vinegarette
  • Braised Lamb Shoulder Croquette N/A
    • with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
  • Sticky Asain Pork Ribs N/A
    • with kumara chips, spring onion & sesame seeds
  • Mussels of the Day $10.9
    • A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
  • -Red wine jus
  • Steamed vegetable medley $6.50
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • -Pepper
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • ·Choose your sauce
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
Meadow

Meadow

location

Address

5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand

phone

Phone

098879269

email

Email

None

clock

Opened hours

Mon Closed Tue 8 AM to 10 PM Wed 8 AM to 10 PM Thu 8 AM to 10 PM Fri 8 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5/20 Saint Johns Road, Auckland, Auckland, 1072, New Zealand